Siemens Sn 65e001 Instructions For Use
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enIndex Safety instructions 4 . . . . . . . Delivery 4 . . . . . . . . . . . . . . . . . . . . Installation 4 . . . . . . . . . . . . . . . . . In daily use 4 . . . . . . . . . . . . . . . . . Children in the household 4 . . . . Childproof lock (door lock) 4 . . . . Damage 4 . . . . . . . . . . . . . . . . . . . Disposal 5 . . . . . . . . . . . . . . . . . . . Getting to know your appliance 5 Control panel 5 . . . . . . . . . . . . . . . Appliance interior 5 . . . . . . . . . . . . W ater softening system 6 . . . Set 6 . . . . . . . . . . . . . . . . . . . . . . . . W ater hardness table 6 . . . . . . . . Salt 7 . . . . . . . . . . . . . . . . . . . . . Using salt 7 . . . . . . . . . . . . . . . . . . Switching of f salt refill indicator/ water softening system 7 . . . . . . . Rinse aid 8 . . . . . . . . . . . . . . . . Setting amount of rinse-aid 8 . . . Switching of f rinse-aid refill indicator 8 Utensils 9 . . . . . . . . . . . . . . . . . Not suitable 9 . . . . . . . . . . . . . . . . Glass and utensil damage 9 . . . . Loading the dishwasher 9 . . . . . . Unloading the dishwasher 9 . . . . Cups and glasses 9 . . . . . . . . . . . Pans 10 . . . . . . . . . . . . . . . . . . . . . . Cutlery basket 10 . . . . . . . . . . . . . . Folding spikes 10 . . . . . . . . . . . . . . Small accessories holder 10 . . . . . Knife shelf 11 . . . . . . . . . . . . . . . . . . Adjusting the height of the basket 11 Detergent 12 . . . . . . . . . . . . . . . . Adding detergent 13 . . . . . . . . . . . . Overview of programmes 14 . . Programme selection 14 . . . . . . . . Information about comparability tests 14 Additional options 15 . . . . . . . . Express W ash (VarioSpeed) 15 . . Half load 15 . . . . . . . . . . . . . . . . . . . Hygiene 15 . . . . . . . . . . . . . . . . . . . . IntensiveZone 15 . . . . . . . . . . . . . . Extra drying 15 . . . . . . . . . . . . . . . . W ashing the dishes 15 . . . . . . . Programme data 15 . . . . . . . . . . . . Aqua sensor 15 . . . . . . . . . . . . . . . . Switching on the appliance 15 . . . T imer programming 16 . . . . . . . . . . End of programme 16 . . . . . . . . . . . Switching of f the appliance 16 . . . Interrupting the programme 16 . . . T erminating the programme (Reset) 17 Changing the programme 17 . . . . Intensive drying 17 . . . . . . . . . . . . . Maintenance and care 17 . . . . Overall condition of the machine 17 Filters 18 . . . . . . . . . . . . . . . . . . . . . Spray arms 18 . . . . . . . . . . . . . . . . . W aste water pump 19 . . . . . . . . . . Troubleshooting 19 . . . . . . . . . . ... when the appliance is switched on 19 ... on the appliance 19 . . . . . . . . . . ... during the wash cycle 20 . . . . . . ... on the utensils 21 . . . . . . . . . . . . Customer service 22 . . . . . . . . . Installation 22 . . . . . . . . . . . . . . . Safety instructions 22 . . . . . . . . . . . Delivery 23 . . . . . . . . . . . . . . . . . . . . Installation 23 . . . . . . . . . . . . . . . . . W aste-water connection 23 . . . . . . Fresh-water connection 23 . . . . . . Electrical connection 24 . . . . . . . . . Removing the appliance 24 . . . . . . Transportation 24 . . . . . . . . . . . . . . Protection against frost 24 . . . . . . . W aste disposal 25 . . . . . . . . . . . Packaging 25 . . . . . . . . . . . . . . . . . . Old appliances 25 . . . . . . . . . . . . . .
en 4 Safety instructions Delivery Check the packaging and dishwasher immediately for damage caused in transit. Do not switch on a damagedappliance, but contact your supplier . Please dispose of the packaging material in an environmentally friendly manner. Do not let children play with packaging and its parts. There is a risk of suffo- cation from collapsible boxes and film. Installation Read the ªInstallationº chapter to learn how to install and connect the appliance correctly. In daily use Use the dishwasher only in the household and only for its designed purpose, i.e. for washing domestic dishes. Do not lean or sit on the open door . The appliance could tip. Please note that free-standing appliances may tip over if the basketsare overloaded. Do not add any solvents to the washing chamber . Danger of explosion! Open the door carefully when the programme is still running. There isa risk of hot water spraying out of the appliance. To prevent injuries, e.g. caused by stumbling, open the dishwasher only briefly in order to load and unload the dishwasher. Read and observe the safety infor- mation and instructions for use on the packaging for cleaning and rinsing agents. Warning Knives and other utensils with sharp points must be placed in the cutlery basket with the points downwards or horizontally onthe knife shelf *. * depending on model Children in the household If fitted, use the childproof lock. An exact description can be found in the back of the envelope. Do not allow children to play with or operate the appliance. Keep children away from detergents and rinse aid. These may cause chemical burns in the mouth, throat and eyes or asphyxiation. Keep children away from open dishwasher . The water in the rinsing compartment is not drinking water andcould contain detergent residue. Ensure that children do not place fingers in the tablet collecting tray 22. Small fingers could become caught in the slots. If the appliance is installed at eye-level, ensure when opening and closing the door that children are not caught orcrushed between the appliance door and the cupboard door situated below . Childproof lock (door lock) The description of the childproof lock is at the back in the envelope. Damage The appliance may be repaired and opened up by a technician only . To do this, disconnect the appliance from the power supply . Pull out the mains plug or switch of f the fuse. T urn off the tap.
en5 Disposal Make redundant appliances unusable to prevent subsequent accidents. Dispose of the appliance in an environmentally friendly manner . Warning Children could become locked in the appliance (risk of suf focation) or find themselves in other dangerous situations.Therefore: Pull out the mains plug, severand dispose of the power cord. Destroy the door lock so that the door can no longer be closed. Getting to know your appliance Diagrams of the control panel and the interior of the appliance can be foundin the envelope at the front. Individual positions are referred to in the text. Control panel 1 ON/OFF switch 2 T imer programming * 3 Additional options ** 4 Programme ** 5Button < 6Button > 7 Cleaning display 8 End display 9 STAR T button 10 Rinse-aid refill indicator 11 Salt refill indicator 12 Display ªCheck water supplyº * depending on model ** Number depending on model Appliance interior 20Top basket 21Knife shelf * 22Tablet collecting tray 23Top spray arm 24Bottom spray arm 25Dispenser for salt 26Filters 27Cutlery basket 28Bottom basket 29Dispenser for rinse aid 30Detergent dispenser 31Lock for detergent dispenser 32Rating plate * depending on model
en 6 Water softening system To ensure good washing results, the dishwasher requires soft water , i.e. containing low amounts of lime, otherwise white limescale will be deposited on the utensils and inner container. T ap water above a specific degree of water hardness must be softened, i.e. descaled, for use in a dishwasher . W ater is softened with special salt in the water softening system of the dishwasher . The setting and therefore the requiredamount of salt depends on the degree of hardness of your tap water (see table). Set The amount of salt dispensed can be set in 4 stages depending on the hardness of your water . Accordingly 0, 1, 2 or 3 displays are lit (see table). Factory setting: 1. Find out about the hardness value of your tap water . Your water supply company or customer service will assistyou. Setting can be found in the water hardness table. Open the door . Switch on ON/OFF switch 1. Hold down button > 6 and press Start button 9 until the End display 8 and salt refill indicator 11 flash. Release buttons. The salt refill indicator 11 flashes and the displays A are lit (= setting 1). Change the setting as follows: Button < 5 press until the required setting has been selected. Press Start button 9. The End display 8 and salt refill indicator 11 go out. The selected setting is saved. Close the door . Water hardness table Clarke Hardness range mmol/lSettingC B A 0±8soft0±1,10 9±20medium1,2±2,91 21±26hard3,0±3,72 27±44hard3,8±6,23
en7 Salt Using salt Always refill with salt immediately before switching on the appliance. This ensures that overrun salt solution is immediately washed out and does not corrode the rinsing tank. Open the screw-type cap of the compartment 25 . Fill the tank with water (only required when switching on the appliance for the first time). Then add dishwasher salt (not table salt or tablets) . The water is displaced and runs out. As soon as the salt refill indicator 11 on the fascia is lit, top up the salt. * depending on model Using detergents with salt component If combined detergents with a salt component are used, salt can usually be omitted up to a water hardness of 21 dH (37 fH, 26 Clarke, 3.7 mmol/l). If the water hardness is over 21 dH, salt must be used. Switching off salt refill indicator/water softening system If the salt refill indicator 11 is impaired (e.g. when using combined detergents containing salt component), it can be switched of f. Proceed as described under ªSettingº and set the value to 0. The water softening system and saltrefill indicator are now switched of f. Warnings Never fill the salt dispenser with detergent. You will destroy the water softening system. T o prevent corrosion, always refill with salt immediately before switching on the appliance.
en 8 Rinse aid As soon as the rinse-aid refill indicator 10 lights up on the control panel, refill with rinse aid. The rinse aid is required for stain-free utensils and clear glasses. Use only rinse aid for domestic dish- washers. Combined detergents with rinse-aid com- ponent may be used up to a water hard-ness of 21 dH (37 fH, 26 Clarke, 3,7 mmol/l) only . If the water hardness is over 21 dH, rinse-aid must be used. Open the dispenser 29 by pressing and lifting the plate on the cover . Carefully pour rinse aid up to the max. mark in the filler opening. Close cover until it clicks shut. To prevent excessive foam formation during the next rinse cycle, remove any rinse aid which has run over witha cloth. Setting amount of rinse-aid The amount of rinse aid dispensed can be set in 4 stages. Accordingly 0, 1, 2 or 3 displays are lit. (see water hardness table).Factory setting: 2. Do not change the amount of rinse-aid unless streaks (select lower setting) or water stains (select higher setting) are left on the utensils. Open the door . Switch on ON/OFF switch 1. Hold down button > 6 and press Start button 9 until the End display 8 and salt refill indicator 11 flash. Release buttons. Keep pressing button > 6 until the rinse aid refill indicator 10 flashes. Release buttons. The rinse-aid refill indicator 10 flashes and the displays A and B are lit (= setting 2). Change the setting as follows: Press button < 5 until the required setting has been selected. Press Start button 9. The End display 8 and rinse aid refill indicator 10 go out. The selected setting is saved. Close the door . Switching off rinse-aid refill indicator If the rinse-aid refill indicator 10 is impaired (e.g. when using combined detergents containing rinse-aid component), it can be switched of f. Proceed as described under ªSetting amount of rinse aidº and select setting 0. The rinse-aid refill indicator 10 is now switched of f.
en9 Utensils Not suitable Cutlery and utensils made of wood. Delicate decorative glasses, craft and antique utensils. These decors are not dishwasher-proof. Plastic parts not resistant to heat. Copper and tin utensils. Utensils which are soiled with ash, wax, lubricating grease or ink. Aluminium and silver parts havea tendency to discolour and fade during the wash cycle. Even some types of glass (e.g. crystal glass objects) may turn cloudyafter many wash cycles. Glass and utensil damage Causes: Glass type and glass production process. Chemical composition of the detergent. W ater temperature of the wash programme. Recommendation: Use only glasses and porcelain which the manufacturer designates as dishwasher-proof. Use a detergent which protects utensils. T ake glass and cutlery out of the dishwasher as soon as possible after the programme ends. Loading the dishwasher Remove large food remnants. It is not necessary to prerinse utensils under running water . Place the utensils so that they are secure and cannot tip over . all utensils with their openings face down. parts with curves or indentations are at an angle, thereby allowing water to drain. does not obstruct rotation of the twospray arms 23 and 24. V ery small utensils should not be washed in the machine, as they may fall out of the baskets. Unloading the dishwasher To prevent water from dripping of f the upper basket onto the utensils in the lower basket, it is recommended to empty the appliance from the bottom up. Cups and glasses Top basket 20 * depending on model
en
10
Pans Bottom basket
28
Cutlery
basket
You should always place cutlery unsorted
with the points downwards. T o prevent injuries, place long, pointed
implements and knives on the knife shelf.
Folding spikes *
* depending on model
The spikes can be folded down to improve arrangement of pans, bowls and glasses.
Small accessories holder *
* depending on model
Light-weight plastic accessories, e.g. cups, lids, etc. can be held securely in the small accessories holder .