Smeg Sa304x-8 User Manual
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Page 11
Instructions for the User 11 The rotisserie kit is available on request, including the following accessories (to be used as described below): Rotisserie frame: supports the rotisserie rod. Rotisserie rod: for cooking chicken and all foods which require uniform cooking over their entire surface. 5.1 Using the rack or tray The racks and trays are equipped with a mechanical safety lock which prevents them from being taken out accidentally. To insert the rack or tray correctly, check that the lock is facing...
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Instructions for the User 12The support rack is inserted into the tray (as shown in the illustration). Using this, foods can be cooked and the fat can be collected separately from the food which is being cooked. 5.3 Using the handle The handle is used to extract hot trays and racks from the oven. Use the accessory as shown in the illustrations.
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Instructions for the User 13 5.4 Using the rotisserie rod (on some models only) When cooking with the rotisserie, position the frame on the third runner (see 6.2.1 Oven runners). Once the frame is inserted, the shaped part must sit facing outwards (as shown in the illustration). Then prepare the rotisserie rod with the food, using the clip forks provided. So that you can handle the rod with the food on it readily, screw on the handle provided. Ovens with frames Ovens with runners Having prepared the...
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Instructions for the User 14 6. USING THE OVEN 6.1 Before using the appliance • Remove any labels (apart from the technical data plate) from trays, dripping pans and the cooking compartment. • Remove any protective film from the outside or inside of the appliance, including from accessories such as trays, dripping pans, the pizza plate or the base cover. • Before using the appliance for the first time, remove all accessories from the oven compartment and wash them as indicated in “8. CLEANING AND...
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Instructions for the User 15 6.2.2 Cooling system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts. The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off. 6.2.3 Oven inside lights The oven lights come on when the door is opened or any function or recipe is selected, except for (where present).
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Instructions for the User 16 6.3 Warnings and general advice for usage All cooking operations must be carried out with the door closed. Cooking processes using the grill / fan-assisted grill must not last more than 20 minutes. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the...
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Instructions for the User 17 6.4 Description of the controls on the front panel All the appliances control and monitoring devices are located together on the front panel. Multifunction model Multifunction model Pyrolytic Model OVEN THERMOSTAT KNOB This knob can be used to select the cooking temperature. Turn the knob clockwise to the desired value, between 50°C and 250°C / 280°C (depending on the model). Multifunction model Pyrolytic Model
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Instructions for the User 18 THERMOSTAT INDICATOR LIGHT (multifunction models) The indicator light comes on to indicate that the oven is heating up. It goes out when the set temperature is reached; When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level. THERMOSTAT INDICATOR LIGHT (pyrolytic models) When it flashes, it indicates that the oven is in the preheating phase prior to reaching the preset temperature. Once the temperature has been reached,...
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Instructions for the User 19 TIMER KNOB (on some models only) To set a cooking time, turn the knob clockwise to select the desired value in minutes. At the end, a buzzer will sound and the cooking process will be interrupted. To start cooking with any of the functions, a cooking time must be set or the timer knob must be turned to for cooking processes which are not timed.
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Instructions for the User 20 FUNCTION KNOB Turn the knob clockwise or anti-clockwise to select a function from the following options (see 7. COOKING WITH THE OVEN): Some functions are not present on all models. Multifunction model Pyrolytic Model Eco Defrosting Static Fan-assisted static Grill Fan-assisted grill Grill (Rotisserie) Circular Bottom see 8.7 VAPOR CLEAN: assisted oven cleaning (on some models only)Automatic cleaning cycle see (8.6 Pyrolysis: automatic oven cleaning (on some models only) Turbo