AEG Oven BP5003021M User Manual
Here you can view all the pages of manual AEG Oven BP5003021M User Manual. The AEG manuals for Oven are available online for free. You can easily download all the documents as PDF.
Page 21
Pork Type of meatQuantityOven functionShelf posi- tionTempera- ture °CTime (min.) Shoulder / Neck / Ham joint1 - 1.5 kgTurbo Grilling1160 - 18090 - 120 Chop / Spare rib1 - 1.5 kgTurbo Grilling1170 - 18060 - 90 Meatloaf750 g - 1 kgTurbo Grilling1160 - 17050 - 60 Pork knuckle (precooked)750 g - 1 kgTurbo Grilling1150 - 17090 - 120 Veal Type of meatQuantityOven func- tionShelf posi- tionTempera- ture °CTime (min.) Roast veal1 kgTurbo Grill- ing1160 - 18090 - 120 Knuckle of veal1.5 - 2 kgTurbo Grill- ing1160...
Page 22
Poultry Type of meatQuantityOven func- tionShelf posi- tionTempera- ture °CTime (min.) Poultry portions200 - 250 g eachTurbo Grill- ing1200 - 22030 - 50 Half chick- en400 - 500 g eachTurbo Grill- ing1190 - 21035 - 50 Chicken, poulard1 - 1.5 kgTurbo Grill- ing1190 - 21050 - 70 Duck1.5 - 2 kgTurbo Grill- ing1180 - 20080 - 100 Goose3.5 - 5 kgTurbo Grill- ing1160 - 180120 - 180 Turkey2.5 - 3.5 kgTurbo Grill- ing1160 - 180120 - 150 Turkey4 - 6 kgTurbo Grill- ing1140 - 160150 - 240 Fish (steamed) Type of...
Page 23
Fast Grilling Food to be gril- ledShelf positionTime (min.) 1st side2nd side Burgers / Burgers48 - 106 - 8 Pork fillet410 - 126 - 10 Sausages410 - 126 - 8 Fillet / Veal steaks47 - 106 - 8 Toast / Toast 1)51 - 31 - 3 Toast with top- ping46 - 8- 1) Preheat the oven. 9.10 Convenience food True Fan Cooking Convenience foodShelf positionTemperature (°C)Time (min.) Pizza, frozen2200 - 22015 - 25 Pizza American, frozen2190 - 21020 - 25 Pizza, chilled2210 - 23013 - 25 Pizza Snacks, fro- zen2180 - 20015 - 30...
Page 24
Frozen Ready Meals Food to be cookedOven func- tionsShelf posi- tionTemperature (°C)Time (min.) Frozen pizzaConventional Cooking3as per manu- facturer’s in- structionsas per manu- facturer’s in- structions French fries1) (300 - 600 g) Conventional Cooking or Turbo Grilling3200 - 220as per manu- facturer’s in- structions BaguettesConventional Cooking3as per manu- facturer’s in- structionsas per manu- facturer’s in- structions Fruit flansConventional Cooking3as per manu- facturer’s in- structionsas per...
Page 25
• When the liquid in the jars starts to simmer (after approximately 35 - 60 minutes with one-litre jars), stop theoven or decrease the temperature to 100 °C (see the table). Soft fruit PreserveTemperature in °CCooking time un- til simmering (min.)Continue to cook at 100°C (min.) Strawberries / Blueberries / Raspberries / Ripe gooseberries 160 - 17035 - 45- Stone fruit PreserveTemperature in °CCooking time un- til simmering (min.)Continue to cook at 100°C (min.) Pears / Quinces / Plums160 - 17035 - 4510 -...
Page 26
Fruit Food to be driedShelf positionTemperature (°C)Time (h)1 level2 levels Plums31 / 460 - 708 - 10 Apricots31 / 460 - 708 - 10 Apple slices31 / 460 - 706 - 8 Pears31 / 460 - 706 - 9 10. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Then you can remove dirt more easily and it does not...
Page 27
During pyrolytic cleaning the lamp is off. Cleaning reminder To remind you that the pyrolytic clean- ing is necessary, PYR flashes in the dis- play for 10 seconds after each activation and deactivation of the appliance. The cleaning reminder goes out: • After the end of the Pyrolytic cleaning function. • If you press “ " and “ ” at the same time while PYR flashes in the display. 10.2 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1.Pull the...
Page 28
10.4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance. The door is heavy. A A 1.Open the door fully. 2.Fully press the clamping levers (A) on the two door hinges. 3.Close the oven door to the first opening position (approximately 70° angle). 4.Hold the door with one hand on each side and pull it...
Page 29
11. WHAT TO DO IF… WARNING! Refer to the Safety chapters. ProblemPossible causeRemedy The appliance does not heat up.The appliance is deacti- vated.Activate the appliance. The appliance does not heat up.The clock is not set.Set the clock. Refer to "Setting the clock". The appliance does not heat up.The necessary settings are not set.Make sure that the set- tings are correct. The appliance does not heat up.The automatic cut-out is activated.Refer to “Automatic switch-off”. The appliance does not...
Page 30
If you cannot find a solution to the prob- lem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate ison the front frame of the appliance cavi- ty. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 12. INSTALLATION WARNING! Refer to the Safety...