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Panasonic Commercial Microwave Ovens Ne C1153 Operating Instructions
Panasonic Commercial Microwave Ovens Ne C1153 Operating Instructions
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NE C1153 4 B B 1Convection Start ProgLockBeep Microwave Stop / Reset CoolingLamp Preheat 4 %2 1 3PROGRAMTIME MICRO CONV PREHEATSTAGE 26 50 97 3 8 Operating Instructions R Please read these instructions completely before operating this oven. NE-C1153 Commercial Microwave Convection Oven Before Calling for Service: If failure code “F**” appears in the display, unplug oven and wait 1 minute before reconnecting. If normal operation does not resume, call the service agent with the information of failure code. (See page 23.)
Owner’s Record Model No. Serial No. The serial number of this product can be found on the lower right hand side of the oven. Dealer’s Name Dealer’s Address Date of Purchase See page 23 before calling Toll Free Service Information To locate a convenient service agent call 1-888-350-9590 Chef Support: 201-348-7305 www.panasonic.com/cmo Virtual Test Kitchens - 2 - Contents PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Installation and Grounding Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 Caution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 How to install the Air Screen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Outline Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Accesorries Supplied . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Display Window . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 How to Operate Operating Oven in Microwave mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 Operating Oven in Convection mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 Operating Oven in Combination mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Setting the Memory Programs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Using the Memory Programs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 How to activate the Program Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 How to release the Program Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 How to read the Program List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Keeping the Oven Hot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 Cooling the Oven quickly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 How to change the Beep Tone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 How to read the Cycle Counter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 How to program for Scheduled Cleaning Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 Sanitary Counter Top Seal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Self Diagnostics Failure Code Explanation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Taking Care of Your Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 How Does The Microwave Work? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Types of Containers to use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Cooking Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Technical Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
WARNING–To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY,”above on this page. 3. This appliance must be grounded. Connect only to a properly grounded outlet. See “Grounding Instructions”found on page 4. 4. Install or locate this appliance only in accordance with the provided installation instructions, found on page 4. 5. Do not cover or block any openings on this appliance. 6. Do not store or use this appliance outdoors. Do not use this product near water for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. 7. Use this appliance only for its intended use as described in this manual.DO NOTuse corrosive chemicals, vapors, or non-food products in this appliance. This type of oven is specifically designed to heat or cook. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or cleaning will damage the appliance and may result in radiation leaks. 8. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 9. Do not allow children to use this appliance, unless closely supervised by an adult. 10. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 11. Do not immerse cord or plug in water. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of table or counter. 14. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair or adjustment. 15. Some products such as whole eggs, narrow neck bottles and sealed containers - for example, closedglass jars - may explode and should not be heated in this oven. 16. To reduce the risk of fire in the oven cavity: (a) Do not overcook food. Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c)If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. 17. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: (a) Do not overheat the liquid. (b) Stir the liquid both before and halfway through heating it. (c) Do not use straight-sided containers with narrow necks. (d) After heating, allow the container to stand in the microwave oven for a short time before removing the container. (e) Use extreme care when inserting a spoon or other utensil into the container. 18. The outside of microwave oven becomes very hot when the convection and combination stages are being used. With the exception of the door handle and control panel, DO NOTtouch the outside surface of the microwave oven, including the front door, while the convection and combination stages are being used. SAVE THESE INSTRUCTIONSFor proper use of your oven read remaining safety cautions and operating instructions. Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precautions should be followed, including the following: IMPORTANT SAFETY INSTRUCTIONS - 3 - PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door opensince open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Under normal conditions, the oven will not operate with the door open. (b) Do not place any objectbetween the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces.(c) Do not operate the ovenif it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the : (1)door (bent) (2)hinges and latches (broken or loose) (3)door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. (See page 2.)
- 4 - Examine your Oven Unpack oven, retain all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify supplier immediately if unit is damaged. DO NOT install if unit is damaged. Note:The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged, the appliance should not be operated, until it has been repaired by a service technician trained by the manufacturer. Removal of Protective Film A protective film is used to prevent scratching of the outer case during transportation. Remove this film before installation or use. Placement of the Oven Oven must be placed on a flat, stable surface. For proper operation, the oven must have sufficient air flow. A gap of at least 2 inches must be available at the right, left sides and back wall of the oven. A minimum space of 8 inches must be left above the oven and the 2 exhaust vents at the rear. There should be no gap between the table surface and the bottom of the oven. (See instructions “Sanitary Counter Top Seal” on page 23.) Do not place the oven in a hot or damp area, ie. near a stove, sink or directly above heat lamps on a serving line. There is a possibility of a small amount of interference with weak broadcast signals if the microwave oven is located too close to a radio or TV. Air vents This oven requires free airflow at the back for maximum cooling efficiency. Do not block the air vents. Maximum room temperature Do not operate the oven when the room temperature is higher than 105˚F and/or the humidity is higher than 90%. Free airflow around the oven is important. Outdoor use Do not use this oven outdoors. Shelves Do not place the oven directly above or beside a gas or electric range, the oven may be damaged. It is dangerous to position this oven on a shelf which is so high that food and accessories cannot be safely inserted or removed by the user. Stacking DO NOT attempt to stack these ovens.Grounding Instructions This oven must be electrically grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. The appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or service person if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly connected. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance. Wiring Requirements No other appliance should share the circuit with the microwave convection oven. If it does, the branch circuit fuse may overload and either cause the oven to produce lower power output or blow the fuse. 1. This oven must be operated on a dedicated, separate 60 Hz GROUNDED CIRCUIT - minimum 20 amps. 2. This oven is built to operate only on a 208 V power supply. Using a power supply voltage higher than 208 V is dangerous and may result in overheating of the electrical components, thus shortening their life expectancy or possibly causing a fire or other incident. Panasonic is NOT responsible for any damages resulting from the use of the oven with any voltage other than specified. Installation and GROUNDING INSTRUCTIONS NEMA# 6-20P 208 V Grounded Outlet NEMA# 6-20R
- 5 - Caution Before Use Before using CONVECTION or COMBINATION function for the first time, operate this oven without food on Convection 500˚F for 20 minutes, removing all accessories from the oven.This will cause the oil that is used for rust protection to be burned off. Operation when empty DO NOToperate the oven empty in the microwave mode. The microwave energy will reflect continuously throughout the oven causing overheating, if food or water is not present to absorb energy. This could damage the oven and result in a risk of fire. Service DO NOTtamper with or make any adjustments or repairs to door, control panel housing, safety interlock switches or any other part of the oven. DO NOTremove outer panel from oven. Repairs must be done only by a qualified service person. Smoke/Fire If a fire occurs in the oven, press the Stop/Reset Pad and KEEP THE DOOR CLOSED. Disconnect the power cord, or shut off the power at the fuse or circuit breaker panel. Hot Surfaces Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during use. (Convection and Combination) Take care when opening or closing door and when inserting or removing food and accessories. The oven has heaters situated in the back of the oven. After use, the ceiling, walls and floor will be very hot. Fan Motor Operation After using MICROWAVE, CONVECTION and COMBINATION, the fan motor always rotates for approx. 5 minutes to cool the electric components. This is normal and you can take out food even though the fan motor is operating.Storage of Accessories When the oven is not being used, do not store any objects other than oven accessories inside the oven in case it is accidentally turned on. In case of electronic failure, the oven can only be turned off at the wall socket or breaker. Interference There is a possibility of a small amount of interference with weak broadcast signals if the oven is too close to a radio or TV. General Use DO NOTdry clothes, newspapers or other materials in oven, or use newspapaers or paper bags for cooking. Fire could result. DO NOTuse recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks, and result in fires when used. DO NOThit or strike control panel. Damage to controls may occur. Fire could result. POT HOLDERSshould always be used when removing items from the oven. Heat is transferred from the HOT food to the cooking container. DO NOTstore flammable materials next to, on top of, or in the oven. These could be fire hazards. How to install the Air Screen 1. Pull the Pop Pin straight out. Air Screen Pin Post Press Pop Pin 2. Align the screen with the center Post, and hold the front of the Pop Pin forward, insert the back of the pin into its hole. Press the front of the pin and it will pop into place. Before using the oven, please place the Air Screens to the front bottom skirt. After the oven has been used for some time, the internal surface of the cavity may become permanently dark. Please note this condition is normal and it does not affect the oven’s performance.
- 6 - Shelf Supports Put the shelf supports on left side wall (shelf support marked L) and right side (marked R) as follows. Locate left-hand support marked “L” on left-hand back post. Slide forward to locate front hole over front post and ensure that it drops into position. Check to see that shelf support is securely in place. Install right-hand support in a similar manner. Accessories Supplied Ceramic Insulating TrayPart No. A06033230BP When using metal dishes on COMBINATION, place the Ceramic Insulating Tray between the food container and the Wire Rack Shelf. The Ceramic Insulating Tray should remain in the oven during preheating on a combination program. DO NOT put it on Shelf Supports directly. If placing food directly on the Ceramic Insulating Tray, ensure that it is clean and free of grease. Cool the Ceramic Insulating Tray before cleaning to avoid breakage. Wire Rack ShelfPart No. A06023230BP The shelf can be used on Convection and Combination functions. DO NOT leave shelf in oven on MICROWAVE ONLY function. DO NOT PLACE METAL CONTAINERS DIRECTLY ON WIRE RACK SHELF when using Combination function. Use the Ceramic Insulating Tray. The oven does not have aNON-TIPsafety Lock on the Shelf–– take care when removing food. Door Handle Oven Window External Oven Air Vents (back of oven) Display Window Control Panel Door Safety Lock System Shelf Supports Door Seal Area Air Filter Ceramic Base L Outline Diagram
- 7 - Display Window The cursor will illuminate and flash to indicate the function being set. Always check the cursor position before you press Start Pad. PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE Control Panel 8 7 6 5 3 2 9 Convection StartMicrowave Stop Cooling Lamp Preheat 4 1 0 Prog Lock Beep Reset / Microwave Power Convection Time Preheat Program Microwave Power Level % Cooking Stage Indicator Microwave Pad Convection Pad Number Pads Preheat Pad Cooling Pad Lamp Pad Timer Dial Stop/Reset Pad Start Pad Program Key Program Lock Key Beep Key
- 8 - CONTROLS TO USE 8 7 6 5 3 2 9 Convection StartMicrowave Stop Cooling Lamp Preheat 4 1 0 Prog Lock Beep Reset / INFORMATION ACTION DISPLAY 1Open Door. Put in Food. Close Door.The oven lamp will come on. Oven lamp turns off. 2Press. Press Microwave Pad. When heating at 100 % power, skip step 3. 4Select Time.Turn Timer Dial to set a heating time. Max time you can set: 100-60 % 15 min 50-10 % 60 min 5Press Start Pad.Display will count down time. The fan will be turned on. PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE At end of cooking, oven beeps, and “0” flashes in display window until door is opened. Remove food. Display repeats program previously set. 6Open Door. ACCESSORIES TO USE Do not use the Wire Rack Shelf or Ceramic Insulating Tray when cooking in microwave mode. PRESSNumberpad ----- DISPLAY (%) 100 90 80 70 60 WATTS (W) 1100 990 880 770 660 Note: !The display window will go blank, one minute after cooking or during setting when the door is closed. Microwave Start End of Program Open Door PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE 3Select Power.Press Number Pad. 6 PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE DISPLAY (%) 50 40 30 20 10 WATTS (W) 550 440 330 220 110 PRESSNumberpad Operating Oven in Microwave mode 9 8 7 6 5 4 3 2 1 Example: To cook food at 60 % power for 4 min 30 sec
- 9 - Multi-Stage (Sequential) Heating The oven can be programmed with up to 3 different functions to operate in sequence. These can be MICROWAVE, CONVECTION or COMBINATION programs. If a required heating time is greater than 15 minutes on 100-60 % power, use 2 stage programming. For 2 stage programming: Repeat steps 1-4 on page 8 before then enter the next heating program, then press Start Pad. For 3 stage programming: Follow 2 stage programming and enter a 3rd heating program before pressing Start Pad. Changing the Heating Time The heating time can be increased or decreased during cooking by turning Timer Dial. Oven Lamp The Oven Lamp switches off when the door is closed. If you want to check the food, press Lamp Pad, it will then illuminate for 10 seconds. The Oven Lamp turns on and illuminates for 1 minute whenever the door is opened. Repeat Feature You can repeat the same heating program if you press Start Pad within 1 minute of the previous program finishing. After 1 minute, if Start Pad is not pressed, the display returns to “0”, or goes blank if the oven door is closed. Stop/Reset Pad Before heating: One tap clears the display. During heating: One tap stops the heating cycle and two taps clears the display. Note:See page 16 for operation while in Program Lock. PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE Start Lamp StopReset / Operating Oven in Microwave mode 2 stage programming 3 stage programming
- 10 - CONTROLS TO USE 8 7 5 3 2 9 Convection StartMicrowave Stop Cooling Lamp Preheat 4 1 0 Prog Lock Beep Reset / 6 INFORMATION ACTION DISPLAY 1Open Door. Put in Food. Close Door.The oven lamp will come on. Oven lamp turns off. 2Press Convection Pad.Select required oven temperature. Continue to press Convection Pad until temperature required appears in display window. Temperature counts up in 25˚F increments from 175˚F-500˚F 3Select Time.Turn Timer Dial to set a heating time. Max heating time: 2 h Timer counts up in: 30 s intervals 0-10 min 1 min intervals 10-60 min 10 min intervals 1 h-2 h 4Press Start Pad.Display will count down time. The Convection fan turns on. At end of heating program, oven beeps, and “0” flashes in display window until door is opened. Remove food. Display repeats program previously set. 5Open Door. ACCESSORIES TO USE For best results place food on Wire Rack Shelf in the LOWER position.Caution: The oven does not have a NON-TIP Safety Lock on Wire Rack Shelf. Please be careful when removing food. Convection Start End of Program Open Door PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE PROGRAM 1 2 3 TIME MICRO % PREHEAT CONVSTAGE To switch between Celsius (“C”) and Fahrenheit (“F”): 1Open Door. The display window must show “0”. KEEP DOOR OPEN. 2 While pressing Start Pad, press and hold Convection Pad.“F” appears. (“C” appears.) +StartConvection 3Keep pressing Start Pad and Convection Pad.After 2 seconds, “C” appears. (After 2 seconds, “F” appears.) After 3 seconds, display returns to “0” or blank. Operating Oven in Convection mode Example: To cook food at 375˚F for 18 minutes If required, preheat oven to desired temperature. (See page 18.)