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Miele H 6860 Bp Manual

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Page 111

Special applications
111
Proving dough
This programme is designed specifically
for proving yeast dough without the
addition of moisture.
The temperature can be set between 30
and 50 °C.
0004Select Special applications  .
0004Select Prove dough .
0004Alter the recommended temperature
if necessary and then set the
duration.
0004Follow the instructions in the display.
If you wish to prove dough with the
addition of moisture, select the
relevant Automatic programme.
Pizza
This programme is designed...

Page 112

Special applications
112
Sabbath programme
This programme is for religious
observance.
Select the Sabbath programme and
then select the oven function and
temperature.
The programme will only start after the
door is opened and closed:
–The cooking process will begin after
approx. 5 minutes using
Conventional heat  or Bottom
heat .
–The oven will heat up to the
temperature you have set and will
maintain this temperature for a
maximum of 72 hours.
–The interior lighting does not come
on, even when the...

Page 113

Special applications
113
Gentle bake
Gentle bake is suitable for small
amounts e.g. of frozen pizza, bake-off
rolls, cookies and for meat dishes and
roasts. The optimum use of heat
enables savings of up to 30 % energy
to be made compared to cooking with a
standard oven function with
comparably good cooking results.
The temperature can be set between
100 and 250 °C.
This function is not suitable for larger
amounts of food such as sponge cakes
and fresh fruit cake where the cake mix
needs to be thoroughly...

Page 114

Special applications
114
Frozen food/Ready meals
Tips
Cakes, pizza, baguettes
–Large frozen items such as cakes,
pizzas or baguettes cover an
extensive area of the baking tray or
universal tray. 
The temperature difference if large
frozen items are cooked in these trays
can cause the tray to distort in such a
way that it cannot be removed from
the oven when it is hot. Further use
will make the distortion worse. Place
this type of food on baking
parchment on the rack to prevent the
risk of this...

Page 115

Cleaning and care
115
Danger of burning.
Make sure the oven heating
elements are switched off and that
the oven cavity is cool.
Danger of injury.
The steam from a steam cleaning
appliance could reach electrical
components and cause a short
circuit.
Do not use a steam cleaner to clean
the oven.
All surfaces can become discoloured
or damaged if unsuitable cleaning
agents are used. The front of the
oven, in particular, will be damaged
by oven cleaners.
All surfaces are susceptible to
scratching. Scratches...

Page 116

Cleaning and care
116
The accessories are not dishwasher-
safe, with the exception of the wireless
roast probe.
Tips
–Soiling caused by spilt juices and
cake mixtures is best removed whilst
the oven is still warm. Exercise
caution and make sure the oven is
not too hot - danger of burning.
–To make manual cleaning easier you
can dismantle the oven door, remove
the side runners and the FlexiClip
runners (if present) and lower the top
heating/grill element.
Normal soiling
The fibre glass seal around the...

Page 117

Cleaning and care
117
Stubborn soiling (excluding the
FlexiClip runners)
Spilt fruit and roasting juices may
cause lasting discolouration or matt
patches on enamelled surfaces. This
discolouration is permanent but will
not affect the efficiency of the finish.
Do not attempt to remove these
marks. Clean these following the
instructions given here.
0004Baked on deposits can be removed
with a glass scraper or with a non-
abrasive stainless steel spiral pad,
warm water and washing-up liquid.
0004Very...

Page 118

Cleaning and care
118
Pyrolytic cleaning  of the
oven interior
Instead of cleaning the oven manually
you can run the Pyrolytic cleaning
programme .
During pyrolytic cleaning the oven
interior is heated up to over 400 °C. Any
residual soiling is broken down and
reduced to ash by the high
temperatures.
This oven has three levels of pyrolytic
cleaning, each with a different duration.
Select:
–Level 1 for light soiling
–Level 2 for heavier soiling
–Level 3 for very heavy soiling
The oven door locks...

Page 119

Cleaning and care
119
Starting Pyrolytic cleaning
Danger of burning.
The oven door gets much hotter
during pyrolytic operation than
during normal use.
Prevent children from touching the
oven during pyrolytic cleaning.
0004 Select Maintenance  .
0004Select Pyrolytic.
0004Select the level required according to
the level of soiling.
0004Confirm with OK.
Follow the instructions in the display.
0004Confirm with OK.
Starting Pyrolytic cleaning
0004To start the Pyrolytic cleaning
programme immediately, select...

Page 120

Cleaning and care
120
At the end of pyrolytic cleaning
When the duration remaining reaches
0:00 h, a message will appear in the
display to tell you that the door is
unlocking.
When the door lock has been released:
–0001 will appear.
–A buzzer will sound if the buzzer is
switched on (see "Settings – Volume
– Buzzer tones").
0004Switch the oven off.
The visual and acoustic signals are
switched off.
 Danger of burning.
Wait until the oven has cooled down
before removing residual soiling left
in the...
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