AEG S 86378 Kg Operating Instructions

Interior Accessories
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Quick chill
The quick chill function can be used for the fast cooling of drinks in 
cans or bottles in the fast cool storage tray or of larger amounts of 
room-temperature food. 
Chilling of cans or bottles
Place cans or bottles in the holder on the 
fast cool storage tray in front of the air 
discharge grill. Set the regulator to 
maximum circulation and set the 
COOLMATIC function.
Chilling of food
Place the food in the fridge.
Open the regulator to maximum and set...

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Correct storage
A fan provides for quick cooling of the 
food and an even temperature 
distribution in the fridge zone and in the 
LONGFRESH 0 °C cold zone. 
Foods with different perishability can 
therefore be arranged on the shelves as 
you like, without having to take into 
account the different temperature zones 
which usually occur. The arrangement (see 
fig.) indicates possible ways of storing 
food.
In order to check the temperature on the 
shelves you can carry out the following...

Correct storage
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Guidelines for storage times
Some foods in the LONGFRESH 0 °C cold zone:
Dry storage:
Moist storage:
Food Storage period
Butterup to 30 days
Cheese, softup to 30 days
Milk, freshup to 7 days
Sausage, slicedup to 7 days
Fishup to 4 days
Shellfishup to 3 days
Poultryup to 5 days
Pork
larger joints
cut into smaller pieces
up to 7 days
up to 5 days
Beef, gameup to 7 days
Vegetables, salad stuffsStorage period
Artichokesup to 21 days
Cauliflowerup to 21 days
Broccoliup to 14...

Correct storage
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Tips: 
 When shopping always look for the freshest foods. Quality and 
freshness are crucial to how long food can be kept.
 Always store meat and fish wrapped and dry.
 Foodstuffs rich in protein spoil more quickly: Shellfish and 
crustaceans go off more quickly than fish and fish in turn goes off 
more quickly than meat. By storing them in the 0°C section, the 
storage period even for these foodstuffs can be increased by up to 3 
times without loss of quality.
 All...

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To obtain the best performance from your refrigerator/freezer:
 Do not store warm food or evaporating liquids.
 Keep the time between buying chilled food and placing it in your 
freezer as short as possible.
 Do not push food together too much, try to allow air to circulate 
around each item.
Freezing
Except for the bottom drawer, which serves only for storage purposes, 
all compartments and drawers in the freezer compartment are suitable 
for freezing fresh food.
Warning! 
 Before...

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3 The appliance electronics automatically switch the FROSTMATIC oper-
ating mode off after a period of approx. 52 hours at the latest. You can 
also stop the FROSTMATIC operating mode manually by switching to 
normal operation.
Tips:
 The following are suited for the packaging of frozen goods:
– freezer bags and polyethylene wraps;
– plastic containers for frozen foods;
– extra-thick aluminium foil
 The following are suited for sealing bags and wraps:
plastic clips, rubber bands or...

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Storage Goods Symbols/Freezing Calendar
 The symbols on the drawers 
show different types of frozen 
goods.
 The numbers indicate storage 
times in months for the appropriate types of frozen goods. Whether 
the upper or lower value of the indicated storage time is valid 
depends on the quality of the foods and pre-treating before freezing. 
The lower value applies to foods with high fat content.
Preparation of Ice Cubes
0 1.Fill ice cube tray 3/4 full with cold water and place in a...

Defrosting
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Freezer Compartment Defrosting
Moisture is precipitated in the form of white frost in the freezer 
compartment during operation and when the door is opened, especially 
in the middle at the top. Remove this white frost from time to time 
with a soft plastic scraper, e.g. a dough scraper. Do not under any 
circumstances use hard or pointed objects for this purpose.
The appliance should be defrosted when the thickness of the white 
frost has reached about 4 mm; but at least once...

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Maintenance and Cleaning
Before any maintenance or cleaning work is carried out DISCONNECT 
the appliance from the ELECTRICITY supply.
1 Warning! 
 Do not use detergents, abrasive powders, highly perfumed cleaning 
products, wax polishes or cleaning products containing bleach or 
alcohol.
 Never clean the appliance with a steam cleaner. Moisture could accu-
mulate in electrical components, danger of electrical shock! Hot 
vapours can lead to the damage of plastic parts.
 The appliance...

Maintenance and Cleaning
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4.Defrost the freezer compartment (see section: Defrosting).
5.Clean the inside and accessories with warm water and bicarbonate of 
soda (5 ml to 0.5 litre of water). 
3 The bottom shelf, which divides the fridge zone from the 
LONGFRESH 0 °C cold zone, can be removed for cleaning. To do this, 
pull the shelf straight out.
The cover over the bottom drawer can be removed for cleaning 
purposes. After cleaning, it must be returned to the previous position so 
that...