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Juiceman HAND BLENDER HB0001S User Manual

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    							1
    CustomerCare Line: 
    USA/Canada 
    1-800-231-9786
    Mexico 
    01-800 714-2503
    Accessories/Parts  (USA / Canada) 
    Accesorios/Partes  (EE.UU / Canadá) 
    1-800-738-0245For online customer service  
    and to register your product, go to 
    www.prodprotect.com/applica 
    						
    							23
    POLARIZED PLUG (120V Models Only)
    This appliance has a polarized plug (one blade is wider than the other)\
    . To reduce 
    the risk of electric shock, this plug is intended to fit into a polarize\
    d outlet only 
    one way. If the plug does not fit fully into the outlet, reverse the plu\
    g. If it still 
    does not fit, contact a qualified electrician. Do not attempt to modify \
    the plug in 
    any way.
    TAMPER-RESISTANT SCREW
    Warning: This appliance is equipped with a tamper-resistant screw to prevent 
    removal of the outer cover. To reduce the risk of fire or electric shock, do not 
    attempt to remove the outer cover. There are no user-serviceable parts inside. 
    Repair should be done only by authorized service personnel.
    ELECTRICAL CORD
    a) A short power-supply cord (or detachable power-supply cord) is to be p\
    rovided 
    to reduce the risk resulting from becoming entangled in or tripping over\
     a 
    longer cord.
    b)  Longer detachable power-supply cords or extension cords are available an\
    d 
    may be used if care is exercised in their use.
    c)  If a long detachable power-supply cord or extension cord is used,
    1)  The marked electrical rating of the detachable power-supply cord or 
    extension cord should be at least as great as the electrical rating of t\
    he 
    appliance,
    2)  If the appliance is of the grounded type, the extension cord should be a\
     
    grounding-type 3-wire cord, and
    3)  The longer cord should be arranged so that it will not drape over the 
    countertop or tabletop where it can be pulled on by children or tripped \
    over.
    Note: If the power supply cord is damaged, it should be replaced by qualified\
     
    personnel or in Latin America by an authorized service center.
    Please Read and Save this Use and Care Book 
    IMPORTANT SAFEGUARDS
    When using electrical appliances, basic safety precautions should always 
    be followed including the following:
    ❍
     Read all instructions.
    ❍ To protect against risk of electrical shock do not immerse cord, plugs or 
    appliance in water or other liquid.
    ❍  This appliance should not be used by children and care should be taken 
    when used near children.
    ❍  Unplug from outlet when not in use, before putting on or taking off parts, 
    and before cleaning.
    ❍  Avoid contacting moving parts. 
    ❍  Do not operate any appliance with a damaged cord or plug or after the 
    appliance malfunctions, or is dropped or damaged in any manner. Return 
    appliance to the nearest authorized service facility or call the appropriate 
    toll-free number on the front of this manual for examination, repair or 
    electrical or mechanical adjustment.
    ❍  The use of attachments not recommended by the manufacturer may cause 
    fire, electric shock or injury.
    ❍  Do not use outdoors.
    ❍  Do not let cord hang over edge of table or counter.
    ❍  Do not let cord contact hot surface, including the stove.
    ❍  When mixing liquids, especially hot liquids, use a tall container or make 
    small quantities at a time to reduce spillage.
    ❍  Never add to container while appliance is operating.
    ❍  Keep hands and utensils out of the container while blending to prevent the 
    possibility of severe injury to persons or damage to the unit. A scraper may 
    be used, but must be used only when the unit is not running.
    ❍  Blades are sharp. Handle carefully.
    SAVE THESE INSTRUCTIONS
    This product is for household use only. 
    						
    							45
    GETTING TO KNOW YOUR HAND BLENDER
    Product may vary slightly from what is illustrated.
     1.  Motor body
      2.  Speed control (1 – 5)
      3.  Power 
     button
      4.  POWER BOOST button
      5.  Locking post
    †  6.  Blending attachment (Part # 0001SC-01)
    †  7.  Whisk attachment (Part # 0001SC-02)
    †  8.  Workbowl lid (Part # 0001SC-03)
    †  9.  Chopping workbowl (Part # 0001SC-04)
    †  10.  Chopping blade (Part # 0001SC-05)
    †  11.  Beaker (Part # 0001SC-06)
    Note: † indicates consumer replaceable/removable parts
    TABLE OF CONTENTS
      Pages
    Getting to Know Your Hand Blender  ....................................................... 5
    Getting Started  ........................................................................\
    .................  6
    Connecting the Attachments  ...................................................................  6
    Selecting a Speed  ........................................................................\
    ............  7
    Using the Attachments  ..................................................................... 7 , 8, 9
    Care and Cleaning  ........................................................................\
    .......... 10
    Troubleshooting  ........................................................................\
    .............. 11
    Recipes
      Drinks  ........................................................................\
    ..................... 12, 13
      Appetizers  ........................................................................\
    ................... 14
      Dressings  ........................................................................\
    ....................  15
      Soups  ........................................................................\
    ......... 16, 17 , 18, 19
      Sauces  ........................................................................\
    .............. 20, 21, 22
      Desserts   ........................................................................\
    ..................... 23
    2
    3 4
    5
    7
    8
    1
    10
    11
    6
    9 
    						
    							67
    How to Use
    This product is for household use only.
    GETTING STARTED
    •	 Remove	all	packing	material	and,	if	applicable,	any	stickers	from	the	product;	remove and save literature.
    •	 Please	go	to	www.prodprotect.com/applica	to	register	your	warranty;	for	 additional information go to www.juiceman.com. 
    •	 Wash	all	removable	parts	as	instructed	in	CARE	AND	CLEANING.	This	will	 remove any traces of dust or residue left from manufacturing and shippin\
    g. 
    Important: The blades on the attachments are extremely sharp. Use caution 
    when handling.
    •	 Wipe	motor	body	with	a	damp	cloth	or	sponge	to	remove	any	dust.	Mild	dish	 soap may be used, but avoid abrasive cleaners. Wipe dry with a soft clot\
    h or 
    paper towels.
    Important: Do not rinse or immerse motor body in water or any other liquid.
    CONNECTING THE ATTACHMENTS
    Always be sure the appliance is unplugged before connecting or removing \
    any 
    attachments.
    Blending & Whisk Attachments •	 To	attach	the	blending	or	whisk	attachment,	insert	the attachment so the UNLOCK  
     symbol on the 
    attachment is lined up to the dash on the motor 
    body. 
    •	 Turn	the	attachment	until	the	two	pieces	are	lined	 up in the LOCK  
     position (B). 
    •	 To	remove	the	attachment,	twist	until	the	UNLOCK	
     symbol on the attachment is lined up with the 
    dash on the motor body. Pull the pieces apart.
    Chopping Workbowl
    •	 Holding	the	chopping/grinding	blade	by	the	center	 post;	insert	it,	blade	down,	into	the	workbowl	(C).
    Important: The chopping blade is extremely sharp. 
    Use caution when handling.
    •	 Place	the	lid	on	top	of	the	workbowl.
    •	 Place	the	motor	body	over	the	lid	so	that	the	 UNLOCK  
     symbol on the workbowl is lined up 
    with the dash on the motor body.  •	 Turn	counterclockwise	until	the	two	pieces	are	
    lined up in the LOCK  
     position (D). 
    •	 To	remove	the	motor	body,	twist	the	handle	 clockwise until the UNLOCK  
     symbol on the 
    workbowl is lined up with the dash on the motor 
    body. Lift off the motor body and remove the lid of 
    the workbowl.
    SELECTING A SPEED
    1.  Select a speed – from 1 to 5 – using the speed 
    control dial on the top of the motor body (E).
    Note: The speed can be changed at any time whether 
    the appliance is turned on or off.
    2.  Press the POWER
     
     button to turn the blender ON 
    at the selected speed. The blender turns OFF when 
    the button is released (F).
    Note: To pulse, press and release the POWER 
     
    button at 5-second intervals.
    3.  For an extra burst of power while blending, there 
    is a POWER BOOST button just below the Power 
     button. This feature allows the appliance to 
    increase speed and maneuver through thicker 
    mixtures. The appliance will turn OFF when this 
    button is released (G).
    USING THE ATTACHMENTS
    Using the Blending Attachment
    This attachment is used for blending a variety of foods, including soups\
    , sauces, 
    salad dressings and powdered drinks into a smooth mixture without lumps \
    directly in the sauce pan, measuring cup, beaker or bowl. This appliance\
     mixes, 
    blends, purees and stirs while adding very little air to the mixture.
    B
    C
    D
    E
    F
    G 
    						
    							89
    1. With the blending attachment in place, plug the appliance into a standar\
    d 
    electrical outlet.
    2.  Adjust to the desired speed by turning the speed control dial on top of \
    the 
    motor body.
    3.	 Insert	the	hand	blender	into	the	mixture	to	be	blended;	be	sure	the	blade	is	 below the surface of the food. Use your other hand to hold the pot, pan,\
     bowl  
    or beaker in place.
    Important: If pureeing or blending hot foods, remove from the burner and allow 
    the food to cool for a few minutes before using the blender in the hot mixture.
    Caution: Keep electrical cord away from any heat source.
    Note: Do not immerse the blender into any mixture that comes above the seam   
    of the blending attachment. Do not immerse the motor body into any liqui\
    d   
    or food mixture.
    4. Press the POWER 
     button (H). 
    5.  Use a circular motion to move the appliance 
    around the mixture. Use an up and down motion to 
    blend all the ingredients.
    Important: To avoid splashing, always keep the 
    blades below the surface of the mixture.
    6.  When blending is complete, release the POWER 
     
    button. Wait for the blades to stop rotating. Lift the 
    hand blender from the mixture.
    7.  Unplug the appliance before removing the blending attachment or changing\
     to 
    another attachment.
    Important: The blades are extremely sharp. Use caution when handling.
    Using the Whisk Attachment
    This attachment is used for whipping cream, beating eggs and egg whites \
    and 
    mixing sauces and puddings.
    1.  With the whisk attachment in place, plug the appliance into a standard 
    electrical outlet.
    2.  Adjust to the desired speed by turning the speed control dial on top of \
    the 
    motor body.
    Tip: When using this attachment, it is better to start at a lower speed and 
    gradually increase as the mixture begins to thicken.
    3.  Insert the whisk into the mixture to be blended. Use other hand to hold \
    the 
    cooking bowl or measuring cup in place.
    Note: Do not immerse the blender into any mixture that comes above the seam 
    of the whisk attachment. Do not immerse the motor body into any liquid o\
    r food 
    mixture.
    4.  Press the POWER 
     button.
    5.  Use a circular motion to move the appliance around the mixture.  Use an \
    up 
    and down motion to blend all the ingredients and obtain a smooth mixture\
    .
    Important: To avoid splashing, always keep the whisk below the surface of the 
    mixture.
    H 6. 
    When blending is complete, release the POWER 
     button. Wait for the whisk 
    to stop rotating. Lift the hand blender from the mixture.
    7.  Unplug the appliance before removing the whisk attachment or changing to\
     
    another attachment.
    Using the Chopping Workbowl
    1.  Place the workbowl on a flat surface or countertop. 
    2.  Follow directions above in assembling the workbowl and blade, placing fo\
    od to 
    be processed in the workbowl as you assemble.
    3.  Use one hand to hold the workbowl in place by the handle. With the other\
     
    hand press the POWER
     
     button for 5 to 10 seconds at a time. Allow blades to 
    come to complete stop before pressing the POWER 
     button again. Process 
    until mixture has achieved the desired consistency.
    4.  To stop the appliance, release the POWER 
     button. 
    5.	 Wait	for	the	blades	to	stop	rotating.	Lift	off	the	motor	body	and	remove	the	lid;	 remove the blade by the center post.
    Important: The chopping blades are extremely sharp. Use caution when 
    handling.
    Important: Do not operate without having food in the workbowl.
    6.  Using a rubber spatula, remove food from the workbowl.
    7.  Unplug appliance when not is use. 
    						
    							1011
    POPULAR USES OF THE CHOPPING WORKBOWL
    Note:  Use pulsing action to control size of finished pieces.
    INGREDIENT DIRECTIONS
    Fresh or dry white, whole wheat, 
    French or egg bread  Process about 1 cup (2 slices) to desired 
    consistency.
    Chocolate Chill chocolate, cut in ½-inch pieces, 
    in freezer for about 10 minutes before 
    processing 1 to 2 oz. 
    Hard cheese (Parmesan, Asiago, 
    Romano or Manchego) Process ¾ cup cut into ½-inch cubes. 
    Fresh herbs Process	up	to	1	cup	 dry	herbs;	 place	in	
    center of paper towel and bring edges 
    together. Hold closed and let cold water 
    fully	 soak	 towel;	 wring	dry	and	 use	
    immediately or store in closed container 
    up to 3 days.
    Raw vegetables Process up to 1 cup cut into ½-inch pieces.
    Nuts Process about ½ cup to desired 
    consistency. For enhanced flavor, toast 
    nuts before chopping.
    Care and Cleaning
    This product contains no user serviceable parts. Refer service to qualif\
    ied 
    service personnel.
    CLEANING
    1. Always make sure hand blender is unplugged before cleaning.
    2.  All removable parts – not the motor body – can be washed in the di\
    shwasher, 
    top-rack only, or by hand in warm, soapy water. 
    Note: Although they are dishwasher-safe, we recommend washing all plastic 
    parts by hand to help maintain their appearance.
    3.  Always rinse and dry parts thoroughly when hand-washing.
    4.  Wipe the motor body with a damp cloth or sponge and dry thoroughly.
    Important: Never immerse the motor body in water or any other liquid.
    TROUBLESHOOTING
    Food is unevenly 
    chopped •	 Workbowl	
    is	
    overfilled. 
    •	 You	 may	be	
    using too 
    much power. 
    •	 Food	 may	be	
    cut in random 
    sizes. •	 Use	
    smaller	 amounts	 to	
    process more evenly and 
    don’t fill the workbowl past 
    the MAX fill line.
    •	 Pulse	 using	the	POWER	
     button at 5-second 
    intervals. Allow the 
    blades to stop completely 
    between pulses. 
    •	 Cut	 food	in	same	 size	
    pieces before placing in 
    processor.
    Hand blender is not 
    running •	 Appliance	
    may	
    not be plugged 
    in.
    •	 Parts	 may	not	
    be correctly 
    attached. •	 Check	
    to	see	 if	appliance	
    is plugged into a working 
    outlet.
    •	 Be	 sure	all	parts	
    are properly aligned 
    following the instructions 
    in CONNECTING 
    ATTACHMENTS. 
    						
    							1213
    RECIPES
    DRINKS
    MANGO RASPBERRY FIZZ
    ¾ cup pineapple mango juice
    ¾ cup raspberry sorbet
    ½ cup frozen sliced peaches
    Cold club soda
    Mint sprigs 
    Place pineapple juice, sorbet and peaches in beaker in order listed. Att\
    ach 
    blending attachment to the motor body. Insert into beaker below the surf\
    ace 
    of the mixture. Select speed to be used (we suggest speed 3). Press PO\
    WER 
     
    button and move the blender using an up and down motion inside the beake\
    r to 
    incorporate all ingredients. Blend until smooth.
    Fill	tall	beverage	glasses	half	full	with	raspberry	mixture;	top	of	with	club	soda.	
    Stir to blend. Garnish with mint sprig.
    Makes 2 to 3 drinks.
    MIxED BERRY SLUSH
    1 cup orange juice
    ½ cup frozen mixed berries
    ½ cup mango sorbet
    Place ingredients in beaker in order listed. Attach blending attachment \
    to motor 
    body. Insert into beaker below the surface of the mixture. Select speed \
    to be 
    used (we suggest speed 3). Press POWER 
     button and move the blender using 
    an up and down motion inside the beaker to incorporate all ingredients. \
     Blend 
    until smooth.
    Makes 2 cups. PEACHBERRY COOLER
    1 cup cran-raspberry drink
    ½ cup ice cubes
    ½ cup fresh raspberries
    ½ cup peach sorbet
    Place ingredients in beaker in order listed. Attach blending attachment \
    to the 
    motor body. Insert into beaker below the surface of the mixture. Select \
    speed 
    to be used (we suggest speed 3). Press POWER 
     button and move the blender 
    using an up and down motion inside the beaker to incorporate all ingredi\
    ents.  
    Blend until smooth.
    Makes 2 cups.
    VERY BERRY SHAKE
    1½ cups milk
    1 cup vanilla ice cream
    1 medium banana, cut in pieces
    1 cup frozen mixed berries
    Place milk, ice cream, banana and berries into the beaker in the order l\
    isted.  
    Attach blending attachment to the motor body. Insert into beaker below t\
    he 
    surface of the mixture. Select speed to be used (we suggest speed 4). \
    Press 
    POWER 
     button and move the blender using an up and down motion inside the 
    beaker to incorporate all ingredients. Blend until smooth.
    Makes about 3½ cups. 
    						
    							1415
    APPETIZERS
    BLACK BEAN DIP
    1 pkg. (8 oz,) cream cheese, softened
    1 can (16 oz.) black beans, rinsed and drained
    ½ cup coarsely chopped red pepper
    3 green onions, cut in 1½-inch pieces
    2 cloves garlic
    1 jalapeno, seeds and filament removed
    2 tbsp. cilantro leaves
    1 can (8 oz.)  whole kernel corn, drained
    Tortilla chips
    Add all ingredients, except tortilla chips into workbowl. Place lid on w\
    orkbowl 
    and attach motor body. Select speed to be used (we suggest speed 4). P\
    ress 
    POWER 
     button and blend until mixture is smooth and well blended.
    Makes about 2 cups.
    ROASTED RED PEPPER HUMMUS
    1 can (16 oz.) chick peas, rinsed and drained
    2 large cloves garlic
    1 jarred roasted red pepper   
    ¼ cup tahini (sesame paste)
    ½ tsp. ground cumin
    ½ tsp. salt
    ¼ cup fresh lemon juice
    ¼ cup olive oil
    Warm pitas
    Add all ingredients, except pitas into workbowl. Place lid on workbowl. \
    Attach 
    motor body. Select speed to be used (we suggest speed 4). Press POWER \
     
    button and blend until mixture is smooth and well blended.
    Makes about 1¼ cups.
    DRESSINGS
    ASIAGO C AESAR DRESSING
    1 egg, slightly beaten
    ½ cup grated Asiago cheese
    ¼ cup lemon juice
    2 large garlic cloves
    1 tsp. Worcestershire sauce
    2 tsp. anchovy paste
    ¼ tsp. coarsely ground pepper
    ½ cup olive oil
    Add all ingredients except olive oil into workbowl. Place lid on workbow\
    l and 
    attach motor body. Select speed to be used (we suggest speed 3). Press\
     POWER 
     button and mix until well blended. Remove motor body and lid and add th\
    e 
    oil. Replace lid and motor body. Continue blending until mixture is smoo\
    th and 
    evenly blended.
    Makes about 1¼ cups dressing
    LEMON LIME VINAIGRETTE 
    2 tbsp. fresh lemon juice
    2 tbsp. fresh lime juice
    1 tsp. freshly grated orange peel
    2 sprigs fresh mint leaves
    1 tsp. balsamic vinegar
    2 tbsp. honey
    ½ cup salad oil
    Add all ingredients into beaker. Attach blending attachment to motor bod\
    y. Insert 
    into beaker. Select speed to be used (we suggest speed 3). Press POWER\
     
     
    button and move the blender inside the beaker to incorporate all ingredi\
    ents. 
    Blend until smooth.
    Serve on salad greens.
    Makes about ¾ cups. 
    						
    							1617
    SOUPS
    CARROT BISqUE
    1 leek (white and light green part only)
    ½ cup chopped red pepper
    1 tbsp. butter or margarine
    2 cup sliced carrots
    1 tsp. sugar
    ½ tsp. red curry
    ½ tsp. salt
    3 cups vegetable broth
    1 tsp. fresh lemon juice
    Snipped chives
    In a saucepan, cook leek and red pepper in butter until tender, stirring\
     often.  
    Add remaining ingredients, except chives. Bring to boil. Reduce heat and\
     
    simmer for 20 minutes until vegetables are tender and mixture is well bl\
    ended.  
    Remove	from	heat;	cover	and	let	stand	several	minutes.			
    Attach blending attachment to the motor body. Insert into saucepan makin\
    g 
    sure cutting blade is below the surface of the soup. Select speed to be \
    used 
    (we suggest speed 3). Press POWER 
     button and move the blender inside the 
    saucepan to incorporate all ingredients. Blend until smooth.
    Serve garnished with chives.
    Makes about 7 cups. C
    AULIFLOWER SPINACH BISqUE
    2 medium leeks, halved and sliced
    1 tbsp. butter or margarine
    1 medium head cauliflower, broken into florets (about 6 cups)
    4 cups chicken broth or stock
    1 tsp. salt
    ¼ tsp seasoned pepper
    2 cups loosely packed spinach leaves
    1 tsp. freshly grated nutmeg
    ½ cup heavy cream
    Sour Cream
    Thinly sliced green onions
    In a large saucepan, cook leeks in butter over medium heat, stirring fre\
    quently 
    until leeks are softened. Add cauliflower, chicken broth, salt and peppe\
    r. Bring to 
    boil. Reduce heat and simmer for 10 minutes. Add spinach and nutmeg. Coo\
    k 5 
    minutes	longer.	Remove	from	heat;	cover	and	let	sauce	stand	several	minutes.		
    Attach blending attachment to motor body. Insert into saucepan making su\
    re 
    cutting blade is below the surface of the soup.  Select speed to be used\
     (suggest 
    3).  Press POWER  button and move the blender inside the saucepan to 
    incorporate all ingredients. Process until smooth. Return saucepan to he\
    at. Stir 
    in cream and heat, stirring until heated through.
    Serve garnished with sour cream and green onions.
    Makes about 8 cups. 
    						
    							1819
    FRESH TOMATO SOUP 
    1 medium onion, coarsely chopped (about ¾ cup)
    ½ cup chopped green pepper
    ½ cup coarsely chopped celery
    1 large clove garlic
    2 lbs. fresh tomatoes, peeled
    4 cups chicken stock
    ¼ cup tomato paste
    1 tsp. sugar
    ½ tsp. salt
    ½ cup heavy cream
    Grated Parmesan cheese
    In a saucepan, combine all ingredients, except cheese. Bring to boil. Re\
    duce 
    heat and simmer for 20 minutes until vegetables are tender and mixture i\
    s well 
    blended.		Remove	from	heat;	cover	and	let	stand	several	minutes.		
    Attach blending attachment to the motor body. Insert into saucepan makin\
    g 
    sure cutting blade is below the surface of the soup. Select speed to be \
    used 
    (we suggest speed 3). Press POWER 
     button and move the blender inside the 
    saucepan to incorporate all ingredients.  Blend until smooth.
    Serve garnished with cheese.
    Makes about 8 cups. SPLIT PEA BISqUE
    1 cup coarsely chopped potatoes
    1 cup coarsely chopped carrots
    1 cup coarsely chopped celery
    1 large onion, coarsely chopped
    3 large cloves garlic, coarsely chopped
    2 tbsp. butter or margarine
    1 bag (14 oz.) green split peas, sorted and rinsed
    4 cups chicken stock or broth
    4 cups vegetable juice 
    1 tsp. salt
    ¼ tsp coarsely ground pepper
    Croutons
    In a large saucepan, cook potatoes, carrots, celery, onion and garlic in\
     butter, 
    stirring frequently until onion is softened. Add peas, broth, juice, sal\
    t and pepper.  
    Bring to boil.  Reduce heat and simmer for 30 minutes until vegetables a\
    re 
    tender	and	soup	is	thickened.		Remove	from	heat;	cover	and	let	stand	several	
    minutes.  
    Attach blending attachment to the motor body. Insert into saucepan makin\
    g 
    sure cutting blade is below the surface of the soup. Select speed to be \
    used 
    (we suggest speed 3). Press POWER 
     button and move the blender inside the 
    saucepan to incorporate all ingredients.  Blend until smooth.
    Serve garnished with croutons.
    Makes about 10 cups. 
    						
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