Miele G 892 Scu Plus Manual
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,Do not wash items soiled with ash, sand, wax, grease or paint in the dishwasher. Ash and sand do not dissolve and will be distributed through out the inside of the dishwasher. Wax, grease and paint will cause permanent discoloration or damage to the dishwasher. ^Scrape food from dishes before placing in the dishwasher. Do not rinse dishes. ^Load dishes so that water can reach all surfaces. Do not place dishes and cutlery inside other pieces. ^Hollow items such as cups and glasses should be placed upside down in the upper basket. ^Concave based items, such as mugs or bowls, should be placed at an angle so that water does not pool. ^ To ensure good water coverage tall, narrow, hollow pieces, such as a vase, should be placed in the center of the basket, rather than in the corners. ^ Small cups and glasses should be placed on the cup racks. Taller mugs and glasses can be placed beneath the rack. ^ Place very small items in the cutlery tray or basket so they do not fall to the bottom of the wash cabinet.^The spray arms must not be blocked by items that are too tall or hang through the baskets. Check clearance by manually rotating the spray arms. ^Food residue and spilt liquids should be cleaned from the sides of the dishwasher door. These are outside of the wash cabinet and are not cleaned by water from the spray arms. Loading the dishwasher 21
Items not recommended for dishwashing –Cutlery with wooden handles. –Wooden cutting boards. –Glued items such as old knives with handles glued together around the shank of the blade. –Hand made craft items, antique, metal trimmed or decorative glassware. –Lead crystal. –Copper, brass, tin or pewter. – Plastic items that are not heat resistant. – Dishes with color painted over the glaze. These dishes may fade over time. – Cast iron pots and pans.Glassware: –There are no standard guidelines for washing glassware but, when in doubt wash by hand. –Wash delicate glassware with a low temperature program and without the extended drying feature to reduce the risk of clouding. See the Program guide. –If crystal or delicate glasses will be washed frequently, connect the dishwasher to cold, rather than hot water. – Clouding or etching may occur on glasses after frequent washing. – When purchasing new dishes, glasses and cutlery, make sure they are dishwasher safe. Silver and aluminum: – Silver or aluminum items may tarnish. – Silverware previously cleaned with a silver polish may be damp or spotted at the end of a program where water has adhered to the polish. This can be rubbed off with a soft, dry cloth. Silver that has been cleaned in an immersion dip is usually dry at the end of a program, but may tarnish. – If left to dry, foods containing sulfur can discolor silver. These include egg yolk, onions, mayonnaise, mustard, legumes, fish, fish brine and marinades. – Silverware may tarnish or pit if washed next to stainless steel. Leave space between these metals. Loading the dishwasher 22
Cutlery basket ^For the best cleaning results, spoons and forks should be placed in the basket with handles down. Knives and other pointed objects can be loaded with their handles up to prevent injuries. ^Place small spoons into the slots on either side of the cultery basket. Loading the dishwasher 23
Cutlery tray (SC units) The removable cutlery tray makes unloading flatware easy. Simply carry the cutlery tray to where the flatware is stored and put the entire basket away in one trip. For easier unloading cutlery should be grouped in zones, one for knives, one for forks, one for spoons, etc. Place knives with the cutting edge and forks with the prongs between the holders. Spoons should be placed in the opposite direction with the handles between the holders. Longer items such as soup ladles, cake slices, mixing spoons and long knives should be placed lengthwise in the indentation of the cutlery tray.Spoon heads should be placed in contact with at least one of the serrated retainers of the cutlery tray to ensure that water runs off freely. Spoons with thick handles may have to be placed as knives and forks with their heads in the holders. Loading the dishwasher 24
Upper basket Adjusting the upper basket On select models, the upper basket can be raised or lowered to accommodate tall items. ^Slide out the upper basket. ^Pull up the levers at the sides of the upper basket and adjust the basket height. ^ Release the levers and the basket will lock in place. The basket can also be angled to fit tall items in both, the lower and upper baskets. The angles should not be set to opposite extremes. This will block the middle spray arm. Take care when sliding the basket in and out in this position.Load the upper basket with small, lightweight, or delicate items such as cups, saucers, glasses, dessert bowls and flat pans. Long items such as soup ladles, mixing spoons and knives can be set across the front of the upper basket. Loading the dishwasher 25
Adjustable cup racks Raise the rack to make room for tall glasses. Lower it to double stack smaller pieces.Coffee bar To allow water to run off the bottom of coffee mugs, place slanted on top of the coffee bar. The bar can also be used to separate two rows of glasses. To stack wide items, flip the bar to the right. Loading the dishwasher 26
Lower basket For larger and heavier items such as plates, serving platters, sauce pans, bowls.Dishwasher with cutlery tray Dishwasher with cutlery basket Loading the dishwasher 27
Height limit The guide at the front of the upper basket determines the maximum height for items placed in the lower basket so that the middle spray arm is not blocked. Foldable spikes Two rows of spikes can be folded down, to create more room for larger dishware e.g. pots, pans and bowls. ^ Lift up the spike rows and fold them one on top of the other.Vase / Bottle holder(select models) The bottle holder e.g. for milk or baby bottles, can be inserted into the bottom basket in more than one place. Position in any area marked white in the illustration. Do not place the insert in the corners of the lower basket, water cannot properly cover bottles in these areas. Loading the dishwasher 28
Additional inserts for the upper and lower baskets may be purchased from your Miele dealer or the Miele Technical Service Department. Vase / Bottle holder to wash milk or baby bottles attaches to the lower basket Mini Cutlery Basket to wash additional cutlery for units with cutlery tray attaches to the lower basket Upper Basket Glassware Insert to wash long stemmed glassware attaches to the upper basket Basket accessories 29
Adding detergent ,Dishwasher detergents contain irritant and corrosive ingredients. Keep children away from detergent. Do not fill the detergent dispenser until you are ready to start the dishwasher. Only use powderdetergents or tablets formulated for residential dishwashers. The use of gel or liquid detergent is not recommended. Never fill the detergent dispenser to capacity. Do not use more than the recommended amount of detergent. Continued use of too much detergent may cause machine damage. ^ To open, press the latch on the detergent dispenser.The horizontal marks in Compartment II indicate levels of approximately 1 1/4, 13/4and 2 tablespoons (20, 25 and 30 ml) respectively. ^With the dishwasher door fully open fill compartment II with 2 tablespoon (30 ml) of powder detergent, or one detergent tablet. ^Close the cover. The cover will always open at the end of a wash program except in Rinse & Hold. 2 tablespoon (30 ml) of detergent is enough for most normally soiled loads. For heavily soiled loads, or if food has dried on the dishes, a program containing a prewash cycle should be selected. Add an extra tablespoon (15 ml) of detergent to compartment I. Less detergent is needed in homes with very soft water and when washing lightly soiled dishes. Operation 30