Sharp R94a0stv Manual

							GB-11
ESPAÑOL
ENGLISH
Your oven can be programmed for up to 90 minutes. 
(90.00). The input unit of cooking (defrosting) time 
varies from 10 seconds to five minutes. It depends 
on the total length of the cooking (defrosting) time as 
shown on the table opposite:Cooking Time:
0-5 minutes
5-10 minutes
10-30 minutes
30-90 minutesIncreasing unit:
10 seconds
30 seconds
1 minute
5 minutes
Example:
Suppose you want to heat soup for 2 minutes and 30 seconds on 70 P microwave power.
1. 
Rotate the COOKING 
MODE dial to the   
microwave setting.2.  Enter desired cooking 
time by rotating the 
TIME/WEIGHT 
knob clockwise.3. Press the MICROWAVE 
POWER LEVEL button 
four times for 70 P 
microwave power.4. Press the  (START)/
+1min button once to 
start cooking.
x4x1
Check the display.
MICROWAVE COOKING
NOTES: 
1.  When the door is opened during the cooking 
process, the cooking time on the digital display 
stops automatically. The cooking time starts to 
count down again when the door is closed and the
 (START)/+1min button is pressed.
2.  If you wish to know the power level during cooking, 
press the MICROWAVE POWER LEVEL button. As 
long as your finger is pressing the MICROWAVE 
POWER LEVEL button, the power level which you 
have input will be displayed.
3.  When the operation of the oven has finished, 
“. 0“ will reappear on the display.
4.  You can rotate the TIME/WEIGHT knob clockwise 
or counter-clockwise. If you rotate the dial counter-
clockwise, the cooking time will decrease from 90 
minutes by degrees.WARNING:
1.  Never use the square shelf and square tin (RK-T11-A)
for microwave cooking and dual cooking as this 
may cause arcing.
2.  After cooking and opening the door, the display 
may show “NOW COOLING”. 
						

							GB-12
You may detect smoke or a burning smell when using the grill and convection for the first time. This is normal and 
not a sign that the oven is out of order.
To avoid this problem, when first using the oven, heat the oven without food for 20 minutes on grill and then at 
convection 250°C. 
IMPORTANT: During operation, to allow smoke or smells to disperse open a window or switch the kitchen 
ventilation on. Make sure there is no food in the oven. 
1. Rotate the COOKING 
MODE dial to the 
GRILL or  CONVECTION 
setting.2.  Enter the required 
heating time.
(20 min.)3.  Start operation by
pressing the  
(START)/+1min 
button.
x1
The oven will count 
down. When the 
oven has finished 
heating, open the 
door to cool the 
oven cavity.
WARNING: 
The oven door, outer cabinet, oven cavity and accessories will 
become hot. Take care to avoid burns when cooling the oven 
down after operation.
The grill heating element at the top of the oven cavity has one power setting only.
Example:  Suppose you want to cook cheese on toast for 5 minutes (Place toast on the high rack.)
1. Rotate the COOKING MODE 
dial to the 
 GRILL setting.2.  Enter the desired cooking time 
by rotating the TIME/WEIGHT 
knob clockwise.3.  Press the   (START)/+1min
button to start cooking.
x1
Check the display.
1.  The high or low racks are recommended when
grilling. It is not recommended to use the square 
shelf and square tin (RK-T11-A) for grilling.
2.  You may detect smoke or a burning smell when
using the grill for the first time, this is normal andnot a sign that the oven is out of order.    
(Please see heating without food below.) 
3.  After cooking and opening the door, the display
may show “NOW COOLING”.
WARNING: The oven cavity, door, outer cabinet, accessories and dishes will become very 
  hot, always use thick oven gloves when removing the food or turntable from the
  oven to prevent burns.
GRILL COOKING
HEATING WITHOUT FOOD 
						

							GB-13
ESPAÑOL
ENGLISH
Your oven can be used as a conventional oven using the convection facility and 10 pre-set oven temperatures. 
Preheating is recommended for better results (especially when using the square shelf or the square tin RK-T11-A).
Press CONVECTION button 1 2 3 4 5 6 7 8 9 10
Oven Temp (°C) 250 230 220 200 190 180 160 130 100 40
Example 1: To cook with preheating
Suppose you want to pre-heat to 180°C and cook for 20 minutes at 180°C.
1. Select the cooking 
mode by rotating the 
COOKING MODE 
dial to 
.
2. Enter the desired preheat 
temperature by pressing 
the CONVECTION 
button six times. The 
display will show 180°C.3. Press the  (START)/
+1min button to start 
pre-heating.When the pre-heated 
temperature has been 
reached the audible 
signal sounds, the 
display will show 180°C, 
open the door and place 
the food inside the oven. 
Close the door.
x6x1
4. Use the TIME/WEIGHT 
knob to input the cooking
time (20 mins).5. Press the  (START)/+1min 
button.Check the display.
x1
NOTES:
1.  When the oven is preheated the turntable should be in the oven.
2.  After preheating, if you want to cook at a different temperature press the CONVECTION button until the 
desired setting appears on the display. In the example above, to change the temperature you would press the 
CONVECTION button after entering the cooking time.
3.  When the oven reaches the programmed preheating temperature, it will automatically hold at 
the pre-heated temperature for 30 minutes. After 30 minutes the display will change to “. 0“.
The selected convection programme will be cancelled.
4.  After cooking and opening the door, the display may show “NOW COOLING”.
5.  To get the best results when following pack instructions for convection, please follow the instructions for 
“conventional oven”.
6.  If you purchase the RK-T11-A accessory pack, please follow the INFORMATION & RECIPES booklet included 
with the pack.
CONVECTION COOKING 
						

							GB-14
Example 2: To cook without preheating
Suppose you want to cook at 250°C for 20 minutes.
1. 
Select the cooking 
mode by rotating the 
COOKING MODE 
dial to 
.
2. Use the TIME/WEIGHT 
knob to input the cooking 
time (20 mins).3. Select the desired  
cooking temperature. 
(250°C).4. Press the  (START)/
+1min button.
x1x1
Check the display.
NOTES:
1.  After cooking and opening the door, the display may show “NOW COOLING”.
2.  To change the convection temperature, press the CONVECTION button until the desired temperature appears 
on the display.
3.  You may detect smoke or a burning smell when using convection for the first time. This is normal and is 
not a sign that the oven is out of order. (Please see Heating Without Food on page GB-12).
WARNING: T h e  oven cavity, door, outer cabinet, accessories and dishes will become 
  very hot, always use thick oven gloves when removing the food or 
  turntable from the oven to prevent burns.
SPECIAL NOTES FOR RK-T11-A (SQUARE SHELF & SQUARE TIN):
1.  When using either the square shelf or the square tin, we recommend you 
place it at rail 2. When using both of them, place the square tin at rail 2 
and the square shelf at rail 1 as shown in the diagram. Please also refer to 
the diagram B on page GB-3.
2.  When using the square shelf and/or the square tin, leave the turntable in 
the oven.
3.  When using the square shelf or the square tin, rotate the square tin or the 
container on the square shelf 180° halfway to achieve better results.
4.  When using the square shelf follow the notes below to prevent them slipping 
out:
•  Do not place container with food weighing more than 5 kg on the 
square shelf.
•  Ensure that the square shelf is in the correct position and does not rattle.
•  When removing the food, pull the square shelf until it is slightly locked, 
and then remove the food.
5.  Some recipes for using the square shelf or the square tin are included in this 
operation manual. Please refer to pages GB-25-27.
6.  To get the best results when following pack instructions for convection, 
please follow the instructions for “conventional oven”.
Shelf rails
rail 2rail 1
CONVECTION COOKING 
						

							GB-15
ESPAÑOL
ENGLISH
Your oven has 2 DUAL cooking modes combining the heat of the convection or grill with the power of the 
microwave.
To select the DUAL cooking mode, rotate the COOKING MODE dial to the desired setting, then choose the 
cooking time. Generally, dual cooking time shortens the total cooking time.
Cooking mode Cooking method (initial setting) Microwave Power Range
DUAL CONV.
MICRO 30 P
CONV 250°C10 P -  60 P
DUAL GRILL
MICRO 30 P
GRILL10 P - 80 P
NOTES:  
•  To adjust the microwave power, press the MICROWAVE POWER LEVEL button.
•  To adjust the convection temperature, press the CONVECTION button until the desired temperature appears on 
the display.
• For DUAL CONV. the oven temperature can be changed from 40°C to 250°C in ten levels.
Example 1:
Suppose you want to cook for 20 minutes on DUAL CONV. using 10 P microwave power and 200°C convection.
1.  Select the cooking mode by 
rotating the COOKING MODE 
dial to 
.2.  Enter the desired cooking time 
(20 minutes).3. Press  the MICROWAVE 
POWER LEVEL button three
times.
x3
4. Press CONVECTION button 
four times (200°C).5. Press the  (START)/+1min 
button.Check the display.
x4
x1
DUAL COOKING 
						

							GB-16
Example 2:
Suppose you want to cook for 20 minutes on DUAL GRILL using 10 P microwave power and GRILL.  
1.  Select the cooking mode by 
rotating the COOKING MODE 
dial to 
.2.  Enter the desired cooking time 
(20 min.).3. Press  the MICROWAVE 
POWER LEVEL button
three times (10 P)
x3
4. Press the  (START)/+1min 
button.Check the display.
x1
NOTE: After cooking and opening the door, the display may show “NOW COOLING”.
WARNINGS:
1.  The oven cavity, door, outer cabinet, accessories and dishes will become very hot, 
use thick oven gloves when removing the food or turntable from the oven to prevent 
burns.
2.  Never use the square shelf and square tin (RK-T11-A) for microwave cooking and dual cooking as this may 
cause arcing.
DUAL COOKING 
						

							GB-17
ESPAÑOL
ENGLISH
OTHER CONVENIENT FUNCTIONS
1. LESS ( ▼ ) / MORE ( ▲ ) button
 The LESS ( ▼ ) and MORE ( ▲ ) buttons allow you to easily decrease or increase programmed setting times, 
(for a less well or more well cooked result), used in automatic operations or cooking time while in operation.
a)  Changing the pre-programmed time setting:
  (See pages GB-23-24 for menus that use LESS and MORE).
Example: Suppose you want to cook 1,5 kg Gratin using the AUTO COOK button and LESS ( ▼ ) button.
1. Choose the desired result
(less cooked) by pressing the 
LESS ( 
▼ ) button once.2. Choose the AUTO COOK 
menu for Gratin by pressing the 
AUTO COOK button.3.  Enter the amount (1,5 kg).
x1
x5
4. Press the  (START)/+1min 
button.
x1
The oven will start to cook.
Check the display.
NOTES:
To cancel LESS or MORE  press the same button again.  
To change MORE to LESS simply press the LESS ( 
▼ ) button.
To change LESS to MORE simply press the MORE ( ▲ ) button.
b)  Changing the heating time while the oven is operating:
  During the manual cooking process, the cooking time can be decreased or increased in 1 minute 
steps each time the LESS ( 
▼ ) and MORE ( ▲ ) buttons are pressed.
 NOTE: You can use this function for manual cooking only. 
						

							GB-18
OTHER CONVENIENT FUNCTIONS
2. +1min function
 The  (START)/+1min button allows you to operate the two following functions:
a) 1 minute cooking 
  You can cook on your desired cooking mode for 1 minute without entering the cooking time.
Example: 
Suppose you want to cook for 1 minute on 70 P microwave power.
1.  Select the cooking mode by 
rotating the COOKING MODE 
dial to 
 (Microwave).2.  Change the power by pressing 
the MICROWAVE POWER 
LEVEL button.3. 
Press the  (START)/+1min 
button once to begin cooking.
x4x1
NOTES:
1.  You can use this function for manual cooking only.
2. When the COOKING MODE dial is on microwave ( 
 ) and you press the  (START)/+1min button, the 
microwave power is always 100 P. 
 When the COOKING MODE dial is on dual ( 
 or  ) and you press the  (START)/+1min button, 
the microwave power is always 30 P. 
 When the COOKING MODE dial is on convection or dual conv. ( 
 or  ) and you press the (START)/+1min button, the convection temperature is always 250°C.
3.  To avoid misuse by children the 1 minute cooking function can be used only within 3 minutes after the 
preceding operation, i.e. closing the door, pressing the STOP button or end of cooking.
b)  Extend the cooking time
  You can extend the cooking time in multiples of one minute if the 
 (START)/+1min button is pressed while 
the oven is in operation. 
 NOTE: You can use this function for manual cooking only.
3. TIMER FUNCTION
  You can use the timer for timing where microwave cooking is not involved for example, to time boiled eggs 
cooked on a conventional hob.
Example:
To set the timer for 5 minutes.
1. Open and Close the door to 
activate timer function. Press 
the TIMER button once.2. Rotate the TIME/WEIGHT 
knob until the desired time is 
displayed. (Ex: 5min)3. 
Press the  (START)/+1min 
button.
x1          x1 
						

							GB-19
ESPAÑOL
ENGLISH
OTHER CONVENIENT FUNCTIONS
4.  TO CHECK SETTINGS WHILE THE OVEN IS OPERATING
  You can check the power level and the actual oven temperatures while the oven is in operation ie: when 
preheating.
  You can use this function for manual cooking only.
TO CHECK THE POWER LEVEL:
To check the microwave power level during cooking 
press the MICROWAVE POWER LEVEL button.
The oven continues to count down, although the display 
shows the power level which you have input.As long as your finger is pressing 
the button, the power level will be 
displayed.
TO CHECK THE CONVECTION TEMPERATURE:
To check the convection temperature which you have 
input during cooking press the CONVECTION button.
When the oven is preheating, you can check the actual 
oven temperature.As long as your finger is pressing the 
button, the convection temperature in 
°C will be displayed.
5. INFORMATION button
  Each button carries useful information. 
If you wish to get the information, press the 
INFORMATION button before pressing the 
desired button.
x1
x3
1. Choose the 
INFORMATION
button function.
Example:
Suppose you want to get information about AUTO 
COOK menu number 3, Roast chicken:2. Press the AUTO COOK 
button 3 times to select 
Roast Chicken.
NOTE:
1.  The information message will be repeated twice,
and then the display will show “. 0“.
2.  If you want to cancel the information press the
STOP button. 
						

							GB-20
The AUTOMATIC OPERATIONS automatically 
work out the correct cooking mode and cooking time. 
You can choose from 2 AUTO REHEAT menus, 3 
EXPRESS COOK menus, 6 AUTO COOK menus and 
7 EXPRESS DEFROST menus.
 menus.
Warning:
For EXPRESS COOK and AUTO COOK: 
The oven cavity, door, outer cabinet, 
accessories and dishes will become very 
hot. Use thick oven gloves when removing 
food or the turntable from the oven to 
prevent burns.
What you need to know when using this automatic 
function:
1.  The menu you wish to use can be selected by 
pressing the AUTO REHEAT, AUTO COOK, 
EXPRESS COOK or EXPRESS DEFROST button 
until the desired menu number appears in the 
display. (See pages GB-21-24)
2. The weight or quantity of the food can be input by 
rotating the TIME/WEIGHT knob until the desired 
weight/quantity is displayed.
•  Enter the weight of the food only. Do not include 
the weight of the container.
•  For food weighing more or less than weights/
quantities given in the cooking chart, cook using 
manual programmes.
3.  The programmed cooking times are average times. 
If you want to alter cooking times pre-programmed 
in the automatic operations, use the LESS ( 
▼ ) or 
MORE ( ▲ ) buttons. See page GB-17 for details. 
For best results, follow cooking chart instructions.
4. 
To start cooking press  (START)/+1min button.  
  When action is required (e.g. to turn food over) 
the oven stops and the audible signals sound, the 
display shows the necessary action. To continue 
cooking, press the
  (START)/+1min button.
The final temperature will vary according to the 
initial temperature. Check food is piping hot after 
cooking. If necessary, you can extend the cooking 
time and change the power level.
NOTE: Please refer to the menu label for list of AUTOMATIC menus and weight ranges.
1.
x1
Menu Number
2.
TIME/WEIGHT knob
3.
LESS/MORE buttons
4.
 
 (START)/+1min button
AUTOMATIC OPERATIONS