KitchenAid 8573025 B Manual

							THANK YOU for purchasing this high-quality product. Register your new dishwasher at www.kitchenaid.com. In Canada, register your 
dishwasher at www.kitchenaid.ca. 
For future reference, please make a note of your product model and serial numbers. These can be located on the label located near the door 
on the right-hand or left-hand side of the dishwasher interior.
Model Number _____________________________________________   Serial Number_____________________________________________
DISHWASHER USER INSTRUCTIONS
Table of Contents
DISHWASHER SAFETY ............................................................. 2
PARTS AND FEATURES ............................................................ 4
START-UP/QUICK REFERENCE .............................................. 5
QUICK STEPS............................................................................. 6
DISHWASHER USE .................................................................... 7
CYCLE AND OPTION DESCRIPTIONS .................................... 9
DISHWASHER FEEDBACK SECTION .................................... 13
DISHWASHER FEATURES ...................................................... 14
FILTRATION SYSTEM.............................................................. 16
DISHWASHER CARE ............................................................... 18
TROUBLESHOOTING .............................................................. 19
WARRANTY .............................................................................. 22
W10596243D 
						

							2
Dishwasher Safety
You can be killed or seriously injured if you dont immediately 
 
You
 can be killed or seriously injured if you dont
follow 
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety 
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
follow instructions.
instructions.DANGER
WARNING
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following: 
SAVE THESE INSTRUCTIONS
■  Read all instructions before using the dishwasher.
■  Use the dishwasher only for its intended function.
■  Use only detergents or rinse agents recommended for use in 
a dishwasher, and keep them out of the reach of children.
■  When loading items to be washed:
1) Locate sharp items so that they are not likely to damage 
the door seal; and
2) Load sharp knives with the handles up to reduce the risk 
of cut-type injuries.
■  Do not wash plastic items unless they are marked  
“dishwasher safe” or the equivalent. For plastic items not so 
marked, check the manufacturers recommendations.
■  Do not touch the heating element during or immediately after 
use.
■  Do not operate the dishwasher unless all enclosure panels 
are properly in place.
■  Do not tamper with controls.
■  Do not abuse, sit on, or stand on the door, lid, or dish racks 
of the dishwasher.
■  To reduce the risk of injury, do not allow children to play in 
or on the dishwasher.
■  Under certain conditions, hydrogen gas may be produced in 
a hot water system that has not been used for two weeks or 
more. HYDROGEN GAS IS EXPLOSIVE. If the hot water 
system has not been used for such a period, before using 
the dishwasher turn on all hot water faucets and let the 
water flow from each for several minutes. This will release 
any accumulated hydrogen gas. As the gas is flammable, 
do not smoke or use an open flame during this time.
■  Remove the door or lid to the washing compartment 
when removing an old dishwasher from service or 
discarding it. 
						

							3
GROUNDING INSTRUCTIONS
SAVE THESE INSTRUCTIONS
■
  For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a 
malfunction or breakdown, grounding will reduce the risk of 
electric shock by providing a path of least resistance for 
electric current. The dishwasher is equipped with a cord 
having an equipment-grounding conductor and a grounding 
plug. The plug must be plugged into an appropriate outlet 
that is installed and grounded in accordance with all local 
codes and ordinances.
WARNING: Improper connection of the equipment-
grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative 
if you are in doubt whether the dishwasher is properly 
grounded. Do not modify the plug provided with the 
dishwasher; if it will not fit the outlet, have a proper outlet 
installed by a qualified electrician.
■
  For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, 
permanent wiring system, or an equipment-grounding 
conductor must be run with the circuit conductors and 
connected to the equipment-grounding terminal or lead on 
the dishwasher.
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
WARNING
State of California Proposition 65 Warnings:
WARNING: This product contains one or more chemicals known to the State of California to cause cancer.
WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other 
reproductive harm. 
						

							4
Parts and Features
Upper level wash
Model and serial number label
Water inlet opening 
Heating element
Detergent dispenser
(style and location vary) Water feed tube
Lower spray arm
Overfill protection float
Control panel
BOTTOM RACK
TOP RACK
Flexible fold-down tines
(on some models)Cup shelves with
 stemware holder
Silverware basket Upper spray arm
Flexible fold-down tines
Active vents
(on some models)
Rinse aid dispenser reduces spotting
and improves drying.
ProScrub® (on some models) 
powerful jets target water toward pots,
pans, or casserole dishes loaded in the
back of the dishwasher to clean 
stubborn messes.
EQ Filtration System removes soil  
from water and improves cleaning action.
Pressurized spray nozzles and variable
speed motor provide effective cleaning.
Culinary Caddy®
utensil basket
(on some models)
Culinary tool rack/3rd level rack
 (on some models)
Rack handle Premium top rack 
adjusters 
						

							5
Start-Up/Quick Reference (varies by model)
 
Clean EQ Wash System removable filters to maintain 
peak performance.
Cleaning the filters 
periodically helps keep the 
dishwasher working at peak 
performance. The filters can 
be found at the bottom center 
of your dishwasher.
See the “Filtration System” 
section for information on 
removing and maintaining 
the filters.
IMPORTANT: Do not block detergent dispenser.
For hinged style detergent 
dispensers, tall items placed 
in the lower rack may block 
the dispenser door. Cookie 
sheets and cutting boards 
loaded on the left-hand side 
of the dishwasher can easily 
block the dispenser. If 
detergent is inside of the 
dispenser or on the bottom of 
the tub after the cycle is 
complete, the dispenser was 
blocked. 
Drying - Rinse aid is essential.
You must use a drying agent 
such as a rinse aid for good 
drying performance (sample 
included). Rinse aid along 
with the Heat Dry or ProDry™ 
option will provide best drying 
and avoid excessive moisture 
in the dishwasher interior.
For best drying, use the Heat 
Dry or ProDry™ option.
Dispensers vary by model
Proper Detergent Dosing
It is possible to use too much detergent in your dishwasher. 
This can lead to etching of your dishes. See “Add Detergent” 
and “Add Rinse Aid” in the “Dishwasher Use” section, to 
determine the amount of detergent needed based on your 
water hardness. 
               
 
 
USE RINSE AID FOR
BETTER DRYING
Lock
RefillFull
Add
or
SLIDE
1 Hour Wash - When you need fast results.
Efficient dishwashers run longer to save water 
and energy, just as driving a car slower saves 
on gas. When you need fast results, the 
1 Hour Wash will clean your dishes using 
slightly more water and energy. Select the 
Heat Dry or ProDry™ option to speed drying 
times (adds approximately 27 to 35 minutes 
to the 1 Hour Wash cycle)
. 
ProWash™ cycle for optimal cleaning
The most advanced and versatile cycle. 
ProWash™ cycle senses the load size, soil 
amount, and toughness of soil, to adjust the 
cycle for optimal cleaning using only the 
amount of water and energy needed. The 
ProWash™ and Heavy Duty cycles are 
recommended for tough soil. No need to 
prerinse dishes; just scrape and load.
ProScrub® option for loading to clean baked-on food 
(some models)
When the ProScrub® 
option is selected, it 
provides a 
concentrated wash 
on the back of the 
lower dish rack for 
hard-to-clean dishes. 
Place these dishes 
with the soiled 
surface of the dish 
toward the 
ProScrub
® spray jets 
in the lower rack of 
the dishwasher.
Press START/RESUME every time you add a dish.
IMPORTANT: If anyone opens the door (such 
as, for adding a dish, even during the Delay 
Hours option), the Start/Resume button must 
be pressed each time. 
If the Start/Resume button is located on top of 
door: Push door firmly closed within 
3 seconds of pressing START/RESUME. If the 
door is not closed within 4 seconds, the Start/
Resume button LED will flash, an audible tone 
will be heard, and the cycle will not start.
      Back of
dishwasher 
						

							6
Quick Steps
1Prepare and load 
dishwasher.3Select a cycle and option.
2
Add detergent for cleaning and rinse aid for drying.
Dispensers vary by model.
4
Start dishwasher.
NOTE: If the Start/Resume 
button is located on the top of 
door, push door firmly closed 
within 3 seconds of pressing 
START/RESUME.
SLI
DESLIDE 
						

							7
Dishwasher Use
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other 
hard items from the dishes. Remove labels from containers before 
washing.
■Make sure nothing keeps spray 
arm(s) from spinning freely. It is 
important for the water spray to 
reach all soiled surfaces. 
■Make sure that when the 
dishwasher door is closed, no 
items are blocking the detergent 
dispenser.
■Items should be loaded with 
soiled surfaces facing down and 
inward to the spray as shown. 
This will improve cleaning and 
drying results. 
■Avoid overlapping items like bowls or plates that may trap food. 
■Place plastics, small plates, and glasses in the upper rack. 
Wash only plastic items marked “dishwasher safe.” 
■To avoid thumping/clattering noises during operation, load 
dishes so they do not touch one another. Make sure lightweight 
load items are secured in the racks. 
■Improper loading can cause dishes to be chipped or damaged. 
When loading glasses or mugs, it is best to load these items 
in between rows of tines instead of loading them over tines
 as shown.
■When loading silverware, always place sharp items pointing 
down. Mix items in each section of the basket with some 
pointing up and some down to avoid nesting. Spray cannot 
reach nested items.
STEP 1
10-place load - upper rack 10-place load - lower rack
12-place load - upper rack 12-place load - lower rack
10-place load – silverware basket
12-place load – silverware basket
21
21
223 5
5 5551
41
4
5
3 5
1
3 31
4
51
5
3
3 4
2
2 4
15
22
33
33 1
4
44
4 4
1
2
2
1
11
1
11
1
1
1 1 1
22
2 2
12
21
234 5
443
443
433
3
4
31
2 3
4
6 5
1 23 4
1
2 34
1
2 34
12
3 4 1
1
1
11 1
1. Teaspoon
2. Salad fork
3. Dinner fork4. Knife
5. Tablespoon/large 
serving spoon
6. Large serving fork
1
23
456
Do not block spray arms 
						

							8Add Detergent
NOTE: If you do not plan to run a wash cycle soon, run a rinse 
cycle. Do not use detergent.
■Use automatic dishwasher detergent only. Add powder, liquid, 
or tablet detergent just before starting a cycle.
■Fresh automatic dishwasher detergent results in better 
cleaning. Store tightly closed detergent container in a cool, 
dry place.
Premeasured Detergents
Many detergents now come in several forms (gel packs, tablets, 
or powder packs). 
We recommend that you use high quality tablets or packs for 
convenience and improved performance. High quality tablets 
and packs have been proven better than powder, liquid, or gel 
detergents at reducing filming on dishes. Using tablets and packs 
over time will start to reduce or eliminate white film. Also, by using 
a rinse aid, you can minimize repeat buildup of white film. These 
forms are suitable for all hardness and soil levels. Always place 
detergents in the main compartment and slide lid to close. 
Powders and Gels
■The amount of detergent to use depends on: 
How much soil remains on the items 
– Heavily soiled loads 
require more detergent.
The hardness of the water 
– If you use too little in hard water, 
dishes wont be clean. If you use too much in soft water, 
glassware can etch.
Soft to Medium Water (0-6 grains per U.S. gallon) 
[typical water softener water and some city water] 
Medium to Hard Water (7-12 grains per U.S. gallon)
[well water and some city water]
■Depending on your water hardness, fill the Main Wash section 
of the dispenser as shown. Fill the Pre-Wash section to the 
level shown if needed. NOTE: Fill amounts 
shown are for standard 
powdered detergent. 
Follow instructions on the 
package when using gel 
dishwasher detergents. 
Premeasured forms are 
suitable for all hardness and soil levels. Always place premeasured 
detergents in the main compartment and close the lid. 
Add Rinse Aid (dispenser varies by model)
■Your dishwasher is designed to use rinse aid for good drying 
performance. Without rinse aid, your dishes and dishwasher 
interior will have excessive moisture. The Heat Dry or ProDry™ 
option will not perform as well without rinse aid.
■Rinse aid keeps water from forming droplets that can dry as 
spots or streaks. It also improves drying by allowing water to 
drain off of the dishes after the final rinse.
■Rinse aid helps to reduce excess moisture on the dish racks 
and interior of your dishwasher.
■Check the rinse aid indicator with the door down (varies by 
model). Add rinse aid when indicator drops to “Add” level. 
STEP 2
Hinged lid style Sliding lid style 
To close lid To open lid
Place selected detergent in the 
dispenser. Place finger, as 
shown, and slide lid closed. 
Press firmly until it clicks.Push OPEN, as shown, 
and the lid will slide open.
SLI
DE
SLIDE
SLIDE
■Add rinse aid to hinged lid 
style dispenser by twisting 
the dispenser cap ¼ turn 
clockwise to open and lift off. 
Pour rinse aid into the 
opening until the indicator 
level is at “Full.” Replace the 
dispenser cap and turn to 
“Lock.” Make sure cap is 
fully locked.
■To add rinse aid to sliding lid 
style dispenser, open the 
rinse dispenser lid by gently 
pushing in the center of the 
lid with your thumb and 
pulling up on the edge. Pour 
rinse aid into the opening 
until the dispenser is full. 
Then, close the dispenser 
by pushing down gently 
on the lid.
NOTE: For most water conditions, the factory setting will give 
good results. If you have hard water or notice rings or spots, try 
a higher setting. Turn the arrow adjuster inside the dispenser by 
either using your fingers or inserting a flat-blade screwdriver into 
the center of the arrow and turning. 
Higher numbers dispense more rinse aid. You should change this 
setting only a little at a time and then run a few cycles before 
changing it again because just enough rinse aid is more effective 
than too much.
Soft Water
Hard Water
Soft Water Hard Water
Main Wash Pre-Wash
Full
AddFull
Add
¹⁄₄ turn clockwise to lock
Lock
65432---
maxfill1
-------
---
-
Pre Wash
O
P
E
NSLIDE
65432---
max
fill1
--------
---
- 
						

							9 Select a Cycle (cycles vary by model) 
See “Cycle and Option Descriptions” charts in the following section.
Efficient dishwashers run longer to save water and energy, just 
as driving a car slower saves on gas. Typical cycle time is 
approximately 2¹⁄₂ hours, but can take less or more time to 
complete depending on selections.
Select Options (options vary by model) 
See “Cycle and Option Descriptions” charts in the following section.
You can customize your cycles by pressing the options desired. If 
you change your mind, press the option again to turn off the option. 
Not all options are available for every cycle. If an invalid option is 
selected for a given cycle, the lights will flash.
Start or Resume a Cycle
■Run hot water at the sink nearest your dishwasher until the 
water is hot. Turn off water.
■Press START/RESUME once to show which 
selections you used. Select the wash cycle and 
options desired OR press START/RESUME to 
repeat the same cycle and options as in the 
previous wash cycle.
IMPORTANT: If anyone opens the door (such as, for adding a dish, 
even during the Delay Hours option), the Start/Resume button 
must be pressed each time. 
■If the Start/Resume button is located on top of door, push door 
firmly closed within 4 seconds of pressing START/RESUME. If 
the door is not closed within 4 seconds, the Start/Resume 
button LED will flash, an audible tone will be heard, and the 
cycle will not start.
Cycle and Option Descriptions
This information covers several different models. Your dishwasher may not have all of the cycles and options described. 
STEP 3STEP 4
CYCLE SELECTIONS
CYCLES SOIL LEVEL  WASH TIME* (MINS.)
W/O OPTIONSWATER 
USAGE 
GALLONS 
(Liters) Typical** Max
The most advanced and versatile cycle. ProWash™ 
cycle senses the load size, soil amount, and toughness 
of soil, to adjust the cycle for optimal cleaning using 
only the amount of water and energy needed.Light to Medium1101504.2 (16.1)
To u g h / B a k e d - O n1251905.0 (19.1)
Heavy1251906.8 (25.8)
Use for hard-to-clean, heavily soiled pots, pans, 
casseroles, and tableware. Light to Medium 130 150 5.0 (19.1)
Heavy/Baked-On 140 205 6.8 (25.8)
This cycle, with only the Heat Dry or ProDry™ option 
selected, and without other options selected, is 
recommended to completely wash and dry a full load of 
normally soiled dishes. The energy usage label is 
based on this cycle and option combination. Includes 
Heat Dry.Light to Medium1101504.0 (15.0)
Heavy1251906.8 (25.8)
Use for lightly soiled items or china and crystal.  Light to Medium 105 145 4.2 (15.2)
Heavy/Baked-On 120 185 6.8 (25.8) 
						

							10
Wash times depend on water temperature, heavy soil condition, dish load size and options selected. Adding options will add time to 
the cycle.
   * Adding options will add time to the cycle. See options information section.
** This is the approximate cycle time obtained with 120°F (49°C) hot water available at the dishwasher. Increase in time results from low 
temperature of the incoming water. 
When you need fast results, the 1 Hour Wash will clean 
dishes using slightly more water and energy. Select the 
Heat Dry or ProDry™ option to speed drying times (add 
approximately 27 to 35 minutes to the 1 Hour Wash 
cycle). All soil levels58627.9 (30.0)
Use for rinsing dishes, glasses, and silverware that will 
not be washed right away. 
Do not use detergent.All soil levels 17 20
2.4 (9.0)
CYCLE SELECTIONS
CYCLES SOIL LEVEL  WASH TIME* (MINS.)
W/O OPTIONSWATER 
USAGE 
GALLONS 
(Liters) Typical** Max
OPTION SELECTIONS
OPTIONS CAN BE 
SELECTED WITHWHAT IT DOES ADDED TIME TO CYCLE ADDED 
WATER 
GALLONS 
(LITERS) TYPICAL MAX
Cleans pans, casseroles, 
etc., with tough food soil 
to eliminate the need for 
soaking and scrubbing of 
dirty, baked-on dishes. Heavy Duty
Normal WashActivates the 
ProScrub® spray 
jets to provide 
intensified cleaning 
power to items at 
the back of the 
lower rack.53730 - 3.0
(0 - 11.2)
Raises the main wash 
temperature to improve 
cleaning for loads 
containing tough, 
baked-on food.Heavy Duty
Normal WashRaises the main 
wash temperature 
from 105°F (41°C) 
to 120°F (49°C).22 40 0 - 3.0
(0 - 11.2)