Windmere SA8 User Manual

							OPERATING INSTRUCTIONS
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS
This appliance is for HOUSEHOLD USE ONLY. It may be plugged into
any 120-volt AC electrical outlet (ordinary household current). Do not
use any other type of outlet.
To avoid burns, caution should be taken when handling the
sandwich maker. The sides of the heating plates are exposed and
may be hot.
During the first few minutes of initial use, you may notice smoke and 
a slight odor. This is normal and will quickly disappear.
HOW TO USE THE SANDWICH MAKER
1. Check to ensure that the heating plates are clean and free from 
dust. If necessary, wipe with a damp cloth.
2. When using the sandwich maker for the first time, brush the 
heating plates with oil, butter or margarine.
3. Close the lid.
4. Plug appliance into a standard electrical outlet. Both the red 
power light and amber ready light will come on; unit will 
immediately begin heating.
5. Allow the appliance to pre-heat for approximately 5 minutes 
while preparing the sandwiches. The amber ready light will 
come on when unit has reached heating temperature.
6. Open sandwich maker; place a slice of bread on the bottom 
plate with the buttered side down. (For golden-toasted 
sandwiches, butter the outside of the bread.)
7. Place filling onto the bread.
8. Place the second slice of bread atop the filling with the buttered 
side up. Carefully close the top of the sandwich maker. Do not 
force shut. Steam will be released between the plates. Caution 
should be taken to prevent hands from coming in contact with 
the steam.
9. Secure the two halves of the sandwich maker with the latch.
10. Toasting time should take approximately 3-5 minutes. Exact 
toasting time will be a matter of taste and will depend on type 
of bread and filling used. The amber ready light turns on and 
off as the unit cycles to maintain ideal heating temperature; this 
prevents overheating. Avoid opening the sandwich maker before 
toasting is completed, as this may cause the sandwich to 
toast poorly.
11. When the sandwiches are toasted to taste, remove the sandwich 
using a plastic or wooden spatula. Do not use metal tongs 
or knives, as this may damage the non-stick coating.
12. Keep the lids closed to preserve the heat until ready for the 
next sandwich.
13. After use, immediately unplug from the electrical outlet. 
14. If sandwiches are not to be consumed immediately, place the 
sandwiches on a paper napkin to absorb condensation. 
To keep hot, place on a rack in an ovenproof dish and warm in 
the oven at about 200¡-250¡F. Sandwiches will keep for about 
20 minutes and then begin to dry out.
RECIPES 
LEFTOVERS: Transform leftovers into toasted sandwiches. Here are a
few suggestions. Butter outside of bread. Place bread slice (buttered
side down) onto the preheated sandwich maker. Add filling, top with
another slice of bread (buttered side up). Lower lid, clamp and toast.
Curried Chicken
1/4 cup finely chopped, cooked chicken
1/4 teaspoon curry powder
1 tablespoon mayonnaise
1/4 tablespoon chopped parsley
Combine all ingredients to prepare filling.
Fruit Surprise
1/4 cup leftover canned fruit 1-2 teaspoons sugar
1/4-1/2 teaspoon cinnamon or mixed spice 1 tablespoon sour cream
Combine all ingredients to prepare filling.
Vegetable Medley
1/4 cup leftover cooked vegetables Salt and freshly ground pepper
2 tablespoons grated American cheese 1/4 teaspoon curry
powder
Combine all ingredients to prepare filling.
Spaghetti or Baked Beans: Use 1/3 cup leftover canned spaghetti or
baked beans.
Roast Beef: Spread inside of bread with cream cheese. Place one to
three pieces of roast beef on bottom slice, as desired. Spread roast beef
with mustard or horseradish sauce. Add top slice of bread and toast.
PIZZA FILLINGS: Butter one side of a slice of bread. Spread the
unbuttered side with 1 teaspoon tomato paste or packaged pizza sauce.
If desired, sprinkle with a little oregano, basil, marjoram or thyme. Add
any of the suggested fillings or improvise with your own ideas.
Note:Soften onions, green pepper and mushrooms in a little butter or
margarine before using in a filling.
Mushroom
1-2 cocktail onions, finely chopped 1 slice American cheese
4 canned whole mushrooms, sliced 1 green olive, sliced
Neapolitan
1 tablespoon chopped anchovies 1 black olive, sliced
1-2 slices mozzarella cheese 1 teaspoon parmesan cheese
2-3 canned mushrooms, sliced 2 rings of green pepper, 
softened in butter
Salami
2 slices salami 1 slice cheddar cheese
2-3 rings onion, softened in butter 1 green olive, sliced
HEALTHY INSPIRATIONS
Ingredients sufficient for 4 triangles, using 4 slices of bread.
Turkey Sandwich
2 asparagus spears 2 slices tomato 2 slices smoked turkey
Creamy Ricotta Sandwich
1/3 cup low-fat ricotta cheese 1 tablespoon raisins
1/2 stalk celery, sliced Cinnamon or pepper to taste
Chicken Sandwich
2 mushrooms, sliced1/2 green pepper, sliced
2 oz. cooked chicken breast, sliced and skin removed
Crabmeat Sandwich
1/3 cup crabmeat 2 teaspoons low-fat yogurt
Chili powder to taste 2 slices tomato
SWEET TREATS
Caramelized Pineapple
2 tablespoons butter 2 slices pineapple, drained
2 tablespoons brown sugar 4 slices raisin bread
Cream butter and brown sugar. Spread mixture onto the inside of two 
slices of raisin bread. Cut pineapple slices into half lengthwise. Place 
two pineapple slices onto each slice of bread; top with remaining slices 
of bread.
Apple Raisin Toast
4 slices raisin bread 2 teaspoons sugar
1/3 cup stewed apples or canned pie apples 1/2 teaspoon cinnamon
Place apples onto bread. Sprinkle with sugar and cinnamon.
Chocolate Raisin Nut Bread
1/4 cup raisins 2 tablespoons honey
2 tablespoons chopped walnuts 1/2 teaspoon mixed spice
Melted chocolate. 
Combine raisins, walnuts, honey and mixed spices. Place filling onto
bread and cook according to general instructions. Dip half of each
toasted sandwich in melted chocolate. Allow to set.
USER MAINTENANCE INSTRUCTIONSThis appliance requires little maintenance. It contains no user serviceable
parts. Do not try to repair it yourself. Refer it to qualified personnel if
servicing is needed.
NEVER IMMERSE APPLIANCE IN WATER. UNPLUG AND ALLOW TO
COOL BEFORE CLEANING.
TO CLEAN: Do not use steel wool, scouring pads or abrasive cleaners,
as this will damage the finish.
Inside cleaning:Wipe heating plates with absorbent paper toweling or
a soft cloth. Although the heating plates are coated with a non-stick
coating, some filling may still adhere to the sandwich maker. To remove,
simply pour a little cooking oil onto the baked-on food; allow to stand
for 5 to 10 minutes. This should soften the food and make it easy to
remove with absorbent paper toweling or a soft cloth. If the preceding
measure fails to remove the food residue, we suggest wiping the
heating plates with a slightly dampened cloth and a little non-abrasive
detergent.
Outside cleaning:Wipe dry with a soft, dry cloth. The sandwich maker
is designed for cord storageand can be placed in a vertical position
(handles pointed up) for neat and compact storage.
TO STORE:Unplug unit and allow to cool. Store in its box or in a clean,
dry place. Never store it while it is hot or still plugged in. Never wrap
cord tightly around the appliance. Do not put any stress on cord where
it enters unit, as this could cause cord to fray and break.
Latch
Handles
Non-stick
Heating PlatesOPERATE ONLY IN THE
CLOSED POSITION.
Red Power
LightAmber
Ready
Light 
						

							11. To use, plug cord into electrical outlet. To disconnect, grasp 
plug and remove from outlet. Do not pull on the cord.
12. Do not use the appliance for other than its intended use.
SAVE THESE
INSTRUCTIONS
IMPORTANT SAFETY
INSTRUCTIONS
When using electrical appliances, especially when children are present,
basic safety precautions should always be followed, including the
following:
READ ALL INSTRUCTIONS BEFORE USING.
1. Do not touch hot surfaces. Use handles or knobs.
2. To protect against electrical hazards, do not immerse cord, 
plug, or the appliance in water or other liquid.
3. Close supervision is necessary when any appliance is used 
by or near children.
4. Unplug from outlet when not in use and before cleaning. 
Allow to cool before putting on or taking off parts and before 
cleaning.
5. Do not operate any appliance with a damaged cord or plug or 
after the appliance malfunctions or has been dropped or 
damaged in any manner. Return appliance to the nearest 
authorized service facility for examination, repair or electrical 
or mechanical adjustment.
6. The use of attachments not recommended by the 
manufacturer may cause hazards.
7. Keep the cord away from heated surfaces. Do not let the 
cord hang over the edge of table or counter, as it could be 
pulled off.
8. Do not use outdoors.
9. Do not place on or near a hot gas or electric burner or in a
heated oven.
10. Use extreme caution when moving an appliance containing 
hot oil or other hot liquids.
SIDE-BY-SIDE
SANDWICH MAKER
USE AND CARE BOOK
HOUSEHOLD USE ONLY
FULL ONE-YEAR WARRANTY
Applica warrants this product against any defects that are due 
to faulty material or workmanship for a one-year period after 
the original date of consumer purchase. This warranty does not
include damage to the product resulting from accident or
misuse. If the product should become defective within the
warranty period, we will repair it or elect to replace it free 
of charge. 
This warranty gives you specific legal rights and you may also
have other rights which vary from state to state or province 
to province. Answers to any questions regarding warranty 
or service locations may be obtained by calling Consumer
Assistance and Information: 203-926-3230.
Printed in Hong KongR197/10-31-95 SA-8 (UL/SPE)
POLARIZED PLUG:This appliance has a polarized plug (one blade is wider than the other).
As a safety feature, this plug fits in a polarized outlet only one way. If the
plug does not fit into the outlet, reverse the plug and try again. If it still
does not fit, contact a qualified electrician. Do not attempt to defeat this
safety feature.
Short power-supply cord is provided to reduce the hazards resulting
from entanglement or tripping over a longer cord. An extension cord
may be used with care; however, its marked electrical rating should
be at least as great as the electrical rating of the sandwich maker.
The extension cord should not drape over the counter or tabletop,
where it can be pulled on by children or tripped over.
LINE CORD SAFETY TIPS
1. Never pull or yank on the cord or the appliance.
2. To insert plug, grasp it firmly and guide it into outlet.
3. To disconnect appliance, grasp plug and remove it from outlet.
4. Before each use, inspect the line cord for cuts and/or abrasion 
marks. If any are found, this indicates that the appliance should 
be serviced and the line cord replaced. Please return it to our 
Service Department or to an authorized service representative. 
5. Never wrap the cord tightly around the appliance, as this could 
place undue stress on the cord where it enters the appliance 
and cause it to fray and break.
DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY
DAMAGE, OR IF APPLIANCE WORKS INTERMITTENTLY OR STOPS
WORKING ENTIRELY.
IMPORTANT:Before using, operate the appliance without bread in
order to burn off residues on the heating elements.