Panasonic Rice Cooker Warmer Sr Le10 Operating Instructions
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Page 32
Cleaning and Maintenance Unplug the rice cooker and allow the unit to cool before cleaning. Do not use benzine, thinner, scouring powder, or steel wool. AMain unit and outer lid Wipe with a damp cloth. If you continue using the rice cooker with a soiled lid, the soil will not come off. The outer lid may be discolored or stained with the soil, but is not unsanitary. *Do not wash with dishwashing detergent. Do not immerse the main unit in water. BPan Wash with dishwashing detergent and a sponge. Wipe water...
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Page 34
If rice is not cooked well Problem Possible Cause (Reference page) Rice boils over. Rice is hard/soft/ half-boiled. The amount of rice was not measured with the measuring cup provided with the rice cooker. ( Page 15) The amount of rice cannot be measured correctly with a measuring rice bin or other methods. The water level was not adjusted correctly. Rice was not washed and rinsed thoroughly until water ran clear. ( Page 15) The moisture retaining cap was not used. ( Page 15) Rice may be cooked...
Page 35
Porridge may become gluey if the timer function is used to cook it. Do not use the keep warm function for porridge. The moisture retaining cap was not used. ( Page 15) Rice was kept warm for longer than 12 hours. ( Page 21) The outer lid was not closed completely, permitting steam to escape and cause rice to become dry. Rice was not washed and rinsed thoroughly until water ran clear. ( Page 15) The pan was not washed thoroughly. Wash the pan carefully especially after cooking mixed rice. Rice...
Page 36
35 Problèmes de cuisson Problème Cause possible (page de référence) Le riz déborde. Le riz est dur/ mou/semi-cuit. Le riz n’a pas été mesuré avec la tasse graduée fournie. ( Page 16) La quantité de riz ne doit pas être mesurée qu’avec la tasse graduée fournie avec l’appareil, autrement les résultats de la cuisson peuvent en être affectés. Le niveau d’eau correct n’a pas été respecté. Le riz n’a pas été suffisamment lavé et rincé; l’eau d’écoulement doit être claire. ( Page 16) Le capuchon de...
Page 37
36 Le porridge (bouillie de riz) peut devenir gluant si la fonction de cuisson différée (avec minuterie) a été utilisée. Ne pas utiliser la fonction de température de service pour le porridge. Le capuchon de rétention d’humidité n’a pas été mis en place. ( Page 16) Le riz a été maintenu à sa température de service plus de 12 heures. ( Page 21) Le couvercle n’a pas été bien fermé laissant ainsi la vapeur s’échapper. Le riz n’a pas été suffisamment lavé et rincé; l’eau d’écoulement doit être...
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