AEG Steam oven BS730470KM User Manual

							FruitFoodTemperature
(°C)Time (h)Shelf position1 position2 positionsPlums60 - 708 - 1031 / 4Apricots60 - 708 - 1031 / 4Apple slices60 - 706 - 831 / 4Pears60 - 706 - 931 / 411.21  Bread Baking
Preheating is not recommended.FoodTemperature (°C)Time (min)Shelf positionWhite Bread170 - 19040 - 602Baguette200 - 22035 - 452Brioche180 - 20040 - 602Ciabatta200 - 22035 - 452Rye Bread170 - 19050 - 702Dark Bread170 - 19050 - 702All Grain bread170 - 19040 - 602Bread rolls190 - 21020 - 35211.22  Core temperature sensor table
Beef
FoodFood core temperature (°C)Rib / Fillet steak: rare45 - 50Rib / Fillet steak: medium60 - 65Rib / Fillet steak: well done70 - 75
Pork
FoodFood core temperature (°C)Shoulder / Ham / Neck joint of pork80 - 82Chop (saddle) / Smoked pork loin75 - 80Meatloaf75 - 80ENGLISH41 
						

							VealFoodFood core temperature (°C)Roast veal75 - 80Knuckle of veal85 - 90
Mutton / lamb
FoodFood core temperature (°C)Leg of mutton80 - 85Saddle of mutton80 - 85Roast lamb / Leg of lamb70 - 75
Game
FoodFood core temperature (°C)Saddle of hare70 - 75Leg of hare70 - 75Whole hare70 - 75Saddle of venison70 - 75Leg of venison70 - 75
Fish
FoodFood core temperature (°C)Salmon65 - 70Trouts65 - 7011.23 Information for test
institutes
Tests for the function: Full Steam.Tests according to IEC 60350-1.FoodContainer
(Gastro-
norm)Quantity
(g)Shelf po-
sitionTempera-
ture (°C)Time
(min)CommentsBroccoli1)1 x 1/2 per-
forated30039913 - 15Put the bak-
ing tray on
the first shelf
position.Broccoli1)2 x 1/2 per-
forated2 x 3002 and 49913 - 15Put the bak-
ing tray on
the first shelf
position.www.aeg.com42 
						

							FoodContainer
(Gastro-
norm)Quantity
(g)Shelf po-
sitionTempera-
ture (°C)Time
(min)CommentsBroccoli1)1 x 1/2 per-
foratedmax.39915 - 18Put the bak-
ing tray on
the first shelf
position.Frozen peas2 x 1/2 per-
forated2 x 13002 and 499Until the
tempera-
ture in
the cold-
est spot
reaches
85 °C.Put the bak-
ing tray on
the first shelf
position.1)  Preheat the oven for 5 minutes.12.  CARE AND CLEANINGWARNING!
Refer to Safety chapters.12.1  Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a dedicated cleaning agent.
• Clean the appliance interior after each use. Fat accumulation or other
food remains may result in a fire. The
risk is higher for the grill pan.
• Clean stubborn dirt with a special oven cleaner.
• Clean all accessories after each use and let them dry. Use a soft cloth withwarm water and a cleaning agent.
• If you have nonstick accessories, do not clean them using aggressive
agents, sharp-edged objects or a dishwasher. It can cause damage to
the nonstick coating.
12.2  Recommended cleaning
products
Do not use abrasive sponges or
aggressive detergents. It can cause damage to the enamel and the stainlesssteel parts.
You can buy our products at
www.aeg.com/shop and at the best
retailer shops.12.3  Removing the shelf
supports
Before maintenance, make sure that the appliance is cool. There is a risk of burns.
To clean the appliance, remove the shelf
supports.
1. Pull carefully the supports up and out
of the front catch.
2. Pull the front end of the shelf support
away from the side wall.
3. Pull the supports out of the rear
catch.
Install the shelf supports in the opposite
sequence.
12.4  Submenu for: Cleaning
The submenu with cleaning functions is
under the sensor field 
.
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1   
						

							SymbolMenu itemDescriptionS1Tank EmptyingProcedure for removing the residual water
from the water drawer after use of the
steam functions.S2Steam CleaningCleaning the appliance with steam.S3DescalingProcedure for cleaning the steam genera-
tion circuit from residual limestone.S4RinsingProcedure for rinsing and cleaning the
steam generation circuit after frequent use
of the steam functions.12.5  Activating a cleaning
function
1. Activate the appliance.
2. Touch 
 until the display showsS1.
In some models you can also choose
S2, S3, S4.
3. Touch 
 or  to select a cleaning
function.
4. Touch 
 to confirm.
12.6  Tank Emptying - S1
Remove all accessories.
The cleaning function removes the residual water from the water drawer.
Use the function after the steam cooking
function.
The duration of the function is around 6
minutes.
The light in this function is off. 1. Put the tray on the first shelf position.
2. Activate Tank Emptying function - S1.
Refer to "Activating a cleaning
function".
3. Touch 
.
Remove the baking tray after the end of the procedure.
12.7  Steam Cleaning - S2
Remove as much dirt as possible
manually.
Remove the accessories and the shelf
support to clean the side walls.
The steam cleaning functions support
the steam cavity cleaning of the
appliance.For a better performance
you should start the cleaning
function when the appliance
is cool.The specified time is related
to the duration of the
function and does not
include the time required for
cleaning of the cavity by the
user.
When the steam cleaning function is
active, the lamp is off.
1. Fill the water drawer to the maximum
level (around 950 ml of water) until
the acoustic signal sounds or the
display shows the message.
2. Activate Steam Cleaning function -
S2. Refer to "Activating a cleaning
function".
The duration of the function is
around 30 minutes.
An acoustic signal sounds when the
programme is completed.
3. Touch a sensor field to deactivate
the signal.
4. Wipe the internal surface of the
appliance with a non-abrasive surface
care sponge. You can use warm
water to clean the cavity.
After cleaning keep the appliance door
open for approximately 1 hour. Wait until
the appliance is dry. To speed up the
drying you can heat up the appliance
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							with hot air at temperature 150 °C for
approximately 15 minutes. You can get
maximum effects of the cleaning function if you manually clean the appliance
immediately after the function ends.
Repeat the procedure a second time if the level of dirt is high.12.8  Cleaning Reminder
This function reminds you that the
cleaning is necessary and that you should
perform the function: S2.
You can enable / disable this function in
the settings menu.
12.9  Steam generation system
- Descaling - S3
When the steam generator operates,
there is an accumulation and deposition
of limestone inside because of calcium contents in the water. This can have anegative effect on the steam quality, onthe performance of the steam generator
and on the food quality. To prevent this,
clean the steam generation circuit from
residual stone.
Select the function from the menu: 
.
The duration of the complete procedure
is about 2 hours.
The light in this function is off.
1. Remove all accessories.
2. Make sure that the water drawer is
empty. Activate Tank Emptying - S1
function if needed.
3. Put the tray on the first shelf position.
4. Put 250 ml of the descaling agent in
the water drawer.
5. Fill the remaining part of the water
drawer with water to the maximum
level until the acoustic signal sounds
or the display shows the message.
The duration of the procedure is
about 1 hour 40 minutes.
6. Activate Descaling function - S3.
Refer to "Activating a cleaning
function".
7. After the end of the first part, empty
the tray and put it on the first shelf
position again.
8. Activate the Rinsing function. Refer
to "Steam generation system -
Rinsing - S4".
Remove the tray after the end of the
procedure.If the function Descaling is
not performed in the correct
way, the display will show a
message to repeat it.
If the appliance is humid and wet, wipe it out with a dry cloth. Let the appliance
dry fully with the door open.
12.10  Descaling reminder
There are two descaling reminders which
remind you to perform the function:
Descaling. These reminders activate
each time you switch off the appliance.
When reminder is active S3 flashes in the display.
• The soft reminder reminds and recommends you to perform the
descaling cycle.
• The hard reminder obligates you to
perform the descaling. If you do not
descale the appliance when the hard
reminder is on, you cannot use the
steam functions. You cannot disable
the descaling reminder.
12.11  Steam generation
system - Rinsing - S4
Remove all accessories.
The duration of the function is around 30
minutes.
The light in this function is off.
1. Put the tray on the first shelf position.
2. Fill the water drawer with fresh water
to the maximum level until the
acoustic signal sounds or the display
shows the message.
3. Activate Rinsing function - S4. Refer
to "Activating a cleaning function".
Remove the tray after the end of the procedure.
ENGLISH45   
						

							12.12 Removing and installing
the door
You can remove the door and the
internal glass panels to clean it. The
number of glass panels is different for
different models.WARNING!
Be careful when you remove
the door from the appliance.
The door is heavy.
1. Open the door fully.
2. Fully press the clamping levers (A) on
the two door hinges.
3. Close the oven door to the first
opening position (approximately 70°
angle).
4. Hold the door with one hand on each
side and pull it away from the
appliance at an upwards angle.
5. Put the door with the outer side
down on a soft cloth on a stable
surface. This is to prevent scratches.
6. Hold the door trim (B) on the top
edge of the door at the two sides
and push inwards to release the clip
seal.
7. Pull the door trim to the front to
remove it.
8. Hold the door glass panels on their
top edge one by one and pull them
up out of the guide.
9. Clean the glass panel with water and
soap. Dry the glass panel carefully.
When the cleaning is completed, do the
above steps in the opposite sequence.
Install the smaller panel first, then the
larger and the door.
WARNING!
Make sure that the glasses
are inserted in the correct
position otherwise the
surface of the door may
overheat.12.13  Replacing the lamp
Put a cloth on the bottom of the interior
of the appliance. It prevents damage to
the lamp glass cover and the cavity.
WARNING!
Danger of electrocution!
Disconnect the fuse before
you replace the lamp.
The lamp and the lamp glass
cover can be hot.
1. Deactivate the appliance.
2. Remove the fuses from the fuse box
or deactivate the circuit breaker.
The top lamp
1. Turn the lamp glass cover
counterclockwise to remove it.
2. Remove the metal ring and clean the
glass cover.
3. Replace the lamp with a suitable 300
°C heat-resistant lamp.
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2
B      
						

							4.Attach the metal ring to the glass
cover.
5. Install the glass cover.The side lamp
1.Remove the left shelf support to get
access to the lamp.
2. Use a Torx 20 screwdriver to remove
the cover.
3. Remove and clean the metal frame
and the seal.
4. Replace the lamp with a suitable 300
°C heat-resistant lamp.
5. Install the metal frame and the seal.
Tighten the screws.
6. Install the left shelf support.13.  TROUBLESHOOTINGWARNING!
Refer to Safety chapters.13.1  What to do if...ProblemPossible causeRemedyYou cannot activate or oper-
ate the oven.The oven is not connected
to an electrical supply or it is
connected incorrectly.Check if the oven is correctly
connected to the electrical
supply (refer to the connec-
tion diagram if available).The oven does not heat up.The oven is deactivated.Activate the oven.The oven does not heat up.The clock is not set.Set the clock.The oven does not heat up.The necessary settings are
not set.Make sure that the settings
are correct.The oven does not heat up.The automatic switch-off is
activated. Refer to "Automatic switch-
off". The oven does not heat up.The Child Lock is on.Refer to "Using the Child
Lock".The oven does not heat up.The fuse is blown.Make sure that the fuse is
the cause of the malfunction.
If the fuse is blown again
and again, contact a quali-
fied electrician.The lamp does not operate.The lamp is defective.Replace the lamp.The display does not show
the time during the off sta-
tus.The display is deactivated.Touch  and  at the
same time to activate the
display again.The core temperature sensor
does not operate.The plug of the core tem-
perature sensor is not cor-
rectly installed into the sock-
et.Put the plug of the core tem-
perature sensor as far as
possible into the socket.ENGLISH47    
						

							ProblemPossible causeRemedyIt takes too long to cook the
dishes or they cook too
quickly.The temperature is too low
or too high.Adjust the temperature if
necessary. Follow the advice
in the user manual.Steam and condensation
settle on the food and in the
cavity of the oven.You left the dish in the oven
for too long.Do not leave the dishes in
the oven for longer than 15 -
20 minutes after the cooking
process ends.The display shows "C2".You want to start the Defrost
function, but you did not re-
move the core temperature
sensor plug from the socket.Remove the core tempera-
ture sensor plug from the
socket.The display shows an error
code that is not in this table. There is an electrical fault.• Deactivate the oven with the house fuse or the
safety switch in the fuse
box and activate it again.
• If the display shows the error code again, contact
the Customer Care De-
partment.The descaling procedure is
interrupted before it finishes.There was a power cut.Repeat the procedure.The descaling procedure is
interrupted before it finishes.The function was stopped by
the user.Repeat the procedure.There is no water inside the
grill- / roasting pan after the
descaling procedure.You did not fill the water
drawer to the maximum lev-
el.Check if the a descaling
agent / water is present in
the water drawer body.
Repeat the procedure.There is dirty water on the
bottom of the cavity after
the descaling cycle.The grill- / roasting pan is on
a wrong shelf position.Remove the residual water
and the descaling agent
from the bottom of the
oven. Put the grill- / roasting
pan on the first shelf posi-
tion.The cleaning function is in-
terrupted before it finishes.There was a power cut.Repeat the procedure.The cleaning function is in-
terrupted before it finishes.The function was stopped by
the user.Repeat the procedure.There is too much water on
the bottom of the cavity af-
ter the end of the cleaning
function.You sprayed too much de-
tergent in the appliance be-
fore the activation of the
cleaning cycle.Cover all parts of the cavity
with a thin layer of the deter-
gent. Spray the detergent
evenly.www.aeg.com48 
						

							ProblemPossible causeRemedyThere is no good perform-
ance of the cleaning proce-
dure.The initial oven cavity tem-
perature of the steam clean-
ing function was too high.Repeat the cycle. Run the cy-
cle when the appliance is
cold.There is no good perform-
ance of the cleaning proce-
dure.You did not remove the side
grids before the start of the
cleaning procedure. They
can transfer heat to the walls
and decrease the perform-
ance.Remove the side grids from
the appliance and repeat the
function.There is no good perform-
ance of the cleaning proce-
dure.You did not remove the ac-
cessories from the appliance
before the start of the clean-
ing procedure. They can
compromise the steam cycle
and decrease the perform-
ance.Remove the accessories
from the appliance and re-
peat the function.The appliance is activated
and does not heat up. The
fan does not operate. The
display shows  "Demo".The demo mode is activa-
ted.Refer to "Using the settings
menu" in "Additional func-
tions" chapter.13.2  Service data
If you cannot find a solution to the
problem yourself, contact your dealer or
an Authorised Service Centre.
The necessary data for the service centre
is on the rating plate. The rating plate ison the front frame of the appliance
cavity. Do not remove the rating plate
from the appliance cavity.We recommend that you write the data here:Model (MOD.).........................................Product number (PNC).........................................Serial number (S.N.).........................................14.  ENERGY EFFICIENCY14.1  Product Fiche and information according to EU 65-66/2014Supplier's nameAEGModel identificationBS730470KM
BS730472KMEnergy Efficiency Index81.2ENGLISH49 
						

							Energy efficiency classA+Energy consumption with a standard load, conven-
tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forced
mode0.69 kWh/cycleNumber of cavities1Heat sourceElectricityVolume71 lType of ovenBuilt-In OvenMassBS730470KM42.5 kgBS730472KM42.5 kgEN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring performance.14.2  Energy savingThe appliance contains
features which help you save
energy during everyday
cooking.General hints
Make sure that the oven door is closed
properly when the appliance operates
and keep it closed as much as possible
during the cooking.
Use metal dishes to improve energy
saving.
When possible, do not preheat the oven before you put the food inside.
When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum 3 - 10 minutes
before the end of the cooking time,
depending on the duration of the cooking. The residual heat inside the
oven will continue to cook.
Use the residual heat to warm up other
dishes.
Cooking with fan
When possible, use the cooking
functions with fan to save energy.
Residual heat
If a programme with the Duration or End
Time selection is activated and the cooking time is longer than 30 minutes,
the heating elements deactivate
automatically 10% faster in some oven
functions.
The fan and lamp continue to operate.Keep food warm
Choose the lowest possible temperature setting to use residual heat and keep ameal warm. The display shows theresidual heat indicator or temperature.
Cooking with the lamp off
Deactivate the lamp during cooking and
activate only when you need it.
Moist Fan Baking
Function designed to save energy during
cooking. It operates in such a way that
the temperature in the oven cavity may
differ from the temperature indicated on
the display during a cooking cycle and
cooking times may be different from the
cooking times in other programmes.
When you use Moist Fan Baking, the
lamp automatically deactivates after 30
seconds. You may activate the lamp
again but this action will reduce the
expected energy savings.
Deactivating the display
If necessary, you can fully deactivate the
display. Touch 
 and  at the same
time until the display goes out. This step
also activates the appliance.
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