Miele Cva 6202 User Manual
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Page 41
Hot water When it is switched on, the machine will dispense hot water at any time for tea or other drinks. ^Turn the selector clockwise to the In Operation position (with or without lighting). If the selector is already in this position with the message Standby. . . shown in the display, the machine is in energy-saving mode. Press ENTER to switch it into operation. The following will appear in the display: Wait until the following appears in the display: ^Place a suitable container (e.g. a tea cup)...
Page 42
After use Before switching the machine off for any length of time, the water pipes, brew unit and spouts should be cleaned to remove any residual coffee. Place a suitable container under the spouts. ^Press the rinsing and pre-warming buttone. The following will appear in the display: ^Press ENTER again to confirm your selection. Hot water will be dispensed from both spouts, to clean the water pipes, the brew unit and the coffee spouts. The following will appear in the display: Making coffee 42
Page 43
A good espresso with a thick, even froth depends not only on the quality, pressure and temperature of the water and the quality of the coffee beans, but also on the quantity of beans and how finely they are ground. The froth should have an even colour with dark stripes running through it. Grinding the coffee To avoid damage to the machine, the slide control for the coffee grinder setting should be moved carefully and in small stages. There are various ways to tell whether the coffee grinder is set...
Page 44
To alter the grinder setting ^push the upper slide control to the left (for finer grinding) or to the right (for coarser grinding). You should be able to feel the notches clearly when moving the slide control. If the slide refuses to move, ^close the machine and dispense a cup of espresso coffee. Then try the slide control again. Setting the quantity Both the flavour and the froth on the coffee depend on the quantity of ground coffee used. 6 to 9 grammes of coffee beans are used per cup, depending on the...
Page 45
N.B.: To ensure the machine functions correctly, it is essential that you maintain and clean it as instructed in these operating instructions and in the video supplied with your machine using the cleaning/descaling agents supplied by Miele. Failure to do so can result in poor quality coffee, bacterial contamination and in extreme cases can lead to malfunction of the machine. Danger - always allow the machine to cool down before cleaning. Danger of scalding. Do not clean the machine with a steam cleaner...
Page 46
The following message will appear in the display: ^Press ENTER again to confirm your selection. Hot water will be dispensed from both spouts, to clean the water pipes, the brew unit and the coffee spouts. The following will appear in the display: Water container Empty the water container daily and fill with fresh, cold drinking water just before use. ^Cleanthe water container by handusing a mild solution of hot water and washing up liquid. Make sure that there is no soiling underneath the water container...
Page 47
Avoid the following on all types of front: –cleaning agents containing soda, acids or chlorides, –abrasive cleaning agents, e.g. powder cleaners and cream cleaners. –abrasive sponges, e.g. pot scourers, or sponges which have been previously used with abrasive cleaning agents. To prevent the risk of scratches and damage to the surface structure of stainless steel and aluminium fronted machines pay particular attention to the following cleaning instructions. Stainless steel fronted machines The machine...
Page 48
Stainless steel coloured controls The controls may suffer discolouration or damage if soiling is left on them for too long. Remove any soiling straight away. –Do not use stainless steel cleaners on the controls. When descaling the machine wipe up anyspillages of descaling agentimmediately! Aluminium fronts Aluminium is affected by the way that light falls on it, by the surrounding environment and by the angle you observe it from. Aluminium surfaces and controls may suffer discolouration or damage if...
Page 49
Drip tray At the rear of the drip tray is a float which will protrude from the drip tray when it is full. Remove the tray and empty and clean it. However, to avoid a build-up of odours, the drip tray should be cleaned every day. ^Remove the grilles from the drip tray. Both grilles can be washed either by hand or in the dishwasher. ^Open the machine front. ^Carefully remove the drip tray and wash it by hand with a solution of hot water and washing up liquid, or in the dishwasher. ^ Dry all the pieces and...
Page 50
Waste unit Clean the waste unit daily to prevent coffee grounds from turning mouldy. There will probably also be water in the waste unit left over from the rinsing process. Lining the waste unit with one or two pieces of kitchen paper towel will make it easier to clean. ^Grasp the waste unit and pull it forwards to remove. Do not use force. If the waste container can only be removed with difficulty, it is not positioned correctly, (see Problem solving guide). ^Clean the waste unit in the dishwasher or by...
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