Anetsberger Brothers I12 Cooking Computer Service Manual
Have a look at the manual Anetsberger Brothers I12 Cooking Computer Service Manual online for free. It’s possible to download the document as PDF or print. UserManuals.tech offer 50 Anetsberger Brothers manuals and user’s guides for free. Share the user manual or guide on Facebook, Twitter or Google+.
L22-353 Rev 1 (4/19) English This control was developed specifically for ANETS fryer products. It utilizes the latest in microprocessor technology and is completely solid state. This control offers the latest cooking technology, including temperature and time compensation that requires no user adjustments for consistently cooked product. Other features include, drain valve interlock, faulty probe detection, selectable melt cycles, beeper volume, and cook temperature. Each product key may be programmed with cook, shake and hold times to keep pace with changing menus over time. This manual details the operation and adjustment of the ANETS I12 Cooking Computer control. The target audience for this text is the Service Technician. This manual reveals all adjustments that are possible by keyboard entry, including passwords. IMPORTANT INFORMATION FOR FUTURE REFERENCE Record the following information from the appliance ID plate and retain this manual for the life of the equipment: Model #: __________________________ Serial #: __________________________ Date Purchased: ___________________ Service Manual for ANETS P/N 60149509 Single Vat I12 Cooking Computer
ANETS I12 Cooking Computer ANETS P/N 60149509 L22-353 Rev 1 Page 2 of 28 Table of Contents: 1 Key Locations and Functions: .......................................................................................................... 4 1.1 To turn the appliance ON: _______________________________________________________ 4 1.2 To turn the appliance OFF: _______________________________________________________ 4 1.3 To start a cook: ________________________________________________________________ 4 1.4 To cancel a cook: ______________________________________________________________ 5 1.5 To check Actual and Set temperatures: _____________________________________________ 5 1.6 To View Current Settings for Cook, Shake, Hold, and Hold Pre-Alarm: _____________________ 5 1.7 To perform a Boil Out operation: __________________________________________________ 6 1.7.1 Automatic Boil Entry (Water Detection): ......................................................................................................................... 6 1.7.2 Manual Boil Entry: .......................................................................................................................................................... 6 2 To Enter Programming Level 1 (for the Store Manager): ............................................................... 7 2.1 To Set Cook Temperature: _______________________________________________________ 7 2.2 To Change a Product Key–Cook, Shake, Hold, and Hold Pre-Alarm Times: _________________ 8 2.2.1 Cook Time ...................................................................................................................................................................... 8 2.2.2 Shake Time .................................................................................................................................................................... 8 2.2.3 Hold Time ....................................................................................................................................................................... 8 2.2.4 Hold Pre-Alarm ............................................................................................................................................................... 9 2.3 To Exit Level 1 programming: _____________________________________________________ 9 3 To Change Options Level 2 ( for the Store Manager): .................................................................. 10 3.1 Fahrenheit or Celsius Display: ___________________________________________________ 10 3.2 Password Change or Required? _________________________________________________ 10 3.3 Beeper Volume and Tone: ______________________________________________________ 11 3.4 Language Selection: ___________________________________________________________ 11 3.5 Melt Cycle Type: ______________________________________________________________ 11 3.6 Recovery Test Value: __________________________________________________________ 12 3.7 Control or Timer: Single Vat _____________________________________________________ 12 4 To Enter Programming Level 3 (for the Technician) .................................................................... 13 4.1 Offset Temperature Display _____________________________________________________ 13 4.2 Melt Cycle ON Time ___________________________________________________________ 13 4.3 Minnimum ON and OFF Cycle Time _______________________________________________ 14 4.4 Recovery Times: ______________________________________________________________ 14 4.5 Diagnostic Menu Entry _________________________________________________________ 15 4.5.1 Left Basket Lift Output .................................................................................................................................................. 15 4.5.2 Right Basket Lift Output ............................................................................................................................................... 15 4.5.3 Heat Demand Output ................................................................................................................................................... 15 4.5.4 Side On Output ............................................................................................................................................................. 15 4.5.5 Drain Switch Input ........................................................................................................................................................ 15 4.5.6 Lamp Test .................................................................................................................................................................... 15 4.5.7 Heat Feedback Input .................................................................................................................................................... 15 4.5.8 Exit Diagnostic Menu .................................................................................................................................................... 15 4.6 Ready Level _________________________________________________________________ 16 4.7 Temperature Operating Range ___________________________________________________ 16 4.8 More Service Menu Entry _______________________________________________________ 16 4.8.1 Instant On Toggle ......................................................................................................................................................... 16 4.8.2 Cook Now(Single Only) ................................................................................................................................................ 17 4.8.3 Heat Demand Profile .................................................................................................................................................... 17
ANETS I12 Cooking Computer ANETS P/N 60149509 Page 3 of 28 L22-353 Rev 1 4.8.4 Shake Alarm Duration .................................................................................................................................................. 17 4.8.5 Hold Alarm Duration ..................................................................................................................................................... 18 4.8.6 Cancel Duration ............................................................................................................................................................ 18 4.8.7 Configuration Value ...................................................................................................................................................... 18 4.8.8 Factory Reset ............................................................................................................................................................... 18 4.8.9 Standing Pilot Toggle ................................................................................................................................................... 19 4.8.10 Set Network Address ............................................................................................................................................... 19 4.8.11 Exit More Service sub menu .................................................................................................................................... 19 4.9 Number of Basket Lifts _________________________________________________________ 20 4.10 To Exit Programming Level 3 __________________________________________________ 20 5 Factory Menu Level 4 (for the Technician) .................................................................................... 21 5.1 PCollect (toggle) ______________________________________________________________ 21 5.2 Offset Temperature Display _____________________________________________________ 21 5.3 Melt Cycle ON Time ___________________________________________________________ 21 5.4 Minimum ON and OFF Cycle Time ________________________________________________ 21 5.5 Recovery Test Values _________________________________________________________ 21 5.6 Diagnostic Menu Entry _________________________________________________________ 22 5.7 Ready Level _________________________________________________________________ 22 5.8 Operating Temperature Range ___________________________________________________ 22 5.9 High Limit Value ______________________________________________________________ 22 5.10 Number of Basket Lifts _______________________________________________________ 22 5.11 Test On/Off ________________________________________________________________ 22 5.12 More Factory Menu Entry _____________________________________________________ 23 5.12.1 Control ID Display .................................................................................................................................................... 23 5.12.2 Set Network Address ............................................................................................................................................... 23 5.12.3 To exit More Factory Menu ...................................................................................................................................... 23 5.13 To Exit Factory Menu (Level 4): ________________________________________________ 23 6 Other Displays: ................................................................................................................................. 24 7 Mechanical Dimensions: ................................................................................................................. 25 8 Electrical Connections at LEFT and RIGHT connectors: ............................................................. 26 9 Probe Resistance Chart: .................................................................................................................. 27
ANETS I12 Cooking Computer ANETS P/N 60149509 L22-353 Rev 1 Page 4 of 28 4 1 Key Locations and Functions: 1.1 To turn the appliance ON: If power is applied to the appliance, the displays will show . Press the key. Displays will show one of the following: ; , or . Some messages may show in both left and right displays. Wait for the appliance to heat up to the [READY] condition before cooking. 1.2 To turn the appliance OFF: Press the key. Display will momentarily show the software version number , and then . 1.3 To start a cook: When the display is showing the appliance has reached set temperature and is ready to cook. Press the desired product key, and place product into the vat. The indicator above the product key will flash to indicate the cook timer is running. In the example above, product 4 is cooking with 2 minutes and 28 seconds remaining. The right side display of the dual vat control shown above, has no running cook timers, and shows . Multiple cooks may run together. While cooks are running, the displays will always show the cook with the least time remaining. Longer running cooks will flash their indicators at a slower rate. Cook time remaining on these keys may be checked by pressing the key then pressing a product key.
ANETS I12 Cooking Computer ANETS P/N 60149509 L22-353 Rev 1 Page 5 of 28 1.4 To cancel a cook: Press and hold the product key to cancel a running cook. If no other cooks are pending, controller displays will return to . 1.5 To check Actual and Set temperatures: To view the actual vat temperature, press the key. The display will show or , where “F’ is Fahrenheit, and “C” is Celsius. After a few moments, the display will return to ; , or ,if no cooks are running. [CKn mm:ss] will display for any cooks still running. To view the set temperature, press the key twice. The display will show or , where “F’ is Fahrenheit, and “C” is Celsius. After a few moments, the display will return to ; , or ,or, [CKn mm:ss] for any cook still running. 1.6 To View Current Settings for Cook, Shake, Hold, and Hold Pre-Alarm: To view the current settings for any product key, press the key, followed by the desired product key. The display will show [CKn mm:ss], followed by [SHn mm:ss], then [HDn mm:ss], ending with [PA4 mm:ss]. Where “n” is the key number, and “mm:ss” is the time setting. After a few moments, the display will return to ; , or , or, [CKn mm:ss] for any cook still running. Typical displays using key 4 as an example: Key 4 Cook Time [C1] is set for 3 minutes and 28 seconds. Key 4 Shake Time [S1] is set for 2 minutes and :00 seconds before the end of the Cook. Default value is 00:00, or inactive. Key 4 Hold Time [H1] is set for 15:00 minutes. This is the amount of time cooked product may sit in holding bins before a new batch is started. Default value is 00:00, or inactive. Key 4 Hold Pre-Alarm [P1] is set for 00:00 and is inactive (default setting). When activated his alarm warns the operators that the Hold Time is about to run out. In a few moments, the display will return to +
ANETS I12 Cooking Computer Service ANETS P/N 60149509 Page 6 of 28 L22-353 Rev 1 12 2 00 1 1.7 To perform a Boil Out operation: Normal maintenance of a fryer requires regular tank cleaning. This process involves draining the vat of oil and filling with water. Cleaning solution is added, and the control is set to boil by one of the following methods: 1.7.1 Automatic Boil Entry (Water Detection): Fill the appliance with water and turn the appliance on. Heat will be applied to the vat warming the water. This control will detect the presence of water by temperatures not rising above the boiling point of water; 212°F (100°C). After a time at this temperature, displays will show Heat will be disabled until the operator responds to this prompt. Pressing the [0] key is a YES response to the boil prompt. If pressed, display will show . Heat will maintain vat temperature at 185°F (85°C) for cleaning as long as the control remains on. To exit boil mode control must be turned off. Warning: Pressing any other key at the prompt is regarded by the control as a NO response. With this response, the control will apply heat to the vat as if oil were present in the vat. With water in the vat, a rolling boil will result. This will cause undesirable foam over conditions. And, a potential steam burn hazards to operators performing cleaning operations. 1.7.2 Manual Boil Entry: After filling an empty vat with water, turn the appliance on. Press the key and enter key sequence [2], [1], [2]. If control is set to display in the Celsius scale, press [1], [0], [0] keys to manually enter boil mode. The display will show to indicate entry into boil mode. To exit boil mode, control must be turned off.
ANETS I12 Cooking Computer ANETS P/N 60149509 Page 7 of 28 L22-353 Rev 1 2 To Enter Programming Level 1 (for the Store Manager): Note: The factory default setting for this control does not require a password to be entered. However, the operator password requirement and value may be changed in section 3.2. Entry of a password when NOT required will not interfere with the programming process. With no cook timers running, displays will show one of the following displays: ; , or . Press the key. If display shows: , a password is required. Enter password using the product keys as a numeric keypad for entry. With correct password entry, display will show . If display shows: ; you do not need to enter a password. From the display, continue with this section or go to section 3, or 4. 2.1 To Set Cook Temperature: Press the key once. The display will show [SET xxxF] [TEMP] or [SET xxxC] [TEMP], where “xxx” is the temperature setting. Use the product keys for numeric entry to adjust the current setting. Press the key to save setting. Display now shows . To exit here, press again, or continue.
ANETS I12 Cooking Computer ANETS P/N 60149509 L22-353 Rev 1 Page 8 of 28 2.2 To Change a Product Key–Cook, Shake, Hold, and Hold Pre-Alarm Times: For each product key, Cook, Shake, Hold, and Hold Pre-alarm times are set in this section. With display showing , continue with the following section for each product key to change. 2.2.1 Cook Time Cook Time may be set for each product key. To deactivate any product key enter a zero value for cook time. Press the key. Display will show . Press the desired product key to change. Display shows [nCK mm:ss] [TIME] where “n” is the key number, “CK” means Cook, and “mm:ss” is minutes and seconds. Use the product keys for numeric entry to adjust the current setting. Press the key to save cook time and continue setup for this product key. 2.2.2 Shake Time Shake time is an alarm that sounds during Cook Time to prompt operators to shake the basket. Default for this value is zero, meaning the Shake Time is inactive. To use Shake Time, the time value must be a non-zero value, and, must be set to a value less than cook time. Display shows [nSH mm:ss] [TIME] where “n” is the key number, “SH” means Shake, and “mm:ss” is time in minutes and seconds. Use the product keys for numeric entry to adjust the current setting. Press the key to save shake time and continue setup for this product key. Note: The value entered for shake time is the time from the end of the cook. 2.2.3 Hold Time Cooked product may stand in holding bins for a period of time. This timer produces an alarm to inform operators to discard old product and start a new cook. Default for this value is zero, meaning the Hold Time is inactive. Display shows [nHD mm:ss] [TIME], where “n” is the key number, “HD means HOLD, and “mm:ss” is minutes and seconds. Use the product keys for numeric entry to adjust the current setting. Press the key to save hold time and continue setup for this product key.
ANETS I12 Cooking Computer ANETS P/N 60149509 Page 9 of 28 L22-353 Rev 1 2.2.4 Hold Pre-Alarm Hold Pre-Alarm is a timer setting that is used to warn operators that the Hold Time is about to expire. To use Hold Pre-Alarm, the time value must be a non-zero value, and, must be set to a value less than Hold Time. Default value is zero, meaning the Hold Pre-Alarm is inactive. Display shows [nPA mm:ss] [TIME] where “n” is the key number, PA means Pre-Alarm, and “mm:ss” is minutes and seconds. Use the product keys for numeric entry to adjust the current setting. Press the key to save pre-alarm time. Note: Value entered for hold pre-alarm time is the time from the end of the hold period. Display will again return to . Repeat steps from section 2.2.2 to make changes to any other product keys or continue with section 2.3. 2.3 To Exit Level 1 programming: Display shows . Press the key. Display shows . Continue to section 3 “To Change Options”, or, exit here in the next step. To exit Level 1 programming, press the key again. Displays will show ; , or , when no active cooks are running.
ANETS I12 Cooking Computer ANETS P/N 60149509 L22-353 Rev 1 Page 10 of 28 1 2 0 3 To Change Options Level 2 ( for the Store Manager): The display must show from section 2 to change these options. When the product key [10/0] is pressed, the display will show . Indicator lights above product keys will illuminate to represent options that may be changed. Each option listed below uses the product key [0] to toggle or scroll through available choices in the display. When the correct value is displayed, press the key to save choice. The display will again return to for another option selection. 3.1 Fahrenheit or Celsius Display: The Controller will display temperatures in the Fahrenheit or Celsius scales. The default scale is °F. With display showing , press the product key [0]. Display shows . Press product key 1, display shows [DEGREE n] [F OR C], where “n” is the current setting. Use the product key [0] to scroll through choices (F or C). Press key to save choice. Display now shows . 3.2 Password Change or Required? With factory settings, an operator password is not required to enter programming Levels 1 and 2. The password may be activated or changed in these steps. With display showing , press the product key [0]. Display will show . Press product key 2, display shows [SET PAS] [NEW PASS]. Use the product key [0] to scroll through choices [NO PASS] or [PASS REQ]. Press key to save choice. If [NO PASS] is selected Display returns to . If [PASS REQ]. is selected, display will show [PASSnnnn] [NEW PASS] to prompt for new password. Displayed value “nnnn” is the current password. Use the product keys for numeric entry to change password. Press key to save choice. Display then shows . Note: The factory default password (6684) will always work even if a different password is selected here.