Sunbeam 8 Cup Rice Cooker Manual

Rice Perfect 
Instruction/Recipe Booklet
This book covers the use and care of the following Sunbeam Rice Cookers:
RC4700 Rice Perfect 10 Ð 10 cup Rice Cooker
RC2610 Rice Perfect 8 Ð 8 cup Rice Cooker
RC2300 Rice Perfect 5 Ð 5 cup Rice Cooker
Please read these instructions carefully
and retain for future reference. 
Product featured - RC4700  

SunbeamÕs Safety Precautions 1
Features of your Rice Perfect  2
Using your Rice Perfect  8
Care and cleaning 9
Tips for cooking rice 10
Cooking charts 11
Recipes 14
Sushi 19
Making Sushi 20
Steaming Vegetables for 
Rice Perfect 8 & 10 21
Steaming Fish and Seafood for
Rice Perfect 8 & 10 22
Steaming Poultry for 
Rice Perfect 8 & 10 23
Contents
Important instructions Ð retain for
future use.   

1
Sunbeam are very safety conscious when 
designing and manufacturing consumer products,
but it is essential that the product user also
exercise care when using an electrical appliance.
Listed below are precautions which are essential
for the safe use of an electrical appliance:
¥ Read carefully and save all the instructions
provided with an appliance.
¥ Always turn the power off at the power outlet
before you insert or remove a plug. Remove 
by grasping the plug Ð do not pull on the cord.
¥ Turn the...

2
Non-stick Removable Cooking Pan.
Lightweight pan distributes heat evenly for
perfectly cooked rice every time.  The non-stick
pan is removable for easy cleaning.
Glass Lid with Steam Vent.
Allows steam to be released while cooking,
reducing condensation.
Cool Touch Handles.
Allows you to lift and carry the Rice Perfect 10
to the table.
Keep Warm Light.
Illuminates to indicate that your Rice Perfect 
10 cup is in the KEEP WARM mode.
Cook Light.
Illuminates to indicate that your Rice Perfect 
10 cup is...

3
Twin Stainless Steel Steaming Trays.
Convenient steaming trays allows you to
retain colour, vitamins and minerals of your
food. 
Serving Spoon.
Ideal for stirring and serving rice from the
rice cooker. The plastic will not scratch the
non-stick surface on the cooking pan.
Measuring Cup.
Ensures accurate measuring of rice to
achieve perfect results every time. 

4
Steaming Tray.
Convenient steaming tray allows you to retain
colour, vitamins and minerals of your food. 
Non-stick Removable Cooking Pan.
Lightweight pan distributes heat evenly for
perfectly cooked rice every time.  The non-stick
pan is removable for easy cleaning.
Keep Warm Light.
Illuminates to indicate that your Rice Perfect 
8 cup is in the KEEP WARM mode.
Cook Light.
Illuminates to indicate that your Rice Perfect 
8 cup is in the COOK mode.
Automatic Control.
Depress the lever to commence the...

5
Glass Lid with Steam Vent.
Allows steam to be released while cooking,
reducing condensation.
Cool Touch Handles.
Allows you to lift and carry the Rice Perfect
8 to the table.
Serving Spoon.
Ideal for stirring and serving rice from the
rice cooker. The plastic will not scratch the
non-stick surface on the cooking pan.
Measuring Cup.
Ensures accurate measuring of rice to
achieve perfect results every time. 

6
Features of your Rice Perfect 5
Ð RC2300
Non-stick Removable Cooking Bowl.
Lightweight pan distributes heat evenly for
perfectly cooked rice every time.  The non-stick
bowl is removable for easy cleaning.
Keep Warm Light.
Illuminates to indicate that your Rice Perfect 
5 cup is in the KEEP WARM mode.
Cook Light.
Illuminates to indicate that your 
Rice Perfect 5 cup is in the 
COOK mode.
Automatic Control.
Depress the lever to commence the COOK mode.
The control automatically switches to KEEP
WARM mode...

7
Glass Lid with Steam Vent.
Allows steam to be released while cooking,
reducing condensation.
Cool Touch Handles.
Allows you to lift and carry the Rice Perfect
5 to the table.
Serving Spoon.
Ideal for stirring and serving rice from the
rice cooker. The plastic will not scratch the
non-stick surface on the cooking pan.
Measuring Cup.
Ensures accurate measuring of rice to
achieve perfect results every time. 

1. Before using your Rice Perfect for the
first time wash the cooking pan, lid,
measuring cup and serving spoon in
warm soapy water. Rinse and dry
thoroughly.
2. Using the measuring cup provided,
measure out the required quantity of rice.
NOTE: 
1 level cup measure = 180mls.
1 cup of uncooked rice = 2 cup 
of cooked rice (approximately).
3. Using a sieve, wash rice thoroughly under
cold water before cooking. This removes
excess starch which helps to achieve
fluffier rice. Make sure water runs clear...