Smeg A1-2 Manual
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Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________ 36 2. INSTALLATION OF THE APPLIANCE ________________________ 38 3. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 40 4. FINAL OPERATIONS _____________________________________ 42 5. DESCRIPTION OF CONTROLS ____________________________ 44 6. USE OF THE COOKING HOB ______________________________ 51 7. USE OF THE OVEN ______________________________________ 53 8. AVAILABLE ACCESSORIES _______________________________ 54 9....
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Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES...
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Introduction DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT INSTALL THIS APPLIANCE ON A RAISED PLATFORM. THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY IN THE STORAGE COMPARTMENT. THE PLATE MUST NOT BE REMOVED. DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE COOKING HOB GRIDS. NEVER USE THE COOKING HOB AS A WORK SURFACE. DO NOT USE CONTAINERS OR...
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Instructions for the installer 38 2. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corgi gas installers are approved to work to safe and satisfactory standards. All gas installation, serv icing and repair work must be in accordance with the gas safety regulations 1984 (installation and use) as amended 1990. It may be installed against walls one of which is higher than the worktop surface, at least 50 mm from the side of the...
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Instructions for the installer The manufacturer declines all responsibility for damage to persons or things caused by non-observance of the above prescriptions or by interference with any part of the appliance. 2.2 Ventilation requirements The room containing the appliance should have an air supply in accordance with B.S. 5440 part 2 1989. 1. All rooms require an opening window or equivalent, and some rooms will require a permanent vent as well. 2. For room volumes up to 5 m3 an...
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Instructions for the installer 40 3. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The cooker hob is set for natural gas G20 (2H) at a pressure of 20 mbar. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. To change the nozzles, proceed as described below. 3.1 Replacement of nozzles on the hob This...
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Instructions for the installer 3.2 Burner and nozzle characteristics table Burner Rated heating capacity(kW) LPG – G30/G31 28/37 mbar Nozzle diameter 1/100 mm By-pass mm 1/100 Reduced flowrate (W) Flowrate g/h G30 Flowrate g/h G31 Auxiliary 1.05 50 30 360 76 75 Semi-rapid 1.8 65 33 450 131 129 Rapid 3 85 45 750 218 215 Triple crown 3.3 91 68 1600 240 236 Fish pan 1.9 68 45 800 138 136 Burner Rated heating capacity (kW) NATURAL GAS – G20 20 mbar Nozzle diameter 1/100 mm...
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Instructions for the installer 42 4. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. After adjustment to a different kind of gas from the one for which the cooker has been tested, replace the plate inside the storage compartment with one corresponding to the new kind of gas. This plate can be obtained from your nearest Authorised Assistance Centre. 4.1 Adjustment of minimum for natural gas Light the burner and...
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Instructions for the installer 4.3 Positioning and levelling of the appliance Having carried out the electricity and gas hook-up, level the appliance using the four adjustable legs. 4.4 Mounting the rear top upstand • Position the upstand above the top, taking care to align holes A with holes B. • Secure the upstand to the top by tightening screws C. 43
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Instructions for the user 44 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and co mmands are on the front panel. DESCRIPTION OF SYMBOLS OVEN THERMOSTAT REAR RIGHT-HAND COOKING ZONE OVEN FUNCTIONS FRONT RIGHT-HAND COOKING ZONE FRONT LEFT-HAND COOKING ZONE FISH COOKING ZONE REAR LEFT-HAND COOKING ZONE FRONT CENTRAL COOKING ZONE THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to...