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Black and Decker POWERPRO II FOOD PROCESSOR FP1611SCKT User Manual
Black and Decker POWERPRO II FOOD PROCESSOR FP1611SCKT User Manual
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20 CHOPPING GUIDE FOOD AMOUNT COMMENTS BABY FOOD Up to 4 cups Add up to 4 cups (1000 ml) (1000 ml) cooked vegetables and/or meat to container, along with ¼ cup (60 ml) liquid per cup of solid food, process continuously to desired fineness. BREAD CRUMBS Up to 5 slices Cut either fresh or dry bread slices into 1½-2 inch pieces (3.75 & 5 cm). Add to container and process to fine crumbs. COOKIE/CRACKER Up to 5 cups Use for crumbing graham CRUMBS (1250 ml) crackers, chocolate or vanilla wafers. Break larger crackers into 1 ½-2 inch (3.75 & 5 cm) pieces. Add to container and process until fine. CRANBERRIES, 3 cups Pulse to chop to desired fineness. MINCED (750 ml) Can also add sugar to make cranberry relish. EGGS, CHOPPED Up to 12 Peel, dry and halve hard-cooked eggs. Add to container. Pulse to chop, checking fineness after 4 - 5 pulses. GARLIC, MINCED Up to 12 Be sure container is dry. Drop clove(s) down food Chute while unit is running. MEAT, CHOPPED Up to 2 cups Cut the very cold meat into 1" (RAW OR COOKED) (500 ml) (2.54 cm) cubes. Add to bowl and pulse to chop. MUSHROOMS, Up to 12 medium Halve large ones and add CHOPPED to container. Pulse to desired fineness. NUTS, CHOPPED 3 cups Add to container and pulse (750 ml) to chop. • If washing in a dishwasher, place removable parts on top rack only. • Some staining of parts may occur. Use a paste of 2 tablespoons (60 ml) baking soda 1 tablespoon (30 ml) water, then apply to stains and let stand overnight. Rinse and dry. 5. Do not use rough scouring pads or cleansers on any plastic or metal parts. 6. Do not allow blades or discs to soak in water for long periods of time. Storage For keeping just processed foods fresh use the included storage lid. Bread Making Tips for the Dough Blade 1. For best results, use ingredients at room temperature and be sure the butter is soft. 2. Check the date on the yeast package to be sure it hasn’t expired. Measure flour accurately by spooning it into a measuring cup designed for dry ingredients. Level it off with the straight side of a knife or metal spatula. Do not pack flour by tapping the cup when measuring. Note: Maximum amount of flour to be used is 6 cups (1500 ml) of all-purpose or bread flour or 3 ½ cups (875 ml) of whole grain flour. 3. You may use bread flour, if you’d prefer. Breads will be taller. FOOD PROCESSING TIPS Liquids • Hot liquids (not boiling) and hot foods can be processed in container. • Be sure to process small amounts of liquids — 2 cups or less at a time. Larger amounts will leak from container. Dry Ingredients • When preparing cookie, cake batter or quick bread, use the chopping blade to cream butter or shortening and sugar first. Add dry ingredients last. Place nuts and fruits on top of dry ingredients to prevent over chopping. Process using short pulses until blended. Do not over process. Meat • When using the chopping blade for processing meat, cut the meat into 1" (2.54cm) cubes. Do not put more than ½ lb. (227g) of meat into the container at a time. Chop on pulse to the size desired. Food Size, Preparation and Loading • When using different foods in a recipe, process dry ingredients first and moist ingredients later. This reduces the number of times container must be washed and dried. Care and Cleaning This product contains no user serviceable parts. Refer service to qualified service personnel. Note: Do not attempt to sharpen the cutting edges of the blades or discs. They are permanently sharpened at the factory and will be ruined by attempted sharpening. CLEANING 1. Before cleaning, be sure unit is off and cord is unplugged. 2. Whenever possible, rinse parts immediately after processing for easy cleanup. 3. Wipe base and feet with a damp cloth and dry thoroughly. Stubborn spots can be removed by rubbing with a damp cloth and a mild, non-abrasive cleaner. Do not immerse base in liquid. 4. All removable parts can be washed by hand or in a dishwasher. • If washing by hand, wash in sudsy water, rinse, and dry thoroughly. If necessary, use a small nylon bristle brush to thoroughly clean container and food chute. 19
22 FOOD COMMENTS CHEESE, Cheese must be chilled in MOZZARELLA freezer for 30 minutes prior to shredding. Cut to fit chute. Use light pressure. POTATOES Cut potatoes to fit chute. ZUCCHINI Cut to fit chute, either lengthwise or horizontally. YELLOW SQUASH Use light pressure. SLICING GUIDE FOOD COMMENTS APPLE Quarter and stack horizontally in chute. Use firm pressure. CABBAGE For coarsely shredded results, use slicing side of disc. Cut into pieces to fit chute. Empty container as cabbage reaches disc. CARROTS Cut into 4" (10 cm) lengths and pack in chute, alternating thick and thin ends. CELERY Remove strings. Cut stalks vertically into thirds. Pack chute for best results. CUCUMBER If necessary, cut to fit chute. MUSHROOMS Stack chute with mushrooms on their sides for lengthwise slices. NUTS For coarsely chopped results, fill chute with nuts and slice. ONIONS Quarter and fill chute, positioning onions upright for coarsely chopped results. PEACHES/PEARS Halve or quarter and core. Position upright in chute and slice using light pressure. PEPPERS, Halve and seed. Cut large ones GREEN, RED, into quarters or strips, depending YELLOW ETC. on desired results. Slice using moderate pressure. PEPPERONI (Cut into 3" (8 cm) lengths. Remove inedible casing. Slice 2 pieces at a time using firm pressure. 21FOOD AMOUNT COMMENTS ONIONS, Up to 2 large Quarter, and add to container. CHOPPED Pulse 1 or 2 times to coarsely chop. For green onions, up to 2 cups (500 ml) cut into 1" (2.54 cm) pieces. PARMESAN OR Up to 1½ cups Allow cheese to reach room ROMANO CHEESE, (375 ml) temperature. Cut into 1" (2.54 cm) GRATED cubes. Add to container and pulse to coarse chop; process continuously to finely grate. PARSLEY, HERBS Up to 2 cups Add to dry, clean container CHOPPED (500 ml) and pulse to desired fineness. Process other fresh herbs in same manner. PEPPER, GREEN, Up to 1 pepper Cut into 1" (2.54 cm) pieces. RED, YELLOW Add to container and pulse to CHOPPED chop. PIE DOUGH Up to 2 9" (23 cm) Follow food processor recipe pie crusts for 1 or 2 standard size pie crusts. See Pastry Crust recipe. SOUPS, PUREED 2 cups (500 ml) Add up to 2 cups (500 ml) hot OR CREAMED (not boiling) vegetable mixture for pureeing and creaming. Process to desired smoothness. SQUASH Up to 5 cups, Add ¼ cup (60 ml) of cooking (BUTTERNUT), (1250 ml) 1" liquid per cup of food. PUMPKIN OR SWEET (2.54 cm) cubes Pulse to finely chop then POTATOES PUREED process continuously to puree. STRAWBERRIES, 2 cups (500 ml) Hull and halve large berries. PUREED Add to container and pulse to chop. Process continuously to puree. TOMATOES, 4 medium Quarter tomatoes. Add up to CHOPPED 4 and pulse to desired size. SHREDDING GUIDE FOOD COMMENTS CABBAGE Use shredding disc for very fine cabbage or slaw. Cut into pieces to fit chute. Shred using light pressure. Empty container as cabbage reaches disc. CARROTS Position in chute and shred. CHEESE, CHEDDAR Cheese must be well chilled. Cut to fit chute.
24 1. Sprinkle yeast over water; add sugar and let stand until yeast is dissolved, about 5 minutes. 2. Position dough blade in container of processor. Add 3 cups (750 ml) flour, salt and olive oil. With processor running, gradually add yeast mixture down food chute. Add additional flour to make a soft dough. Continue processing dough for 1 to 1½ minutes. Stop and let dough rest for 10 minutes. 3. On lightly floured board, knead several times and form into ball. Place in greased bowl, turning to grease top. 4. Cover and let rise at room temperature until doubled in bulk, about 1 hour. 5. Punch dough down. For thin crust pizza divide dough in half. Roll out on lightly floured board to about 12 inch (30 cm) circle. Transfer to pizza pan or baking stone sprinkled with corn meal. Lift edges to form a crust around edge of pan. 6. Spoon desired sauce onto crust and spread evenly. Top with desired toppings. 7. Bake at 450˚ F ( 230˚ C) 12 minutes or until crust is golden and filling is hot. Yield: 2 pizza crusts. BASIC WHITE BREAD ¾ cup (185 ml) water ½ cup (125 ml) milk 3 tablespoons (45 ml) butter or margarine 1¼ teaspoons (7 ml) active dry yeast 3½ to 3¾ cups (830 to 890 ml) unsifted all-purpose flour 1 tablespoon (15 ml) sugar 1 teaspoon (5 ml) salt 1. In small saucepan, combine water, milk and butter. Heat to lukewarm 105˚F to 115˚F (40˚C to 45˚C). Stir in yeast to dissolve. Let rest 5 minutes. 2. Position dough blade in container of processor. Add 3 cups (750 ml) flour, sugar and salt. With processor running, gradually add yeast mixture down food chute. Add additional flour to make a soft dough. Continue processing dough for 1 to 1½ minutes. 3. On lightly floured board, knead several times and form into ball. Place in greased bowl, turning to grease top. 4. Cover and let rise at room temperature until doubled in bulk, about 1 hour. 5. Punch dough down and shape into a loaf. Place in greased 9 x 5 x 3 –inch (23 x 13 x 8 cm.) loaf pan. Cover and let rise at room temperature until doubled in bulk, about 1 hour. 6. Bake at 375˚F (190˚C) for 35 minutes or until loaf is deep golden brown and sounds hollow when tapped. Remove from pan and cool on wire rack. Yield: 1 loaf. Note: This recipe should not be doubled in the food processor. 23 Recipe for Black & Decker ® Food Processor PASTRY CRUST 1 cup (240 ml) unsifted all-purpose flour ½ teaspoon (2.5 ml) salt ¼ cup (60 ml) shortening 2 tablespoons (30 ml) cold butter or margarine, cut into small pieces 2 to 4 tablespoons (30-60 ml) ice water 1. Position chopping blade in container of processor. Add flour, salt, shortening and butter. Pulse 3 or 4 times, for about 3 to 4 seconds each, until mixture is crumbly. 2. With processor running, drizzle in just enough water until mixture pulls away from sides of bowl and forms a loose ball. 3. Gently shape dough into ball. Roll out on lightly floured surface to a circle 2 inches (5 cm) larger than the inverted pie plate. 4. Transfer pastry to pie plate. To bake empty, pierce generously with fork. Bake at 425˚ F (220˚ C) until golden, about 12 minutes. Yield: 1 – 9-inch (23 cm) pie crust. SPEEDY PROCESSOR PIZZA DOUGH 1¼ teaspoons (7 ml) active dry yeast 1⅓ cups (315 ml) warm water 105˚F - 115˚F (40˚ C to 46˚ C) ¼ teaspoon (1 to 2 ml) sugar 3½ to 3¾ cups (830 to 890 ml) unsifted all-purpose flour 1 teaspoon (5 ml) salt 2 tablespoons (30 ml) olive oil FOOD COMMENTS POTATOES Peel if desired, and cut to fit chute. STRAWBERRIES Hull. Arrange berries on their sides for lengthwise slices. TOMATOES Use small tomatoes for whole slices; halve if necessary. Use gentle, but firm pressure. TURNIPS Peel. Cut turnips to fit chute. ZUCCHINI, Slice off ends. Use small squash YELLOW SQUASH for whole slices; halve larger ones to fit chute.
DOS AÑOS DE GARANTÍA LIMITADA (No aplica en México, Estados Unidos o Canadá) ¿Qué cubre la garantía? • La garantía cubre cualquier defecto de materiales o de mano de obra. Applica no se responsabiliza por ningún costo que exceda el valor de compra del producto. ¿Por cuánto tiempo es válida la garantía? • Por dos años a partir de la fecha original de compra. ¿Cómo se puede obtener servicio? • Conserve el recibo original de compra. • Por favor llame al número del centro de servicio autorizado. Esta garantía no cubre: • Los productos que han sido utilizados en condiciones distintas a las normales • Los daños ocasionados por el mal uso, el abuso o negligencia. • Los productos que han sido alterados de alguna manera • Los daños ocasionados por el uso comercial del producto • Los productos utilizados o reparados fuera del país original de compra • Las piezas de vidrio y demás accesorios empacados con el aparato • Los gastos de tramitación y embarque asociados al reemplazo del producto • Los daños y perjuicios indirectos o incidentales. 26 25Póliza de Garantía (Válida sólo para México) Duración Applica Manufacturing, S. de R. L. de C.V. garantiza este producto por 2 años a partir de la fecha original de compra. ¿Qué cubre esta garantía? Esta Garantía cubre cualquier defecto que presenten las piezas, componentes y la mano de obra contenidas en este producto. Requisitos para hacer válida la garantía Para reclamar su Garantía deberá presentar al Centro de Servicio Autorizado la póliza sellada por el establecimiento en donde adquirió el producto. Si no la tiene, podrá presentar el comprobante de compra original. ¿Donde hago válida la garantía? Llame sin costo al teléfono 01 800 714 2503, para ubicar el Centro de Servicio Autorizado más cercano a su domicilio en donde usted podrá encontrar partes, componentes, consumibles y accesorios. Procedimiento para hacer válida la garantía Acuda al Centro de Servicio Autorizado con el producto con la póliza de Garantía sellada o el comprobante de compra original, ahí se reemplazará cualquier pieza o componente defectuoso sin cargo alguno para el usuario final. Esta Garantía incluye los gastos de transportación que se deriven de su cumplimiento. Excepciones Esta Garantía no será válida cuando el producto: A) Se hubiese utilizado en condiciones distintas a las normales. B) No hubiese sido operado de acuerdo con el instructivo de uso que le acompaña. C) Cuando el producto hubiese sido alterado o reparado por personas no autorizadas por Applica Manufacturing, S. de R. L. de C.V. Nota: Si el cordón de alimentación es dañado, este debe ser remplazado por el fabricante o por un Centro de Servicio Autorizado para evitar el riesgo.
Sello del Distribuidor: Fecha de compra: Modelo: 28 27 NEED HELP? For service, repair or any questions regarding your appliance, call the \ appropri - ate 800 number on cover of this book. Please DO NOT return the product to the place of purchase. Also, please DO NOT mail product back to manufacturer, nor bring it to a service center. You may also want to consult the website listed on the cover of this manual. Two-Year Limited Warranty (Applies only in the United States and Canada) What does it cover? • Any defect in material or workmanship provided; however, Applica’s liability will not exceed the purchase price of product. For how long? • Two years after date of purchase. What will we do to help you? • Provide you with a reasonably similar replacement product that is either new or factory refurbished. How do you get service? • Save your receipt as proof of date of sale. • Visit the online service website at www.prodprotect.com/applica, or call toll- free 1-800-231-9786, for general warranty service. • If you need parts or accessories, please call 1-800-738-0245. What does your warranty not cover? • Damage from commercial use • Damage from misuse, abuse or neglect • Products that have been modified in any way • Products used or serviced outside the country of purchase • Glass parts and other accessory items that are packed with the unit • Shipping and handling costs associated with the replacement of the unit • Consequential or incidental damages (Please note, however, that some states do not allow the exclusion or limitation of consequential or incidental \ dam ages, so this limitation may not apply to you.) How does state law relate to this warranty? • This warranty gives you specific legal rights. You may also have other rights that vary from state to state or province to province. Argentina Servicio Central Attendace Monroe 3351 Ciudad Autónoma de Bs. As. Buenos Aires Argentina Tel. 0810-999-8999 Chile Servicio Máquinas y Herramientas Ltda. Rosario Norte #24 A Santiago, Chile Tel.: (800) 401 400 Colombia PLINARES Tel. sin costo 01 800 7001870 Costa Rica Tel.: (800) 293 4663 Ecuador Servicio Master de Ecuador Av. 6 de Diciembre 9276 y los Alamos Tel. (593) 2281-3882 El Salvador Calle San Antonio Abad 2936 San Salvador, El Salvador Tel. (503) 2284-8374 Guatemala MacPartes SA 3ª Calle 414 Zona 9 Frente a Tecun Tel. (502) 2331-5020 2332-2101 Honduras ServiTotal Contigua a Telecentro Tegucigalpa, Honduras, Tel. (504) 235-6271 México Articulo 123 # 95 Local 109 y 112 Col. Centro, Cuauhtemoc, México, D.F. Tel. 01 800 714 2503 Nicaragua ServiTotal De semáforo de portezuelo 500 metros al sur. Managua, Nicaragua, Tel. (505) 248-7001 Panamá Servicios Técnicos CAPRI Tumbamuerto Boulevard El Dorado Panamá 500 metros al sur. Tel. (507) 2360-236 (507) 2360-159 Perú Servicio Central Fast Service Av. Angamos Este 2431 San Borja, Lima Perú Tel. (511) 2251 388 Puerto Rico Buckeye Service Jesús P. Piñero #1013 Puerto Nuevo, SJ PR 00920 Tel.: (787) 782-6175 Republica Dominicana Plaza Lama, S.A. Av, Duarte #94 Santo Domingo, República Dominicana Tel.: (809) 687-9171 Venezuela Inversiones BDR CA Av. Casanova C.C. City Market Nivel Plaza Local 153 Diagonal Hotel Melia, Caracas. Tel. (582) 324-0969 www.applicaservice.com [email protected] Por favor llame al número correspondiente que aparece en la lista a continuación para solicitar que se haga efectiva la garantía y donde Ud. puede solicitar servicio, reparaciones o partes en el país donde el producto fué comprado. También puede consultarnos en el e-mail. servicio@ applicaservice.com Comercializado por: Applica Manufacturing S. de R.L de C.V Presidente Mazarik No111, 1er Piso Col. Chapultepec Morales, Mexico D.F Delegacion Miguel Hidalgo CP 11570Mexico Servicio y Reparación Newton #133 Locales A y B Col. Chapultepec Morales C.P. 11570 Mexico, DF. Servicio al Consumidor, Venta de Refacciones y Accesorios 01 800 874 2503
is a trademark of The Black & Decker Corporation, Towson, Maryland, USA Marca registrada de The Black & Decker Corporation, Towson, Maryland, E.U.. 220 V CAT. NO. EHB500 TYPE 1 160 W 1 AC ONLY 6 50/ 60 Hz 600 W 2008/6-24-110S/E Copyright © 2008 Applica Consumer Products, Inc. Fabricado en la República Popular de ChinaImpreso en la República Popular de China Importado por / Imported by:Applica Americas, Inc. Av. Juan B Justo 637 Piso 10 (C1425FSA) Ciudad Autonoma de Buenos Aires Argentina C.U.I.T No. 30-69729892-0 Importado por/ Imported by: APPLICA MANUFACTURING S. DE R. L. DE C. V. Presidente Mazarik No111, 1er Piso Col. Chapultepec Morales, Mexico D.F Deleg. Miguel HidalgoCP 11570Mexico Del interior marque sin costo 01 (800) 744 4444 Made in People’s Republic of China Printed in People’s Republic of China Código de fecha / Date Code Impreso en papel reciclado. Printed on recycled paper.