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AEG Steam oven BS831470KM User Manual

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Page 51

4.Press .
Remove the baking tray after the end of the procedure.12.9  Tank Emptying
Remove all accessories.
The cleaning function removes the
residual water from the water drawer.
Use the function after the steam cooking
function.
Select the function from the menu:
Cleaning. The user interface will guide
you through the procedure.
The duration of the function is around 6
minutes.
The light in this function is off. 1. Put the baking tray on the first shelf
position.
2. Press 
.
Remove the baking tray...

Page 52

The top lamp1. Turn the lamp glass cover
counterclockwise to remove it.
2. Remove the metal ring and clean the
glass cover.
3. Replace the lamp with a suitable 300
°C heat-resistant lamp.
4. Attach the metal ring to the glass
cover.
5. Install the glass cover.The side lamp
1.Remove the left shelf support to get
access to the lamp.
2. Use a Torx 20 screwdriver to remove
the cover.
3. Remove and clean the metal frame
and the seal.
4. Replace the lamp with a suitable 300
°C heat-resistant lamp.
5. Install...

Page 53

ProblemPossible causeRemedyThe lamp does not operate.The lamp is defective.Replace the lamp.The display shows F111.The plug of the core tem-
perature sensor is not cor-
rectly installed into the sock-
et.Put the plug of the core tem-
perature sensor as far as
possible into the socket.The display shows an error
code that is not in this table. There is an electrical fault.• Deactivate the oven with the house fuse or the
safety switch in the fuse
box and activate it again.
• If the display shows the error...

Page 54

ProblemPossible causeRemedyThere is no good perform-
ance of the cleaning proce-
dure.You did not remove the side
grids before the start of the
cleaning procedure. They
can transfer heat to the walls
and decrease the perform-
ance.Remove the side grids from
the appliance and repeat the
function.There is no good perform-
ance of the cleaning proce-
dure.You did not remove the ac-
cessories from the appliance
before the start of the clean-
ing procedure. They can
compromise the steam cycle
and decrease the...

Page 55

Heat sourceElectricityVolume71 lType of ovenBuilt-In OvenMass44.5 kgEN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring performance.14.2  Energy saving
The appliance contains features which
help you save energy during everydaycooking.
General hints
Make sure that the oven door is closedproperly when the appliance operates
and keep it closed as much as possible
during the cooking.
Use metal dishes to improve the energy saving.
When...

Page 56

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