Smeg A3-6 Manual
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Page 11
Instructions for the installer 4.3 Mounting the skirt • Position the skirt above the top, taking care to align holes A with holes B. • Secure the skirt to the top by tightening screws C. 53
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Instructions for the user 54 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and co mmands are on the front panel. The user has only to press the central key for 1 - 2 seconds to enable use of the oven on first use or after a power blackout. DESCRIPTION OF SYMBOLS FRONT LEFT BURNER BACK LEFT BURNER FRONT CENTRAL BURNER BACK CENTRAL BURNER FRONT RIGHT BURNER BACK RIGHT BURNER BARBECUE ELEMENT MAIN OVEN THERMOSTAT...
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Instructions for the user FUNCTION SWITCH KNOB Turn the knob to select from the following functions: NO FUNCTION SET GRILL ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENTS LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENTS + VENTILATION LOWER HEATING ELEMENT + FAN-ASSISTED HEATING ELEMENT GRILL ELEMENT FAN-ASSISTED HEATING ELEMENT + VENTILATION DEFROSTING COOKING HOB BURNER COMMAND KNOB The flame is lit by pressing the knob...
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Instructions for the user 56 AUXILIARY OVEN VARIABLE GRILL KNOB Position the auxiliary oven thermostat knob on symbol or . Turn the variable grill knob clockwise to the desired position. When the indicator light comes on the grill is engaged. AUXILIARY OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 220°C. The indicator light comes on to indicate that the oven is warming up. When it...
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Instructions for the user 5.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS TIMER KEY END OF COOKING KEY TIME SETTING AND RESET VALUE DECREASE KEY VALUE INCREASE KEY The buzzer that sounds at the end of each programming will be made up of 10 buzzes repeated 3 times at intervals of about 1 minute. This sequence can be stopped at any time by pressing any key. 5.2.1 Setting the time When using the oven for the first time, or after a power...
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Instructions for the user 58 5.2.2 Timer This function only activates the buzzer, without stopping cooking. - Press and the display will light up as shown in figure 1; - Within 5 seconds press key or to set the timer. Each time a key is pressed, an outer segment representing 1 minute of cooking is lit or switched off (figure 2 shows 1 hour and 10 minutes). - Five seconds after last pressing the key the countdown begins, at the end of which the buzzer activates. - The...
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Instructions for the user 5.2.3 Programming Cooking duration: the 2nd button can be pressed to set the cooking duration. Before it can be set, the thermostat must be turned to the desired cooking temperature and the function selector knob to any setting. To set the cooking duration, proceed as follows: - Press key ; the pointer will go to position 12 and the adjacent symbol will flash (Fig. 1). - Within 5 seconds press key or to set the cooking duration: each pressure on the...
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Instructions for the user 60 Cooking start: as well as setting a cooking duration, the cooking start time can also be set (with a maximum delay of 12 hours in relation to the current time). To set the cooking start/end time, proceed as follows: Set the cooking duration as described in the previous point. - Within 5 seconds of last pressing key or , press key again to set the cooking end time. Symbol will flash on the display together with the current time, with in ternal segments...
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Instructions for the user 6. USING THE COOKING HOB 6.1 Lighting the cooking hob burners Before lighting the hob burners, check that the flame-spreader crowns are correctly in place with their respective burner caps, making sure that the holes A in the flame-spreaders are aligned with the igniters and thermocouples. The supplied rack C is for use with woks (Chinese pans). The burner controlled by each knob is shown next to the knob. The appliance is equipped with an...
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Instructions for the user 62 6.2 Practical advice for using the cooking hob burners For better burner efficiency and to minimise gas consumption, use pans with lids of suitable size for the burne r, so that flames do not reach up the sides of the pan (see point 6.3 Pan Diameters). Once the contents come to the boil, turn down the flame far enough to prevent the liquid from boiling over. When cooking, to prevent burns or damage to the hob all pans or griddle plates must be placed...