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AEG Oven BP531450KM User Manual

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Page 11

5.6 DisplayA.Timer
B. Heat-up and residual heat indicator
C. Water drawer (selected models only)
D. Core temperature sensor (selected
models only)
E. Door lock (selected models only)
F. Hours / minutes
G. Clock functions5.7  ButtonsButtonFunctionDescriptionCLOCKTo set a clock function.MINUSTo set the time.MINUTE MINDERTo set the MINUTE MINDER. Hold the
button for more than 3 seconds to acti-
vate or deactivate the oven lamp.PLUSTo set the time.TEMPERATURETo check the oven temperature or the
temperature...

Page 12

Clock functionApplication TIME DELAYTo combine DURATION and END function.MINUTE MINDERUse to set a countdown time. This function has no ef-
fect on the operation of the appliance. You can set the
MINUTE MINDER at any time, also if the appliance is
off.00:00COUNT UP TIMERIf you do not set any other clock function the COUNT
UP TIMER automatically monitor how long the appli-
ance operates. It is on immediately when the oven
starts to heat.
The Count Up Timer cannot be used with the functions:
DURATION, END,...

Page 13

Appliance turns on automatically lateron, works for the set DURATION timeand stops at the set END time. At the set
time an acoustic signal sounds for 2
minutes. 
 and time setting flash in the
display. The appliance deactivates.
7. Press any button to stop the acoustic
signal.
8. Turn the knob for the oven functions
to the off position.
6.6  Setting the MINUTE
MINDER
1. Press .
 and " 00" flash in the display.
2. Press 
 or  to set the MINUTE
MINDER.
First you set the seconds, then the
minutes....

Page 14

The new default core temperature isdisplayed during the next use of the core
temperature sensor.
When the meat is at the set core
temperature, the symbol for the core
temperature sensor 
 and the default
core temperature flash. An acoustic
signal sounds for two minutes.
5. Press any button or open the oven
door to stop the acoustic signal.
6. Remove the plug of the core
temperature sensor from the socket.
Remove the meat from the
appliance.
7. Deactivate the appliance.
WARNING!
Be careful when you...

Page 15

Small indentation at the top
increase safety. The
indentations are also anti-tip
devices. The high rim
around the shelf prevents
cookware from slipping of
the shelf.7.3  Telescopic runners -
inserting the accessories
With the telescopic runners you can put
in and remove the shelves more easily.
CAUTION!
Do not clean the telescopic
runners in the dishwasher.
Do not lubricate the
telescopic runners.CAUTION!
Make sure you push back the telescopic runners fully
in the appliance before you
close the oven...

Page 16

You can use the trivet to grill flat dishes
in large quantities and to toast.
1. Put the trivet into the deep pan so
that the supports of the wire shelf
point down.2. Put the deep pan into the oven on
the necessary shelf position.8.  ADDITIONAL FUNCTIONS8.1  Using the Child Lock
When the Child Lock is on, the appliance
cannot be activated accidentally.The door is locked , symbols
SAFE and 
 come on the
display also when Pyrolysis
function operates. It can be
checked on the knob.
1. Ensure the knob for...

Page 17

8.4 Automatic Switch-off
For safety reasons the appliance
deactivates automatically after some time if an oven function operates and
you do not change any settings.Temperature (°C)Switch-off time (h)30 - 11512.5120 - 1958.5200 - 2455.5250 - maximum1.5After an automatic switch-off, press any
button to operate the appliance again.The Automatic switch-off
does not work with the
functions: core temperature
sensor, Light, Duration, End.8.5  Cooling fan
When the appliance operates, the
cooling fan activates...

Page 18

FoodWater in the
cavity em-
bossment
(ml)Tempera-
ture (°C)Time (min)Shelf po-
sitionCommentsPlum cake,
apple pie,
cinnamon
rolls150160 - 18030 - 602Use cake mould.1)1)  Preheat in an empty oven for 5 minutes before cooking.
Cook from frozen
FoodWater in the cavi-
ty embossment
(ml)Temperature
(°C)Time (min)Shelf posi-
tionPizza frozen200200 - 21010 - 2021)Frozen lasagna200180 - 20035 - 5021)Frozen croissant200170 - 18015 - 2521)1)  Preheat in an empty oven for 10 minutes before cooking.
Food...

Page 19

FoodWater in the
cavity em-
bossment
(ml)Tempera-
ture (°C)Time (min)Shelf po-
sitionCommentsRoast beef20020050 - 602Pyrex round trayChicken20021060 - 802Pyrex round tray9.3  Baking
• Your oven may bake or roast differently to the appliance you had
before. Adapt your usual settings
(temperature, cooking times) and
shelf positions to the values in the
tables.
• The manufacturer recommends that you use the lower temperature the
first time.
• If you cannot find the settings for a special recipe, look for...

Page 20

Baking resultsPossible causeRemedyThe cake browns unevenly.The oven temperature is too
high and the baking time is
too short.Set a lower oven tempera-
ture and a longer baking
time.The cake browns unevenly.The mixture is unevenly dis-
tributed.Spread the mixture evenly
on the baking tray.The cake is not ready in the
baking time given.The oven temperature is too
low.The next time you bake, set
a slightly higher oven tem-
perature.9.5  Baking on one level:
Baking in tins
FoodFunctionTemperature
(°C)Time...
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