Panasonic Microwave Oven Nn S433wl Operating Instructions
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Operating Instructions Microwave Oven Models NN-S433WL NN-S43 3BL This manual contains Safety Instructions, Operating Instructions and Mai\ ntenance of the oven. Before operating this oven, please read these instructions completely.Antes de operar este producto, lea este instructivo en su totalidad. El manual de instrucciones en español puede ser encontrada en la pá\ ginas 23-29 (Spanish Operating Instructions can be found on pages 23-29) For assistance, please call :1-800-211-PANA(7262)or send e-mail to :[email protected] visit us at www.panasonic.com(U.S.A) For assistance, please call : 787-750-4300or visit us at www.panasonicpr.com(Puerto Rico) Panasonic Consumer Electronics Panasonic Sales Company, Division Company, Division of Matsushita of Matsushita Electric of Puerto Rico, Electric Corporation of America Inc. (“PSC”) One Panasonic Way Ave. 65 de Infanteria, Km. 9.5 Secaucus, New Jersey 07094 San Gabriel Industrial Park, Carolina, Puerto Rico 00985 Feature How to Operate To Set Clock To Cook using Quick Min Pad To Cook using Power & Time setting To Defrost using Auto Defrost Pad To Use as a Kitchen Timer Enter time of day. Press. Press. (up to 30 min.) Press. Press. To Cook using QUICK GUIDE TO OPERATION Part No. 3828W5A1916 Select Serving/Weight. eg. To use Child Safety Lock Hold “0” Pad until “L” appears in the display. Hold “0” Pad until “L” disappears in the display. Thru Set weight. Press. Press. Thru Press. Press. Press. Thru Press.Press. Thru Thru
Thank you for purchasing the Panasonic Microwave Oven. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Under normal conditi\ ons oven will not operate with door open. (b) Do not place any object between the oven front face and the door or allo\ w soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important t\ hat the oven door close properly and that there is no damage to the: ( 1 ) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. © Copyrighted by Matsushita Electric Industrial Co., Ltd. 200 2. The serial number of this product may be found on the back side of the oven. You should note the model number and the serial number of this oven in the space provided and retain this book as a perma- nent record of your purchase for future ref- erence.Model No. _________________________ Serial No. _________________________ Date of Purchase ___________________ Technical Specifications *IEC 60705 RATING STANDARD Specifications subject to change without notice. 2 Power Source: Power Consumption: Output:* Outside Dimensions (H x W x D): Oven Cavity Dimensions (H x W x D): Operating Frequency: Uncrated Weight: 120 V, 60 Hz 13 Amps, 1, 500 W 1, 100 W 12” x 20 1/8” x 1513/16” (303.8 x 514.7 x 408 mm) 8 7/8” x 133/8” x 141/8” (225.4 x 340 x 359 mm) 2,450 MHz Approx. 33.1 lbs. (15.0 kg) NN-S43 3WL/BL Contents Before Operating Precautions ........................................................................\ .......................Inside Front Cover Important Safety Instructions ........................................................................\ .....................4 Installation and Grounding Instructions ........................................................................\ ....5 Safety Precautions ........................................................................\ ..................................... ....6 Cookware and Utensil Guide ........................................................................\ .........................7 Feature Diagram ........................................................................\ ........................................ ....8 Control Panel ........................................................................\ .......................................... .......8 Operation Clock Setting ........................................................................\ ..................................................9 Child Safety Lock ........................................................................\ ...................................... .....9 Quick Min Function ........................................................................\ ..................................... ...9 Timer Setting ........................................................................\ .......................................... ........9 Power & Time Setting ........................................................................\ ................................. 10 Multi-Stage Cooking ........................................................................\ .................................... .11 Auto Defrost ........................................................................\ ........................................... ......11 Auto Defrost Chart ........................................................................\ ..................................... ..12 Auto Cook ........................................................................\ .............................................. ......13 Auto Cook Chart ........................................................................\ ........................................ ..13 Food Characteristics ........................................................................\ ................................... .14 Cooking Techniques........................................................................\ ................................14-15 Using Your Microwave Oven........................................................................\ ...................16-17 Heating or Reheating Guide ........................................................................\ ........................18 Fresh Vegetable Chart ........................................................................\ .................................1 9 Quick Guide to Operation ........................................................................\ ...........Back Cover Maintenance Technical Specifications ........................................................................\ .....Inside Front Cover Care of Your Microwave Oven ........................................................................\ .....................20 Before Requesting Service ........................................................................\ ..........................21 Warranty & Service ........................................................................\ ..................................... .22 Manual de instrucciones (Spanish Operating Instructions) Instrucciones de Seguridad........................................................................\ ..............23 - 24 Instrucciones para Conexión a Tierra ........................................................................\ ......24 Instrucciones de Instalación ........................................................................\ .....................25 Sugerencias Utiles ........................................................................\ ..................................... ..26 Panel de Control ........................................................................\ ....................................... ...27 El poder & el tiempo poniendo........................................................................\ .....................27 Niveles de intensidad de las microondas ........................................................................\ ...28 Trace para el cocinero automatico........................................................................\ ...............29 Guia Rapida de Operación ........................................................................\ ..........................30 3
Contents Before Operating Precautions........................................................................\ .......................Inside Front CoverImportant Safety Instructions........................................................................\ .....................4Installation and Grounding Instructions........................................................................\ ....5Safety Precautions........................................................................\ .........................................6Cookware and Utensil Guide........................................................................\ .........................7Feature Diagram........................................................................\ ............................................8Control Panel........................................................................\ .................................................8 Operation Clock Setting........................................................................\ ..................................................9Child Safety Lock........................................................................\ ...........................................9Quick Min Function........................................................................\ ........................................9Timer Setting........................................................................\ ..................................................9Power & Time Setting........................................................................\ .................................10Multi-Stage Cooking........................................................................\ .....................................11Auto Defrost........................................................................\ .................................................11Auto Defrost Chart........................................................................\ .......................................12Auto Cook........................................................................\ ....................................................13Auto Cook Chart........................................................................\ ..........................................13Food Characteristics........................................................................\ ....................................14Cooking Techniques........................................................................\ ................................14-15Using Your Microwave Oven........................................................................\ ...................16-17Heating or Reheating Guide........................................................................\ ........................18Fresh Vegetable Chart........................................................................\ .................................19Quick Guide to Operation........................................................................\ ...........Back Cover Maintenance Technical Specifications........................................................................\ .....Inside Front CoverCare of Your Microwave Oven........................................................................\ .....................20Before Requesting Service........................................................................\ ..........................21Limited Warranty & Customer Services........................................................................\ 22-23 Manual de instrucciones (Spanish Operating Instructions) Instrucciones de Seguridad........................................................................\ ..............24 - 25Instrucciones para Conexión a Tierra........................................................................\ ......25Instrucciones de Instalaci ón........................................................................\ .....................26Sugerencias Utiles........................................................................\ .......................................27Panel de Control........................................................................\ ..........................................28El poder & el tiempo poniendo........................................................................\ .....................28Niveles de intensidad de las microondas ........................................................................\ ...29Trace para el cocinero automatico........................................................................\ ...............30Guia Rapida de Operaci ón........................................................................\ ..........................31 3
4 WARNING—To reduce the risk of burns, elec- tric shock, fire, injury to persons, or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific “PRECAU- TIONS TO AVOID POSSIBLE EXPO- SURE TO EXCESSIVE MICROWAVE ENERGY,”found on the inside front cover. 3. This appliance must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS”found on page 5. 4. Install or locate this appliance only in accordance with the installation instruc- tions found on page 5. 5. Do not cover or block any openings on this appliance. 6. Do not store or use this appliance out- doors. Do not use this product near water—for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. 7. Use this appliance only for its intended use as described in this manual. DO NOTuse corro- sive chemicals, vapors, or non-food products in this appliance. This type of oven is specifi- cally designed to heat or cook. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or clean- ing will damage the appliance and may result in radiation leaks. 8. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 9. Do not allow children to use this appliance, unless closely supervised by an adult. 10. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 11. Do not immerse cord or plug in water. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of a table or counter. 14. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized servicenter for examina- tion, repair or adjustment. 15. Some products such as whole eggs, nar- row neck bottles and sealed containers— for example, closed glass jars—may explode and should not be heated in this oven. 16. To reduce the risk of fire in the oven cavity: (a) Do not overcook food. Carefully attend appliance if paper, plastic, or other com- bustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c) If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) Do not use the cavity for storage purpos- es. Do not leave paper products, cooking utensils, or food in the cavity when not in use. General Use 1.DO NOTtamper with or make any adjustments or repairs to door, Control Panel housing, safety interlock switches or any other part of the oven. DO NOTremove outer panel from oven. Repairs should only be done by a qualified service per- son. 2.DO NOToperate the oven empty. The microwave energy will reflect continu- ously throughout the oven causing overheating, if food or water is not pre- sent to absorb energy. This could damage the oven and result in the risk of a fire. 3.DO NOTdry clothes, newspapers or other mate- rials in oven, or use newspapers or paper bags for cooking. Fire could result. 4.DO NOTuse recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks, and result in fires when used. 5.DO NOThit or strike Control Panel. Damage to controls may occur. Fire could result. 6.POT HOLDERSshould always be used when removing items from the oven. Heat is trans- ferred from the HOTfood to the cooking contain- er and from the cooking container to the Glass Tray. The Glass Tray can be very HOTafter removing the cooking container from the oven. 7.DO NOTstore flammable materials next to, on top of, or in the oven. These could be fire hazards. SAVE THESE INSTRUCTIONSFor proper use of your oven read remaining safety cautions and operating instructions. Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precau- tions should be followed, including the following:Examine Your OvenUnpack oven, remove all packing material and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify dealer immediately if oven is damaged. DO NOT install if oven is damaged. Placement of Oven1. Oven must be placed on a flat, stable surface. For proper operation, the oven must have suffi- cient air flow. Allow 4-inches (10 cm) of space on both sides and top of oven. a. DO NOTblock air vents. If they are blocked during operation, the oven may be overheated and damaged. When using any cloth over the oven, the air intake and exhaust should not be blocked. Also should allow space on back and both sides of oven properly. b. DO NOTplace oven near a hot, damp sur- face such as a gas or electric range, or dishwasher. c. DO NOToperate oven when room humidity is too high. 2. This oven was manufactured for household use only. Grounding InstructionsThis appliance must be grounded.In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING—Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or service person if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a three wire extension cord that has a three blade grounding plug, and a three slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance. Power Supply1. A short power-supply cord is provided to reduce the risks resulting from becoming entan- gled in or tripping over a longer cord. 2. Longer cord sets or extension cords are avail- able and may be used if care is exercised in their use. 3. If a long cord or extension cord is used, (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2) the extension cord must be a grounding-type 3-wire cord, and (3) the longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. Wiring Requirements1. The oven must be on a SEPARATE CIRCUIT. No other appliance should share the circuit with the microwave oven. If it does, the branch cir- cuit fuse may blow, the circuit breaker may trip, or the food may cook slower than the times recommended in this manual. 2. The VOLTAGE used must be the same as specified on this microwave oven (120 V, 60 Hz). Using a higher voltage is dangerous and may result in a fire or other incident causing oven damage. Using a lower voltage will cause slow cooking. Panasonic is NOT responsible for damage resulting from the use of the oven with other than the specified voltage. 3. The oven must be plugged into at least a 20 AMP, 120 VOLT, 60 Hz GROUNDED OUTLET. Where a standard two-prong outlet is encoun- tered, it is the personal responsibility and oblig- ation of the consumer to have it replaced with a properly grounded three-prong out- let. TV / Radio Interference1. Operation of the microwave oven may cause interference to your radio, TV or similar equip- ment. 2. When there is interference, it may be reduced or eliminated by taking the following measures: a. Clean door and sealing surfaces of the oven. (See Care of Your Microwave Oven) b. Place the radio, TV, etc. away from the microwave oven as far as possible. c. Use a properly installed antenna to obtain stronger signal reception. Glass Tray1. DO NOToperate the oven without Rotating Ring and Glass Tray in place. 2. DO NOToperate the oven without the Glass Tray fully engaged on the drive hub. Improper cooking or damage to the oven could result. Verify that the Glass Tray is properly engaged and rotating by observing its rotation when you press Start. 3. Only use the Glass Tray specifically designed for this oven. Do not substitute any other glass tray. 4. If the Glass Tray is hot, allow to cool before cleaning or placing in water. 5. DO NOT cook directly on the Glass Tray. Always place food in a microwave-safe dish, or on a rack set in a microwave-safe dish. 6. If food or utensil on Glass Tray touches oven walls, causing the tray to stop moving, the tray will automatically rotate in the opposite direc- tion. This is normal. 7. Glass Tray can turn in either direction. Rotating Ring1. Rotating Ring and oven floor should be cleaned frequently to prevent excessive noise. 2. Rotating Ring must always be used for cooking along with Glass Tray. 3. Always replace Rotating Ring and Glass Tray in their proper positions. 5 IMPORTANT SAFETY INSTRUCTIONSInstallation and Grounding Instructions
4 WARNING—To reduce the risk of burns, elec- tric shock, fire, injury to persons, or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific “PRECAU- TIONS TO AVOID POSSIBLE EXPO- SURE TO EXCESSIVE MICROWAVE ENERGY,”found on the inside front cover. 3. This appliance must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS”found on page 5. 4. Install or locate this appliance only in accordance with the installation instruc- tions found on page 5. 5. Do not cover or block any openings on this appliance. 6. Do not store or use this appliance out- doors. Do not use this product near water—for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. 7. Use this appliance only for its intended use as described in this manual. DO NOTuse corro- sive chemicals, vapors, or non-food products in this appliance. This type of oven is specifi- cally designed to heat or cook. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or clean- ing will damage the appliance and may result in radiation leaks. 8. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 9. Do not allow children to use this appliance, unless closely supervised by an adult. 10. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 11. Do not immerse cord or plug in water. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of a table or counter. 14. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized servicenter for examina- tion, repair or adjustment. 15. Some products such as whole eggs, nar- row neck bottles and sealed containers— for example, closed glass jars—may explode and should not be heated in this oven. 16. To reduce the risk of fire in the oven cavity: (a) Do not overcook food. Carefully attend appliance if paper, plastic, or other com- bustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c) If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) Do not use the cavity for storage purpos- es. Do not leave paper products, cooking utensils, or food in the cavity when not in use. General Use 1.DO NOTtamper with or make any adjustments or repairs to door, Control Panel housing, safety interlock switches or any other part of the oven. DO NOTremove outer panel from oven. Repairs should only be done by a qualified service per- son. 2.DO NOToperate the oven empty. The microwave energy will reflect continu- ously throughout the oven causing overheating, if food or water is not pre- sent to absorb energy. This could damage the oven and result in the risk of a fire. 3.DO NOTdry clothes, newspapers or other mate- rials in oven, or use newspapers or paper bags for cooking. Fire could result. 4.DO NOTuse recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks, and result in fires when used. 5.DO NOThit or strike Control Panel. Damage to controls may occur. Fire could result. 6.POT HOLDERSshould always be used when removing items from the oven. Heat is trans- ferred from the HOTfood to the cooking contain- er and from the cooking container to the Glass Tray. The Glass Tray can be very HOTafter removing the cooking container from the oven. 7.DO NOTstore flammable materials next to, on top of, or in the oven. These could be fire hazards. SAVE THESE INSTRUCTIONSFor proper use of your oven read remaining safety cautions and operating instructions. Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precau- tions should be followed, including the following:Examine Your OvenUnpack oven, remove all packing material and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify dealer immediately if oven is damaged. DO NOT install if oven is damaged. Placement of Oven1. Oven must be placed on a flat, stable surface. For proper operation, the oven must have suffi- cient air flow. Allow 4-inches (10 cm) of space on both sides and top of oven. a. DO NOTblock air vents. If they are blocked during operation, the oven may be overheated and damaged. When using any cloth over the oven, the air intake and exhaust should not be blocked. Also should allow space on back and both sides of oven properly. b. DO NOTplace oven near a hot, damp sur- face such as a gas or electric range, or dishwasher. c. DO NOToperate oven when room humidity is too high. 2. This oven was manufactured for household use only. Grounding InstructionsThis appliance must be grounded.In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING—Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or service person if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a three wire extension cord that has a three blade grounding plug, and a three slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance. Power Supply1. A short power-supply cord is provided to reduce the risks resulting from becoming entan- gled in or tripping over a longer cord. 2. Longer cord sets or extension cords are avail- able and may be used if care is exercised in their use. 3. If a long cord or extension cord is used, (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2) the extension cord must be a grounding-type 3-wire cord, and (3) the longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. Wiring Requirements1. The oven must be on a SEPARATE CIRCUIT. No other appliance should share the circuit with the microwave oven. If it does, the branch cir- cuit fuse may blow, the circuit breaker may trip, or the food may cook slower than the times recommended in this manual. 2. The VOLTAGE used must be the same as specified on this microwave oven (120 V, 60 Hz). Using a higher voltage is dangerous and may result in a fire or other incident causing oven damage. Using a lower voltage will cause slow cooking. Panasonic is NOT responsible for damage resulting from the use of the oven with other than the specified voltage. 3. The oven must be plugged into at least a 20 AMP, 120 VOLT, 60 Hz GROUNDED OUTLET. Where a standard two-prong outlet is encoun- tered, it is the personal responsibility and oblig- ation of the consumer to have it replaced with a properly grounded three-prong out- let. TV / Radio Interference1. Operation of the microwave oven may cause interference to your radio, TV or similar equip- ment. 2. When there is interference, it may be reduced or eliminated by taking the following measures: a. Clean door and sealing surfaces of the oven. (See Care of Your Microwave Oven) b. Place the radio, TV, etc. away from the microwave oven as far as possible. c. Use a properly installed antenna to obtain stronger signal reception. Glass Tray1. DO NOToperate the oven without Rotating Ring and Glass Tray in place. 2. DO NOToperate the oven without the Glass Tray fully engaged on the drive hub. Improper cooking or damage to the oven could result. Verify that the Glass Tray is properly engaged and rotating by observing its rotation when you press Start. 3. Only use the Glass Tray specifically designed for this oven. Do not substitute any other glass tray. 4. If the Glass Tray is hot, allow to cool before cleaning or placing in water. 5. DO NOT cook directly on the Glass Tray. Always place food in a microwave-safe dish, or on a rack set in a microwave-safe dish. 6. If food or utensil on Glass Tray touches oven walls, causing the tray to stop moving, the tray will automatically rotate in the opposite direc- tion. This is normal. 7. Glass Tray can turn in either direction. Rotating Ring1. Rotating Ring and oven floor should be cleaned frequently to prevent excessive noise. 2. Rotating Ring must always be used for cooking along with Glass Tray. 3. Always replace Rotating Ring and Glass Tray in their proper positions. 5 IMPORTANT SAFETY INSTRUCTIONSInstallation and Grounding Instructions
6 Safety Precautions IMPORTANTProper cooking depends upon the power, the time set and the quantity of food. If you use a smaller portion than recommended and cook at the time for the recommended portion, fire can result. 1) HOME CANNING / DRYING FOODS / SMALL QUANTITIES OF FOODS DO NOTuse your oven for home canning, your oven cannot maintain the food at the proper can- ning temperature. Improperly canned food may spoil and be dangerous to consume. DO NOTdry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated. 2) POPCORN 3) DEEP FAT FRYING DO NOTattempt to deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not be able to withstand the temperature of the hot oil, and could shatter or melt. 4) FOODS WITH NONPOROUS SKINS Potatoes, apples, whole eggs, egg yolks, whole squash and sausages are examples of foods with nonporous skins.These types of foods must be pierced before microwave cooking to prevent their bursting. Use fresh potatoes for baking and cook until just done. Use recommended weights for programmed cooking. Overcooking causes dehydration andmay result in a fire.5) LIQUIDS Liquids can become superheated in a microwave, and when the container is moved in any way, the superheated liquids can explode out of the container. Superheated water is hotter than boiling water, EVEN THOUGH IT DOES NOT APPEAR TO BUBBLE. To reduce the possibilityof this occurrence: Always make sure that liquids are stirred vigorouslybefore heating to assure that the liquid is mixed with air. NEVER HEAT LIQUIDS FOR AN EXCESSIVE LENGTH OF TIME. 6) GLASS TRAY / COOKING UTENSILS / FOIL Cooking utensils get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use potholders when remov- ing utensils from the oven or when removing lids or plastic wrap covers from cooking utensils to avoid burns. The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking. When using foil, skewers, warming rack or uten- sils made of metal in the oven, allow at least 1- inch (2.5 cm) of space between metal material and interior oven walls. If arcing occurs (spark- ing), remove metal material (skewers etc.) and/or transfer to a non-metallic container. Dishes with metallic trim should notbe used, as arcing may occur. If an entree is heated in a foil tray, maintain at least 1-inch (2.5 cm) spacing from the oven walls. 7) PAPER TOWELS / CLOTHS DO NOTuse paper towels or cloths which con- tain a synthetic fiber woven into them. The syn- thetic fiber may cause the towel to ignite. Use paper toweling under supervision. 8) BROWNING DISHES / OVEN COOKING BAGS Browning dishes or grills are designed for microwave cooking only. Always follow instruc- tions provided by the manufacturer. DO NOTpreheat browning dish more than 6 minutes. If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOTuse a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag. 9) THERMOMETERS DO NOTuse a conventional meat thermometer in your oven. Arcing may occur. Microwave-safe thermometers are available for both meat and candy. 10) BABY FORMULA / FOOD DO NOTheat baby formula or food in the microwave oven. The glass jar or surface of the food may appear to be only warm while the interi- or can be so hot as to burn the infant’s mouth and esophagus. 11) REHEATING PASTRY PRODUCTS When reheating pastry products, check tempera- tures of any fillings before eating. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts). 12) GENERAL OVEN USAGE GUIDELINES DO NOTuse the oven for any reason other than the preparation of food. DO NOTleave oven unattended while in use. Follow These Safety Precautions When Cooking in Your Oven Popcorn may be popped in a microwave oven corn popper. Microwave popcorn which pops in its own package is also available. Follow pop- corn manufacturers’ directions and use a brand suitable for the wattage of your microwave oven. CAUTION: When using pre-packaged microwave popcorn, follow recommended package instructions. Check package weight before using the Popcorn pad (see Popcorn Pad section). Set the oven for the weight of the popcorn package. If these instructions are not followed, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag away from your face and body to prevent steam burns. 7 Cookware and Utensil Guide ITEM MICROWAVE COMMENTS Yes for Small strips of foil can be molded around thin parts of Aluminum Foil Shielding meat or poultry to prevent overcooking. Arcing can occur only if foil is too close to oven wall or if too much foil is used. Browning Dish YesBrowning dishes are designed for microwave cooking only. Check browning dish information for instructions and heating chart. Do not preheat for more than 6 minutes. Brown paper bags No May cause a fire in the oven. Dinnerware Check manufacturers use and care directions for use in Labeled Yes microwave heating. Some dinnerware may state on the “Microwave-Safe” back of the dish, “Oven-Microwave Safe”. Other Dinnerware ? Use CONTAINER TEST below. Disposable polyester Ye sSome frozen foods are packaged in these dishes. Can be Paperboard Dishes purchased in grocery stores. Fast Food Carton No Metal handle may cause arcing . with Metal Handle Frozen Dinner Tray Frozen dinners may be heated in foil tray, if tray is less than Metal Yes 3/4-in.(2 cm) high. Place foil tray in center of oven. Leave at least 1-in. (2.5 cm) space between foil tray and oven walls. Microwave-safe Yes Heat only 1 foil tray in the oven at a time. For containers more than 3/4-inch (2 cm) deep,remove food and place in a similar size microwave-safe container. Glass JarsYes, Remove lid. Heat food until just warm, not HOT. Most glass use caution jars are not heat resistant. Do not use for cooking. Glassware Heat Resistant Oven Ye sIdeal for microwave cooking and browning. Glassware & Ceramics (SeeCONTAINER TESTbelow) Metal Bakeware No Not recommended for use in microwave ovens. Metal Twist-Ties No May cause arcing which could cause a fire in the oven. Follow manufacturers directions. Close bag with the nylon tie Oven Cooking Bag Yesprovided, a strip cut from the end of the bag, or a piece of cotton string. Do not close with a metal twist-tie. Make six 1/2-in. (1 cm) slits near the closure. Paper Plates & Cups YesUse to warm cooked foods, and to cook foods that require short cooking times such as hot dogs. Paper Towels & Napkins Yes Use to warm rolls and sandwiches by microwave. Parchment Paper YesUse as a cover to prevent spattering. Safe for use in microwave, microwave/convection and conventional ovens. Plastic Microwave-Safe Yes Should be labeled, Suitable for Microwave Heating. Check Cookware manufacuters’ directions for recommended uses. Reheat & Storage Yes, Some microwave-safe plastic dishes are not suitable for use caution cooking foods with high fat or sugar content. The heat from hot food may cause the plastic to warp. Melamine No This material absorbs microwave energy. Dishes get HOT! Plastic Foam CupsYes, Plastic foam will melt if foods reach a high temperature. Use use caution to bring foods to a low serving temperature. Use to cover food during cooking to retain moisture and Plastic Wrap Yes prevent spattering. Should be labeled “Suitable for Microwave Heating”. Check package directions. Straw, Wicker, Wood YesUse only for short term reheating and to bring food to a low serving temperature. Thermometers Microwave-safe, only Yes Use only microwave-safe meat and candy thermometers. Conventional NoNot suitable for use in microwave oven, will cause sparks and get hot. Wax paper Yes Use as a cover to prevent spattering and to retain moisture. CONTAINER TEST TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE:Fill a 1- cup glass measure with water and place it in the microwave oven along with the container to be tested; heat one (1) minute at P10 (HIGH). If the container is microwave oven-safe (transparent to microwave energy), the container should remain comfortably cool and the water should be hot. If the container is hot, it has absorbed some microwave energy and should NOT be used. This test cannot be used for plastic containers.
6 Safety Precautions IMPORTANTProper cooking depends upon the power, the time set and the quantity of food. If you use a smaller portion than recommended and cook at the time for the recommended portion, fire can result. 1) HOME CANNING / DRYING FOODS / SMALL QUANTITIES OF FOODS DO NOTuse your oven for home canning, your oven cannot maintain the food at the proper can- ning temperature. Improperly canned food may spoil and be dangerous to consume. DO NOTdry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated. 2) POPCORN 3) DEEP FAT FRYING DO NOTattempt to deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not be able to withstand the temperature of the hot oil, and could shatter or melt. 4) FOODS WITH NONPOROUS SKINS Potatoes, apples, whole eggs, egg yolks, whole squash and sausages are examples of foods with nonporous skins.These types of foods must be pierced before microwave cooking to prevent their bursting. Use fresh potatoes for baking and cook until just done. Use recommended weights for programmed cooking. Overcooking causes dehydration andmay result in a fire.5) LIQUIDS Liquids can become superheated in a microwave, and when the container is moved in any way, the superheated liquids can explode out of the container. Superheated water is hotter than boiling water, EVEN THOUGH IT DOES NOT APPEAR TO BUBBLE. To reduce the possibilityof this occurrence: Always make sure that liquids are stirred vigorouslybefore heating to assure that the liquid is mixed with air. NEVER HEAT LIQUIDS FOR AN EXCESSIVE LENGTH OF TIME. 6) GLASS TRAY / COOKING UTENSILS / FOIL Cooking utensils get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use potholders when remov- ing utensils from the oven or when removing lids or plastic wrap covers from cooking utensils to avoid burns. The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking. When using foil, skewers, warming rack or uten- sils made of metal in the oven, allow at least 1- inch (2.5 cm) of space between metal material and interior oven walls. If arcing occurs (spark- ing), remove metal material (skewers etc.) and/or transfer to a non-metallic container. Dishes with metallic trim should notbe used, as arcing may occur. If an entree is heated in a foil tray, maintain at least 1-inch (2.5 cm) spacing from the oven walls. 7) PAPER TOWELS / CLOTHS DO NOTuse paper towels or cloths which con- tain a synthetic fiber woven into them. The syn- thetic fiber may cause the towel to ignite. Use paper toweling under supervision. 8) BROWNING DISHES / OVEN COOKING BAGS Browning dishes or grills are designed for microwave cooking only. Always follow instruc- tions provided by the manufacturer. DO NOTpreheat browning dish more than 6 minutes. If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOTuse a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag. 9) THERMOMETERS DO NOTuse a conventional meat thermometer in your oven. Arcing may occur. Microwave-safe thermometers are available for both meat and candy. 10) BABY FORMULA / FOOD DO NOTheat baby formula or food in the microwave oven. The glass jar or surface of the food may appear to be only warm while the interi- or can be so hot as to burn the infant’s mouth and esophagus. 11) REHEATING PASTRY PRODUCTS When reheating pastry products, check tempera- tures of any fillings before eating. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts). 12) GENERAL OVEN USAGE GUIDELINES DO NOTuse the oven for any reason other than the preparation of food. DO NOTleave oven unattended while in use. Follow These Safety Precautions When Cooking in Your Oven Popcorn may be popped in a microwave oven corn popper. Microwave popcorn which pops in its own package is also available. Follow pop- corn manufacturers’ directions and use a brand suitable for the wattage of your microwave oven. CAUTION: When using pre-packaged microwave popcorn, follow recommended package instructions. Check package weight before using the Popcorn pad (see Popcorn Pad section). Set the oven for the weight of the popcorn package. If these instructions are not followed, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag away from your face and body to prevent steam burns. 7 Cookware and Utensil Guide ITEM MICROWAVE COMMENTS Yes for Small strips of foil can be molded around thin parts of Aluminum Foil Shielding meat or poultry to prevent overcooking. Arcing can occur only if foil is too close to oven wall or if too much foil is used. Browning Dish YesBrowning dishes are designed for microwave cooking only. Check browning dish information for instructions and heating chart. Do not preheat for more than 6 minutes. Brown paper bags No May cause a fire in the oven. Dinnerware Check manufacturers use and care directions for use in Labeled Yes microwave heating. Some dinnerware may state on the “Microwave-Safe” back of the dish, “Oven-Microwave Safe”. Other Dinnerware ? Use CONTAINER TEST below. Disposable polyester Ye sSome frozen foods are packaged in these dishes. Can be Paperboard Dishes purchased in grocery stores. Fast Food Carton No Metal handle may cause arcing . with Metal Handle Frozen Dinner Tray Frozen dinners may be heated in foil tray, if tray is less than Metal Yes 3/4-in.(2 cm) high. Place foil tray in center of oven. Leave at least 1-in. (2.5 cm) space between foil tray and oven walls. Microwave-safe Yes Heat only 1 foil tray in the oven at a time. For containers more than 3/4-inch (2 cm) deep,remove food and place in a similar size microwave-safe container. Glass JarsYes, Remove lid. Heat food until just warm, not HOT. Most glass use caution jars are not heat resistant. Do not use for cooking. Glassware Heat Resistant Oven Ye sIdeal for microwave cooking and browning. Glassware & Ceramics (SeeCONTAINER TESTbelow) Metal Bakeware No Not recommended for use in microwave ovens. Metal Twist-Ties No May cause arcing which could cause a fire in the oven. Follow manufacturers directions. Close bag with the nylon tie Oven Cooking Bag Yesprovided, a strip cut from the end of the bag, or a piece of cotton string. Do not close with a metal twist-tie. Make six 1/2-in. (1 cm) slits near the closure. Paper Plates & Cups YesUse to warm cooked foods, and to cook foods that require short cooking times such as hot dogs. Paper Towels & Napkins Yes Use to warm rolls and sandwiches by microwave. Parchment Paper YesUse as a cover to prevent spattering. Safe for use in microwave, microwave/convection and conventional ovens. Plastic Microwave-Safe Yes Should be labeled, Suitable for Microwave Heating. Check Cookware manufacuters’ directions for recommended uses. Reheat & Storage Yes, Some microwave-safe plastic dishes are not suitable for use caution cooking foods with high fat or sugar content. The heat from hot food may cause the plastic to warp. Melamine No This material absorbs microwave energy. Dishes get HOT! Plastic Foam CupsYes, Plastic foam will melt if foods reach a high temperature. Use use caution to bring foods to a low serving temperature. Use to cover food during cooking to retain moisture and Plastic Wrap Yes prevent spattering. Should be labeled “Suitable for Microwave Heating”. Check package directions. Straw, Wicker, Wood YesUse only for short term reheating and to bring food to a low serving temperature. Thermometers Microwave-safe, only Yes Use only microwave-safe meat and candy thermometers. Conventional NoNot suitable for use in microwave oven, will cause sparks and get hot. Wax paper Yes Use as a cover to prevent spattering and to retain moisture. CONTAINER TEST TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE:Fill a 1- cup glass measure with water and place it in the microwave oven along with the container to be tested; heat one (1) minute at P10 (HIGH). If the container is microwave oven-safe (transparent to microwave energy), the container should remain comfortably cool and the water should be hot. If the container is hot, it has absorbed some microwave energy and should NOT be used. This test cannot be used for plastic containers.
8 Feature Diagram Control Panel Internal Air Vents Door Safety Lock System External Air Vents Control Panel Identification Plate Glass Tray Rotating Ring Heat/Vapor Barrier Film (do not remove) Menu Label Cover (do not remove) e a f d c b g h i j Beep Sound: When a pad is pressed correctly, a beep will be heard. If a pad is pressed and no beep is heard, the unit did not or cannot acc\ ept the instruction. The oven will beep twice between programmed stages. At the end of any complete program, the oven will beep. ieac h bc f g j d \b \f 1. DISPLAY WINDOW. The display includes a clock and indicators that tell you time of day, cooking time settings, and cooking functions selected. 2. COOK TIME PAD. Touch this pad to set a cooking power. 3. POWER LEVEL PAD. Touch this pad to set a cook- ing power. 4. AUTO DEFROST PAD. Touch this pad to thaw meat, fish, or poultry by entering a weight. 5. AUTO COOK PADS. 6. NUMBER PADS. Touch number pads to enter cook- ing time, power level, quantities, or weights. 7. TIMER PAD. Touch this pad to use your microwave oven as a kitchen timer. 8. CLOCK PAD. Touch this pad to enter the time of day. 9. STOP/RESET PAD. Touch this pad to stop the oven or reset entries. 10. QUICK MIN PAD. Touch this pad to cook at 100% cook power for 1 minute to 30 minutes. 11. START PAD. Touch this pad to start all entries (except the auto cook and quick min function swhich start automatically) and to turn Child Lock on or off. 9 Clock Setting Child Safety Lock Quick Min Function Timer Setting When your oven is plugged in or after a power interruption, Oshows on the display. Example: To set the clock for 11:11. Touch: Display Shows: 1.once. 2. 3. four times. 4.to start the clock. once. DEFROST COOK START AUTO Lbs OZ CUP Kg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUP Kg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS You can use this safety feature to lock the control panel so that children cannot use the oven when you do not want them. To set CHILD SAFETY LOCK: Touch: Display Shows: Hold until “ ” appears in the display. To cancel CHILD SAFETY LOCK: Touch: Display Shows: Hold until “ ” disappears from the display. DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS 1.once. 2. This time-saving feature lets you cook at 100% power for up to 30 minutes. 1 minute is added to the cook time whenever you press Quick Min. Example: To cook for 1 minute. Touch: Display Shows: 1. 2. At the end of the cook time, two short tones and one long tone will sound. The oven will stop. once. COOKDEFROST START AUTO Lbs OZ CUP Kg SLICE PCS DEFROST AUTO Lbs OZ CUPKg SLICE PCS (Time counting down.) 1. 2. 3. to start the timer. once. (Time counting down.) Your microwave oven can be used as a kitchen timer. You can set up to 99 minutes, 99 seconds. Example: To set 3 minutes. Touch: Display Shows: DEFROST COOK START AUTO Lbs OZ CUP Kg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS * If you want to cancel the TIMER, touch TIMER during time counting down.
8 Feature Diagram Control Panel Internal Air Vents Door Safety Lock System External Air Vents Control Panel Identification Plate Glass Tray Rotating Ring Heat/Vapor Barrier Film (do not remove) Menu Label Cover (do not remove) e a f d c b g h i j Beep Sound: When a pad is pressed correctly, a beep will be heard. If a pad is pressed and no beep is heard, the unit did not or cannot accept the instruction. The oven will beep twice between programmed stages. At the end of any complete program, the oven will beep. ieac h bc f g j d 1. DISPLAY WINDOW.The display includes a clock and indicators that tell you time of day, cooking time settings, and cooking functions selected. 2. COOK TIME PAD. Touch this pad to set a cooking power. 3. POWER LEVEL PAD.Touch this pad to set a cook- ing power. 4. AUTO DEFROST PAD.Touch this pad to thaw meat, fish, or poultry by entering a weight. 5. AUTO COOK PADS. 6. NUMBER PADS.Touch number pads to enter cook- ing time, power level, quantities, or weights. 7. TIMER PAD.Touch this pad to use your microwave oven as a kitchen timer. 8. CLOCK PAD.Touch this pad to enter the time of day. 9. STOP/RESET PAD.Touch this pad to stop the oven or reset entries. 10. QUICK MIN PAD.Touch this pad to cook at 100% cook power for 1 minute to 30 minutes. 11. START PAD.Touch this pad to start all entries (except the auto cook and quick min function swhich start automatically) and to turn Child Lock on or off. 9 Clock Setting Child Safety Lock Quick Min Function Timer Setting When your oven is plugged in or after a power interruption, Oshows on the display. Example: To set the clock for 11:11. Touch: Display Shows: 1.once. 2. 3. four times. 4.to start the clock. once. DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS You can use this safety feature to lock the control panel so that children cannot use the oven when you do not want them. To set CHILD SAFETY LOCK: Touch: Display Shows: Hold until “ ” appears in the display. To cancel CHILD SAFETY LOCK: Touch: Display Shows: Hold until “ ” disappears from the display. DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS 1.once. 2. This time-saving feature lets you cook at 100% power for up to 30 minutes. 1 minute is added to the cook time whenever you press Quick Min. Example: To cook for 1 minute. Touch: Display Shows: 1. 2. At the end of the cook time, two short tones and one long tone will sound. The oven will stop. once. COOK DEFROST START AUTO Lbs OZ CUPKg SLICE PCS DEFROST AUTO Lbs OZ CUPKg SLICE PCS (Time counting down.) 1. 2. 3. to start the timer. once. (Time counting down.) Your microwave oven can be used as a kitchen timer. You can set up to 99 minutes, 99 seconds. Example: To set 3 minutes. Touch: Display Shows: DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS * If you want to cancel the TIMER, touch TIMER during time counting down.
11 10 Power & Time Setting 1. 2. 5. to start oven. once. 3.once. 4.to set a cook power of 80%. 6.At the end of the cook time, two short tones and one long tone will sound. The oven will stop. This feature lets you program a specific cook time and power. For best results, there are 10 power level settings in addition to HIGH power (100%). Refer to the Microwave Power Level Chart for more information. NOTE:If you do not select a power level, the oven will automatically cook at HIGH (100%) power. Example: To cook for 5 minutes, 30 seconds at 80% power. Touch: Display Shows: to set a cook time of 5 minutes, 30 seconds. COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS STARTDEFROST AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST START AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST START AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS MICROWAVE POWER LEVELS Your microwave oven has 10 cook power levels to let you cook or heat a wide vari- ety of foods. Refer to the chart below for suggestions: Microwave Power Level Chart Boiling water. Making candy. Cooking poultry pieces, fish, & vegetables. Cooking tender cuts of meat. Whole poultry. Reheating rice, pasta, & vegetables. Reheating prepared foods quickly. Reheating sandwiches. Cooking egg, milk, & cheese dishes. Cooking cakes, breads. Melting chocolate. Cooking veal. Cooking whole fish. Cooking puddings & custard. Cooking ham, whole poultry, & lamb. Cooking rib roast, sirloin tip. Thawing meat, poultry, & seafood. Cooking less tender cuts of meat. Cooking pork chops, roast. Taking chill out of fruit. Softening butter. Keeping casseroles & main dishes warm. Softening butter & cream cheese. Standing time. 10 (High) 9 8 7 6 5 4 3 2 1 0 Use Power Level Multi-Stage CookingAuto Defrost COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS START DEFROST AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS DEFROST COOK START AUTO Lbs OZ CUPKg SLICE PCS For best results, some recipes call for differ- ent cook powers during different stages of a cook cycle. You can program your oven to switch from one power level to another for up to 2 stages. NOTE:If you are using the AUTO DEFROST feature as one of the cooking stages, it must be programmed as the first stage. Example: To set a 2-stage cook cycle. Touch: Display Shows: 1. 2. 5. once. once. 3.once. 4.to set an 80% cook power for the first stage. to set a 3 minute cook time for the first stage. 6. to set a 7 minute cook time for second stage. 7.once. 8.to set an 50% cook power for the first stage. 9.to start the oven. COOK DEFROST AUTO Lbs OZ CUPKg SLICE PCS At the end of the cooking time, four tones will sound. The oven will stop.11 . When the first stage is over, you will hear two short tones as the oven begins the second cook stage.10. AUTO DEFROST thaws frozen food with- out entering a cook time or cook power. Three defrost categories are preset in your oven: Ground Meat, Poultry, and Steaks/Chops. See the Auto Defrost Chart on the next page. NOTES: For added convenience, AUTO DEFROST has a built-in reminder tone to tell you when to check, turn over, sepa- rate, or rearrange food. The oven will sound a tone during the defrost cycle. At the tone, open the door and turn, separate, or rearrange food. Remove any portions that have thawed. Return frozen portion to the oven and touch START to resume the defrost cycle. You can defrost foods that weigh 0.1 to 6.0 lbs. For best results: Remove fish, shellfish, meat, and poultry from its original closed paper or plastic package (wrapper). Otherwise, the wrap will hold steam and juice close to the foods, which can cause the outer surface of the foods to cook. Shape ground meat into the form of a doughnut before freezing. When defrost- ing, remove thawed meat when the reminder tone sounds and continue defrosting. Place foods in a shallow container or on a microwave roasting rack to catch drip- pings. Food should still be somewhat icy in the center when removed from the oven. Example: To defrost 1.2 lbs. of ground beef. Touch: Display Shows: 1.once for Meat. 3.to start the oven. 4.At the end of the defrost time, two short tones and one long tone will sound. The oven will stop. 2. to enter 1.2 lbs. CUPKg SLICE PCSOZCOOK AUTO COOK DEFROST START AUTO Lbs OZ CUPKg SLICE PCS COOK AUTOOZ CUPKg SLICESTARTPCS (Time counting down.) (Time counting down.)