Smeg A1pyid7 Manual
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Instructions for the user 79 RUNNER POSITION FROM BOTTOMTEMPERATURE °CTIME IN MINUTES 1 220 - 230 50 - 60 1220 - 230 40 2 180 - 190 70 - 80 2 180 - 190 70 - 80 2 180 - 190 90 - 100 2 180 - 190 70 - 80 2 180 - 190 80 - 90 2 180 - 190 190 - 210 2 180 - 190 60 - 70 1ST SURFACE2ND SURFACE 3 250 - 280 7 - 9 5 - 6 4250 - 280155 4250 - 28095 3250 - 280133 250 - 280 70 - 80 2 150 - 160 35 - 40
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Instructions for the user 80 TYPES OF FOODWEIGHTFUNCTION PIZZA1 kgPizza BREAD1 kgCircular FOCACCIA1 kgTu r b o DESSERTS RING CAKE 1 kg Fan-assisted static FRUIT TART 1 kg Fan-assisted static SHORT PASTRY 0.5 kg Fan-assisted bottom J A M TA R T S 1 . 2 k g Tu r b o PARADISE CAKE 1.2 kg Fan-assisted static CREAM PUFFS 0.8 kg Turbo LIGHT SPONGE CAKE 0.8 kg Circular RICE PUDDING 1 kg Turbo BRIOCHES 0.6 kg Circular BRIOCHES (on multiple runners) SHORT PASTRY BISCUITS (on multiple runners) The times...
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Instructions for the user 81 RUNNER POSITION FROM BOTTOMTEMPERATURE °CTIME IN MINUTES 1250 - 2806 -10 2190 - 20025 -30 2180 - 19015 -20 2 160 50 - 60 2 160 30 - 35 2 160 - 170 20 - 25 2 160 20 - 25 2 160 55 - 60 2 150 - 160 40 - 50 2 150 - 160 45 - 50 2 160 40 - 50 2 160 25 - 30 1 and 3 160 - 170 16 - 20 1 and 3 160 - 170 16 - 20 For cooking on multiple runners, we recommend that you use functions , and only, and the 1 st and 3rd runners.
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Instructions for the user 82 9. CLEANING AND MAINTENANCE Do not use steam jets to clean the appliance. The steam could reach the electronics, damaging them and causing short-circuits. WARNING: For your safety, you are advised to wear protective gloves while performing any cleaning or extraordinary maintenance. Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e.g. anodizing, nickel- or chromium-plating). We recommend the use...
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Instructions for the user 83 9.4 Cleaning the glass ceramic hob The glass ceramic hob should be cleaned regularly, preferably after every use, once the residual heat indicator lights have gone off. Smudges from aluminium-based pans can be easily cleaned off with a cloth dampened in vinegar. After cooking remove any burnt residues with the scraper provided; rinse with water and dry thoroughly with a clean cloth. Regular use of the scraper considerably reduces the need for chemical detergents for the daily...
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Instructions for the user 84 9.6 Cleaning the oven For the best oven upkeep, clean it regularly after having allowed it to cool. Take out all removable parts. • Clean the oven racks with warm water and non-abrasive detergent. Rinse and dry. • For easier cleaning, the door can be removed (see “10.2 Removing the door”). The oven should be operated at the maximum heat setting for 15/20 minutes after use of specific products, to burn off the residues left inside the oven. When the operation is complete,...
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Instructions for the user 85 9.8 Removing the door seal (not on pyrolitic models) To permit thorough cleaning of the oven, the door seal may be removed. There are fasteners on all four sides to attach it to the edge of the oven. Pull the edges of the seal outwards to detach the fasteners. The seal must be replaced when it loses elasticity and hardens. 9.9 Cleaning the door seal To keep the seal clean, use a non-abrasive sponge and lukewarm water. The seal should be soft and flexible (with the exception...
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Instructions for the user 86 9.11 Pyrolysis: automatic oven cleaning Pyrolysis may be carried out at any time of the day or night (if you wish to benefit from the lower cost of electricity overnight). During the first automatic cleaning cycle, unpleasant odours may occur due to the normal evaporation of oily manufacturing substances. This is an absolutely normal phenomenon which disappears after the first cleaning cycle. Before starting the automatic cleaning cycle, make sure that the oven does not...
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Instructions for the user 87 Refer to the following diagram for setting the cleaning cycle duration: CLEANING DURATION LIGHT DIRTMEDIUM DIRTHEAVY DIRT 120 MIN. 165 MIN. 210 MIN. During the automatic cleaning cycle, the fans produce a more intense level of noise due to a greater rotation speed; this is entirely normal and intended to facilitate heat dissipation. At the end of pyrolysis, the fans will continue to operate for long enough to avoid overheating the walls of adjacent units and the front of the...
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Instructions for the user 88 10.EXTRAORDINARY MAINTENANCE The oven requires periodic minor maintenance or replacement of parts subject to wear, such as gaskets, light bulbs, etc. Specific instructions for each operation of this kind are given below. Before any intervention that requires access to live parts, disconnect the appliance from the power supply. If a problem cannot be resolved through ordinary maintenance or in case of other types of fault, contact your local technical support centre. 10.1...