Sharp Carousel 2 Manual
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19 SEC R220KW/K,230KW/K,209KK COOKING REFERENCE FOOD POWER LEVEL TIME MEATS, POULTRY, FISH, SEAFOOD Allow standing time after cooking. Bacon High 3/4 - 11/4 min./slice Frankfurter in Bun 70% 1 - 1 1/2 minutes Ground Beef High 4 - 6 minutes for Casseroles (1 lb / 450 g) Hamburger High 1st side 2 minutes Patties(2) 2nd side 1 1/2 to 21/2 minutes Ham slice 50% 5 - 8 minutes (1 lb / 450 g) Meatloaf High 10 - 16 minutes (1 1/2 lb / 675 g) Boneless High 1st side 2 minutes Chicken 2nd side 2 - 4 Breasts minutes Chicken High 4 - 8 minutes/lb Pieces 9 - 17 1/2 minutes/kg Fish High 5 - 6 minutes Fillets (1lb / 450 g) Fish Steaks 70% 6 - 8 minutes Scallops and High 3 - 5 minutes Shrimp (1lb / 450 g) Check internal temperature after standing. See chart on page 7. ® TO ORDER Simply call this toll-free number : 1-800-642- 2122. Please have your credit card ready. If you prefer to order by mail, complete and return the order form on page 20. Please include check or money order (payable to Sharp Accessories & Supplies Center) for $6.00 plus $4.25 shipping & handling and tax, if applicable, per book. SATISFACTION GUARANTEED You must be completely satisfied with the Sharp Carousel Microwave Cookbook. If, within 14 days, you are dissatisfied for any reason, simply return the book and well gladly refund your $6.00 plus tax. Great recipes ~ Reliable microwave reference guide ~ Many color photos ~ Step-by-step instructions ~Nutritional information for each recipe ~ Durable wipe-clean soft cover with 128 8 1/2 x 11 pages ~ Helpful tips and special techniques (SOLAMENTE ESCRITO EN INGLES!) CAROUSEL MICRO- WAVE COOKBOOK COOKBOOK INFORMATION SEC R220_230_209K,P15-20 05.1.18, 8:56 AM19
20 SEC R220KW/K,230KW/K,209KK FOOD POWER LEVEL TIME REHEATING Food should be very hot (165°F). Stir before serv- ing, if possible. Meat Slices 50% 1 - 3 min./slice Non-Stirrable 50% Casseroles (1 serving) 3 - 5 minutes (2 servings) 6 - 10 minutes Pie (1 slice) High 10 - 30 seconds Baked Potatoes High (1) 1 1/2 - 21/2 minutes (2) 21/2 - 3 minutes Vegetables High (1 serving) 3/4 - 11/2 minutes (2 servings) 11/2 - 21/2 minutes FOOD POWER LEVEL TIME OTHER Applesauce (4) High 5 - 8 minutes Baked Apples (4) High 4 - 6 minutes Chocolate 50% 1 - 2 minutes (melt 1 square) Eggs, High 1 - 1 1/2 minutes scrambled (2) Hot Cereal High 1 - 3 minutes (1 serving) Nachos 50% 1 - 2 minutes (large plate) COOKING REFERENCE I have enclosed a check made payable to Sharp Accessories & Supplies Center. Please bill my VISA MASTERCARD AMERICAN EXPRESS Acct. No. ___________________________ Expiration date ____ / ____ Signature_____________________________________________________ (All credit card orders must be signed.) Name ______________________________________________________________ Address ____________________________________________________________ City ____________________________ State ___________ Zip ________________ Daytime Phone No. ( ) _____________________________________________ Please send me ______ cookbooks at $10.25 each $ _______ Illinois sales tax, (if applicable) per book $.44 no. of books _____ $ _______ TOTAL ORDER AMOUNT $ _______ Price is subject to change without notice. COOKBOOK ORDER FORM Mail to: SHARP Accessories & Supplies Center 2130 Townline Road Peoria, Illinois 61615–1560 Cut along this line. SEC R220_230_209K,P15-20 05.1.18, 8:56 AM20
SEC R220KW/K,230KW/K,209KK 21 Para mayor información y precauciones de seguridad, consulte el Manual de Operaciones. Carousel® es una marca registrada de Sharp Corporation. GUIA AUTO-TOUCH FIJACION DEL RELOJ Si en la pantalla aparece toque primero STOP/CLEAR.88:88 1Toque el botón CLOCK. 2Ponga la hora correcta tocando los números en orden. (Ej: 12:30) 3Toque nuevamente el botón CLOCK. POPCORN (Palomitas de maiz) 1Toque el botón POPCORN una vez para palomitas de maiz regular. 2 veces - tamaño regular ligero 3 veces - tamaño mini OPERACION MANUAL Cocinando con energía alta 1Programe el tiempo para cocinar tocando los botones de números. (Ej: 1 min. 30 seg.) 2Toque START. Cocinando con energía variable 1Después del paso 1 anterior, toque el botón POWER LEVEL 6 veces. (Ej: 50%) 2Toque START. x 6 DEFROST(DESCONGERACION) 1Toque el botón DEFROST para un incremento de .5 lb (0.23 kg) por pulsación. (Ej. un bistec de 2.5 lb / 1.12 kg) 0.5 a 3.0 lb (0.3 - 1.3 kg) 0.5 a 3.0 lb (0.3 - 1.3 kg) 0.5 a 3.0 lb (0.3 - 1.3 kg) 0.5 a 3.0 lb (0.3 - 1.3 kg)Ground Meat (Carne picada) Steaks/Chops (Filetes, chuletas) Boneless Poultry (Sin hueso aves) Bone-in Poultry (Con hueso aves) CUADRO DE DEFROST ALIMENTOS CANTIDAD ALIMENTOS CANTIDAD Popcorn 3.5 oz (100 g) Regular(Palomitas de maiz)2.85 - 3.5 oz (80 - 100 g) Regular ligero1.2 - 1.75 oz (35 - 50 g) Mini CUADRO DE POPCORN REHEAT / COOK (RECALENTAMIENTO / COCCION) 1Toque el botón REHEAT o COOK.(Ej: Para recalentar la sopa, toque REHEAT.) 2Seleccione el nivel REHEAT o COOK deseado. (Ej: Toque para recalentar sopa.)3Toque el botón número dos veces para 2 tazas. 4Toque el botón START. x 2 ALIMENTOS CANTIDAD CUADRO DE REHEAT 1. Casserole (Caserola)1 - 2 tazas 2. Soup (Sopa)1 - 2 tazas 3. Pizza 1 - 2 pedazas 4. Beverage (Bebida)0.5 - 1 taza 5. Dinner Plate 1 plato; (Plato principal)regular, grande o pequeño 6. Fresh Rolls/Muffins1 - 2 pedazas (Pan fresco) 1 - 2 medjano 1 - 2 tazas 1 - 2 tazas 6 - 8 oz / 170 - 230 g, 9 - 10 oz / 231 - 280 g CUADRO DE COOK ALIMENTOS CANTIDAD 1. Baked Potatoes (Papas al homo) 2. Fresh Vegetables (Verduras frescas) 3. Frozen Vegetables (Verdura congelada) 4. Frozen Entrees (Plato fuerte congelado) Toque el botón MINUTE PLUS para un minuto al 100% de energla, o para añadir un minuto cuando cocine en el modo manual. Continúe tocándolo para añadir más minutos. MUNUTE PLUS (MINUTO EXTRA) x 5 1Toque los botones de los PASOS RÁPIDOS que desee. DERRETIR (Mantequilla) Una vez - 2 cucharadas Dos veces - 1/2 cucharada ABLANDAR (Helados) Una vez - 1 pinta (470 ml) Dos veces - 1/2 galón (1.9 l) CALENTAR (Almíbar) Una vez - 1/4 taza Dos veces - 1/2 taza PASOS RÁPIDOS SEC R220_230_209K,P21-22 05.1.31, 10:39 AM21
SEC R220KW/K,230KW/K,209KK 22 High Power Cooking 1Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.) 2Touch START pad. Variable Power Cooking 1After Step 1 above, touch POWER LEVEL pad 6 times. (Ex: 50%) 2Touch START pad. 1Touch DEFROST pad for a .5 lb increase per touch. (Ex: 2.5 lb steak) ® For more complete information and safety precautions, refer to your Operation Manual. Carousel® is a registered trademark of Sharp Corporation. AUTO-TOUCH GUIDE SHARP ELECTRONICS CORPORATION Sharp Plaza, Mahwah, NJ 07430-2135TINSEB076WRRZ-D51Printed in Thailand MANUAL OPERATION x 6 SET CLOCK If is in display, first touch STOP/CLEAR pad. DEFROST 88:88 1Touch CLOCK pad. 2Enter correct time of the day by touching numbers in se-quence. (Ex. 12:30) 3Touch CLOCK pad again. POPCORN 1Touch POPCORN pad: once for a regular size twice - regular size light 3 times - mini size FOOD AMOUNT Popcorn 3.5 oz (Regular) 2.85 - 3.5 oz (Regular Light)1.2 - 1.75 oz (Mini) POPCORN CHART REHEAT / COOK 1Touch REHEAT or COOK pad. (Ex: For reheating soup, touch REHEAT.) 2Select desired Reheat or Cook setting. (Ex: Touch to reheat soup.) 3Touch number pad twice for 2 cups. 4Touch START pad. FOOD AMOUNT REHEAT CHART 1. Casserole1 - 2 cups 2. Soup 1 - 2 cups 3. Pizza 1 - 2 slices 4. Beverage .5 - 1 cup 5. Dinner Plate 1 plate; reg., lg. or sm.6. Fresh Rolls/Muffins1 - 2 pcs. 1 - 2 med. 1 - 2 cups 1 - 2 cups 6 - 8, 9 - 10 oz COOK CHART FOOD AMOUNT 1. Baked Potatoes 2. Fresh Vegetables 3. Frozen Vegetables 4. Frozen Entrees MINUTE PLUS Touch MINUTE PLUS pad for one minute at 100% power or to add a minute during manual cooking. Con- tinue to touch for additional minutes. .5 to 3.0 lb .5 to 3.0 lb .5 to 3.0 lb .5 to 3.0 lb Ground Meat Steaks/Chops Boneless Poultry Bone - in Poultry DEFROST CHART FOOD AMOUNT x 2 x 5 1Touch desired SHORT CUT pad. MELT (Butter) Once - 2 tbsp Twice - 1/2 cup SOFTEN (Ice cream) Once - 1 pint Twice - 1/2 gallon WARM (Syrup) Once - 1/4 cup Twice - 1/2 cup SH0RT CUTS SEC R220_230_209K,P21-22 05.1.31, 10:39 AM22