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Candy Trio 503 1 Manual

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    If you wish to change or cancel a programme that is running, carry out the following procedure:
    . open the door, keeping the Programme selection button P pressed in until all 4 indicator
    lights are flashing. The current programme is cancelled. A new setting can now be made.
    Before starting a new programme, you should check that there is still detergent in the
    dispenser. If necessary, top up the dispenser.
    WARNING: if the door is opened during the drying phase, an intermittent audible signal is
    activated to advise that the cycle is not yet completed.
    End of programme
    The end of the programme is indicated by an audible signal. When the door is opened the
    programme selection indicator lights start flashing. Release the On/off button.
    Deactivating the audible signal
    The audible function can be deactivated in the following way:
    - press the On / Off button
    - wait till the programme LEDs blink
    - within 2 minutes, press and keep pressed for at least 30 seconds the Programme Selection
    button (the programme LEDs will still blink and an intermittent audible signal is heard).
    - Once the first two LEDs on the left are illuminated without blinking and the audible signal is
    off, release the button (the audible signal function is active).
    - Press again the Programme Selection button, the first two LEDs on the left will go off and
    the other two LEDs will turn on (the audible signal function is deactivated)
    - An audible signal will confirm that the setting is completed
    - To set again the audible signal function repeat the whole procedure.
    Attention - The dishwasher is equipped with an anti-overflow safety device which in the
    event of anomaly intervenes by evacuating water in excess.
    Fault Signals
    If malfunctions or faults occur when a program is running, the LED that corresponds to the
    selected cycle (2 LEDS for COLD RINSE programme) will blink rapidly and an audible signal
    will be activated.
    In this case, turn the dishwasher off by pressing the On / Off button. After checking to make
    sure the water inlet hose tap is open, that the drain hose is not bent and that the siphon or
    filters are not clogged, re-start the selected program. If the anomaly persists, contact
    Customer Service.
    Important !
    To ensure the correct operation of the anti-overflow safety device, it is recommended
    not to move or to tilt the dishwasher during operation.
    If it is necessary to move or to tilt the dishwaher, first make sure the washing cyle is
    finished and that no water is left in the tank. 
    						
    							42
    PRELIMINARY  OPERATIONS  AND  CLEANING  THE  FILTER  UNIT
    The filtering system is composed of :
    - a central filter cup which traps the largest food particles.
    - a flat filter which continuously filters the washing water.
    - the micro filter, situated under the flat filter, which traps the
    smallest food particles ensuring a perfect rinse.
    For best results, the filter unit should be checked and cleaned after each wash.
    To remove the filter unit, simply grip the handle and lift the whole unit out.
    The central cup is just resting on top for easy cleaning.
    The dishwasher is fitted with a self cleaning micro filter, which only requires checking about
    once every 15 days.
    However, it is advisable to check after every wash, that the central cup and the flat filter
    are not clogged.
    NB : After cleaning the filters, make sure that they are correctly reassembled, one inside
    the other, and that the flat filter is properly positioned at the bottom of the dishwasher.
    A poor seating of the filter unit could have an adverse effect on the efficiency of the
    appliance.
    Important : Never use the dishwasher without filter.
    LOADING DISHES
    The basket has been carefully designed to make loading easy.
    For good wash performance, remove any debris from the dishes (bones, tooth picks, the
    remains of meat and vegetables) to avoid blocking the filters, water outlet and washing
    arm nozzle and, as a result, reducing washing efficiency.
    Warning ! to avoid any injury from cutlery with blades or sharp points, they can be placed
    with the handles upwards.
    LOADING A 6 PLACES SETTING (EN 50242)
    A - 6 glasses F - 6 flat plates
    B - 6 dessert plates G - 6 deep plates
    C- 6 saucers H - Medium bowl
    D- Small bowl I - Serving dish
    E - 6 tea or coffee cups L - Cutlery
    LOADING 4 PLACE SETTINGS PLUS CASSEROLES
    Casseroles, salad bowls, soup pans, lids etc., can be loaded
    on the basket.
    It is advisable to arrange the cutlery in the basket provided
    for that purpose. If there is any cutlery with narrow handles,
    it should be placed with handles upwards, to avoid falling
    through the bottom of the basket and blocking the washing
    arm. Do not put wooden handled lids in the basket, or any
    whose lids are bonded with resin.     
    						
    							43
    LOADING  THE  DETERGENT
    It is essential to use a detergent that is specifically designed for dishwashers either
    in powder, liquid or tablet form.
    Unsuitable detergents, (like those for washing up by hand) do not contain the proper
    ingredients for use in a dishwasher and impede the efficient functioning.
    Normal wash
    The detergent dispenser is inside the door. The dispenser
    lid should be closed before every wash.To open it, simply
    press the catch. At the end of each wash cycle the lid is
    always open and ready for the next time the dishwasher is
    used.
    The amount of detergent to be used varies according to
    how dirty the dishes are and the type of wash. A 15g
    dose is normally recommended. If the water is hard or the
    dishes are exceptionally dirty, 25g of detergent should be
    loaded. After pooring the detergent into the dispenser,
    close the lid, since not all detergents are the same and the
    instructions on the boxes of detergent can vary.
    We should just like to remind users that too little detergent
    does not clean the dishes properly whilst too much
    detergent not only does not produce better results but is
    also a waste. Do not use an excessive amout of detergent
    and help limit damage to the environment at the same time.
    Intensive washing
    When using the intensive wash programme, add a second
    dose of detergent of about 15g (1 soup spoonful).
    This extra dose should be put in the curved part of the
    dispenser when it is closed (see diagram).
    FILLING  THE  RINSE  AID DISPENSER
    The rinse aid dispenser B is to the right of the detergent
    dispenser and has a capacity of about 130 ml.
    Open the lid and pour in enough liquid, which will last
    several washes. Try to avoid overloading. Close the lid.
    This additive, which is automatically released during
    the last rinse cycle, helps the dishes to dry quickly and
    prevents spots and stains forming. It is always advisable
    to use rinse aid.
    Check the rinse aid level through the indicator eye A
    which is situated in the centre of the dispensers.
              FULL - Dark                 EMPTY - Bright       
    						
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    REGULATING THE RINSE AID (from 1 to 6).
    The regulator control B is below the indicator and can be turned with the finger, the
    recommended position is 3.
    The hardness of the water can be judged by incrustation or by the level of dryness.
    It is therefore important that the correct dosage of Rinse Aid is regulated to give the best
    results.
    After the wash,
    . if streaks occur on the dishes, decrease the amount by one position.
    . if whitish spots occur, increase the amount by one position.
    LOADING THE SALT
    The dishwasher is fitted with a softener that clears the water of lime which could cause scale
    and damage the dishwasher.
    On the bottom of the diswasher there is a salt dispenser for regenerating the softener.
    The filter element of the softener unit should be recharged with a salt specially produced for
    dishwashers. This salt can be bought either as tablets or as granules.
    To add salt, unscrew the cap of the salt dispenser on
    the bottom and refill the dispenser.
    During this operation a little water will overflow but keep
    adding salt until the dispenser is fill, clean the thread of
    salt residue and retighten the cap.
    If the dishwasher is not required straightaway, set
    the programme Cold rinse  (Eco+Rapid, 2 Leds)
    so that the salt solution which has overflowed is
    discharged from the washing tank.
    The salt dispenser has a capacity of between 1.5 kg for
    efficient use of the appliance, it should be refilled from
    time to time according to the regulation of the water
    softener unit.
    NB: it is necessary to add water until the dispenser overflows. Only install the dishwasher
    completely filling the salt dispenser.   
    						
    							45
    Regulating the water softener with electronic programmer
    The water softener can treat water with a hardness level of up to 60°Fh (French grading) or
    33°Dh (German grading) through 5 settings.
    The settings are listed in the panel below:
    The softener unit is set in the factory at level 3 (indicator light N.3) as this is suitable for the
    majority of users.
    Regulate the setting of your water softener unit according to the degree of hardness of your
    water as follows: Open the door, press On / Off button, within 2 minutes press and keep
    pressed for at least 10 seconds the Programme Selection button; the first three LEDs on the
    left turn on for 3 seconds.
    The LED associated with the set water softener starts flashing; successive button pushing will
    set the water hardness levels (see table).
    Information for the test laboratories
    General programme comparison
    Ref. EN 50242 standards:
    1) Normal load
    2) Shine setting: 4
    3) Amount of detergent: 18gr. for wash
    08 -
    0
    120 -
    230-
    21
    340
    31
    460-
    41
    LevelWat er  
    hardnessWat er  
    hardness
    Use of 
    regenerating 
    saltWa ter  
    softener 
    setting
    no
    yes
    yes
    yes
    yes
    indicator light N.1
    indicator light N.1
    indicator light N.2
    indicator light N.3
    indicator light N.4
    °dH
    (German) °fH
    (French)
    P1
    N°1P2
    N°2P3
    N°3P4
    N°4 P5PR.P1 P2 P3 P4 P5
    LEDS  PROGRAMME SELECTION BUTTON 
    						
    							46
    Duration
    Detergent for soaking
    Detergent for washing
    Clean filter
    Check rinse aid dispenser
    Check salt dispenser
    Hot pre-wash
    Cold Pre-wash
    Main wash
    First rinse
    Second rinse cold
    Rinse with rinse aid
    With cold water
    Intensive
    Once a day - for heavily soiled pans
     
    and any other items that have been
     
    left all day for washing.
    75°C
    90
    Normal
    Once a day - for normal soiled pans
     
    and any other items that have been
     
    left all day for washing
    65°C
    80
    Eco
    Energy Saving Programme suitable
     
    for normal soi led i tems. Using 
    detergents with enzyme.
    45°C
    120
    Rapid 32
    Quick wash for dishes which are to 
    be 
    washed immediately after  the meal .
     
    Wash load of 4/6 persons.
    50°C
    32
    Cold             
    pre-wash
    Short cold pre-wash for items that a
    re 
    stored in the dishwasher until  you a
    re 
    ready to wash a full load.
    6
    Programme contents
    Programme Description
    Check list 
    						
    							47
    SOME PRACTICAL HINTS .... To carry out a wash programme with a full load of dishes
    load the machine correctly after each meal and do a cold pre-wash between each load
    to get rid of stains and remove the larger residues of food.
    HOW TO GET GOOD WASH RESULTS
    1) Place the dishes face downwards.
    2) Try to place the dishes in such a way that they are not touching one another. If they are
    loaded properly you will get better results.
    3) Before placing the dishes in the dishwasher remove any remaining food (bones,
    shells, pieces of meat or vegetables, coffee grounds, skin of fruit, cigarette ash etc.) that
    could clog up the outflow and the washing arm jets.
    4) After loading the dishes, check that the washing arm can rotate freely.
    5) Pans and other dishes that have particularly stubborn food particles or remnants of
    burnt food should be left to soak in water with dishwasher detergent.
    6) To wash silver properly:
    a) - rinse the silver immediately after use especially if it has been used for
    mayonnaise, eggs, fish etc.
    b) - do not sprinkle detergent onto it.
    c) - keep it seperate from other metals.
    WHAT TO DO IF ...  You want to stop the dishwasher to put in more dishes whilst it is in
    the middle of a wash. Open the door, put in the dishes, and close the door, the machine
    will start up again automatically.
    WHAT NOT TO WASH ...
    It should also be remembered that not all dishes are suitable for washing in a dishwasher.
    We advise again using the dishwasher to wash items in thermoplastic, cutlery with wooden
    or plastic handles, saucepans with wooden handles, items in aluminium, crystal, leaded
    glass unless otherwise stated.
    Certain decorations may fade. It is therefore a good idea before loading the whole batch
    to wash just one of the items first so as to be sure that others like it will not fade.
    It is also a good idea not to put silver cultery with non-stainless steel handles into the
    dishwasher as there could be a chemical reaction between them.
    NB : when buying new crockery or cutlery always make sure that they are suitable for
    washing in a dishwasher.
    AFTER USE - After each wash, close the tap which supplies the water to the dishwasher and
    press the On/Off button to the Off position.
    If the dishwasher is not going to be used for some time, the following precautions are
    advisable:
    1 - carry out a wash programme, but with no dishes, to degrease the machine,
    2 - pull the plug out,
    3 - turn off the water supply tap,
    4 - fill the rinse aid dispenser,
    5 - leave the door slightly ajar,
    6 - leave the inside of the machine clean,
    7 - if the machine is to be left in a place where the temperature is below 0°C, the water left
    in the dispenser could freeze.
    Therefore, it is advisable to raise the temperature above 0°C, approximately 24 hours
    before using the machine again. 
    						
    							48
    WATER  CONNECTION  -  WATER  DRAINAGE
    WATER CONNECTION :
    The inlet and drain hoses can be directed to left or right.
    The dishwasher can be connected to either cold or hot water, as long as it is no hotter than
    60°C.
    Water pressure mut be between 0,08 MPa and 0,8 MPa. If the pressure is below the
    minimum consult the service department for advice.
    The inlet hose must be connected to a tap so that the water supply can be cut off when the
    machine is not in use (fig.1). The dishwasher inlet hose is fitted with a 3/4 threaded connector
    (fig.2). The inlet hose A should be tightly connected to a 3/4 tap B.
    The water connection of the dishwasher must be done exclusively with the pipe supplied. 
    Do
    not use an old pipe.
    If lime scale deposits or sand are present in the water, it is advisable to obtain the appropriate
    filter, art. 9226085, from the Service Centre (fig.3). The filter D must be inserted between the
    tap B and the inlet hose A, remembering to fit the washer C.
    If the machine is connected to new pipes or to pipes which have not been in use for long
    time, run water through for a few minutes before connecting the inlet hose. In this way no
    deposits of sand or rust will clog up the water inflow filter.
    WATER DRAINAGE :
    Take care not to bend or kink the drain hose when connecting it to the machine so that the
    water can drain freely from it (fig.4y).
    The drain hose must be at least 40 cm above floor level and it must have an internal diameter
    af at least 4 cm. It is advisable to fit an anti-odour air trap (fig.4x).
    If necessary, the outlet hose can be extended up to 2,6 m, provided that it is kept at a
    maximum height of 85 cm above floor level. For this, contact Customer Service.   
    						
    							49
    The hose can be hooked over the side of the sink (it must not be immersed in water, in
    order to prevent water from being siphoned back to the machine when this is in operation).
    Check that there are no kinks in the inlet and outlet hoses. To extend, if necessary the intlet
    hose, contact the Customer Service. 
    						
    							50
    IDENTIFYING MINOR FAULTS
    REMEMBER! the oven and the dishwasher cannot be used in the same time.
    Should the dishwasher fail to operate, before contacting the Service Centre, make the
    following checks:
    FAULT CAUSE REMEDY
    Plug is not connected correctly Connect electric plug
    O/I button has not been pressed Press button
    No electricity Check the electricity supply
    Door is open Close door
    See causes for No 1 Check 
    Water tap is turned off Turn water tap on
    Programme selector is not at 
    correct positionTurn programme selector to correct
     
    position
    The inlet hose is bent Eliminate the bends in the hose
    The inlet hose filter is blockedClean the filter at the end of the 
    hose
    Filter is dirty Clean filter
    Outlet hose is kinked Straighten outlet hose
    The outlet hose extension is not 
    correctly connectedFollow the instructions for 
    connecting the outlet hose carefully
    The outlet connection on the wall is 
    pointing downwards not upwardsCall a qualified technician
    Excessive amount of detergent Reduce amount of detergent
    Item prevents arm from rotating Check
    Plate and cup filter very dirty Clean plate and cup filter
    6 - On electronic appliance 
    without a display: Eco 
    indicator light and indicator 
    light No 1, with audible signal Water inlet tap turned offSwitch off the appliance - Turn on 
    the tap - Re-set the cycle Lift outlet hose to at least 40 cm 
    above floor level
    5 - Spray arm is not heard to 
    rotatePosition of outlet hose is too low 1 - Machine completely dead
    2 - Machine does not draw 
    water
    3 -  Machine does not discharge 
    water
    4 - Machine discharges water 
    continuously 
    						
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