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Anetsberger Brothers 14Inch Gas Fryer 14GS 14 standard User Manual
Anetsberger Brothers 14Inch Gas Fryer 14GS 14 standard User Manual
Here you can view all the pages of manual Anetsberger Brothers 14Inch Gas Fryer 14GS 14 standard User Manual. The Anetsberger Brothers manuals for Fryer are available online for free. You can easily download all the documents as PDF.
Page 11
FRYER OPERATlNG lNSRUCTlONS B. Schedule regular cleaning of the fryer to ensure long-term satisfactory operation. Refer to the Daily Cleaning Procedure, later in this manual. C. Before servicing and maintenance, allow the fryer to cool. ALWAYS shut off the gas to the fryer while working on it, to prevent burns. D. Contact the factory 1-603-225-6684 for war- ranty service authorization. [Always notify the factory the next business day about ‘after-hours’ warranty...
Page 12
FRYER OPERATlNG FRYER PREPARATION FOR USE “BOIL OUT” INSTRUCTIONS New ANETS Fryers are leak-tested and cleaned at the factory before shipping. Before using a newly installed fryer for food preparation, clean the kettle again, as follows: 1. Thoroughly wipe the interior of the kettle with clean cloths. Open the front door on the lower portion of the fryer to access the drain ball valve. Open the drain ball valve (by aligning the valve handle with the drain ball valve) and wipe the entire...
Page 13
FRYER OPERATlNG lNSTRUCTlONS (Continued) Normal operation of an ANETS Fryer requires that the kettle is filled with liquid shortening above the lower indent level, marked on the rear of the kettle, before lighting the fryer’s pilot and turning on the main burner. CAUTION: Shortening MUST be in liquid form to avoid scorching or discoloration and possible damage to the kettle. Damage caused by melting solid shortening will NOT be covered by the warranty. LIGHTING PROCEDURE NOTE: The gas line of...
Page 14
FRYER OPERATlNG lNSTRUCTlONS (Continued) SHUTDOWN PROCEDURE NOTE: Shutdown is recommended at the end of a workday or whenever no frying is required for a period of several hours. The fryer should be shutdown during any power outage or interruption of gas service. The fryer MUST also be shutdown before draining the kettle, or whenever there is no shortening in the kettle to prevent damage. 1. Turn the thermostat knob to OFF. 2. Turn the gas control valve knob to align the PILOT setting...
Page 15
FRYER OPERATlNG lNSTRUCTlONS (Continued) RECOMMENDED FRYlNG TlME FOR POPULAR FRlED FOODS Load the fryer basket with the food product while the basket is not in the hot liquid shortening. DO NOT overload the fryer basket. Load only a premeasured quantity of food product (1½ lb, typically; less, if smaller portions are desired). Place the loaded fryer basket into the hot liquid shorteningcarefully to avoid splashing. When the basket of food product has reached the desired point of...
Page 16
FRYER OPERATlNG lNSTRUCTlONS (Continued) DAILY CLEANING PROCEDURE DAILY CLEANING PROCEDURE (Continued) Allow the shortening to cool before draining. Slowly open the drain ball valve to drain the shortening. Take care to avoid spilling or splashing the shortening. Carefully use the Cleanout Rod to clear any sediment blocking the kettle drain. Flush out all sediment in the bottom of the kettle by pouring filtered, liquid shortening into the ket- tle until the shortening being drained runs...
Page 17
FRYER OPERATlNG lNSTRUCTlONS (Continued) DAILY CLEANING PROCEDURE (Continued) 12. Return the screen (or, if used, the sediment tray) to its proper position in the kettle. Place the fryer baskets on the basket hanger, ready for use. 13. Perform the Lighting Procedure to return the fryer to operation, when desired. MONTHLY MAINTENANCE INSTRUCTIONS NOTE: Regular maintenance is recommended to keep the fryer operating properly. Once each month, before beginning fryer opera- tion, check the...
Page 18
FRYER TROUBLESHOOTlNG GUlDE All service (repairs or part replacement) must be performed by a qualified Service Agency. 18 PROBLEM CAUSE REMEDY Pilot (piezo-electric) pushbutton igniter, if present, does not light the pilot flame 1. Electrode of igniter out of position or dirty/sooty electrode. 2. Loose spark wire; loose igniter nut. 3. Piezo-electric igniter does not generate a spark....
Page 19
FRYER TROUBLESHOOTlNG GUlDE (Continued) REMEDY 6. (Continued) For model 14GS, MX-14EG, and MX14-EGU fryers ONLY: Test the high-limit thermostat by disconnecting the thermo- couple at the gas control valve. Then, disconnect the red wires to the high-limit thermostat from the gas control valve. Reconnect the thermocouple; next, perform the Lighting Pro- cedure, to check whether the pilot flame lights. If the pilot flame stays lit, the high-limit thermostat has failed and must be replaced....
Page 20
FRYER TROUBLESHOOTlNG GUlDE (Continued) REMEDY 4. (Continued) For model 14GS, MX-14EG, and MX14-EGU fryers ONLY: Test the high-limit thermo- stat by disconnecting the ther- mocouple at the gas control valve. Then, disconnect the red wires to the high-limit thermo- stat from the gas control valve. Reconnect the thermocouple; next, perform the Lighting Pro- cedure, to check whether the pilot flame lights. If the pilot flame stays lit, the high-limit thermostat has failed and must be...