Smeg Sc485x-8 Manual

Use
53
EN
With the appliance cold, remove the cover 
from the bottom and insert the pizza plate. 
Make sure that the plate is inserted 
correctly in the recess provided.
For cooking use the special pizza function 
.
Pizza spatula (on some models only)
Always grip the pizza spatula by the 
handle when moving food to avoid the risk 
of burns. You are advised to dust the steel 
surface lightly with flour to make it easier to 
slide fresh products on and off, as they 
could stick to the steel due to their...

Use
54
List of cooking functions
Eco (on some models only)
The combination of the grill and the 
lower heating element, in ECO 
mode, is particularly indicated for 
cooking on a single shelf, with 
reduced power consumption.
Eco (on some models only)
The combination of the fan and the 
circulaire heating element, in ECO 
mode, is particularly indicated for 
cooking on a single shelf, with 
reduced power consumption.
Static
As the heat comes from above and 
below at the same time, this system 
is...

Use
55
EN
Fan with grill
The air produced by the fan softens 
the strong heatwave generated by 
the grill, grilling perfectly even very 
thick foods. Perfect for large cuts of 
meat (e.g. shin of pork).
Fan + lower element (on some 
models only)
The combination of the fan with just 
the lower heating element allows 
cooking to be completed more 
rapidly. This system is 
recommended for sterilising or for 
finishing off the cooking of foods 
which are already well-cooked on 
the surface, but not inside,...

Use
56
Display
 Clock indicator light
 Minute minder timer indicator light
 Programmed cooking indicator light
 Timed cooking indicator light
 Door lock indicator light (pyrolytic 
models only)
 Child lock indicator light
 Showroom indicator light
Operating modes
Stand-by: When no function is selected, the 
display shows the current time
.
ON: When a function is activated, the 
display shows the parameters set such as 
temperature, duration and temperature 
reached.Each time the programming knob is...

Use
57
EN
Setting the time
On the first use, or after a power failure, the 
message   will flash on the 
appliance's display. To be able to start any 
cooking function, the current time must be 
set.
1. Turn the programming knob to set the 
displayed hour (keep the knob turned to 
produce a faster increase or decrease).
2. Press the programming knob.
3. Turn the programming knob to set the 
minutes (keep the knob turned to 
produce a faster increase or decrease).
4. Press the programming knob to...

Use
58
Timed cooking
1. After selecting a cooking function and 
temperature, press the programming 
knob three times. The display shows 
 and the  indicator light 
flashes.
2. Turn the programming knob to set the 
cooking time (from 00:01 to 13:00). 
Keep the knob turned to produce a 
faster increase or decrease.
3. A few seconds after the required 
duration is set, the   indicator light 
stops flashing. Press the function knob to 
start timed cooking.4. At the end of the cooking time STOP 
flashes on...

Use
59
EN
Programmed cooking
1. After selecting a cooking function and 
temperature, press the programming 
knob three times. The display shows 
 and the   indicator light 
flashes.
2. Turn the knob to set the cooking time 
(from 00:01 to 13:00). Keep the knob 
turned for a fast increase or decrease.
3. Press the programming knob a fourth 
time. The   indicator light flashes. Turn 
the knob to set the cooking end time.4. After a few seconds the   and
  
indicator lights stop flashing. The 
appliance...

Use
60
3.5 Cooking advice
General advice
•  Use a fan assisted function to achieve 
consistent cooking at several levels.
•  It is not possible to shorten cooking times 
by increasing the temperature (the food 
could be overcooked on the outside and 
undercooked on the inside).
Advice for cooking meat
•  Cooking times vary according to the 
thickness and quality of the food and to 
consumer taste.
•  Use a meat thermometer when roasting 
meat, or simply press on the roast with a 
spoon. If it is hard, it...

Use
61
EN
Cooking information table
FoodWeight
(Kg)Function
Runner 
position from 
the bottomTemperature
(°C)Time (minutes)
Lasagne
3 - 4 Static 1 220 - 230 45 - 50
Pasta bake
3 - 4 Static 1 220 - 230 45 - 50
Roast veal
2 Turbo/Fan assisted 2 180 - 190 90 - 100
Pork
2 Turbo/Fan assisted 2 180 - 190 70 - 80
Sausages
1.5 Fan with grill 4 280 15
Roast beef
1 Turbo/Fan assisted 2 200 40 - 45
Roast rabbit
1.5 Circulaire/Fan assisted 2 180 - 190 70 - 80
Turkey breast
3 Turbo/Fan assisted 2 180 - 190 110 - 120...

Use
62
3.6 Special functions
Defrost by time
1. Place the food inside the oven.
2. Press and turn the function knob to select 
the defrost by time function marked by 
the   indicator light and the   
indicator light flashing.
3. Turn the programming knob to adjust the 
duration (from 1 minute to 13 hours).
4. Press the programming knob to confirm 
the values entered.
5. Press the function knob to start defrosting.
6. At the end of the defrost time STOP 
flashes on the display and a buzzer will 
sound...