Miele Kfn 9755 Ide Operating And Installation Instructions

Super cool
The Super cool function can be used to
rapidly reduce the temperature in the
refrigerator section to its lowest setting
(depending on the room temperature).
Switching on Super cool
Super cool is particularly
recommended for the faster chilling of
large amounts of fresh food or drink.
^Press the Super cool button; the
Super cool indicator light will come
on.
The appliance works at full power to
lower the temperature in the
refrigerator section.
Switching off Super cool
The Super cool function...

Switching off Super freeze
Depending on the amount of food
placed in the freezer section, the Super
freeze function will switch off
automatically after approx. 30 to 60
hours. The Super freeze indicator light
will go out and the appliance will
continue running at normal power.
To save energy, the Super freeze
function can be switched off once a
constant temperature of -18 °C or
colder has been reached in the freezer
section.
^Press the Super freeze button. The
Super freeze indicator light will go
out,...

Different storage zones
Due to the natural circulation of the air
in the appliance, there are different
temperature zones in the refrigerator.
Cold, heavy air sinks to the lowest
section of the appliance. Make use of
the different zones when placing food
in the appliance.
This appliance has Dynamic
cooling, which helps to keep an
even temperature when the fan is
running. When Dynamic cooling is
switched on, the difference between
the various zones is less
pronounced.
Warmest area
The warmest area is in...

Food which should not be
stored in a refrigerator
Not all food is suitable for refrigeration,
as some food is sensitive to cold.
Cucumbers, for example, become
glassy, aubergines bitter and potatoes
sweet. Tomatoes and oranges lose their
aroma, and the peel on citrus fruit
hardens.
Food which should not be stored in a
refrigerator includes:
–pineapple, pomegranate, bananas,
avocado, mangos, papaya, passion
fruit, citrus fruit
– fruit which is not yet ripe
– aubergines/egg plant, cucumbers,
potatoes,...

–Examples of fruit and vegetables
which react strongly to the natural
gases given off by other types of
fruit and vegetables are:
Kiwis, broccoli, cauliflower, brussels
sprouts, mangos, honeydew melons,
apples, apricots, cucumbers,
tomatoes, pears, nectarines and
peaches.
Example: Broccoli should not be
stored with apples, as apples
produce a large amount of natural
gas to which broccoli is very
sensitive. The result is a shorter than
expected storage time for the
broccoli.
Unpacked meat and vegetables...

Moving the shelves
The shelves can be adjusted according
to the height of the food.
^Raise the shelf, and pull it forwards
slightly until the notch at the side is in
line with the shelf support. It can then
be raised or lowered to the required
level.
The raised edge at the back must face
upwards to prevent food from touching
the back of the appliance and freezing
to it.
Stoppers prevent the shelves from
being dislodged by mistake.
Split shelf
In order to accommodate tall items in
the appliance, one of...

Adjusting the condiment
tray/bottle shelf
^Lift the tray/shelf up and out of the
stainless steel frame to remove.
^Push up the stainless steel frame,
and remove.
^Replace the frame at the required
height. Ensure that it is securely
pushed back into position.
^Some stainless steel frames are
easier to remove and replace if you
put your hand behind the back bar of
the frame and lift it upwards.
^
Replace the tray/shelf in the frame.
The tray/shelf can be removed
completely and used as a serving tray
at the...

Maximum freezing capacity
To ensure that fresh food placed in the
freezer freezes through to the core as
quickly as possible, the maximum
freezing capacity must not be
exceeded. The maximum freezing
capacity for freezing within a 24-hour
period is given on the data plate:
Freezing capacity ....kg/24 hrs.
The maximum capacity quoted is
calculated in accordance with DIN EN
ISO 15502.
Freezing fresh food
Fresh food should be frozen as quickly
as possible. This way the nutritional
value of the food, its...

Home freezing
Only freeze fresh food which is in a
good condition.
Hints on home freezing
–The following types of foodare
suitablefor freezing:
Fresh meat, poultry, game, fish,
vegetables, herbs, fresh fruit, dairy
products, pastry, leftovers, egg
yolks, egg whites and a range of
pre-cooked meals.
–The following types of foodare not
suitablefor freezing:
Grapes, lettuce, radishes, sour
cream, mayonnaise, eggs in their
shells, onions, whole raw apples and
pears.
– To retain colour, taste and vitamin C,...

^Make a note of the contents and the
date of freezing on the packaging.
Before placing food in the freezer
^When freezing more than 2 kg of
fresh food, switch on the Super
freeze function for some time before
placing the food in the freezer (see
Super freeze).
This also helps to prevent food that is
already in the freezer from starting to
defrost.
Placing food in the freezer
The following maximum capacities
must be observed:
– freezer drawer = 25 kg
– glass cold plate = 35 kg
Food to be frozen must on...