Miele Kfns 3917 Sde Ed Operating And Installation Instructions

Normal energy
consumptionIncreased energy
consumption
DefrostingDefrost the freezer when a layer of
ice one centimetre thick has built
up.A layer of ice hinders the cold
from reaching the frozen food, and
causes an increase in energy
consumption.
How to save energy
11
 

Before using for the first time
The stainless steel surfaces and the
trim have a protective foil to prevent
scratching during transportation.
^Do not remove this foil until the
appliance has been installed or built
in. Start at one of the upper corners.
^Wipe stainless steel surfaces over
with a proprietary conditioning agent
for stainless steel, such as Neoblank
(available from the Miele UK Spare
Parts Department). Follow the
manufacturer’s instructions on the
label, and apply sparingly with an
even...

Switching off for longer
periods of time
If the appliance is not going to be used
for a longer period of time, e.g. whilst
on holiday,
^switch the appliance off,
^switch off at the wall socket and
withdraw the plug,
^clean the appliance out and
^leave the door ajar to air the
appliance.
If, during a long absence, the
appliance is switched off but not
cleaned out and the door is left shut,
mould and odours are likely to build
up inside the appliance.
Switching on and off
13
 

It is very important to set the correct
temperature for storing food in the
appliance. Micro-organisms will cause
food which is not stored at the correct
temperature to deteriorate rapidly.
Temperature influences the growth rate
of these micro-organisms. Reducing
the temperature reduces their growth
rate.
To freeze fresh food and to store frozen
food for a long time, a temperature
colder than-18 °Cis required. At this
temperature the growth of
micro-organisms is generally halted. As
soon as the...

Your appliance has been fitted with a
warning system which ensures that the
temperature in the freezer cannot rise
unnoticed. An alarm will sound and the
alarm indicator light will flash if the
temperature becomes too warm.
The alarm may sound and the alarm
indicator light may flash,
–if you freeze a large amount of food
at once without having switched on
the Super freeze function
beforehand.
Depending on the temperature in the
freezer, you should check the condition
of the food. If food has defrosted...

Freezing fresh food
Fresh food should be frozen as quickly
as possible. This way the nutritional
value of the food, its vitamin content,
appearance and taste are not impaired.
Food which takes a long time to freeze
will lose more water from its cells, which
then shrink.
During the defrosting process, only
some of this water is reabsorbed by the
cells; the rest collects around the food.
In practice this means that the food
loses a large degree of its moisture.
If food is frozen quickly, the cells have...

Maximum freezing capacity
To ensure that fresh food placed in the
freezer freezes through to the core as
quickly as possible, the maximum
freezing capacity must not be
exceeded. The maximum freezing
capacity for freezing within a 24-hour
period is given on the data plate
Freezing capacity ....kg/24 hrs.
Isolation plate
(depending on model, available as an
optional accessory)
The isolation plate is used to isolate
freezer drawers which you do not wish
to use, and thus save energy. It should
be used if...

Storing frozen food
When buying frozen food to store in
your freezer, check
–that the packaging is not damaged,
–the use-by date,
–the temperature at which the frozen
food is being stored in the shop. The
length of time it can be kept is
reduced if it has been stored at a
temperature warmer than -18 °C.
^Buy frozen food once you have
finished the rest of your shopping,
and wrap it in newspaper or use a
cool bag or cool box to transport it.
^Store it in the freezer as soon as
possible.
Never re-freeze...

–Do not season fresh foods or
blanched vegetables before
freezing. Only season cooked food
lightly before freezing, but care
should be taken as the taste of some
spices alters when frozen.
–Do not place hot foods or drinks in
the freezer. This causes already
frozen food to thaw, and increases
the energy consumption
considerably. Allow hot foods and
drinks to cool down before placing
them in the freezer.
Packing
^Freeze food in portions.
Unsuitable packing material
- wrapping paper
- grease-proof paper
-...

^Make sure that the packaging and
containers are dry to prevent them
sticking together when frozen.
When freezing, make sure that food
already frozen does not come into
contact with fresh food being frozen
as this could cause the frozen food
to begin to defrost.
Freezer calendar
The freezer calendar on the freezer
drawer gives the length of time which
various foods can be stored for
effectively.
Where the storage time given on the
packaging differs, follow the advice on
the packaging.
Marker system for...