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Panasonic Microwave Oven Nn H625bf Operating Instructions

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    							9
    Control Panel         (continued)
    NN-H625NN-H645
    (1)
    (2)
    (6)
    (8)
    (10)
    (11)
    (12)
    (13)(3)
    (9) (7)(4)
    (5)
    (10)
    (12)
    (13)
    (6)
    (11)
    (5)
    (4)
    (1)
    (2)
    (3)
    (8)
    (9) (7)
    F00037E50AP  2005.03.03  14:39  Page 11 
    						
    							10
    Control Panel         (continued)
    Beep Sound:
    When a pad is pressed correctly, a beep will be heard.
    If a pad is pressed and no beep is heard, the unit did not or cannot accept the instruction.
    When operating, the oven will beep twice between programmed stages. At the end of any
    complete program, the oven will beep 5 times.
    Display Window
    Popcorn Pad
    (☛page 13)
    Power LevelPad
    (☛page 12)
    Inverter Turbo Defrost
    Pad (☛page 14)
    TimerPad
    (☛page 20)
    Quick MinPad
    (☛page 12)
    Stop/ResetPad
    Number Pads
    Sensor ReheatPad
    (☛page 16)
    Keep WarmPad
    (☛page 12)
    Sensor CookPad
    (☛page 17)
    More/LessPad
    (☛page 13)
    ClockPad
    (☛page 11)
    StartPad
    Before cooking:One tap
    clears memory.
    During cooking:One tap
    temporarily stops the cooking
    process. Another tap cancels
    all your instructions and time
    of day or colon appears in the
    Display Window.One tap allows oven to begin
    functioning. If door is opened
    or Stop/ResetPad is pressed
    once during oven operation,
    StartPad must be pressed
    again to restart oven.
    NN-H635/H665
    F00037E50AP  2005.03.03  14:39  Page 12 
    						
    							Child Safety Lock
    11
    Setting the Clock
    Example: To set 11:25 a.m. or p.m.  
    1.• Press Clockonce.
    ➤Colon flashes.
    2.• Enter time of day using
    the number pads.
    ➤Time appears in 
    the display window;
    colon continues 
    flashing.
    3.• Press Clock.
    ➤Colon stops flash-
    ing; time of day is 
    entered. 
    NOTES:
    1. To reset the clock, repeat step 1-3.
    2. The clock will retain the time of day as
    long as the oven is plugged in and
    electricity is supplied.
    3. Clock is a 12 hour display.
    4. Oven will not operate while colon is
    flashing.
    This feature prevents the electronic oper-
    ation of the oven until cancelled. It does
    not lock the door.
    NOTE:
    You can set Child Lock feature when the
    display shows a colon or time of day.
    To Set:• Press Start3 times.
    “Child” appears in the
    display window.
    ➤Child continues to 
    be displayed until 
    Child Lock is can-
    celled. Keypads 
    may be pressed but
    the microwave will 
    not start.
    To Cancel:• Press Stop/Reset3
    times. 
    ➤The display will 
    return to colon or 
    time of day when 
    Child Lock has 
    been cancelled.
    1.• Plug into a properly
    grounded electrical
    outlet.
    The oven automatical-
    ly defaults to the impe-
    rial measure system
    (oz/lb).
    2.• Press Startto convert
    to metric. Verify your
    selection in the dis-
    play window.
    3.• Press Stop/Reset.
    ➤Colon appears in 
    the display window.
    Display Window
    If you wish to
    use metric
    system (g/kg):
    Starting to Use
    Your Oven!
    F00037E50AP  2005.03.03  14:39  Page 13    
    						
    							12
    Selecting Power
    & Cook Time
    NOTES:
    1. For more than one stage cooking, repeat
    steps 1 and 2 for each stage of cooking
    before pressing StartPad. The maxi-
    mum number of stages for cooking is 5.
    When operating, two beeps will sound
    between each stage. Five beeps will
    sound at the end of the entire sequence.
    2. When selecting P10 (HIGH) power for
    the first stage, you may begin at step 2.
    3. When selecting P10 (HIGH) power, the
    maximum programmable time is 30 min-
    utes. For other power levels, the maxi-
    mum time is 99 minutes and 99 sec-
    onds.
    4. For reheating, use P10 (HIGH) for liq-
    uids, P7 (MED-HIGH) for most foods and
    P6 (MEDIUM) for dense foods.
    5. For defrosting, use P3 (MED-LOW).
    DO NOT OVER COOK.This oven requires
    less time to cook than an older unit. Over
    cooking will cause food to dry out and may
    cause a fire. A microwave oven’s cooking
    power tells you the amount of microwave
    power available for cooking.Example: To cook at P 6 (MEDIUM)    
    power for 1 minute 30 seconds  
    1.• Press Power Level
    until the desired
    power level appears
    in the display window.
    2.• Set Cooking Time
    using number pads.
    3.• Press Start.
    ➤Cooking will start. 
    The time in the 
    display window will 
    count down. Press 5 times.
    Press
    once
    twice
    3 times
    4 times
    5 times
    6 times
    7 times
    8 times
    9 times
    10 timesPower Level
    P10 (HIGH)
    P9
    P8
    P7 (MED-HIGH)
    P6 (MEDIUM)
    P5
    P4
    P3 (MED-LOW)/DEFROST
    P2
    P1 (LOW)
    Quick Min Feature
    This feature allows you to set or add
    cooking time in 1 minute increments up to
    10 minutes.
    To Set Cooking Time:
    NOTES:
    1. If desired, you can use other power
    levels. Select desired power level
    before setting cooking time.
    2. After setting the time by Quick Min
    Pad, you cannot use Number Pads.
    3. Quick MinPad can be used to add
    more time during manual cooking.
    1.• Press Quick Minuntil
    the desired cooking
    time (up to 10 min-
    utes) appears in the
    display window.
    Power Level is pre-set
    at P10.
    2.• Press Start.
    Cooking begins and
    the time will count
    down. At the end of
    cooking, 5 beeps
    sound.
    Automatic features are provided for your
    convenience. If results are not suitable to
    your individual preference or if serving size
    is other than what is listed on page 18,
    please refer to page 12 for manual cooking.
    Keep Warm Feature
    (for NN-H635/H665)
    This feature will keep food warm for up to
    30 minutes after cooking.
    Example: To keep 2 cups of gravy warm 
    1.• Press Keep Warm.
    2.• Set warming time, up
    to 30 minutes.
    3.• Press Start.
    ➤Keep Warm will 
    start. The time in 
    the display window 
    will count down.
    to
    NOTE:
    Keep Warmcan be programmed as the
    final stage after cook time/s have been
    manually entered. It cannot be used in
    combination with sensor or auto features.
    F00037E50AP  2005.03.03  14:39  Page 14    
    						
    							13
    More/Less FeaturePopcorn Feature
    Example: To pop 3.5 oz. of popcorn  
    1.• Press Popcornuntil
    the desired size
    appears in the display
    window.
    2.• (see More/Less
    Feature.)
    3.• Press Start.
    ➤After several 
    seconds, cooking 
    time appears in the 
    display window and 
    begins to count 
    down. Press once
    Press
    once
    twice
    3 timesWeight
    3.5 oz (99 g)
    3.0 oz (85 g)
    1.75 oz (50 g)
    NOTES ON POPCORN FEATURE:
    1. Pop one bag at a time.
    2. Place bag in oven according to manu-
    facturers’ directions.
    3. Start with popcorn at room tempera-
    ture.
    4. Allow popped corn to sit unopened for
    a few minutes.
    5. Open bag carefully to prevent burns,
    because steam will escape.
    6. Do not reheat unpopped kernels or
    reuse bag.
    NOTE:
    If popcorn is of a different weight than list-
    ed, follow instructions on popcorn pack-
    age. Never leave the oven unattended.
    If popping slows to 2 to 3 seconds
    between pops, stop oven. Overcooking
    can cause fire.
    REMARKS:
    When popping multiple bags one right
    after the other, the cooking times may
    vary slightly. This does not affect the pop-
    corn results.
    Optionalor
    For NN-H625
    For NN-H635/
    H645/H665
    For Popcorn:
    By using the More/LessPad, the programs
    can be adjusted to cook popcorn for a
    longer or shorter time if desired.
    For NN-H625:
    1 tap = Adds Approx. 10 secs.
    2 taps = Adds Approx. 20 secs.
    3 taps = Subtracts Approx. 10 secs.
    4 taps = Subtracts Approx. 20 secs.
    5 taps = original setting
    For NN-H635/H645/H665:
    : Adds  time
    : Subtracts time
    More 2 = Adds Approx. 20 secs.
    More 1 = Adds Approx. 10 secs.
    original setting
    Less 1 = Subtracts Approx. 10 secs.
    Less 2 = Subtracts Approx. 20 secs.
    Press More/Lesspad before pressing Start.
    For Sensor Reheat/Cook:
    Preferences for food doneness vary with
    each individual. After having used the
    Sensor Reheat/Cookfeature a few times,
    you may decide you would prefer your food
    cooked to a different doneness. 
    For NN-H625:
    1 tap = More (Adds Approx. 10% time)
    2 taps = Less (Subtracts Approx. 10% time)
    3 taps = original setting
    For NN-H635/H645/H665:
    : Adds  time
    : Subtracts time
    More 1 = Adds Approx. 10% time
    original setting
    Less 1 = Subtracts Approx. 10% time
    Press More/Lesspad before pressing Start.
    F00037E50AP  2005.03.03  14:39  Page 15   
    						
    							14
    Inverter Turbo Defrost Feature
    This feature allows you to defrost foods such as: meat, poultry and seafood simply by
    entering the weight.
    Place food on microwave safe dish.Example: To defrost 1.5 pounds of meat  
    1.• Press Inverter Turbo
    Defrost.
    2.• Enter weight of the
    food using the num-
    ber pads.
    3.• Press Start.
    Defrosting will start.
    The time will count
    down. Larger weight
    foods will cause a sig-
    nal midway through
    defrosting. If 2 beeps
    sound, turn over,
    rearrange foods or
    shield with aluminum
    foil.Conversion Chart:
    Follow the chart to convert ounces or
    hundredths of a pound into tenths of a
    pound. To use Inverter Turbo Defrost,
    enter the weight of the food in lbs. (1.0)
    and tenths of a lb. (0.1). If a piece of
    meat weighs 1.95 lbs. or 1 lb. 14 oz.,
    enter 1.9 lbs.
    Ounces
    0
    1 - 2
    3 - 4
    5
    6 - 7
    8
    9 - 10
    11 - 12
    13
    14 - 15Hundredths
    of a Pound
    .01 - .05
    .06 - .15
    .16 - .25
    .26 - .35
    .36 - .45
    .46 - .55
    .56 - .65
    .66 - .75
    .76 - .85
    .86 - .95Tenths of
    a Pound
    0.0
    0.1
    0.2
    0.3
    0.4
    0.5
    0.6
    0.7
    0.8
    0.9
    Defrosting Tips & Techniques
    Preparation For Freezing:
    1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place 
    wax paper between layers.
    2. Package in heavy-duty plastic wraps, bags (labeled “For Freezer”), or freezer paper.
    3. Remove as much air as possible.
    4. Seal securely, date, and label.
    To Defrost:
    1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and 
    cook the food. 
    2. Set food in microwave safe dish. 
    3. Place roasts fat-side down. Place whole poultry breast-side down.
    4. Select power and minimum time so that items will be under-defrosted.
    5. Drain liquids during defrosting.
    6. Turn over (invert) items during defrosting.
    7. Shield edges and ends if needed. (See Cooking Techniques).
    After Defrosting:
    1. Large items may be icy in the center. Defrosting will complete during STANDING TIME.
    2. Let stand, covered, following stand time directions on page 15.
    3. Rinse foods indicated in the chart.
    4. Items which have been layered should be rinsed separately or have a longer stand time.
    F00037E50AP  2005.03.03  14:39  Page 16   
    						
    							15
    Defrosting Tips & Techniques(continued)
    DEFROST AFTER DEFROSTING
    FOOD TIME at P3 DURING DEFROSTING
    mins (per lb) Stand Time     Rinse
    Fish and Seafood
    [up to 3 lbs. (1.4 kg)]
    Crabmeat 6 Break apart/Rearrange
    Fish Steaks 4 to 6 Turn over
    5 min. YES
    Fish Fillets 4 to 6 Turn over/Rearrange/Shield ends
    Sea Scallops 4 to 6
    Break apart/Remove defrosted pieces
    Whole fish 4 to 6 Turn over
    MeatTurn over/Remove defrosted
    Ground Meat 4 to 5 portion/Shield edges10 min.
    Roasts 4 to 8 Turn over/Shield ends and 
    30 min. in refrig.[21/2-4 lbs. (1.1-1.8 kg)] defrosted surface
    Chops/Steak 6 to 8 Turn over/Rearrange/Shield ends
    and defrosted surface
    Ribs/T-bone 6 to 8 Turn over/Rearrange/Shield ends
    and defrosted surface
    5 min. NO
    Stew Meat 4 to 8 Break apart/Rearrange/
    Remove defrosted pieces
    Liver (thinly sliced) 4 to 6 Drain liquid/Turn over/
    Separate pieces
    Bacon (sliced) 4 Turn over - - - -
    Poultry
    Chicken, Whole 4 to 6 Turn over/Shield
    20 min. in refrig.[up to 3 lbs. (1.4 kg)]
    Cutlets 4 to 6 Break apart/Turn over/
    Remove defrosted Pieces5 min. 
    YES
    Pieces 4 to 6 Break apart/Turn over/Shield
    Cornish Hens 6 to 8 Turn over/Shield10 min.
    Turkey Breast 6 Turn over/Shield
    20 min. in refrig.[5-6 lbs. (2.3-2.7 kg)]
    F00037E50AP  2005.03.03  14:39  Page 17  
    						
    							16
    Sensor Reheat   
    Feature
    NOTE:
    Casseroles- Add 3 to 4 tablespoons of liquid,
    cover with lid or vented plastic wrap. Stir when
    time appears in the display window.
    Canned foods- Empty contents into casse-
    role dish or serving bowl, cover dish with lid or
    vented plastic wrap. After reheating, let stand
    for a few minutes.
    Plate of food- Arrange food on plate; top with
    butter, gravy, etc. Cover with lid or vented
    plastic wrap. After reheating, let stand for a
    few minutes.
    DO NOT USE SENSOR REHEAT:
    1. To reheat bread and pastry products. Use
    manual power and time for these foods.
    2. For raw or uncooked foods.
    3. If oven cavity is warm.
    4. For beverages.
    5. For frozen foods.
    This sensor feature allows you to reheat
    food without setting time. The oven sim-
    plifies programming.
    Example: To reheat a plate of food 
    1.• Press Sensor Reheat.
    2.• (see More/Less
    Feature)
    (☛page 13)
    3.• Press Start.
    ➤Cooking starts.
    Cooking is complete when 5 beeps
    sound. (When steam is detected by the
    Genius Sensor and 2 beeps sound, the
    remaining cooking time will appear in the
    display window.)
    For the best results with the GENIUS
    SENSOR, follow these 
    recommendations.
    BEFOREReheating/Cooking:
    1. The room temperature surrounding the
    oven should be below 95° F (35° C).
    2. Food weight should exceed 4 oz. (110 g).
    3. Be sure the glass tray, the outside of the
    cooking containers and the inside of the
    microwave oven are dry before placing
    food in the oven. Residual beads of
    moisture turning into steam can mislead
    the sensor.
    4. Cover food with lid, or with vented plastic
    wrap. Never use tightly sealed plastic
    containers—they can prevent steam from
    escaping and cause food to overcook.
    DURINGReheating/Cooking:
    DO NOT open the oven door until 2 beeps
    sound and cooking time appears on the
    Display Window.  Doing so will cause inac-
    curate cooking since the steam from food is
    no longer contained within the oven cavity.
    Once the cooking time begins to count
    down, the oven door may be opened to stir,
    turn, or rearrange foods.
    AFTERReheating/Cooking:
    All foods should have a stand time.
    Optionalor
    For NN-H625
    For NN-H635/
    H645/H665
    F00037E50AP  2005.03.03  14:39  Page 18  
    						
    							17
    Sensor Cook Feature
    This sensor feature allows you to cook food without setting time. The oven simplifies pro-
    gramming.
    Example: To cook Frozen Entrées
    For NN-H625: For NN-H635/H665:
    1.
    3.• Press Start.
    ➤Cooking starts.
    Cooking is complete when 5 beeps
    sound. (When steam is detected by the
    Genius Sensor and 2 beeps sound, the
    remaining cooking time will appear in the
    display window.)• Press until the desired
    number of category
    appears in the display
    window.
    2.• (see More/Less
    Feature)
    (☛page 13)
    Press 5 times
    1.
    4.• Press Start.
    ➤Cooking starts.
    Cooking is complete when 5 beeps
    sound. (When steam is detected by the
    Genius Sensor and 2 beeps sound, the
    remaining cooking time will appear in the
    display window.)• Press Sensor Cook.
    2.• Select the desired
    category number using
    the number pads.
    3.• (see More/Less
    Feature)
    (☛page 13)
    OptionalOptionalor
    For NN-H645:
    1.• Press until the desired
    number of category
    appears in the display
    window.
    3.• Press Start.
    ➤Cooking starts.
    Cooking is complete when 5 beeps
    sound. (When steam is detected by the
    Genius Sensor and 2 beeps sound, the
    remaining cooking time will appear in the
    display window.)
    2.• (see More/Less
    Feature)
    (☛page 13)
    Optionalor
    Press 4 times
    F00037E50AP  2005.03.03  14:39  Page 19  
    						
    							18
    Sensor Cook Chart
    Recipe Serving/Weight Hints
    Oatmeal0.5 - 1 cup Place inside a microwave safe serving bowl with 
    (40 - 80 g) no cover. Follow manufacturers’ directions for
    preparation.
    Breakfast Sausage2 - 8 links Follow manufacturers’ directions for preparation of 
    (for NN-H635/H665) pre-cooked breakfast sausage. Place in a radial
    pattern.
    Omelet 2, 4 eggs Follow basic Omelet recipe on page 19.
    (for NN-H625/H635/H665)
    Soup (only for NN-H625) 1 - 2 cups Pour soup into a microwave safe serving bowl.
    (250 - 500 ml) Do not cover. Stir after cooking.
    Frozen Entrées8 - 32 oz. Follow manufacturers’ directions for preparation. 
    (225 - 900 g)After 2 beeps, stir or rearrange. Be careful when 
    removing the film cover after cooking. Remove 
    facing away from you to avoid steam burns.
    If additional time is needed, continue to cook
    manually.
    Frozen Pizza (single)4, 8 oz. Follow manufacturers’ directions for preparation.
    (110, 225 g) Add more time of cooking if needed.
    Potatoes4 maximumPierce each potato with a fork 6 times spacing 
    (6 - 8 oz. each)around surface. Place potato or potatoes around the
    (170 - 225 g)edge of paper-towel-lined glass tray (Turntable), at 
    least 1 inch (2.5 cm) apart. Do not cover. Turn over 
    after 2 beeps. Let stand 5 minutes to complete 
    cooking.
    Fresh Vegetables4 - 16 oz. All pieces should be the same size. Wash thoroughly, 
    (110 - 450 g)add 1 tbsp. of water per 
    1/2cup of vegetables, and 
    cover with lid or vented plastic wrap. Do not salt/butter 
    until after cooking.
    Frozen Vegetables6 - 16 oz. Wash thoroughly, add 1 tbsp. of water per 
    1/2cup
    (170 - 450 g) of vegetables, and cover with lid or vented plastic 
    wrap. Do not salt/butter until after cooking. 
    (Not suitable for vegetables in butter or sauce.) After 
    2 beeps, stir or rearrange.
    Frozen Dinners11 - 16 oz. Follow manufacturers directions for covering or
    (only for NN-H625) (300 - 450 g) removing covers. Do not use frozen foods packaged
    in foil trays.
    Pasta2 - 8 oz. Place pasta with hot tap water in a microwave safe 
    (for NN-H635/H665) (56 - 225 g) casserole dish. Cover with lid or vented plastic wrap.
    F00037E50AP  2005.03.03  14:39  Page 20  
    						
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