George Foreman Baby George Rotisserie GR59A User Manual
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Page 11
11 WARNING: Do not attempt to assemble parts inside the Rotisserie while it is plugged in or hot. Burns or other seri- ous injuries can occur. Before Using Rotisserie for the First Time Before using your Baby George™Rotisserie for the first time, wash all accessories with hot, soapy water. Rinse all parts well and dry thoroughly. Be sure the Rotisserie is unplugged and use a damp cloth or sponge to wipe down the inside and outside of the Rotisserie. CAUTION: Never immerse the Rotisserie in water or...
Page 12
21 Recipes Recipes indicated by asterisk ( *) are adapted from the George Foreman's Big George Rotisserie Cookbook by George Foreman and Connie Merydith Pascoe Publishing ©Salton, Inc. 1999. A Little About Marinades and Rubs Marinades tenderize, add flavor and moisten all kinds of foods. To keep beef, fish and chicken flavorful and juicy, a marinade is crucial. There are three basic ingredients in most marinades. Acids (vinegar, citrus, etc.), oils and spices. The acids tenderize, the oils moisten,...
Page 13
USING THE ACCESSORIES ADJUSTABLE FLAT BASKET 1. Squeeze the two metal tabs on the Adjustable Flat Basket Cover and remove. See Figure 4. Set Cover aside. 2. Place food into Basket. Place food flat; do not “stack” food. 3. Replace Basket Cover so it fits TIGHTLY against food. (The Cover will "hold" the food in place as it turns. The cover can be adjusted up or down to accommodate the thickness of the food. See Figure 5. 4.WITHOUT TURNING THE ROTISSERIE ON YET, use the Cover Handles to raise the...
Page 14
19 Hints and Tips CAUTION: Always protect hands with oven mitts when handling hot Rotisserie parts! • Do not place Rotisserie underneath cabinets or on a tablecloth during use. • Times given in Cooking Chart are suggestions. • Before beginning the full roasting process, turn the Timer Control to a minimum setting to let the machine rotate a few times with meat in place. Be sure the meat rotates freely and does not hit the Heating Element when it rotates. Turn T imer Control to “OFF.” If the meat does...
Page 15
15 NOTE: When using this product for the first time, you may notice a slight odor and a small amount of smoke. This is normal and will dissipate in a short amount of time. 1. Use Cover Handles to lift open Cover. 2. Prepare food, Rotisserie Bar Assembly and accessories as instructed in “Preparing for Use.” 3. Close Cover. 4. Be sure Drip Tray is in place and properly positioned beneath Reflector. (See “Preparing for Use.”) 5. Plug the Rotisserie into a polarized 120V, 60 Hz household electrical outlet....
Page 16
17 Cooking Chart The following times are meant to be used as guidelines only. Times will vary due to the cut or thickness of the meat being cooked. To be sure that the food is truly done, use a cooking thermometer. If the food does need more time to cook, reset the timer and check periodically so you do not over cook. FOOD & QUANTITY POULTRY Chicken, Whole (1) Chicken, Whole (1) Boneless Skinless Chicken Breast, Halves (2) Chicken Wings Chicken Kabob Rock Cornish Game Hens (2) Duck, Whole (1) Turkey...
Page 17
17 Cooking Chart The following times are meant to be used as guidelines only. Times will vary due to the cut or thickness of the meat being cooked. To be sure that the food is truly done, use a cooking thermometer. If the food does need more time to cook, reset the timer and check periodically so you do not over cook. FOOD & QUANTITY POULTRY Chicken, Whole (1) Chicken, Whole (1) Boneless Skinless Chicken Breast, Halves (2) Chicken Wings Chicken Kabob Rock Cornish Game Hens (2) Duck, Whole (1) Turkey...
Page 18
15 NOTE: When using this product for the first time, you may notice a slight odor and a small amount of smoke. This is normal and will dissipate in a short amount of time. 1. Use Cover Handles to lift open Cover. 2. Prepare food, Rotisserie Bar Assembly and accessories as instructed in “Preparing for Use.” 3. Close Cover. 4. Be sure Drip Tray is in place and properly positioned beneath Reflector. (See “Preparing for Use.”) 5. Plug the Rotisserie into a polarized 120V, 60 Hz household electrical outlet....
Page 19
19 Hints and Tips CAUTION: Always protect hands with oven mitts when handling hot Rotisserie parts! • Do not place Rotisserie underneath cabinets or on a tablecloth during use. • Times given in Cooking Chart are suggestions. • Before beginning the full roasting process, turn the Timer Control to a minimum setting to let the machine rotate a few times with meat in place. Be sure the meat rotates freely and does not hit the Heating Element when it rotates. Turn T imer Control to “OFF.” If the meat does...
Page 20
USING THE ACCESSORIES ADJUSTABLE FLAT BASKET 1. Squeeze the two metal tabs on the Adjustable Flat Basket Cover and remove. See Figure 4. Set Cover aside. 2. Place food into Basket. Place food flat; do not “stack” food. 3. Replace Basket Cover so it fits TIGHTLY against food. (The Cover will "hold" the food in place as it turns. The cover can be adjusted up or down to accommodate the thickness of the food. See Figure 5. 4.WITHOUT TURNING THE ROTISSERIE ON YET, use the Cover Handles to raise the...