Whirlpool Tilt Head Mixer KSM120BLQSM0 User Manual

Coloque el queso crema, el extracto de menta y el color de para comida e\
n el
tazón para mezclar. Instale el tazón y la batidora plana en la mezcladora. Pase 
a la Velocidad 2 y mezcle durante aproximadamente 30 segundos, o hasta que 
se suavice la mezcla. Continuando en la Velocidad 2, agregue gradualmente
azúcar en polvo y mezcle durante aproximadamente 1
12minutos, o hasta que la
mezcla se endurezca bastante.
Para hacer las mentas, sumerja moldes para dulce exibles individualm\
ente en el
azúcar...

ENGLISH
STAND MIXER ATTACHMENTS
STAND MIXER ATTACHMENTS SOLD SEPARATELY
FOR MORE INFORMATION CALL 800-541-6390 •WWW.KITCHENAID.COM
140
ICE CREAM MAKER
Model: KICA
The Ice Cream Maker
attachment produces 
a variety of frozen
desserts as well 
as fresh, pure, soft-
consistency ice cream.
When stored for 
2 to 4 hours in an
airtight container in the
freezer, soft-consistency
ice cream will ripen into hard ice cream.
Makes up to 2 quarts of frozen desserts in 
20 to 30 minutes.
RAVIOLI MAKER
Model: KRAV...

ACCESSOIRES POUR BATTEUR SUR SOCLE VENDUS SÉPARÉMENT
POUR PLUS DE RENSEIGNEMENTS, COMPOSEZ LE 800-541-6390
WWW.KITCHENAID.COM
141
FRANÇAIS
ACCESSOIRES POUR BATTEUR SUR SOCLE
SORBETIÈRE
Modèle : KICALa sorbetière sert à
la préparation d’une
variété de desserts
congelés ainsi que
de la crème glacée
fraîche, pure et de
consistance molle.
Pour obtenir une
crème glacée dure,
mettez-la au
congélateur dans un contenant
hermétique pendant 2 à 4 heures. 
Donne jusqu’à 2 litres de dessert 
congelé en 20 à 30...

ESPAÑOL
ACCESORIOS DE LA MEZCLADORA DE MESA142
LOS ACCESORIOS DE LA MEZCLADORA DE MESA SE VENDEN POR SEPARADO 
PARA MÁS INFORMACIÓN, LLAME AL 800-541-6390 •WWW.KITCHENAID.COM
MÁQUINA DE HELADOS 
Modelo: KICA
El accesorio para la
Máquina de Helados
produce una variedad
de postres congelados
así como helados
frescos, puros y con
consistencia suave. Al
almacenarlo de 2 a 4
horas en un envase a
prueba de aire en el
congelador, el helado con consistencia
suave se convertirá en helado con
consistencia dura....

143
INDEX
ENGLISH
Almond Dacquois e .............................. 79
Baking Powder Biscuits ........................ 72
Basic Egg Noodle Pasta....................... 63
Basic White Bread .............................. 64
Buttercream Fr osting ............................ 76
Chocolate Cak e .................................. 76
Chocolate Chip Cookies ...................... 83
Chocolate Fr osting .............................. 75
Creamy No-Cook Mints ....................... 86
Crusty Pizza Dough...

METRIC CONVERSION CHART
 VOLUME MEASUREMENTS (DRY)
1⁄8 teaspoon = 0.5 mL
1⁄4 teaspoon = 1 mL
1⁄2 teaspoon = 2 mL
3⁄4 teaspoon = 4 mL
1 teaspoon = 5 mL
1 tablespoon = 15 mL
2 tablespoons = 30 mL
1⁄4 cup = 60 mL
1⁄3 cup = 75 mL
1⁄2 cup = 125 mL
2⁄3 cup = 150 mL
3⁄4 cup = 175 mL
1 cup = 250 mL
2 cups = 1 pint = 500 mL 3 cups = 750 mL
4 cups = 1 quart = 1 L
VOLUME MEASUREMENTS (FLUID)
1 fl uid ounce (2 tablespoons) = 30 mL 4 fl uid ounces (
1⁄2 cup) = 125 mL
8 fl uid ounces (1 cup) = 250 mL
12 fl uid ounces (1...

  © 2009 Publications International, Ltd.
KitchenAid, For The Way It’s Made and the shape of the stand mixers are Trademarks of 
KitchenAid, U.S.A. All other trademarks are owned by their respective companies. This 
publication and the photographs contained therein © 2009 by Publications International, Ltd.
Recipes and text on the inside front cover and pages 1-99, 101-109, 111-125, 127-135 and
137-142 © 2009 by KitchenAid. All rights reserved. This publication may not be reproduced 
or quoted in whole...

® Registered trademark/TM Trademark/
the shape of the mixer is a trademark of KitchenAid, U.S.A.
9709785 rev.E
© 2009. All rights reserved. Printed in China. (PIL030110)
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