Siemens Se 65e332 Instructions For Use

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Pots
 and pans
Lower  basket 
26
Cutlery Cutlery should be placed in the dishwasher always unsorted and with theeating surface pointing downwards. The spray jet is then better able to reach the individual parts. To prevent injuries, place long, pointed
accessories and knives on the ‡tagŠre (some models) or on the knife shelf (available as an accessory). Folding  spikes *
*  on applicable models
T o improve stacking of pots and pans, the
spikes can be folded down.
Shelf   *
*   not on all models
Lean...

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12
Adjusting
 the height
of the basket * * some  models
If required, the height of the upper utensils basket can be adjusted to provide more space for tall utensils either in the upperor lower basket.
Appliance height in cm
8186
Max. ù  in cm upper20/25*20/25*
max. ù  in cm lower30/25*34/29*
Select one of the two following procedures according to the design of the top basket for your appliance model: 
Top  basket with upper and
lower roller pairs
Pull  out the top basket.
Remove the top basket and...

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Detergent
Y ou can use commercially available liquid
or powder proprietary detergents for dishwashers or T ABS (do not use
handwash!). If phosphate-free detergents are used with hard tap water , white deposits may be
deposited more easily on utensils and the container walls. This can be remedied by adding more detergent. See detergent packaging to determine whether a detergent is suitable for silver parts. If you have any other questions, we recommend that you contact the helplinesof the detergent...

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14
 CAUTION
IMPORT ANT NOTE 
ON THE USE OF  COMBINED CLEANINGPRODUCTS Please  note the following when using
ºcombined cleaning productsº which eliminate the need for a rinsing agent or salt, for example:
Some products with a built-in rinsing agent are only used to their full ef fect in
certain programmes.
This type of product does not generally produce the desired ef fect with
automatic programmes.
Products which eliminate the need for regeneration salt can only be usedwithin a certain water hardness...

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Programme
 overview
This  overview lists the max. possible number of programmes. The programmes supplied with your
appliance are indicated on the fascia.
T ype of crockery
e.g.china, pots/pans, 
cutlery, glasses, etc.
T ype of food
remains Amount of food remains Condition of food remains W ash 
programme Programme  sequence Non-
delicate Mixed
Soups, casseroles, sauces, potatoes,pasta, rice, eggs,
roast or fried food Soups, potatoes,
pasta, rice, eggs,
roast or fried food Cof
fee, cakes,
milk,...

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16 Washing
 dishes
Reduce  costs!
If only a small number of dishes have been loaded into the dishwasher , selecting a
programme that operates at the next lowest temperature will usually suf fice.
Programme  specifications
The  programme specifications can be
found in the summary of instructions. Programme specifications refer to normal conditions. Greater deviations may occur due to:
varying amounts of dishes
water supply temperature
water pipe pressure
ambient temperature
mains voltage tolerances
and...

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Programme
 interruption
Carefully open the door , it could happen
that water splashes out of the appliance. Only open completely when the spray arm no longer turns.If the programme is already in ªdryingº mode, an acoustic signal reminds you to close the appliance door or to abortthe programme.
Switch OFF the main switch 1.
Indicator light goes out. The programme remains stored.
If warm water is connected or if the machine is already heated up and theappliance door has been opened, leave the door...

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18 Maintenance
 and care
A  regular inspection and maintenance of
your machine will help to prevent faults. This saves time and prevents problems. Overall  condition of the
machine
Check  washing chamber for grease
and limescale deposits.
If you find such deposits:
Fill the detergent dispenser with detergent, start the appliance withoututensils in the programme which hasthe highest wash temperature.
Clean the appliance with detergents/appliance cleaners which are particularlysuitable for use with...

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Spray
 arms
Lime  and remnants of food in the washing
water can block the nozzles in the spray arms 
22  and 24 and the arm
mountings .
Inspect the nozzles in the spray arms for blocked holes due to remnants offood.
If necessary , pull the lower arm 24
upwards and lift it of f.
Unscrew the upper spray arm 22.
Clean both spray arms under running 
water.
Refit the spray arms. Ensure that the lower arm has locked into place and the upper one is screwed tight.
Spray arms Waste
 water pump *
*  some...

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20 Fault
 finding
Resolving  minor problems
yourself Experience  has shown that you can
resolve most problems that arise during normal daily usage yourself, without having to call out a service engineer . Not
only does this save costs, but it alsomeans that the appliance is available for use again that much sooner . The following
list of common occurrences and their remedies should help you identify the causes of most problems. Problems  ...
Attention
Remember:  Repairs may be carried out by
a...