AEG Oven BE530450KM User Manual
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6. CLOCK FUNCTIONS6.1 Clock functions tableClock functionApplicationTIME OF DAYTo show or change the time of day. You can change the time of day only when the appliance is off.DURATIONTo set how long the appliance operates. Use only when an oven function is set.ENDTo set when the appliance deactivates. Use only when an oven function is set. TIME DELAYTo combine DURATION and END function.MINUTE MINDERUse to set a countdown time. This function has no ef- fect on the operation of the appliance. You can set...
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4.Press to confirm. At the set time an acoustic signal sounds for 2 minutes. and time setting flash in the display. The appliance deactivates automatically. 5. Press any button to stop the acoustic signal. 6. Turn the knob for the oven functions to the off position. 6.5 Setting the TIME DELAY function 1. Set an oven function. 2. Press again and again until starts to flash. 3. Press or to set the minutes and the hours for DURATION time. 4. Press to confirm. The display shows flashing . 5....
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the appliance. Make sure that the core temperature sensor stays in the meat and in the socket during the cooking. When you use the core temperature sensor for the first time, the default core temperature is 60 °C. While flashes, you can use the knob for the temperature to change the default core temperature. The display shows the symbol of the core temperature sensor and the default core temperature. 4. Press to save the new core temperature, or wait 10 seconds for the setting to be saved...
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Deep pan: Push the deep pan between the guide bars of the shelf support. Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wireshelf on the guide bars above and make sure that the feet point down. Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.7.3 Trivet and Grill- / Roasting panWARNING! Be careful when you remove the accessories...
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8. ADDITIONAL FUNCTIONS8.1 Using the Child Lock When the Child Lock is on, the appliance cannot be activated accidentally. 1. Ensure the knob for the oven functions is in the off position. 2. Press and hold and at the same time for 2 seconds. An acoustic signal sounds. SAFE comes on in the display. To deactivate the Child Lock, repeat step 2. 8.2 Using the Function Lock You can activate the Function Lock function only when the appliance operates. The Function Lock prevents an accidental change of...
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The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used.9.1 Inner side of the door In some models, on the inner side of the door you can find: • the numbers of the shelf positions. • information about the oven functions, recommended shelf positions andtemperatures for typical dishes.9.2 True Fan Cooking PLUSBefore preheating fill the cavity embossment with water only when the oven is cold. Refer to...
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Food regenerationFoodWater in the cavi- ty embossment (ml)Temperature (°C)Time (min)Shelf posi- tionBread10011015 - 252Bread rolls10011010 - 202Homestyle pizza10011015 - 252Focaccia10011015 - 252Vegetables10011015 - 252Rice10011015 - 252Pasta10011015 - 252Meat10011015 - 252 Roasting FoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsRoast pork20018065 - 802Pyrex round trayRoast beef20020050 - 602Pyrex round trayChicken20021060 - 802Pyrex round tray9.3 Baking •...
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9.4 Tips on bakingBaking resultsPossible causeRemedyThe bottom of the cake is not browned sufficiently.The shelf position is incor- rect.Put the cake on a lower shelf.The cake sinks and becomes soggy, lumpy or streaky.The oven temperature is too high.The next time you bake, set a slightly lower oven temper- ature.The cake sinks and becomes soggy, lumpy or streaky.The baking time is too short.Set a longer baking time. You cannot decrease bak- ing times by setting higher temperatures.The cake sinks and...
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FoodFunctionTemperature (°C)Time (min)Shelf positionFlan base - short pastryTrue Fan Cook- ing170 - 1801)10 - 252Flan base - sponge mixtureTrue Fan Cook- ing150 - 17020 - 252Apple pie / Ap- ple pie (2 tins Ø20 cm, diago- nally off set)True Fan Cook- ing16060 - 902Apple pie / Ap- ple pie (2 tins Ø20 cm, diago- nally off set)Top / Bottom Heat18070 - 901CheesecakeTop / Bottom Heat170 - 19060 - 9011) Preheat the oven. Cakes / pastries / breads on baking trays FoodFunctionTemperature (°C)Time (min)Shelf...
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FoodFunctionTemperature (°C)Time (min)Shelf positionFruit flans (made with yeast dough / sponge mixture)2)True Fan Cook- ing15035 - 553Fruit flans (made with yeast dough / sponge mixture)2)Top / Bottom Heat17035 - 553Fruit flans made with short pastryTrue Fan Cook- ing160 - 17040 - 803Yeast cakes with delicate top- pings (e.g. quark, cream, custard)Top / Bottom Heat160 - 1801)40 - 8031) Preheat the oven. 2) Use a deep pan. Biscuits FoodFunctionTemperature (°C)Time (min)Shelf positionShort pastry bis-...