AEG Steam oven BS836680KM User Manual

When the water hardness exceeds the
values in the table, fill the water drawer
with bottled water.
1. Take the four colour change strip
supplied with the steam set in the
oven.
2. Put all the reaction zones of the strip
into the water for approximately 1
second.
Do not put the strip into the running water!
3. Shake the strip to remove the excess
of the water.
4. After 1 minute check the hardness of
the water according to the table
below.
The colours of the reaction zones
continue to change after 1...

When you press and hold an
option in the menu, a short
description of the option
appears.6.2  Quick Guide to the menuMenu FunctionsHeating FunctionsSpecialsCleaningFavouritesTimersSet Minute MinderSet DurationSet End TimeSet Start TimeElapsed TimeMenu OptionsLampChild LockScreen LockHeat + HoldSet + GoAssisted CookingCookbookVarioGuideSousVide Cook-
bookSousVide Vario-
GuideLast and most usedLast usedMost usedBasic SettingsFast heat-upCleaning ReminderDisplaySoundLanguageTime and DateDEMO modeWater...

7.3 The menu in overviewA. Return to menu
B. Current menu level
C. List of functions
Main menu
Menu itemDescriptionFunctionsIt contains a list of the heating functions, specials,
cleaning and favourite programmes.TimersIt contains a list of clock functions.OptionsIt contains a list of other options for Safety func-
tions, Lamp, Heat + Hold, Set + Go.Assisted CookingIt contains a list of automatic cooking pro-
grammes.Last and most usedIt shows which function was last used and which
are the most...

To go back to the previous menu touch: Menu .You can see a description of
the heating function or
create a default function on
a pop-up window. Hold your
finger on the selected
heating function for longer
than 2 seconds. When you
set a heating function as
default it appears as the first
function when you activate
the appliance again.A. Return to menu
B. Pop-up window
C. More options7.6  Submenu for: Heating FunctionsAu GratinBrown finish for dishes like lasagna or potato gratin.
Also for gratinating and...

True Fan CookingHot air for multiple dishes and for baking on up to
three oven levels at the same time. Set the oven tem-
peratures 20-40 °C lower than when using Top/Bottom
Heat.Full Steam100% steam for preparing vegetables, fish, potatoes,
rice, pasta or special side-dishes.Humidity LowLow level of humidity by combining steam and hot air.
It is suitable for cooking meat, poultry, oven dishes
and casserols.Humidity MediumMedium level of humidity. It is combining steam and
hot air and is suitable for...

DefrostTo defrost frozen food.Keep WarmTo keep food warm.Steam RegeneratingSteam re-heating for previously cooked food directly
on a plate.Plate WarmingTo preheat your plate for serving.Dough ProvingFor controlled rising of yeast dough before baking.Yogurt FunctionThis function can be used for preparing yogurt. The
lamp is switched off during this function to keep the
temperature low.PreservingTo preserve vegetables e.g. mixed pickles in glasses
and liquid.7.8  Submenu for: CleaningWARNING!
Refer to...

7.9 Water drawerA.Lid
B. Wave-breaker
C. Drawer body
D. Water-filling hole
E. Scale
F. Front buttonYou can remove the water drawer from
the appliance. Push it gently on the front button.
After you push the water drawer, it will
self-extract from the appliance.
You can fill the water drawer in two ways:
• leave the water drawer inside the appliance and fill it by means of a
water jar,
• detatch the water drawer from the appliance and fill it from a water tap.
When you fill the water drawer from the water...

If the water drawer is wet
after you fill it with water,
wipe it with a soft cloth
before you insert it in the
appliance.
4. Activate the appliance.
5. Prepare the food in the correct
cookware.
6. Select a steam heating function and
the temperature.
7. If necessary, set the function
Duration or Set End Time.
The first steam shows after
approximately 2 minutes. An acoustic
signal sounds when the appliance is
at approximately the set
temperature.
The signal sounds at the end of the cooking time.
8....

Cooking with this function
causes residual water on the
vacuum bags and in the
cavity. After the cooking
process open the door
carefully to avoid the water
dropping on the furniture.
Use a plate and a towel to
take out the vacuum bags.
Dry out the door, the water
drop collector in the bottom
and the cavity with a soft
cloth or a sponge. Let the
appliance dry fully with the
door open. To speed up the
drying you can heat up the
appliance with hot air at
temperature 150 °C for
approximately 15 minutes.7.12...

7.14 Submenu for: TimersA. Return to menu
B. Current set duration time
C. Reset duration time
D. End time
E. Start timeMenu itemDescriptionSet Minute MinderTo set and start a countdown, the timer will be
shown on the main screen and an alarm will sound
when the timer has finished counting down. This
timer will not interrupt the cooking and is also
available when the oven is switched off. Scroll to
set, the timer will start automatically.Set DurationTo set and start a countdown, the timer will be
shown on...