AEG Steam oven BS836480KM User Manual

5.2 First Connection
When you connect the appliance to the
mains or after the power cut, you have to
set the language, the display contrast,
the display brightness and the time of the day.
1. Press 
 or  to set the value.
2. Press 
 to confirm.
5.3  Setting the hardness level
for the water
When you connect the appliance to the
mains, you have to set the water
hardness level.
The table below explains the water
hardness range with the corresponding
Calcium deposit (mmol/l) and the quality of the...

6. DAILY USEWARNING!
Refer to Safety chapters.6.1  Navigating the menus
1.Activate the appliance.
2. Press 
 or  to select the menu
option.
3. Press  to move to the submenu or
accept the setting.At each point you can go
back to the main menu with
.
6.2  The menus in overview
Main menuSym-
bolMenu itemApplicationHeating FunctionsContains a list of heating functions.SousVide CookingContains a heating function and a list of automat-
ic programmes.RecipesContains a list of automatic...

Sym-
bolSubmenuDescriptionSet + GoTo set a function and activate it later with a press
of any symbol on the control panel.Heat + HoldKeeps the prepared food warm for 30 minutes af-
ter a cooking cycle finished.Time ExtensionActivates and deactivates the time extension
function.Display ContrastAdjusts the display contrast by degrees.Display BrightnessAdjusts the display brightness by degrees.Set LanguageSets the language for the display.Buzzer VolumeAdjusts the volume of press-tones and signals by...

SymbolMenu itemDescriptionSousVide VarioGuideContains recommended oven settings for a
wide choice of dishes. Select a dish and
start the cooking process. The temperature
and time are only guidelines for a better re-
sult and can be adjusted. They depend on
the recipes and the quality and quantity of
the used ingredients.6.4  Submenu for: CleaningSymbolMenu itemDescriptionSteam CleaningProcedure for cleaning the appliance when
it is slightly soiled and not burned several
times.DescalingProcedure for...

Heating functionApplicationFast GrillingTo grill flat food in large quantities and to toast
bread.Turbo GrillingTo roast larger meat joints or poultry with bones
on one shelf position. Also to make gratins and to
brown.Bottom HeatTo bake cakes with crispy bottom and to preserve
food.DefrostThis function can be used for defrosting frozen
foods, such as vegetables and fruits. The defrost-
ing time depends on the amount and size of the
frozen food.Moist Fan BakingTo prepare baked goods in tin on one shelf...

Heating functionApplicationHumidity HighThe function is suitable for cooking delicate
dishes like custards, flans, terrines and fish.The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.6.6  SpecialsHeating functionApplicationKeep WarmTo keep food warm.Plate WarmingTo preheat plates for serving.PreservingTo make vegetable preserves such as pickles.DryingTo dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).Yogurt...

6.7 Submenu for: VarioGuide
Food Category: Fish/SeafoodDish
Fish
Fish, bakedFish FingersFish fillet, thinFish fillet, thickFish fillet, frozenWhole small FishWhole Fish,
steamedWhole small Fish,
grilledWhole Fish, grilledWhole Fish, grilledTroutSalmonSalmon filletWhole SalmonPrawnsPrawns, freshPrawns, frozenMussels-
Food Category: Poultry
DishBoned Poultry-Boned Poultry -Dish
Chicken
Chicken Wings,
freshChicken Wings, fro-
zenChicken Legs, freshChicken Legs, fro-
zenChicken Breast,
poachedChicken, 2...

Dish
Pork
ChipolatasSpare RibsPork Knuckle, pre-
cookedPork JointLoin of PorkLoin of Pork Loin of Pork,
smokedLoin of Pork, poach-
edPork NeckPork ShoulderRoast Pork Cooked Ham
Veal
Veal KnuckleLoin of VealRoast Veal 
Lamb
Leg of LambRoast Lamb Saddle of LambLamb Joint, medi-
umLamb Joint, medi-
um Dish
Game
Hare
• Leg of Hare
• Saddle of Hare
• Saddle of HareVenison
• Haunch of Veni- son
• Saddle of Veni- sonRoast Game Loin of Game 
Food Category: Oven Dishes
DishLasagne-Lasagne/Cannello-
ni,...

DishQuiche Lorraine-Savory Flan-
Food Category: Cake/Pastry
DishRing Cake-Apple Cake, cov-
ered-Sponge Cake-Apple Pie-Cheese Cake, Tin-Brioche-Madeira Cake-Tarte-Swiss Tarte, sweet-Almond Cake-Muffins-Pastry-Pastry Stripes-Cream Puffs-Puff Pastry-Eclairs-Macaroons-Short Pastry Biscuits-Christmas Stollen-Apple Strudel, fro-
zen-Cake on TraySponge DoughYeast DoughCheese Cake, Tray-Brownies-Swiss Roll-DishYeast Cake-Crumble Cake-Sugar Cake-
Flan Base
Short Pastry Flan
BaseSponge Mixture
Flan Base
Fruit...

DishBroccoli, whole-Cauliflower, Florets-Cauliflower, whole-Carrots-Courgette Slices-Asparagus, green-Asparagus, white-Pepper Stripes-Spinach, fresh-Leek Rings-Green Beans-Mushroom Slices-Peeling Tomatoes-Brussels Sprouts-Celery, cubed-Peas-Eggplant-Fennel-Artichokes-Beetroot-Black Salsify-Cabbage Turnip
Stripes-White Haricot
Beans-Savoy Cabbage-
Food Category: Custards/Terrines
DishEgg Custard-Flan Caramel-Terrine-Dish
Eggs
Eggs, soft boiledEggs, medium
boiledEggs, hard boiledEggs, baked
Food Category:...