AEG Oven BP531450KM User Manual
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5.6 DisplayA.Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions5.7 ButtonsButtonFunctionDescriptionCLOCKTo set a clock function.MINUSTo set the time.MINUTE MINDERTo set the MINUTE MINDER. Hold the button for more than 3 seconds to acti- vate or deactivate the oven lamp.PLUSTo set the time.TEMPERATURETo check the oven temperature or the temperature...
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Clock functionApplication TIME DELAYTo combine DURATION and END function.MINUTE MINDERUse to set a countdown time. This function has no ef- fect on the operation of the appliance. You can set the MINUTE MINDER at any time, also if the appliance is off.00:00COUNT UP TIMERIf you do not set any other clock function the COUNT UP TIMER automatically monitor how long the appli- ance operates. It is on immediately when the oven starts to heat. The Count Up Timer cannot be used with the functions: DURATION, END,...
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Appliance turns on automatically lateron, works for the set DURATION timeand stops at the set END time. At the set time an acoustic signal sounds for 2 minutes. and time setting flash in the display. The appliance deactivates. 7. Press any button to stop the acoustic signal. 8. Turn the knob for the oven functions to the off position. 6.6 Setting the MINUTE MINDER 1. Press . and " 00" flash in the display. 2. Press or to set the MINUTE MINDER. First you set the seconds, then the minutes....
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The new default core temperature isdisplayed during the next use of the core temperature sensor. When the meat is at the set core temperature, the symbol for the core temperature sensor and the default core temperature flash. An acoustic signal sounds for two minutes. 5. Press any button or open the oven door to stop the acoustic signal. 6. Remove the plug of the core temperature sensor from the socket. Remove the meat from the appliance. 7. Deactivate the appliance. WARNING! Be careful when you...
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Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.7.3 Telescopic runners - inserting the accessories With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.CAUTION! Make sure you push back the telescopic runners fully in the appliance before you close the oven...
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You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down.2. Put the deep pan into the oven on the necessary shelf position.8. ADDITIONAL FUNCTIONS8.1 Using the Child Lock When the Child Lock is on, the appliance cannot be activated accidentally.The door is locked , symbols SAFE and come on the display also when Pyrolysis function operates. It can be checked on the knob. 1. Ensure the knob for...
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8.4 Automatic Switch-off For safety reasons the appliance deactivates automatically after some time if an oven function operates and you do not change any settings.Temperature (°C)Switch-off time (h)30 - 11512.5120 - 1958.5200 - 2455.5250 - maximum1.5After an automatic switch-off, press any button to operate the appliance again.The Automatic switch-off does not work with the functions: core temperature sensor, Light, Duration, End.8.5 Cooling fan When the appliance operates, the cooling fan activates...
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FoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsPlum cake, apple pie, cinnamon rolls150160 - 18030 - 602Use cake mould.1)1) Preheat in an empty oven for 5 minutes before cooking. Cook from frozen FoodWater in the cavi- ty embossment (ml)Temperature (°C)Time (min)Shelf posi- tionPizza frozen200200 - 21010 - 2021)Frozen lasagna200180 - 20035 - 5021)Frozen croissant200170 - 18015 - 2521)1) Preheat in an empty oven for 10 minutes before cooking. Food...
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FoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsRoast beef20020050 - 602Pyrex round trayChicken20021060 - 802Pyrex round tray9.3 Baking • Your oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the tables. • The manufacturer recommends that you use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for...
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Baking resultsPossible causeRemedyThe cake browns unevenly.The oven temperature is too high and the baking time is too short.Set a lower oven tempera- ture and a longer baking time.The cake browns unevenly.The mixture is unevenly dis- tributed.Spread the mixture evenly on the baking tray.The cake is not ready in the baking time given.The oven temperature is too low.The next time you bake, set a slightly higher oven tem- perature.9.5 Baking on one level: Baking in tins FoodFunctionTemperature (°C)Time...