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George Foreman Baby George Rotisserie GR59A User Manual

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Page 11

11
WARNING:  Do not attempt to assemble parts inside the
Rotisserie while it is plugged in or hot. Burns or other seri-
ous injuries can occur.
Before Using Rotisserie for the First Time
Before using your Baby George™Rotisserie for the first time, wash
all accessories with hot, soapy water. Rinse all parts well and dry
thoroughly. Be sure the Rotisserie is unplugged and use a damp
cloth or sponge to wipe down the inside and outside of the
Rotisserie.
CAUTION:  Never immerse the Rotisserie in water or...

Page 12

21
Recipes
Recipes indicated by asterisk (
*) are adapted from the George
Foreman's Big George Rotisserie Cookbook by George Foreman
and Connie Merydith Pascoe Publishing ©Salton, Inc. 1999.
A Little About Marinades and Rubs
Marinades tenderize, add flavor and moisten all kinds of foods. To
keep beef, fish and chicken flavorful and juicy, a marinade is crucial.
There are three basic ingredients in most marinades. Acids (vinegar,
citrus, etc.), oils and spices.  The acids tenderize, the oils moisten,...

Page 13

USING THE ACCESSORIES
ADJUSTABLE FLAT
BASKET
1. Squeeze the two metal tabs
on the Adjustable Flat
Basket Cover and remove.
See Figure 4. Set Cover
aside.
2. Place food into Basket.
Place food flat; do not
“stack” food.
3. Replace Basket Cover so it
fits TIGHTLY against food.
(The Cover will "hold" the
food in place as it turns. The
cover can be adjusted up or
down to accommodate the
thickness of the food. See
Figure 5.
4.WITHOUT TURNING THE
ROTISSERIE ON YET, use
the Cover Handles to raise
the...

Page 14

19
Hints and Tips
CAUTION:  Always protect hands with oven mitts when handling
hot Rotisserie parts!
• Do not place Rotisserie underneath cabinets or on a tablecloth during use.
• Times given in Cooking Chart are suggestions.  
• Before beginning the full roasting process, turn the Timer Control to a
minimum setting to let the machine rotate a few times with meat in
place. Be sure the meat rotates freely and does not hit the Heating
Element when it rotates. Turn T imer Control to “OFF.” If the meat does...

Page 15

15
NOTE:  When using this product for the first time, you may
notice a slight odor and a small amount of smoke. This is
normal and will dissipate in a short amount of time.
1. Use Cover Handles to lift open Cover.
2. Prepare food, Rotisserie Bar Assembly and accessories as
instructed in “Preparing for Use.” 
3. Close Cover.
4. Be sure Drip Tray is in place and properly positioned beneath
Reflector. (See “Preparing for Use.”)
5. Plug the Rotisserie into a polarized 120V, 60 Hz household
electrical outlet....

Page 16

17
Cooking Chart
The following times are meant to be used as guidelines only.  Times will vary
due to the cut or thickness of the meat being cooked. To be sure that the
food is truly done, use a cooking thermometer. If the food does need more
time to cook, reset the timer and check periodically so you do not over cook.
FOOD & 
QUANTITY
POULTRY
Chicken, Whole (1)
Chicken, Whole (1)
Boneless Skinless 
Chicken Breast,
Halves (2)
Chicken Wings
Chicken Kabob
Rock Cornish 
Game Hens (2)
Duck, Whole (1)
Turkey...

Page 17

17
Cooking Chart
The following times are meant to be used as guidelines only.  Times will vary
due to the cut or thickness of the meat being cooked. To be sure that the
food is truly done, use a cooking thermometer. If the food does need more
time to cook, reset the timer and check periodically so you do not over cook.
FOOD & 
QUANTITY
POULTRY
Chicken, Whole (1)
Chicken, Whole (1)
Boneless Skinless 
Chicken Breast,
Halves (2)
Chicken Wings
Chicken Kabob
Rock Cornish 
Game Hens (2)
Duck, Whole (1)
Turkey...

Page 18

15
NOTE:  When using this product for the first time, you may
notice a slight odor and a small amount of smoke. This is
normal and will dissipate in a short amount of time.
1. Use Cover Handles to lift open Cover.
2. Prepare food, Rotisserie Bar Assembly and accessories as
instructed in “Preparing for Use.” 
3. Close Cover.
4. Be sure Drip Tray is in place and properly positioned beneath
Reflector. (See “Preparing for Use.”)
5. Plug the Rotisserie into a polarized 120V, 60 Hz household
electrical outlet....

Page 19

19
Hints and Tips
CAUTION:  Always protect hands with oven mitts when handling
hot Rotisserie parts!
• Do not place Rotisserie underneath cabinets or on a tablecloth during use.
• Times given in Cooking Chart are suggestions.  
• Before beginning the full roasting process, turn the Timer Control to a
minimum setting to let the machine rotate a few times with meat in
place. Be sure the meat rotates freely and does not hit the Heating
Element when it rotates. Turn T imer Control to “OFF.” If the meat does...

Page 20

USING THE ACCESSORIES
ADJUSTABLE FLAT
BASKET
1. Squeeze the two metal tabs
on the Adjustable Flat
Basket Cover and remove.
See Figure 4. Set Cover
aside.
2. Place food into Basket.
Place food flat; do not
“stack” food.
3. Replace Basket Cover so it
fits TIGHTLY against food.
(The Cover will "hold" the
food in place as it turns. The
cover can be adjusted up or
down to accommodate the
thickness of the food. See
Figure 5.
4.WITHOUT TURNING THE
ROTISSERIE ON YET, use
the Cover Handles to raise
the...
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