Adam Equipment Eclipse Precision Balances ECLIPSEEBL User Manual
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EN © Adam Equipment Company 2015 9 3016612482 Rev1-Aug15 Model # EBL 12001e EBL 16001e EBL 22001e EBL 32001e Maximum Capacity 12000 g 16000 g 22000 g 22000 g Readability (d) 0.1 g 0.1 g 0.1 g 0.1 g Number of intervals n= 120000 160000 220000 320000 Min. weight 2 g 2 g 2 g 2 g Repeatability (Std. Dev) 0.2 g Linearity + 0.3 g Units of Measure grams, milligrams, carats, grains, Newtons, Drams, Ounces, troy ounces, pennyweight, momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom Stabilization Time Typically 3 seconds Operating Temp 15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing) Power Supply External mains power adapter - supplied as standard (Input Voltage 100–240 VAC, 50/60 Hz) Input Voltage 18 VDC - 830 mA Weighing mechanism Precision Load Cell Calibration External calibration only External Calibration Mass Recommended OIML class: F2, ASTM / ANSI class: 4 5 kg 10 kg Display LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary information line of 10mm high alpha-numeric characters. Keypad 12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact. Draft Shield (w x d x h) None Pan Size 390 X 290 mm Overall Dimensions (w x d x h) 390 x 480 x 100 mm (590 mm tall with pole accessory) 8.7 x 12.2 x 3.5 in Net Weight 7.6 kg / 16 lb 12 oz C O P Y
EN © Adam Equipment Company 2015 10 3016612482 Rev1-Aug15 4 UNPACKIN\b TH\f BALANC\f Remove the balance from the packing by carefully lifting it out of the box. Inside the box you will find everything needed to start using the balance- · AC mains power adapter & cord · Stainless Steel Top Pan · Alloy sub-pan · Draught shield (for analytical models only) · Glass breeze ring and lid (0.01mg models) · User documentation Carefully follow the quick setup guide included to assemble the balance. 5 LOCATIN\b TH\f BALANC\f The balance should not be placed in a location that will reduce the accuracy. Avoid extremes of temperature. Do not place in direct sunlight or near air conditioning vents. Avoid unsuitable tables. The table or floor must be rigid and not vibrate. Avoid unstable power sources. Do not use near large users of electricity such as welding equipment or large motors. Do not place near vibrating machinery. Avoid high humidity that might cause condensation. Avoid direct contact with water. Do not spray or immerse the balances in water. Avoid air movement such as from fans or opening doors. Do not place near open windows or air-conditioning vents. Keep the balance clean. Do not stack material on the balances when they are not in use. Avoid sources of static electricity. This can affect measurement accuracy and may damage sensitive electronics. C O P Y
EN © Adam Equipment Company 2015 11 3016612482 Rev1-Aug15 6 S\fTTIN\b UP TH\f BALANC\f 6.1 ASSEMBLING THE BALANCE Carefully follow the included quick setup guide to assemble the balance. Ensure that you locate the balance on a solid level surface, free from vibration. 6.1.1 Levelling the balance After placing the balance in a suitable location, level it by using the spirit level on the front of the balance. To level the balance turn the two adjustable feet at the rear of the balance until the bubble in the spirit level is centred. 6.1.2 Warm-Up Time Before you start weighing, you should allow the balance to achieve a stable internal temperature. For accurate weighing to the manufacturer’s specification it is important to power on the balance and allow to warm up for at least 6 hours for load cell mechanisms, and 12 hours for force motor mechanisms. 6.1.3 Weighing Insert the power supply cable DC connector to the connector on the rear of the balance. Plug the power supply module into the mains and press the power switch on the keypad to turn on the balance. The display will indicate the balance serial number followed by the software revision number, followed by the maximum capacity of the balance. Next the balance will run a self- test by displaying all segments followed by a busy symbol and a line of 7 dashes indicating the balance is in busy mode. Once ready, the display will show a zero weight reading, accompanied by the 0 symbol. Once a suitable warm-up period is complete and you are ready to start weighing, place an item to be weighed on the balance. A stable symbol is shown when the balance is in stable condition. It will turn off if the balance is not stable. Exact zero is shown when the “ 0 “ symbol is visible o n the top left of the display area. C O P Y
EN © Adam Equipment Company 2015 12 3016612482 Rev1-Aug15 6.2 CALIBRATION Units with an ‘i’ suffix after the model name can be calibrated using either internal calibration mechanism or by using an external mass. Units with an ‘ e’ suffix can only be calibrated with an external mass. Internal calibration option must be enabled in the setup menu options or else external calibration mode will be used when the [Cal] key is pressed. 6.2.1 Manual Calibration Pressing the [Cal] key will start calibration. Calibration can also be initiated by a change in internal temperature or a set time period as determined by the user. Pressing [ 0/T ] will abort the calibration at any time. Calibration should be performed carefully and in conditions of no vibration, air movement or other disturbance. Make sure the pan is empty, clean, and correctly fitted. 6.2.2 Calibration using Internal Calibration mass (if fitted) Note: Internal calibration (if fitted) will only initiate if it is enabled as the default calibration method in the Supervisor level calibration setup menu. On pressing the [Cal] key the display will show the busy symbol and a line of 7 dashes and then after a few seconds will display ‘ CALIBRA C ALIBRACALIBRA CALIBRA ’. Then the busy symbol and a line of 7 d ashes will reappear, followed by ‘ CAL \bn C AL \bnCAL \bn CAL \bn ’. Then ‘ CALIbrA C ALIbrACALIbrA CALIbrA ’ will appear again, followed by t he busy symbol and a line of dashes. Finally ‘ CAL \b\f\f C AL \b\f\fCAL \b\f\f CAL \b\f\f ’ will be displayed, followed by a b eep and the busy symbol and a line of dashes. A final beep will sound the end of calibration and the display should return to ‘ 0 0 0 0 .000 000000 000 g’ or similar. Internal calibration is now complete and normal operations may proceed. 6.2.3 Calibration using External Calibration mass Note: The calibration mass used should be a known accurate item, ideally with an OIML or ASTM/ANSI classification appropriate to the accuracy of the balance. On pressing the [Cal] key, the display will show the balance setting a new Zero condition by showing “ L\bAd L\bAdL\bAd L\bAd 0 0 0 0 g”. Make sure the pan is empty, then press the [Select] key to continue. The display will show the busy symbol and a line of dashes, and then after a few seconds will display the required calibration mass. For example, for a 213e model the display will be “ L LL L 100 100 100 100 g” where 100 g is the required calibration mass. Place the selected mass on the balance and press the [Select] key to continue. The balance will automatically continue. The display will show the busy symbol and a line of dashes, and after calibration is complete it will sound a beep and display “ UNL\bAD U NL\bADUNL\bAD UNL\bAD ”. R emove the weight. Another beep will be heard confirming the unloading action. The balance will display the busy symbol and a line of dashes for a few seconds and then sound a beep and return to normal weighing. 6.2.4 Automatic Calibration The balance will indicate the need for calibration when the balance has automatic calibration enabled and the set pre-conditions for automatic calibration have been met. C O P Y
EN © Adam Equipment Company 2015 13 3016612482 Rev1-Aug15 Conditions that will trigger an automatic calibration are: · Internal temperature change greater than a pre-set amount (typically 2ºC for Precision balances). · Time since last calibration exceeds a pre-set time (typically 4 hours, or 15 minutes after power is applied). The balance will indicate the need for calibration to be carried out by flashing the “ CAL” symbol on the display. As soon as the balance is calibrated the symbol will be turned off. The Auto calibration feature can be enabled, disabled or changed within the user options to meet the requirements of the users. 6.2.5 Calibration Errors Occasionally during calibration an error will be detected. These errors can be caused by: · Unstable readings · Improper calibration weights being used · Large shifts of zero from the factory settings When an error is found a displayed message will be shown and the calibration must be done again. If the balance has error messages more than once it is possible the mechanics have been damaged. C O P Y
EN © Adam Equipment Company 2015 14 3016612482 Rev1-Aug15 7 DISPLAY The LCD has several areas:- A large 7 digit area to display the weight with symbols for common weighing units on its right and symbols for zero, tare (Net) and stability on the left. A small 10-character display line above the main display area. This is used to provide additional instructions and information on the current operation or function being used. A capacity indicator bar at the bottom of the display. 7.1 SYMBOLS AND TEXT The LCD has unique symbols to indicate the following: 0 Z ero Battery charge state (if fitted) Busy Stable ti, Custom, MM, tl, T, lb, oz, dwt, GN, dr, g/cc, g, kg, ct, mg, Symbols shown for units and modes Capacity indicator bar Indicators: “CAL” When calibration is occurring or about to occur “T” For a time driven calibration “ºC” When a temperature is shown or a temperature driven calibration is to occur “Net” When a net weight is shown “Pcs” When the balance is in the Parts counting mode “%” When the balance is in the Percent weighing mode C O P Y
EN © Adam Equipment Company 2015 15 3016612482 Rev1-Aug15 8 K\fYPAD The keypad has the following keys to operate the balance. Keys Primary function [POWER] To turn the balance to ON or Standby [ 0/T ] [ 0/T ] A combined zero and tare function. Also used to escape from setup functions and modes. [Cal] [Cal] Starts the calibration function [Print] [Print] Instructs the balance to print data [Mode] [Mode] Enters the Mode Selection Menu [Unit] [Unit] Selects weighing units by cycling through a set of enabled units. [Select] [Select] Enters the setup parameters (Supervisor Menus). Enters a function or saves a value while manually entering unit weight or check weighing limits. C O P Y
EN © Adam Equipment Company 2015 16 3016612482 Rev1-Aug15 [Down] To decrement or change a displayed value or scroll through options backwards [Right] To advance a flashing digit by one position to the right. To go back by one step during setup functions [Left] To advance a flashing digit by one position to the left [Up] To increase or change a displayed value or scroll through options forward 8.1 NUMERIC ENTRY METHOD To set a value when required, use the keys as given below:- [Up] and [Down] symbol keys start entry process, causing the active digit to flash. Press [Up] and [Down] again to increase or decrease the flashing digit. Once each digit is set to the required value, use the [Left] and [Right] symbol keys to advance or move back through the digits and then press [Up] and [Down] to increase or decrease the flashing digit as required. Once the value displayed on screen is as required, press the [Select] key to accept or enter the displayed value. Press the [ 0/T ] key to exit the menu at any time. C O P Y
EN © Adam Equipment Company 2015 17 3016612482 Rev1-Aug15 9 INPUT/OUTPUT The rear panel has some or all of the following connectors depending on model: · RS-232 serial - 9 pin d-subminiature plug. · Remote display connector (USB type A socket). · I/O connector (USB type B socket). · Power input socket. (Required power input is a low-voltage external supply, 18VDC @ 830mA for all models). Accepts concentric barrel plug 11.4mm length X 5.5mm outside diameter X 2.1mm centre diameter. Centre positive. RS232 and I/O can be connected and used individually or simultaneously, so a printer and terminal or PC can both be connected. The connection is serial data format only and cannot be used for flash memory or other similar USB devices. There is also a battery cover and slot for the optional rechargeable NiMH battery pack (if available with your model). Due to the high power requirements of the analytical balance weighing mechanism and the internal calibration mechanism, it is not recommended to use battery power for these options. C O P Y
EN © Adam Equipment Company 2015 18 3016612482 Rev1-Aug15 10 OP\fRATIONS 10.1 INITIALISATION When the balance is first switched on, it will display the balance serial number, the software revision, the model capacity and then all segments on the display will be shown. Overall the time taken is usually 5 -10 seconds. If Operator and Supervisor passcodes have been set, the display will show “ PASS PASSPASS PASSC CC C\b\b\b \bDDD DE EE E 0 0 0 0 ”. In t his case you must enter the passcode to continue, using the numeric entry method (see section Error! No bookmark name given. ). If passcode is incorrectly entered then the message “ ER ERER ERR\bR R\bRR\bR R\bR C\bDE C\bDE C\bDE C\bDE ” will flash, shortly followed by “ 0 0 0 0 ”. Once a passcode is correctly e ntered, or if passcodes have not been set, the balance will continue as below. The display will show zero reading along with the zero symbol “ 0 ” and the weighing unit l ast used. If automatic time calibration is enabled the balance will calibrate 15 minutes after power up, or again after the pre-set time interval. 10.2 PASSCODES This equipment has passcode security functions which can restrict certain operations to particular users. Supervisor and Operator modes are available. If no passcode is set then the default access is Supervisor level. Setting a Supervisor passcode gives the option to lock down key parameters so that they are not available to be changed by operator-level staff. If a passcode has been set to limit access to the weighing functions of the balance then when reset or turned on, or when the [Select] key is pressed in Operator mode, the display will show “ PASSC\bDE PASSC\bDEPASSC\bDE PASSC\bDE 0 0 0 0 ” followed by “ 0 0 0 0 ”. Use the numeric entry method (see section 8 .1. ) to enter either the operator or supervisor code depending on the access level required. The display show the digits entered as they are set. The active digit will have the “ -“ symbol flashing. Make sure to enter the correct passcode to continue. See Section 13.7. for details. 10.3 WEIGHING Press [ 0/T ] to zero the balance if required. The “0“ symbol will be displayed. Carefully place a mass on the pan and the weight will be displayed with the symbol on the left hand side of the display to indicate that a stable reading has been obtained. If a container is to be used, place it on the balance and press [ 0/T ] t o tare the weight. When the balance symbol is on, the “ Net” symbol will be displayed to indicate that the balance is tared. C O P Y