Home
>
Panasonic
>
System
>
Panasonic Digital Color Imaging Systems For Copier Dp C354 Operating Instructions
Panasonic Digital Color Imaging Systems For Copier Dp C354 Operating Instructions
Have a look at the manual Panasonic Digital Color Imaging Systems For Copier Dp C354 Operating Instructions online for free. It’s possible to download the document as PDF or print. UserManuals.tech offer 10737 Panasonic manuals and user’s guides for free. Share the user manual or guide on Facebook, Twitter or Google+.
22 Chapter 1 Basic Menu Features Quality Adjusting Image quality items can be easily set by selecting from 4 image quality types (Lively, Bright, Warmer, and Cooler). Additionally, within Custom Setting selection, the following 7 image quality can be set. • Background Removal • BleedThrough Prevention •Tint • Contrast• Sharpness • Saturation • Color Balance zThe default setting of BleedThrough Prevention, Tint, Contrast, Sharpness and Saturation can be changed. Refer to Copier Settings (For Key Operator) in the Operating Instructions (For Function Parameters) on the provided CD-ROM. zUnder the following situations, the color mode settings return to the standard settings. -If the Reset key is pressed. - If Auto Reset Time interval has lapsed (default = 1 min). - If the power is turned OFF. -If “Default” in “More Settings” is selected. 1Place original(s). zRefer to Placing Originals (Copy) in the Operating Instructions (For Basic Operations) of provided booklet. 2Press the Copy key if the machine is set to other function mode. 3Select “Quality Adj.”. 4Select “More Settings”. 5Select an image quality type, and then select “OK”. zIf Tracing Paper is selected in Original Type, the BleedThrough Prevention is set to 3 regardless of the selected image quality type. DefaultCopied with the default image quality set by the function parameters. LivelyCopied with lively image quality. BrightCopied with bright image quality. WarmerCopied with reddish color accentuated. CoolerCopied with bluish color accentuated. Custom Setting (See pages 24 to 30)
23 Chapter 1 Basic Menu Features zThe default values are set upon shipment. Key operations can change these values, refer to Copier Settings in the Operating Instructions (For Function Parameters) on the provided CD-ROM. 6Select “OK”. 7Enter the desired number of copies. 8Press the Start key. zAfter finishing copying, press the Reset key to return to the initial screen of the current active mode.
24 Chapter 1 Basic Menu Features Background The original can be copied with the background color removed. This function is useful when copying newspapers or an original, which has background color. zThe settings of the Background Removal changes to “Off” if Photo is selected in the Original Type. zThe settings of Background Removal and BleedThrough Prevention become invalid if Photo is selected in the Original Type. 1Select “Custom Setting”. zTo display this screen, refer to steps 1 to 4 of Quality Adjusting (see page 22). 2Select “Background Removal”. 3Adjust the level of Background Removal with “-” and “+”, and then select “OK”. 4Select “OK”. zFor the following procedure, refer to steps 6 to 8 of Quality Adjusting (see page 23). Background RemovalThere are 6 levels. The higher the value, more Background Color can be removed.
25 Chapter 1 Basic Menu Features BleedThrough Thin sheets of original can be copied without bleeding through. zThe settings of BleedThrough Prevention become invalid if Photo is selected in the Original Type. z When setting the Tint adjustment to More Blue or More Red, the copies may come out with bleed through contamination. 1Select “BleedThrough Prevention”. zTo display this screen, refer to step 1 of Background (see page 24). zIf Tracing Paper is selected in Original Type, BleedThrough Prevention of each image quality type is set to 3. 2Adjust the level of BleedThrough Prevention with “-” and “+”, and then select “OK”. zIf you change the Background Removal to the “Off” position, the BleedThrough Prevention will not be adjustable. 3Select “OK”. zFor the following procedure, refer to steps 6 to 8 of Quality Adjusting (see page 23). Bleed- Through PreventionThere are 6 levels. The higher the level, the higher it increases the prevention effect.
26 Chapter 1 Basic Menu Features Color Tone The original can be copied with reddish or bluish color accentuated. 1Select “Tint”. zTo display this screen, refer to step 1 of Background (see page 24). 2Adjust the color tone with “More Red” or “More Blue”, and then select “OK”. zScreen will return to step 1. Select “OK”, and then proceed to steps 6 to 8 of Quality Adjusting (see page 23). Reddish color accentuated Bluish color accentuated More RedEach time it is selected, the level of reddish color increases by 1 grade. (The bluish color level decreases by 1 grade.) More BlueEach time it is selected, the level of bluish color increases by 1 grade. (The reddish color level decreases by 1 grade.)
27 Chapter 1 Basic Menu Features Contrast The original can be copied with adjusted brightness, and darkness. 1Select “Contrast”. zTo display this screen, refer to step 1 of Background (see page 24). 2Adjust the contrast with “Lower” or “Higher”, and then select “OK”. zScreen will return to step 1. Select “OK”, and then proceed to steps 6 to 8 of Quality Adjusting (see page 23). Higher Lower LowerEach time it is selected, the contrast level decreases by 1 grade lower, and the distinction between brightness and darkness is reduced. HigherEach time it is selected, the contrast level increases by 1 grade higher, and the distinction between brightness and darkness is increased.
28 Chapter 1 Basic Menu Features Image Sharpness The original can be copied by softening, or sharpening the outline of the image. 1Select “Sharpness”. zTo display this screen, refer to step 1 of Background (see page 24). 2Adjust the sharpness with “Lower” or “Higher”, and then select “OK”. zScreen will return to step 1. Select “OK”, and then proceed to steps 6 to 8 of Quality Adjusting (see page 23). Lower Higher LowerEach time it is selected, the sharpness level decreases by 1 grade lower, and the image outline is softened. HigherEach time it is selected, the sharpness level increases by 1 grade higher, and the image outline is sharpened.
29 Chapter 1 Basic Menu Features Saturation The original can be copied with adjusted saturation. 1Select “Saturation”. zTo display this screen, refer to step 1 of Background (see page 24). 2Adjust the saturation with “Lower” or “Higher”, and then select “OK”. zScreen will return to step 1. Select “OK”, and then proceed to steps 6 to 8 of Quality Adjusting (see page 23). Higher Lower LowerEach time it is selected, the saturation level decreases by 1 grade lower, reducing the color brightness. HigherEach time it is selected, the saturation level increases by 1 grade higher, increasing the color brightness.
30 Chapter 1 Basic Menu Features Color Balance The original can be copied with adjusted density level (Darker, Medium, and Lighter) of Yellow, Magenta, Cyan, and Black. zThe density of each color can be fine tuned for each of the three density levels. This function is useful for the fine adjustment of color photos. Unlike image editing software, this function cannot greatly change the color tone since the adjustable range at each density level is very narrow. 1Select “Color Balance”. zTo display this screen, refer to step 1 of Background (see page 24). 2Select “Cyan”, and then adjust Darker Areas, Medium Areas, and Lighter Areas with “-” or “+”. zThe density range from the darkest level (100%) to the lightest level (0%) is equally divided into three range areas. 3Select remaining colors, and adjust its Color Balance as shown in step 2. 4Select “OK”. zScreen will return to step 1. Select “OK”, and then proceed to steps 6 to 8 of Quality Adjusting (see page 23). Darker AreasDarkest area Medium AreasArea between darkest, and lightest areas Lighter AreasLightest area