AEG Sous Vide vacuumsealer VS92903M User Manual

EN     Use r M an ual
     
 
VS92903M02
IT     
 
   15Istruzioni di uso
 
FI     
 
29Käyttöohje 

 
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CONTENTS 
1. SAFETY INFORMATION .................................................................................................... 3 
2. SAFETY INSTRUCTIONS ................................................................................................... 4 
3. PRODUCT DESCRIPTION ................................................................................................. 6 
4. BEFORE USING FOR THE FIRST TIME...

 
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1. SAFETY INFORMATION  
Carefully read the instructions before installing and 
using the equipment. The manufacturer is not 
liable for improper installation and use of the 
equipment that may cause injuries and damage. 
Always keep the instructions at hand, so they can 
be easily referred to during use. 
1.1. Safety of children and vulnerable adults  
WARNING! 
Risk of choking, injury or permanent disability. 
 This appliance can be used by children aged 
8 years and above and persons...

 
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 Disconnect the appliance from the power 
supply before carrying out any maintenance 
operation. 
 Do not use abrasive detergents or metal 
scrapers to clean the appliance. 
2. SAFETY INSTRUCTIONS  
2.1. Installation 
 WARNING! 
Installation must be carried out by 
qualified personnel only  Remove the packaging material.  Do not install or use the appliance if 
damaged.  Comply with the instructions supplied with the appliance. 
 Always pay attention when moving the appliance and wear...

 
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 2.3. Use 
WARNING! 
 Risk of injury, burns, electric shock or explosion  Use this appliance in a household 
environment.  Do not modify the specifications of this appliance. 
 Do not leave the appliance unattended during operation.  Switch off the appliance after use. 
 Do not use the appliance with wet hands or when it could come into contact with water. 
 Do not apply pressure on the drawer.  Do not use the appliance as a work 
surface or as a support surface.  Avoid the presence of...

 
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3. PRODUCT DESCRIPTION 
 
   
 
 
This product is ideal for: 
 Vacuum food packaging for the 
“SOUS VIDE” cooking methods (see chapter 7). Removing the air from the  
pouches  ensures perfect cooking results, thanks to the homogeneous heat. 
 
transfer and retention of minerals and vitamins that would otherwise be dispersed. 
 Vacuum packaging for food  Preservation (see chapter 8).   Food marinades/infusion  
 (see chapter 8).  
 
 
 ON/OFF switch 
 Control panel 
 Cover 
 Tank...

 
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4. BEFORE USING FOR THE FIRST TIME 
WARNING! 
Refer to the chapters on safety. 
4.1. Cleaning for the first time 
 Remove all the parts from the appliance. 
 Clean the appliance before you use it for the first time. 
Refer to the Cleaning and 
maintenance chapter. 
4.2. First connection 
 Connect the appliance to the power supply.  Use the ON/OFF switch  locate to 
the left of the control panel to switch the appliance on.
 
 Before using the appliance, proceed with the “Conditioning...

 
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6. DAILY USE  
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Refer to the chapters on safety 
 Switch the appliance on using the ON/OFF  switch and wait until the 
display shows the last program performed (e.g. P1).  Lift the cover and place the pouch 
containing the food to be packed inside the tank, leaving at least 2 cm beyond the sealing bar (see figure) 
 For small products, use the supplied 
filler plate, as it helps position the pouch in the correct position with respect to the...

 
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 Food Vacuum Recommended 
Pasta 99.9% 
Fish, shellfish 99.9% 
Sausages  99.9% 
Cured meats 99.9% 
Vegetables 99.9% 
Fresh vegetables (salad, tomatoes) 35 - 50% 
 
 
Stop button 
This button immediately stops suction and the machine proceeds by sealing the pouch automatically. This function must be 
used for packing liquid and hot products, which can boil during the vacuum cycle. 
MODIFYING THE PARAMETERS 
We recommend modifying the “vacuum % ” parameters for some foods (see the 
recommended...