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AEG Oven BP300311KM User Manual

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Page 21

FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera-
ture (°C)Shelf posi-
tionTempera-
ture (°C)Shelf posi-
tionHare19021752150 - 200Cut in
piecesPheasant1902175290 - 120Whole
Fish
FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera-
ture (°C)Shelf posi-
tionTempera-
ture (°C)Shelf posi-
tionTrout / Sea
bream1902175240 - 553 - 4 fishTuna fish /
Salmon1902175235 - 604 - 6 fillets9.8  Turbo Grilling
Beef
FoodQuantityTemperature
(°C)Time (min)Shelf positionRoast beef or fillet,...

Page 22

VealFoodQuantity (kg)Temperature
(°C)Time (min)Shelf positionRoast veal1160 - 18090 - 1201 or 2Knuckle of veal1.5 - 2160 - 180120 - 1501 or 2
Lamb
FoodQuantity (kg)Temperature
(°C)Time (min)Shelf positionLeg of lamb,
roast lamb1 - 1.5150 - 170100 - 1201 or 2Saddle of lamb1 - 1.5160 - 18040 - 601 or 2
Poultry
FoodQuantity (kg)Temperature
(°C)Time (min)Shelf positionPoultry portions0.2 - 0.25 each200 - 22030 - 501 or 2Chicken, half0.4 - 0.5 each190 - 21035 - 501 or 2Chicken, pou-
lard1 - 1.5190 - 21050 -...

Page 23

Food
Type of foodTemperature
(°C)Time (min)Shelf positionPotato gratin190 - 21055 - 802Sweet dishes180 - 20045 - 602Ring cake or brioche160 - 17050 - 701Plaited bread / bread crown170 - 19040 - 502Cake with crumble topping
(dry)160 - 17020 - 403Biscuits made with yeast
dough160 - 17020 - 4029.10  DefrostFoodQuantity
(g)Defrosting
time (min)Further defrost-
ing time (min)CommentsChicken1000100 - 14020 - 30Place the chicken on an
upturned saucer placed
on a large plate. Turn
halfway through.Meat1000100 -...

Page 24

FoodTemperature
(°C)Time (h)Shelf position1 position2 positionsPeppers60 - 705 - 631 / 4Vegetables for
sour60 - 705 - 631 / 4Mushrooms50 - 606 - 831 / 4Herbs40 - 502 - 331 / 4
Fruit
FoodTemperature
(°C)Time (h)Shelf position1 position2 positionsPlums60 - 708 - 1031 / 4Apricots60 - 708 - 1031 / 4Apple slices60 - 706 - 831 / 4Pears60 - 706 - 931 / 410.  CARE AND CLEANINGWARNING!
Refer to Safety chapters.10.1  Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a...

Page 25

Use maximum 6% vinegar without
herbs.
2. Let the vinegar dissolve the residual
limestone at the ambient
temperature for 30 minutes.
3. Clean the cavity with warm water and
a soft cloth.10.4  Removing the shelf
supports
To clean the oven, remove the shelf
supports.
1. Pull the front of the shelf support
away from the side wall.
2. Pull the rear end of the shelf support
away from the side wall and remove
it.
Install the shelf supports in the opposite
sequence.
10.5  PyrolysisCAUTION!
Do not start the...

Page 26

To stop Pyrolysis before it is
completed, turn the knob for the
oven functions to the off position.
6. When Pyrolysis is completed, the
display shows the time of day. The
oven door stays locked.
7. When the appliance is cool again, an
acoustic signal sounds and the door
unlocks.10.6  Cleaning reminder
To remind you that the Pyrolysis is
necessary, PYR flashes in the display for
10 seconds after each activation and
deactivation of the appliance.
The cleaning reminder
goes out:
• after the end of the...

Page 27

5.Release the locking system to
remove the glass panels.
6. Turn the two fasteners by 90° and
remove them from their seats.
7. First lift carefully and then remove
the glass panels one by one. Start
from the top panel.
8. Clean the glass panels with water
and soap. Dry the glass panels
carefully.
When the cleaning is completed, install
the glass panels and the oven door. Do the above steps in the opposite
sequence.
Make sure that you put the glass panels (A, B and C) back in the correct
sequence. The...

Page 28

WARNING!
Danger of electrocution!
Disconnect the fuse before
you replace the lamp.
The lamp and the lamp glass
cover can be hot.CAUTION!
Always hold the halogen
lamp with a cloth to prevent
grease residue from burning
on the lamp.1. Deactivate the appliance.
2. Remove the fuses from the fuse box
or deactivate the circuit breaker.The back lamp
1. Turn the lamp glass cover
counterclockwise to remove it.
2. Clean the glass cover.
3. Replace the lamp with a suitable 300
°C heat-resistant lamp.
4. Install the...

Page 29

ProblemPossible causeRemedySteam and condensation
settle on the food and in the
cavity of the oven.You left the dish in the oven
for too long.Do not leave the dishes in
the oven for longer than 15 -
20 minutes after the cooking
process ends.The display shows "C3".The cleaning function does
not operate. You did not
fully close the door, or the
door lock is defective.Fully close the door.The display shows "F102".• You did not fully close the door.
• The door lock is defec- tive.• Fully...

Page 30

ProblemPossible causeRemedyThere is no good cooking
performance using the True
Fan Cooking PLUS function.You did not activate the
True Fan Cooking PLUS
function.Refer to "Activating the True
Fan Cooking PLUS func-
tion".There is no good cooking
performance using the True
Fan Cooking PLUS function.You did not activate correct-
ly the True Fan Cooking
PLUS function with the Plus
Steam button.Refer to "Activating the True
Fan Cooking PLUS func-
tion".There is no good cooking
performance...
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