Panasonic Nncf778sbpq Owners Manual

Instructions/  Guidelines
BEANS & PULSES - should be pre-soaked in cold water overnight (boiling water split yellow peas) except lentils which do not need to be pre-soaked
Use 600 ml (1pt) boiling water in a large bowl.
Cover.Use 600 ml (1pt) boiling water in a large bowl.
Cover.Use 600 ml (1pt) boiling water in a large bowl. Cover.
Must boil for at least 12 mins to destroy toxic
enzymes.Use 600 ml (1pt) boiling water in a large bowl.
Cover.Use 600 ml (1pt) boiling water in a large bowl. Cover.
Must boil...

Instructions/  Guidelines
BEEF - CAUTION: Hot fat! Remove dish with care.
Place in micro-safe dish on base. Add stock and 
vegetables. Cover and stir halfway.
Place in casserole dish with lid, add stock and vegetables.
Place on base. Cover and stir halfway.
CHICKEN from raw - CAUTION: Hot fat! Remove accessory with care.
Place on plastic trivet on Glass dish.
Place on plastic trivet on Glass dish.
Preheat oven. Place on enamel shelf in lower position.Place on Glass tray on wire shelf in lower...

Instructions/  Guidelines
EGGS - Poached.
- Place water in a shallow dish and heat for 1st cooking time.
- Add egg (size 3).
- Pierce yolk and white.
- Cover.
- Cook for 2nd cooking time.
- Then leave to stand for 1 min.
EGGS - Scrambled. Use microwave safe bowl.
- Add 1 tbsp of milk for each egg used.
- Beat eggs, milk and knob of butter together.
- Place bowl on base
- Cook for 1st cooking time then stir.
- Cook for 2nd cooking time stirring halfway then stand 
for 1 min.
FISH - FRESH from raw.
Place...

Instructions/  Guidelines
FISH - FRESH from raw.
Place on Glass dish on wire shelf in lower position.Place in micro-safe dish and pierce skin. Add 30 ml of liquid. Cover.
Place on Glass dish on wire shelf in lower position.
FISH - FROZEN from raw .
Place on Glass dish on wire shelf in lower position. Turn halfway.Place on Glass dish on wire shelf in lower position. Turn halfway.Place on Glass dish on wire shelf in lower position.
Place on Glass dish on wire shelf in lower position.Place  on Glass dish,...

Instructions/  Guidelines
GAME- Caution: Hot fat! Remove dish with care.
Pre-heat oven. Place wire shelf on lower level. Place
pheasant in roasting tin and place on shelf.
LAMB - from raw - CAUTION: Hot Fat! Remove accessory with care.
Pre-heat oven. Place joint in roasting dish and place
on wire shelf in lower position. Turn Halfway. Once
cooked allow the joint to stand for 10 minutes - this
will make the joint easier to carve.Place on enamel shelf in upper position. Turn halfway.Place on enamel shelf...

Instructions/  Guidelines
PIZZA - FRESH chilled - N.B. Remove all packaging. Pizzas will have a soft base if cooked by microwave only.
Place pizza directly on wire shelf in lower position
Place pizza directly on wire shelf in lower position.
Place pizza directly on wire shelf in lower position.
Place pizza directly on wire shelf in lower position.
PIZZA - FROZEN - N.B. Remove all packaging.
Place directly on wire shelf in lower position.Place directly on wire shelf in lower position.Place directly on...

Instructions/  Guidelines
RICE
Use 550 ml (1pt) boiling water. Cover and stir halfway.Use 550 ml (1pt) boiling water. Cover and stir halfway.Use 550 ml (1pt) boiling water. Cover and stir halfway.Place on Glass dish.
SAUSAGES from raw - CAUTION: Hot Fat! Remove accessory with care.
Place on enamel shelf in lower position. Turn halfway.Place on enamel shelf in lower position. Turn halfway.Place on enamel shelf in lower position. Turn halfway.Place on enamel shelf in lower position. Turn halfway.Place on...

Instructions/  Guidelines
FRESH VEGETABLES - Place in shallow micro-safe dish.
Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. 
Add 45ml (3 tbsp) water and cover.Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. Add 45ml (3 tbsp) water and cover. 
Place on Glass dish.
Place on wire shelf in lower position.
Place on Glass dish.
Place on wire shelf in lower...

77
Cooking Charts
Instructions/  Guidelines
FROZEN VEGETABLES - Place in shallow micro-safe dish.
Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Add 30 ml (2tbsp) water. Cover.Place on Glass dish.
Place on Glass dish.Add 30ml (2 tbsp) water. Cover. Time (mins.)
7-8 mins8-9 mins8-9 mins4 mins9-10 mins8 mins6-7 mins 3-4 mins2-2 mins 30...

Increasing and Decreasing Recipes
Increasing Recipes
To increase a recipe from 4 to 6 servings
• Increase each ingredient listed by half. To
double the quantity, simply double every
ingredient listed.
• Do not forget that large quantities will require
a larger dish. Make sure that it is deep
enough to prevent the recipe from boiling
over during cooking.
• Cover as directed in the recipe. Stir or
rearrange foods as recommended.
• Increase the stand times by 5 mins. per lb.
• Always check the recipe during...