Panasonic Over The Range Microwave Oven Nn P294 Operating Instructions

							9
Function Features
This unique function of your PANASONIC microwave oven allows you to establish the initial non-cooking features of
your oven such as CHILD LOCK, WORD SPEED, LANGUAGE CHOICE (ENGLISH, FRENCH OR SPANISH), plus
many more. See below.
1.
2.
3.
• Press Function.
• Press selection by number pad (see chart below).
• Press selection.
4.If other options are desired, repeat steps 1-3 for additional selections.
1LANGUAGE CHOICE
The oven has a choice of English, French or Spanish display. The display appears in English 
when you plug-in.
1 ENGLISH➻ Display appears in English.
2 FRANCAIS➻ Display appears in French.
3 ESPANOL➻Display appears in Spanish.
2Lb/KG CHOICE
The oven has both imperial and metric weight measurements. The oven displays the weight 
in imperial when you plug it in.
1 Lb➻ Weight can be set in oz/lb, (Imperial).
2 KG➻ 
Weight can be set in g/kg, (Metric).
3WORD SPEED
The speed of word scrolling on the Display Window can be sped up or slowed down.
1 QUICK➻ Words scroll quickly.
2 MEDIUM➻ Scrolling speed returns to initial setting.
3 SLOW➻ Words scroll slowly.
4MENU ACTION ON/OFF
MENU ACTION SCREEN helps you to program your oven by prompting the next step to be 
taken. When you become familiar with your oven, the prompt can be turned off.
1 ON➻ Prompting Guide will appear.
2 OFF➻ Prompting Guide will not appear.
5CHILD LOCK ON/OFF
The oven has a Child Safety Lock feature which prevents use by children. It does not lock the
door.
1 ON➻ Child Lock has been set and operation will not be accepted.
2 OFF➻ Child Lock has been cancelled.
6BEEP ON/OFF
If you wish to have the oven operate with no beep, it can be eliminated.
1 ON➻ Beep sound will reactivate.
2 OFF➻ Beep sound will not be heard.
7REMINDER BEEP ON/OFF
A reminder beep works to remind you to remove the food from the oven after the completion 
of cooking or timer. It will occur every 15 seconds until the door is opened.
1 ON➻ Reminder beep will work.
2 OFF➻ Reminder beep will not work.
8 DAYLIGHT SAVING ON/OFF
1 ON➻ Time of day will advance one hour.
2 OFF➻ Time of day returns to original setting.
9 CLOCK ON/OFF
Clock display can be turned off.
1 ON➻ Clock display will appear on the Display Window.
2 OFF➻ Clock display will not appear on the Display Window.
Time of day will be stored in memory while the display is off.
0 DEMO MODE ON/OFF
Demo mode is designed for retail store display. In this mode, the oven can be demonstrated 
with no power in the oven.
1 ON➻ The oven is in Demo mode.
2 OFF➻ The oven is not in Demo mode.
* DEFAULT MODE
Pressto
Pressto
*
*
*
*
*
*
*
*
*
*  
						

							10
Setting the Clock
Example: To set 11:25 a.m. or p.m.  
1.• Press Clockonce.
➤Colon flashes.
2.• Enter time of day using the number
pads.
➤Time appears in the display window;
colon continues flashing.
3.• Press Clock.
➤Colon stops flashing; time of day is 
entered. 
NOTES:
1. To reset the clock, repeat steps 1-3.
2. The clock will retain the time of day as long as the oven is
plugged in and electricity is supplied.
3. Clock is a 12 hour display.
4. Oven will not operate while colon is flashing.
Selecting Light On/Night/Off
This feature allows you to control the
brightness of Cooktop Light.
Press Light On/Night/Off pad once for
bright light, twice for the night light, and
press again to turn the light off.
NOTE:
When Turntable OFF is selected, it will automatically return
to ON again after the heating cycle is completed.
Do notoperate the oven Turntable Off when cooking foods
on Popcorn / Inverter Turbo Defrost / Keep Warm / Sensor
Reheat / Sensor Cook.
Sometimes the glass tray can become too hot to touch. Be
careful when touching the glass tray during and after cooking.
Selecting Turntable On/Off
For best cooking results, leave the
turntable on. It can be turned off for
large dishes.
Press Turntable On/Off pad to turn the
turntable on or off.
When you turn it off,       will appear in
the display window.
NOTE: Automatic Fan
If the microwave oven is used for a long time or if cooking
equipment under the microwave oven is used simultaneously,
the temperature may get too hot around the microwave oven
and the vent hood fan will automatically turn on at the Turbo
setting to cool the oven. When this occurs the display window
shows VENTILATING, and the fan can not be manually
turned off. If subsequently another key is pressed and HOT
appears in the display window, the microwave oven will not
operate, and you must wait until the microwave is cool and
HOT disappears from the display to re-program. The fan will
automatically turn off when the internal components are cool. It
may continue cooling for 30 minutes or longer.
When COOLING appears in the display window
After either using the microwave oven for a long time or using
the cooking equipment under the microwave, COOLING may
appear in the display window, and the cooling fan will run until
components inside are cool. The microwave oven will continue
to operate normally.
Selecting Fan High/Low/Off
The Fan (Vent Fan) removes steam and
other vapors from the cooking surface
below the microwave oven. Press Fan
High/Low/Off pad once for High fan
speed, twice for Low fan speed, and
press again to turn the fan off. When
you turn it on,      will appear in the
display window.
NOTE: If Auto Off is touched after Auto Off time had been set,
you must reset the time.one tap
two taps
three taps
four taps
five taps1 min
3 min
5 min
10 min
Setting Auto Off 1/3/5/10
After you have selected Fan High/Low
or Turbo Fan On, you can set the
desired time that automatically turns off
the Fan or Turbo Fan. Press Auto Off
1/3/5/10 pad to set fan time. The fol-
lowing is the set times for the number of
taps to the key:
Selecting Turbo Fan On/Off
Use Turbo Fan On/Off pad for maxi-
mum fan speed.
Press Turbo Fan On/Off pad once to
turn on the Turbo Fan and press again
to turn it off. When you turn it on,
will appear in the display window.  
						

							11
Press 5 times.
Press
once
twice
3 times
4 times
5 times
6 times
7 times
8 times
9 times
10 timesPower Level
P10 (HIGH)
P9
P8
P7 (MEDIUM-HIGH)
P6 (MEDIUM)
P5
P4
P3 
(MEDIUM-LOW)/DEFROST
P2
P1 (LOW)This feature allows you to set or add cooking time in 1 minute
increments up to 10 minutes.
To Set Cooking Time:
Selecting Power
& Cook Time
Example: To cook at P 6 (MEDIUM) power for 1 minute 30 seconds  
1.• Press Power Leveluntil the desired
power level appears in the display
window.
2.• Set Cooking Time using number pads.
3.• Press Start.
➤Cooking will start. The time in the 
display window will count down.
NOTES:
1. For more than one stage cooking, repeat steps 1 and 2 for
each stage of cooking before pressing StartPad. The maxi-
mum number of stages for cooking is 5. When operating,
two beeps will sound between each stage. Five beeps will
sound at the end of the entire sequence.
2. When selecting P10 (HIGH) power for the first stage, you
may begin at step 2.
3. When selecting P10 (HIGH) power, the maximum program-
mable time is 30 minutes. For other power levels, the maxi-
mum time is 99 minutes and 99 seconds.
4. For reheating: use P10 (HIGH) for liquids, P7 (MEDIUM-
HIGH) for most foods and P6 (MEDIUM) for dense foods.
5. For defrosting, use P3 (MEDIUM-LOW).
DO NOT OVER COOK.This oven requires less time to cook
than an older unit. Overcooking will cause food to dry out and
may cause a fire. A microwave oven’s cooking power tells you
the amount of microwave power available for cooking.
Quick Min Feature
1.• Press Quick Minuntil the desired
cooking time (up to 10 minutes)
appears in the display window. Power
Level is pre-set at P10.
2.Press Start.
Cooking begins and the time will count
down. At the end of cooking, 5 beeps
sound.
NOTES:
1. If desired, you can use other power levels. Select desired
power level before setting cooking time.
2. After setting the time by Quick MinPad, you cannot use
Number Pads.
3. Quick MinPad can be used to add more time during manu-
al cooking.
NOTES:
Keep Warmcannot be used in combination with sensor or
auto features.
This feature will keep food warm for up to 30 minutes after
cooking.
Keep Warm Feature
1.• Press Keep Warm.
2.• Set warming time, up to 30 minutes.
3.• Press Start.
➤Keep Warm will start. The time in 
the display window will count down.
Example: To keep 2 cups of gravy warm 
to    
						

							12
For Popcorn:
By using the More/LessPad, the programs can be adjusted to
cook popcorn for a longer or shorter time if desired.
1 tap = More (Adds Approx. 3% time)
2 taps = More (Adds Approx. 6% time)
3 taps = Less (Subtracts Approx. 3% time)
4 taps = Less (Subtracts Approx. 6% time)
5 taps = Original setting
Press More/Lesspad before pressing Start.
For Sensor Reheat/Cook and Beverages:
Preferences for food doneness vary with each individual. After
having used the Sensor Reheat/Cook and Beveragesfeature
a few times, you may decide you would prefer your food
cooked to a different doneness. 
Sensor Reheat/Cook:
1 tap = More (Adds Approx. 10% time)
2 taps = Less (Subtracts Approx. 10% time)
3 taps = Original setting
Beverages:
1 tap = More (Adds Approx. 10% time)
2 taps = Less (Subtracts Approx. 10% time)
3 taps = Original setting
Press More/Lesspad before pressing Start.
Popcorn Feature
Example: To pop a bag of microwave popcorn
1.• Press Popcorn.
2.(see More/LessFeature.)
3.• Press Start.
➤Cooking starts.
NOTES ON POPCORN FEATURE:
1. Pop one bag at a time.
2. Place bag in oven according to manufacturers’ directions.
3. Start with popcorn at room temperature.
4. Allow popped corn to sit unopened for a few minutes.
5. Open bag carefully to prevent burns, because steam will
escape.
6. Do not reheat unpopped kernels or reuse bag.
REMARKS:
When popping multiple bags one right after the other, the
cooking times may vary slightly. This does not affect the pop-
corn results.
More/Less Feature
This feature allows you to reheat 1 cup (250 ml) or 2 cups
(500 ml) of room temperature beverages without setting power
and time.
Beverages
1.• Press Beveragesuntil the desired
number of servings appears in the
display window.
2.(see More/Less Feature.)
3.• Press Start.
➤Cooking time appears in the display
window and begins to count down.
NOTE:
1. Use a microwave safe cup.
2. Heated liquids can erupt if not mixed with air. Do not heat
liquids in your microwave oven without stirring before and
halfway through heating.
3. Care must be exercised not to overheat liquids when using
the Beverage feature. It is programmed to give proper result
when heating 1 cup (250 ml) or 2 cups (500 ml) of liquid,
starting from room temperature. Overheating will cause an
increased risk of scalding, or water eruption. Refer to page
1, item 18.
Example: To reheat 2 cups of beverage
Optional
Press twice
Optional
After steam is detected by the Genius Sensor, 2 beeps sound.
The remaining cooking time appears in the display window
and begins to count down.
At the end of cooking, five beeps sound.
This sensor feature allows you to pop popcorn without setting
weight and time. The oven simplifies programming.    
						

							13
Conversion Chart:
Follow the chart to convert ounces or hundredths of a pound
into tenths of a pound. To use Inverter Turbo Defrost, enter the
weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a
piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs.
Inverter Turbo Defrost Feature
1.• Press Inverter Turbo Defrost.
2.• Enter weight of the food using the
number pads.
3.• Press Start.
Defrosting will start. The time will
count down. Larger weight foods will
cause a signal midway through
defrosting. If 2 beeps sound, turn
over, rearrange foods or shield with
aluminum foil. This feature allows you to automatically defrost foods such as: meat, poultry and seafood simply by entering the weight.
Defrosting Tips & Techniques
Preparation For Freezing:
1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers.
2. Package in heavy-duty plastic wraps, bags (labeled “For Freezer”), or freezer paper.
3. Remove as much air as possible.
4. Seal securely, date, and label.
To Defrost:
1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food. 
2. Set food in microwave safe dish. 
3. Place roasts fat-side down. Place whole poultry breast-side down.
4. Select power and minimum time so that items will be under-defrosted.
5. Drain liquids during defrosting.
6. Turn over (invert) items during defrosting.
7. Shield edges and ends if needed. (See Cooking Techniques).
After Defrosting:
1. Large items may be icy in the center. Defrosting will complete during STANDING TIME.
2. Let stand, covered, following stand time directions on page 14.
3. Rinse foods indicated in the chart.
4. Items which have been layered should be rinsed separately or have a longer stand time.
Example: To defrost 1.5 pounds of meat  
Ounces
0
1 - 2
3 - 4
5
6 - 7
8
9 - 10
11 - 12
13
14 - 15Hundredths of a Pound
.01 - .05
.06 - .15
.16 - .25
.26 - .35
.36 - .45
.46 - .55
.56 - .65
.66 - .75
.76 - .85
.86 - .95Tenths of a Pound
0.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
Place food on microwave safe dish.   
						

							14
Defrosting Tips & Techniques         (continued)
DEFROST AFTER DEFROSTING
FOOD TIME at P3 DURING DEFROSTING
mins (per lb) Stand Time Rinse
Fish and Seafood
[up to 3 lbs. (1.4 kg)]
Crabmeat 6 Break apart/Rearrange
Fish Steaks 4 to 6 Turn over 5 min. YES
Fish Fillets 4 to 6 Turn over/Rearrange/Shield ends
Sea Scallops 4 to 6 Break apart/Remove defrosted pieces
Whole fish 4 to 6 Turn over
Meat4 to 5 Turn over/Remove defrosted portion/Shield edges
10 min.
Ground Meat
Roasts 4 to 8 Turn over/Shield ends and defrosted surface
30 min. in refrig.
[2
1/2-4 lbs. (1.1-1.8 kg)]
Chops/Steak 6 to 8 Turn over/Rearrange/Shield ends and
defrosted surface
Ribs/T-bone 6 to 8 Turn over/Rearrange/Shield ends and
defrosted surface5 min. NO
Stew Meat 4 to 8 Break apart/Rearrange/Remove defrosted pieces
Liver (thinly sliced) 4 to 6 Drain liquid/Turn over/Separate pieces
Bacon (sliced) 4 Turn over - - - -
Poultry
Chicken, Whole 4 to 6 Turn over/Shield 20 min. in refrig.
[up to 3 lbs. (1.4 kg)]
Cutlets 4 to 6 Break apart/Turn over/Remove defrosted Pieces 5 min. 
YES
Pieces 4 to 6 Break apart/Turn over/Shield
Cornish Hens 6 to 8 Turn over/Shield10 min.
Turkey Breast 6 Turn over/Shield
20 min. in refrig.
[5-6 lbs. (2.3-2.7 kg)]  
						

							15
Sensor Reheat
Feature
Example: To reheat a plate of food 
1.• Press Sensor Reheat.
2.(see More/LessFeature)
(☛ page 12)
3.
After steam is detected by the Genius Sensor, 2 beeps sound.
The remaining cooking time appears in the display window
and begins to count down.
At the end of cooking, five beeps sound.• Press Start.
➤Cooking starts.
NOTE:
Casseroles- Add 3 to 4 tablespoons of liquid, cover with lid or
vented plastic wrap. Stir when time appears in the display win-
dow.
Canned foods- Empty contents into casserole dish or serving
bowl, cover dish with lid or vented plastic wrap. After reheating,
let stand for a few minutes.
Plate of food- Arrange food on plate; top with butter, gravy,
etc. Cover with lid or vented plastic wrap. After reheating, let
stand for a few minutes.
DO NOT USE SENSOR REHEAT:
1. To reheat bread and pastry products. Use manual power
and time for these foods.
2. For raw or uncooked foods.
3. If oven cavity is warm.
4. For beverages.
5. For frozen foods. This sensor feature allows you to reheat  food without setting
time. The oven simplifies programming.
Sensor Cook
Feature
This sensor feature allows you to cook food without setting
time. The oven simplifies programming.
For the best results with the GENIUS SENSOR,
follow these recommendations.
BEFOREReheating/Cooking:
1. The room temperature surrounding the oven should be
below 95° F (35° C).
2. Food weight should exceed 4 oz. (110 g).
3. Be sure the glass tray, the outside of the cooking containers
and the inside of the microwave oven are dry before placing
food in the oven. Residual beads of moisture turning into
steam can mislead the sensor.
4. Cover food with lid, or with vented plastic wrap. Never use
tightly sealed plastic containers—they can prevent steam
from escaping and cause food to overcook.
DURINGReheating/Cooking:
DO NOT open the oven door until the end of cooking or 2
beeps sound. Doing so will cause inaccurate cooking since the
steam from food is no longer contained within the oven cavity.
If 2 beeps sounds, the remaining cooking time will begin to
count down. The oven door may be opened to stir, turn, or
rearrange foods.
AFTERReheating/Cooking:
All foods should have a stand time.Example: To cook Frozen Entrées
1.Press until the desired category
appears on the display window.
2.(see More/LessFeature)
(☛ page 12)
3.
Cooking is complete when 5 beeps sound. (When steam is
detected by the Genius Sensor and 2 beeps sound, the
remaining cooking time will appear in the display window.)• Press Start.
➤Cooking starts.
Press 3 times
Automatic features are provided for your convenience. If results are not suitable to your individual preference or if serving size is
other than what is listed on page 16, please refer to page 11 for manual cooking.
Optional
Optional   
						

							16
Sensor Cook Chart
Pad Recipe Serving/Weight HINTS
Breakfast 1. Oatmeal0.5 - 1 cup Place inside a microwave safe serving bowl with no cover. Follow 
(40 - 80 g) manufacturers’ directions for preparation.
2. Breakfast Sausage2 - 8 links Follow manufacturers’ directions for preparation of pre-cooked
breakfast sausage.
Place in a radial pattern.
3. Omelet2, 4 eggs Follow Basic Omelet recipe on page 17.
Lunch/Snack 4. Soup1 - 2 cups Pour soup into a microwave safe serving bowl. Cover with lid or
(250 - 500 ml) vented plastic wrap. Stir after cooking.
5. Hot Dog1, 2, 3, 4 pieces Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or
microwave safe dish leaving space between each. Times may vary 
by size and manufacturer.
6. Frozen Entrées8 - 32 oz. Follow manufacturers’ directions for preparation. After 2 beeps,
(225 - 900 g) stir or rearrange. Be careful when removing the film cover after 
cooking. Remove facing away from you to avoid steam burns.
If additional time is needed, continue to cook manually.
7. Frozen Pizza8 oz. Follow manufacturers’ directions for preparation.
(single)(225 g)
8. Frozen Pocket1 sandwich Follow manufacturers directions for preparation. 
Sandwich(4.5 oz.)
(128 g)
Side Dish 9. Potatoes1 - 4 Pierce each potato with a fork 6 times spacing around surface.  
(6 - 8 oz. each) Place potato or potatoes around the edge of paper-towel-lined
(170 - 225 g) glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. 
Let stand 5 minutes to complete cooking.
10. Fresh Vegetables4 - 16 oz. All pieces should be the same size. Wash thoroughly, add 1 tbsp of   
(110 - 450 g) water per 
1/2cup of vegetables, and cover with lid or vented plastic 
wrap. Do not salt/butter until after cooking.
11. Frozen Vegetables6 - 16 oz. Wash thoroughly, add 1 tbsp of water per 
1/2cup of vegetables, 
(170 - 450 g) and cover with lid or vented plastic wrap. Do not salt/butter until 
after cooking. (Not suitable for vegetables in butter or sauce.)
After 2 beeps, stir or rearrange.
12. Canned Vegetables15 oz. Empty contents into microwave safe serving bowl. 
(430 g) Do not cover.
13. Rice0.5 - 1.5 cups Place rice with hot tap water in a microwave safe casserole dish. 
(110 - 335 g) Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes 
before serving.
Dinner 14. Frozen Dinners11 - 16 oz.  Follow manufacturers’ directions for covering or removing covers. 
(300 - 450 g) Do not use frozen foods packaged in foil trays.
15. Chicken Pieces0.5 - 2 lb. Place skin-side up. Cover with vented plastic wrap. Let stand 5
(170 - 900 g) minutes before serving.
16. Pasta2 - 8 oz. Place pasta with hot tap water in a microwave safe casserole dish.
(56 - 225 g) Cover with lid or vented plastic wrap.
17. Ground Meat16 - 32 oz. Break apart in glass bowl or colander. Cover with lid or vented
(450 - 900 g) plastic wrap. After 2 beeps, stir. Re-cover and press Start.
Juices should be clear. Drain.
18. Fish Fillets4 - 16 oz. Arrange in a single layer.
(110 - 450 g) Cover with lid or vented plastic wrap.  
						

							17
Microwave Recipes
OMELET
Basic Omelet
1 tablespoon butter or margarine
2 eggs
2 tablespoons milk
salt and ground black pepper, if desired
Heat butter in a microwave safe 9-inch pie plate, 30 seconds at
P10, or until melted. Turn the plate to coat the bottom with but-
ter. Meanwhile, combine the remaining ingredients in a sepa-
rate bowl, beat together and pour into the pie plate. 
Cook, covered with vented plastic wrap, using OMELET selec-
tion. Let stand 2 minutes. With a spatula, loosen the edges of
the omelet from the plate, fold into thirds to serve. Always use
scrambled eggs.
Yield:1 serving
NOTE:Double ingredients for a 4 egg Omelet. (Cook at P6
power for 5 minutes.)
CASSEROLE
Shepherd’s Pie
1 pound lean ground beef1/2cup frozen peas, thawed1/4cup chopped onion
1 tablespoon gravy powder
1/2teaspoon curry powder1/4teaspoon salt1/4teaspoon ground black pepper
2 cups mashed potatoes
In a 2-Qt. casserole dish, crumble the ground beef and cook
for 8-10 minutes at P6 or until the meat is cooked, stirring
twice. Add the remaining ingredients, except for potatoes. Stir
well, and then spread the potatoes evenly on the top. Cover
with a lid or vented plastic wrap and cook at P6 power for
19-21 minutes.
Yield:4 servings
Macaroni and Cheese1/4cup butter
2 tablespoons chopped onion
1 clove minced garlic
1/4cup all-purpose flour
1 teaspoon dry mustard
1 teaspoon salt
1/4teaspoon ground black pepper
2 cups milk
2 cups grated cheddar cheese
8 oz. (
1/2lb dry weight) macaroni, cooked and drained1/3cup bread crumbs
1 teaspoon paprikaIn a 2-Qt. casserole, melt the butter for 40 seconds at P10.
Add onion and garlic and cook for 1 minute at P10. Stir in flour,
mustard, salt and pepper, and gradually add the milk. Cook for
3-4 minutes at P10 until sauce thickens, stirring once. Add the 
cheddar cheese, stirring thoroughly. Pour and stir the sauce
into the macaroni, in a 3-Qt. casserole.Top with bread crumbs
and paprika. Cover with lid or vented plastic wrap. Cook at P6
power for 19-21 minutes.
Yield:6 servings
Beef and Macaroni Casserole
1 pound lean ground beef
1 small onion, chopped
1/2green bell pepper, chopped
1 cup chopped celery
2 15 oz. cans tomato sauce 
1
1/4cups water
1 cup uncooked elbow macaroni
1 teaspoon parsley
1/2teaspoon salt1/4teaspoon ground black pepper1/2cup grated cheddar cheese
Crumble the ground beef in a 3-Qt. casserole. Cook for 8-10
minutes at P6 or until the meat is cooked, stirring twice. 
Stir in onion, peppers and celery. Cook for 3-4 minutes at P10.
Stir in the remaining ingredients, except cheese. Cover with lid
or vented plastic wrap. Cook at P6 power for 19-21 minutes.
Sprinkle with cheese. Cover and let stand 5 minutes.
Yield:4-6 servings
Tuna Casserole
1 6 oz. can tuna, drained and flaked
4 cups cooked and drained noodles
110
3/4oz. can condensed cream of mushroom soup
1 4 oz. can mushroom pieces and stems, drained
1 16 oz. package frozen peas, defrosted
3/4cup milk
1 cup crushed potato chips
1/2cup grated cheddar cheese
In a 3-Qt. casserole, combine tuna, noodles, soup, mush-
rooms, peas and milk; mix well. Cover with lid or vented plastic
wrap. Cook at P6 power for 19-21 minutes. Top with potato
chips and cheese before serving.
Yield:4-6 servings  
						

							18
Timer Feature
Example: To count down 5 minutes.
1.• Press Timer.
2.• Set desired amount of time using
number pads.
(up to 99 minutes and 99 seconds).
3.• Press Start.
➤Time will count down without oven 
operating.
NOTE:
1. When each stage finishes, a two-beep signal sounds. At the
end of the program, the oven will beep five times.
2. If the oven door is opened during Stand Time, Kitchen Timer
or Delay Time, the time on the display will continue to count
down.
3. Stand time and Delay start cannot be programmed before
any automatic Function. This is to prevent the starting tem-
perature of food from rising before defrosting or cooking
begins. A change in starting temperature could cause inac-
curate results. This feature allows you to program the oven as a kitchen timer.
It can also be used to program a standing time after cooking is
completed and/or to program a delay start.
To Use as a Kitchen Timer:
CAUTION:
If oven lamp is lit while using the timer feature, the oven is
incorrectly programed. Stop oven immediately and 
re-read instructions.
To Set Delay Start:
Example: To cook at P6 power for 3 minutes, with stand 
time of 5 minutes.
1.• Enter the desired Power Level(see
page 11 for directions).
2.Set desired cooking time using number
pads.
3.• Press Timer.
4.• Set desired amount of Stand Time
using number pads. (up to 99 minutes
and 99 seconds)
5.• Press Start.
➤Cooking will start. After cooking, 
stand time will count down without 
oven operating.
To Set Stand Time:
Example: To delay the start of cooking for 5 minutes, and 
cook at P6 power for 3 minutes.
1.• Press Timer.
2.• Enter desired amount of delay time
using number pads. (up to 99 minutes
and 99 seconds)
3.• Enter the desired Power Level(see
page 11 for directions).
4.Set desired cooking time using number
pads.
5.• Press Start.
➤Delay time will count down. Then 
cooking will start.
Press 5 times
Press 5 times