Sharp R959slm Manual

							900W (IEC 60705) OPERATION MANUAL
with COOKBOOK
R-959M / R-98STM-A
MICROWAVE OVEN
with GRILL and CONVECTION
R-959M
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							OPERATION MANUAL
This operation manual contains important information which you should
read carefully before using your microwave oven.
IMPORTANT:
There may be a serious risk to health if this operation manual is not
followed or if the oven is modified so that it operates with the door open.
If you require any advice or assistance regarding your
Sharp product, please visit our website:
www.sharp.co.uk/customersupport
Customers without Internet access may telephone:
08705 274277 (9am - 5pm)
(01) 676 0648 (from Ireland)
A. Information on Disposal for Users (private households)
1. In the European Union
Attention: If you want to dispose of this equipment, please do not use the ordinary dust bin! 
Used electrical and electronic equipment must be treated separately and in accordance with legislation
that requires proper treatment, recovery and recycling of used electrical and electronic equipment.
Following the implementation by members states private households within the EU states may return
their used electrical and electronic equipment to designated collection facilities free of charge*. 
In some countries* your local retailer may also take back your old product free of charge if you
purchase a similar new one.
*) Please contact your local authority for further details.
If your used electrical or electronic equipment has batteries or accumulators, please dispose of these
separately beforehand according to local requirements.
By disposing of this product correctly you will help ensure that the waste undergoes the necessary
treatment, recovery and recycling and thus prevent potential negative effects on the environment and
human health which could otherwise arise due to inappropriate waste handling.
2. In other Countries outside the EU 
If you wish to discard this product, please contact your local authorities and ask for the correct
method of disposal. 
For Switzerland: Used electrical or electronic equipment can be returned free of charge to the dealer,
even if you don’t purchase a new product. Further collection facilities are listed on the homepage of
www.swico.ch or www.sens.ch.
B. Information on Disposal for Business Users.
1. In the European Union
If the product is used for business purposes and you want to discard it:
Please contact your SHARP dealer who will inform you about the take-back of the product. You might
be charged for the costs arising from take-back and recycling. Small products (and small amounts)
might be taken back by your local collection facilities.
For Spain: Please contact the established collection system or your local authority for take-back of
your used products.
2. In other Countries outside the EU
If you wish to discard of this product, please contact your local authorities and ask for the correct
method of disposal.
Attention: Your
product is marked
with this symbol.
It means that used
electrical and
electronic
products should
not be mixed with
general household
waste. There is a
separate collection
system for these
products.
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							1
CONTENTS
YOUROVEN ANDACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
C
ONTROLPANEL: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
S
AFETY:
Important Safety Instructions   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Installation  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 - 5
O
PERATION:
Heating Category  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
How Your Oven Works  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Before Operation  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Microwave Power Levels  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Energy Save Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Setting the Clock  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
How to Operate Your Oven  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 - 11
Heating without Food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Grill Cooking  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Preheating the Oven  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Convection Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Dual Cooking  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 - 17
Express Cook/Express Defrost  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 - 20
Auto Cook  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 - 23
C
ONVENIENTFUNCTIONS
Sequence Cooking  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Auto Minute  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Less and More  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Auto Start  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Kitchen Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
Information Guide  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
C
OOKINGADVICE:
Microwave Cooking Advice  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 - 29
Suitable Cookware  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Defrosting Advice  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31
Reheating Advice  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32
A
FTERCARE:
Cleaning and Maintenance  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Troubleshooting  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 - 35
To Replace the Mains Plug  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Calling for Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
C
OOKBOOK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 - 94
G
UARANTEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95
S
PECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .96
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							2
YOUR OVEN AND ACCESSORIES
NOTES:
•The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not
damaged.
•After cooking fatty foods without a cover, always clean the cavity and especially the grill heating element
thoroughly, these must be dry and free from grease. Built-up grease may overheat and begin to smoke or
catch fire.
•Always operate the oven with the turntable fitted correctly. This promotes thorough, even cooking. A
badly fitted turntable may rattle, may not rotate properly and could cause damage to the oven.
•The turntable rotates clockwise or anti-clockwise. The rotary direction may change each time you start
the oven. This does not affect cooking performance.
•When you order accessories, please quote both the PART NAME and MODEL NUMBERto your dealer
or SHARP approved service facility. The model number is located at the bottom of the control panel.
WARNING:
The door, outer cabinet, oven cavity, accessories and dishes will become very hot during
operation. To prevent burns, always use thick oven gloves.
ACCESSORIES:
Check to make sure the following accessories are
provided:
14.Turntable15.Turntable support
16.Low rack17.High rack
18.Shelves (x2)
•Place the turntable support into the coupling in
the centre of the oven floor, TOP side up (TOP is
engraved on one side).
•Place the turntable onto the turntable support. 
•When using the shelves, place them onto the
shelf runners as shown in Fig. A. Ensure the shelf
locater is on the right hand side. 
•To avoid turntable damage, ensure dishes or
containers are lifted clear of the turntable rim
when removing them from the oven.
•For use of the accessories, refer to the grilling,
dual cooking and convection sections on pages 12
to 17.
Never touch the grill when it is hot. OVEN:
1.Control panel
2.Shelf runners
3.Waveguide cover (DO NOT REMOVE)
4.Coupling
5.Oven cavity
6.Door seals and sealing surfaces
7.Door latches
8.Door opening handle
9.Grill heating element
10.Oven lamp
11.Ventilation openings
12.Outer cabinet
13.Power cord
11
13
12
14
15
8
3 5 6 7
4
910
1
2
Shelf locater Fig. A
16
17
18
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							3
CONTROL PANEL
DIGITAL DISPLAY INDICATORS:
1. COOK
2. GRILL
3. CONVECTION
4. MICROWAVE
KEYS:
5. TIME
6. GRILL
7. COMBI.
8. EXPRESS COOK
9. EXPRESS DEFROST
10. AUTO COOK
11. LESS/MORE
12. AUTO START/CLOCK
13. START/AUTO MINUTE
14. STOP/CLEAR
15. KITCHEN TIMER
16. WEIGHT
17. CONV. (ºC)
18. MICRO. POWER
5 4
14
1
2
3
6
7
8
9
10
13
11
1215
16
17
18
NOTE:
The control panels design slightly different due to
the model you purchased.
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							4
IMPORTANT SAFETY INSTRUCTIONS
Pacemaker:If you have a heart pacemaker,
consult your doctor or the pacemaker
manufacturer prior to oven use. Oven Use:
•The oven is for domestic food use only.
•Never operate when empty, except as directed
in the ‘Heating without food’ section on page
12.  
•Do not leave or store anything inside the oven
when not in use.
•Never attempt to use the oven with the door
open. It is important not to force or tamper
with the door safety latches.
•Never operate the oven with any object caught
in the door.
•Do not insert fingers or objects in the holes of
the door latches or air-vent openings as this may
damage the oven and cause an electric shock.
•If water or food drops inside the air vent
openings switch the oven off immediately,
unplug it and call a SHARP approved service
facility. (See page 36).
•Never move the oven while it is operating.
•The door, outer cabinet, oven cavity, turntable,
dishes, accessories and especially the grill will
become very hot during operation. Care
should be taken to avoid touching these areas.
To prevent burns, always use thick oven gloves.
Before cleaning make sure they are not hot.
FIRE:  If smoke is observed, switch off
and unplug the appliance and keep the
door closed in order to stifle any flames. 
PLEASE READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING: Only allow children to use
the oven without supervision when
adequate instructions have been given so
that the child is able to use the oven in a
safe way and understands the hazards of
improper use.
Accessible parts may become hot during
use. Young children should be kept away.
WARNING: Liquids and other foods
must not be heated in sealed containers
since they are liable to explode.
Microwave heating of beverages can
result in delayed eruptive boiling,
therefore care has to be taken when
handling the container. Stir the liquid
prior to and during heating/ reheating,
let liquid stand for at least 20 seconds in
the oven after cooking.
INSTALLATION
WARNING:
Inspect the Oven:
•Check the oven carefully for damage
before and regularly after installation.
•Make sure the door closes properly,
that it is not misaligned or warped.
•Check the hinges and door safety
latches are not broken or loose.
•Ensure the door seal and sealing
surfaces are not damaged. If the door
or door seals are damaged, the oven
must not be operated until it has
been repaired by a competent person.
•Inspect the oven interior and door for
dents.
1. Remove all packing materials including the
feature sticker (if applicable). The waveguide
cover prevents food and grease from entering
the waveguide area where it could cause
damage. DO NOT REMOVE THE
WAVEGUIDE COVER.
2. The oven door will become hot during
cooking. Place or mount the oven so that the
bottom of the oven is 85cm or more above
the floor. Ensure the surface or mounting 
IMPORTANT:
If any damage is apparent, do not operate
the oven in any way, until it has been 
repaired by a SHARP trained engineer.
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							5
INSTALLATION
position is strong enough to take the oven
weight, plus the heaviest item likely to be
cooked in the oven.
3. The minimum
height of free space
necessary above
the top surface of
the oven is 13cm.
4. Do not place the oven where heat, moisture
or high humidity are generated, (for example,
near or above a conventional oven) or near
combustible materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven.
5. Make sure the power supply cord is
undamaged (See “ELECTRICAL
CONNECTION” below).
Do not allow the power supply cord to
run over any hot or sharp surfaces, such
as the hot air vent area at the top rear
of the oven.
6. The socket must be readily accessible so that
it can be easily unplugged in an emergency.
7. Do not use the oven outdoors.
BUILDING-IN-KIT.
An installation frame is available which enables
the microwave oven to be integrated within a
kitchen unit.
The microwave oven is not designed to be built
above or near a conventional oven.
SHARP recommend the use of the build in kit
EBR-9910 (for R-959M) orEBR-99ST (for R-
98STM-A), available from your SHARP dealer.
Only the use of this frame will guarantee the
quality and safety of the oven.
ELECTRICAL CONNECTION.
•Do not allow water to come into contact with
the power supply cord or plug.
•Insert the plug properly into the socket.
•Do not connect other appliances to the same
socket using an adaptor plug.
•If the power supply cord is damaged, it must be
replaced by a Sharp approved service facility or
a similarly qualified person to avoid a hazard.
•When removing the plug from the socket
always grip the plug, never the cord as this may
damage the power supply cord and the
connections inside the plug.•If the plug fitted to your oven is a rewireable
type and in the event of the socket outlet in
your home not being compatible with the plug
supplied, remove the plug properly (do not
cut off). 
•If the plug fitted to your oven is a non-
rewirable type and in the event of the socket
outlet in your home not being compatible with
the plug supplied, cut-off the mains plug.
•Refit with a suitable type, observing the wiring
code given in ‘To replace the mains plug’ on
page 36.
13cm
WARNING: THIS APPLIANCE
MUST BE EARTHED
To wire an appropriate plug, follow the wiring
code given in `To replace the mains plug’ on
page 36.
IMPORTANT!
•The fuse from the cut-off plug should be
removed and the plug disposed of in a safe
manner.
•Under no circumstances should the cut-off
plug be inserted into a socket outlet as a
serious electric shock may occur.
•The plug must not be used without the fuse
cover fitted.
•If you have any doubt about your microwave
oven obtain the help of a qualified electrician.
•When replacing the plug please ensure that
you use a BSI or ASTA approved plug to
BS1363, this should be fitted with a brown
coloured 13 amp fuse approved by BSI or
ASTA to BS1362. If you have any doubt about
electrical connection seek the help of a
qualified electrician. 
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							6
HEATING CATEGORY
The heating category (a letter A to E) developed
by MAFF (Ministry of Agriculture, Fisheries and
Food) with microwave oven and food
manufacturers indicates the ability of the oven to
heat small quantities of food (up to 500g [1lb
2oz]). It does not represent the general
performance of the oven.
HOW YOUR OVEN WORKS
Microwaves are energy waves, similar to those
used for TV and radio signals.
Electrical energy is converted into microwave
energy, which is directed into the oven cavity via
a waveguide. To prevent food and grease entering
the wave guide it is protected by the waveguide
cover.
Microwaves cannot pass through metal, because
of this the oven cavity is made of metal and there
is a fine metal mesh on the door.
During cooking the microwaves bounce off the
sides of the oven cavity at random.Microwaves will pass through certain materials,
such as glass and plastic, to heat the food.
(See ‘Suitable Cookware’ on page 30).
Water, sugar and fat in food absorb microwaves
which cause them to vibrate. This creates heat by
friction, in the same way your hands get warm
when you rub them together.
The outer areas of the food are heated by the
microwave energy, then the heat moves to the
centre by conduction, as it does in conventional
cooking. It is important to turn, rearrange or stir
food to ensure even heating.
Once cooking is complete, the oven
automatically stops producing microwaves.
Standing time is necessary after cooking, as it
enables the heat to disperse equally throughout
the food. Microwave output power
in Watts (based on
international (IEC 60705)
standard).
600  700  800  900  1000 Watts OVEN 
OUTPUT 
POWERLess heating time required
More heating time required
OVEN 
OUTPUT 
CATEGORYLess heating time required
More heating time required
Letter representing the
oven heating category.
Microwave Symbol.
A       B       C      D       EFood packs carry cooking instructions for heating
categories A to E. Follow instructions for the
letter corresponding to the oven’s heating
category. The higher the output power and
heating category of the oven the less heating time
is required as shown opposite.
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							7
BEFORE OPERATION
Your oven has an energy save mode.
1.Plug in the oven. Nothing will appear on the
display at this time.
2.Open the door. The display will flash the
message shown.
3.Close the door. The display will show “  . 0”.
NOTE:When new, the very first time the grill
and convection are used, smoke and
odour will be given off.
To avoid this happening when food is
being cooked, heat the oven without
food for approx. 20 minutes.
(Please refer to “Heating without food”
on page 12.)2.
3.
MICROWAVE POWER LEVELS
Power Level Press the Percentage
MICRO.
POWER
key
HIGH x 1 100%
MEDIUM HIGH x 2 70%
MEDIUM x 3 50%
MEDIUM LOW x 4 30%
(Defrost)
LOW x 5 10%
(Defrost)•Your oven has 5 power levels, as shown
opposite.
•To change the power level for cooking, enter
the cooking time and then press the MICRO.
POWER key.
Power level:
The microwave power level is varied by the
microwave energy switching on and off.
When using power levels other than 100% you
will be able to hear the microwave energy pulsing
on and off as the food cooks or defrosts. 
IMPORTANT:The microwave power level will
cook at 100% unless you press the MICRO.
POWERkey to the desired setting.
Check the power level:
To check the microwave power level during
cooking, press the MICRO. POWERkey.
As long as your finger is pressing the MICRO.
POWER key the power level will be displayed.
The oven continues to count down although the
display will show the power level.
MICROWAVE
POWER KEY
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							8
ENERGY SAVE MODE
Your oven has an Energy Save Mode.
This facility saves electricity when the oven is not
in use.
•If the oven is not used, it will default to Energy
Save Mode after 3 minutes. The display is blank
and the oven cannot be operated.
•To operate the oven, open and then close the
door. “0” will be displayed and the oven is
ready to use.
To cancel Energy Save Mode, set the clock.
(Please refer to page 9.)
To cancel the clock, follow the procedure
opposite. (This will restart Energy Save Mode.)
Notes:
•If you unplug your oven at any stage you will
have to reset the clock to cancel Energy Save
Mode.
•If the clock has been set, cancelling Energy
Save Mode, then your oven has a safety feature
which prevents the START/AUTO MINUTE
key from working if the oven has not been in
use for more than 3 minutes. Press the
STOP/CLEARkey or open and close the
door to re-use the oven.1.Time of day appears on the display.
2.Press the AUTO START/CLOCK
key once.
3.Press the AUTO START/CLOCKkey again.
x1
x1
4.Press the START/AUTO MINUTEkey
once. The power will be off and the display
will show nothing.
x1
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