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Farberware Electric Wok FSW343 User Manual

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Page 11

10
Chinese Red Stew
3 tablespoons peanut or vegetable oil
2 lbs. boneless beef, cut in 1-inch cubes
3 slices ginger root or 1/4 teaspoon ground ginger
3 green onions with tops, cut in 1-inch pieces
2/3 cup sherry
1/2 cup water
1/4 cup soy sauce
1 teaspoon sugar
1 star anise or dash anise seed
1/4 lb. snow peas
1 tablespoon corn starch
2 tablespoons water
Hot cooked rice
In FARBERWARE® Electric Wok add oil. Set heat control dial at 350°F.
When light goes out, add beef, ginger and onion; stir-fry until...

Page 12

11
Curried Beef
2 tablespoons peanut or vegetable oil
1 lb. flank steak, cut crosswise into thin slices
1 medium onion, cut into thin wedges
1 tablespoon curry powder
1/2 cup water
1 tablespoon soy sauce
2 teaspoons corn starch 
1 teaspoon sugar
Hot cooked rice
In FARBERWARE® Electric Wok add oil. Set heat control dial at 350°F.
When light goes out, add steak, onion and curry powder; stir-fry until
steak is browned on all sides, about 3 minutes. Add water, soy sauce,
corn starch and sugar. Cook, stirring...

Page 13

12
Moo Goo Gai Pan
3 tablespoons peanut or vegetable oil
1/4 lb. snow peas or 2 cups sliced celery
1 cup sliced mushrooms
4 green onions with tops, cut in 1-inch pieces
1 teaspoon corn starch
1/2 teaspoon salt
1/4 teaspoon ground ginger
1/8 teaspoon white pepper
3 chicken breasts skinned, boned and cut into 1-inch pieces
1 tablespoon soy sauce
In FARBERWARE® Electric Wok add 1 tablespoon of the oil. Set heat
control dial at 350°F. When light goes out, add snow peas, mushrooms
and onions. Stir-fry 2...

Page 14

13
Shrimp Cantonese
2 tablespoons peanut or vegetable oil
1 chicken breast, skinned, boned and cut into 1-inch pieces
2 cloves garlic, minced
1 lb. shrimp, cleaned
3 green onions with tops, cut into 1-inch pieces
1 can (13-3/4 oz.) chicken broth
2 tablespoons corn starch
2 tablespoons sherry
1 tablespoon soy sauce
1/2 teaspoon salt
1/2 teaspoon sugar
1 egg, slightly beaten
Hot cooked rice
In FARBERWARE® Electric Wok, add oil. Set heat control dial at 350°F.
When light goes out, add chicken and garlic....

Page 15

ONE-YEAR LIMITED WARRANTY
This FARBERWARE® product warranty extends to the original consumer 
purchaser of the product. 
Warranty Duration:This product is warranted to the original consumer
purchaser for a period of one (1) year from the original purchase date. 
Warranty Coverage:  This product is warranted against defective
materials or workmanship. This warranty is void if the product has been 
damaged by accident, in shipment, unreasonable use, misuse, neglect,
improper service, commercial use,...
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