AEG Compact Oven KS8404701M User Manual

FoodTemperature (°C)Time (min)Shelf positionFrench Fries, thin190 - 21015 - 252French Fries, thick190 - 21020 - 302Wedges / Croquettes190 - 21020 - 402Hash Browns210 - 23020 - 302Lasagne / Cannelloni,
fresh170 - 19035 - 452Lasagne / Cannelloni,
frozen160 - 18040 - 602Oven baked cheese170 - 19020 - 302Chicken Wings180 - 20040 - 502
Frozen ready meals
FoodFunctionTempera-
ture (°C)Time (min)Shelf positionFrozen pizzaTop/Bottom Heatas per man-
ufacturer's
instructionsas per manufac-
turer's...

Soft fruitFoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Strawberries / Blue-
berries / Raspber-
ries / Ripe gooseber-
ries160 - 17035 - 45-
Stone fruit
FoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Pears / Quinces /
Plums160 - 17035 - 4510 - 15
Vegetables
FoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Carrots1)160 - 17050 - 605 - 10Cucumbers160 - 17050 - 60-Mixed pickles160 - 17050 - 605...

FoodTemperature (°C)Time (min)Shelf positionWhite Bread190 - 21040 - 601Baguette200 - 22035 - 451Brioche180 - 20040 - 601Ciabatta200 - 22035 - 451Rye Bread190 - 21050 - 701Dark Bread190 - 21050 - 701All Grain bread190 - 21040 - 601Bread rolls200 - 22025 - 35211.23 Core temperature sensor table
Beef
FoodFood core temperature (°C)Rib / Fillet steak: rare45 - 50Rib / Fillet steak: medium60 - 65Rib / Fillet steak: well done70 - 75
Pork
FoodFood core temperature (°C)Shoulder / Ham / Neck joint of pork80 -...

GameFoodFood core temperature (°C)Saddle of hare70 - 75Leg of hare70 - 75Whole hare70 - 75Saddle of venison70 - 75Leg of venison70 - 75
Fish
FoodFood core temperature (°C)Salmon65 - 70Trouts65 - 7011.24 Information for test
institutes
Tests for the function: Full Steam.Tests according to IEC 60350-1.FoodContainer
(Gastro-
norm)Quantity
(g)Shelf po-
sitionTempera-
ture (°C)Time
(min)CommentsBroccoli1)1 x 1/2 per-
forated30029913 - 15Put the bak-
ing tray on
the first shelf
position.Broccoli1)1 x 1/2 per-...

12.1 Notes on cleaning
• Clean the front of the appliance with a soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a dedicated cleaning agent.
• Clean the appliance interior after each use. Fat accumulation or other
food remains may result in a fire.
• Clean stubborn dirt with a special oven cleaner.
• Clean all accessories after each use and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do not clean them using...

This is not the end of
the cleaning
procedure. Follow
the message in the
display to complete
the cleaning.
d) Wipe the internal surface of the
appliance with a non-abrasive
surface care sponge. You can use
warm water or oven detergents
to clean the cavity.
e) Press 
.
The final part of the procedure
starts. The duration of this stage
is around 25 minutes.
3. Wipe the internal surface of the
appliance with a non-abrasive surface
care sponge. You can use warm
water to clean the cavity.
After cleaning keep...

12.7 Descaling reminder
There are two descaling reminders which remind you to perform the function:
Descaling. These reminders activate each time you switch off the appliance.
The soft reminder reminds and
recommends you to perform the
descaling cycle.
The hard reminder obligates you to
perform the descaling.If you do not descale the
appliance when the hard
reminder is on, you cannot
use the steam functions.
You cannot disable the
descaling reminder.12.8  Steam generation system
- Rinsing
Remove all...

7.Pull the door trim to the front to
remove it.
8. Hold the door glass panels on their
top edge one by one and pull them
up out of the guide.
9. Clean the glass panel with water and
soap. Dry the glass panel carefully.
When the cleaning is completed, install
the glass panels and the door. Do the
above steps in the opposite sequence.
Install the smaller panel first, then the
larger.
12.11  Replacing the lamp
Put a cloth on the bottom of the interior
of the appliance. It prevents damage to the lamp glass...

ProblemPossible causeRemedyThe oven does not heat up.The necessary settings are
not set.Make sure that the settings
are correct.The oven does not heat up.The automatic switch-off is
activated. Refer to "Automatic switch-
off". The oven does not heat up.The Child Lock is on.Refer to "Using the Child
Lock".The oven does not heat up.The door is not closed cor-
rectly.Fully close the door.The oven does not heat up.The fuse is blown.Make sure that the fuse is
the cause of the malfunction.
If...

ProblemPossible causeRemedyThere is dirty water on the
bottom of the cavity after
the descaling cycle.The grill- / roasting pan is on
a wrong shelf position.Remove the residual water
and the descaling agent
from the bottom of the
oven. Put the grill- / roasting
pan on the first shelf posi-
tion.The cleaning function is in-
terrupted before it finishes.There was a power cut.Repeat the procedure.The cleaning function is in-
terrupted before it finishes.The function was stopped by
the user.Repeat the...