AEG Oven BE5003021M User Manual

Type of
meatQuantityOven func-
tionShelf posi-
tionTempera-
ture °CTime (min.)
Saddle of
lamb1 - 1.5 kgTurbo Grill-
ing1160 - 18040 - 60
Game
Type of
meatQuantityOven func-
tionShelf posi-
tionTempera-
ture °CTime (min.)
Saddle /
Leg of hareup to 1 kgConven-
tional
Cooking1230 1)30 - 40
Saddle of
venison1.5 - 2 kgConven-
tional
Cooking1210 - 22035 - 40
Haunch of
venison1.5 - 2 kgConven-
tional
Cooking1180 - 20060 - 90
1) 
Preheat the oven.
Poultry
Type of
meatQuantityOven func-
tionShelf posi-...

9.9 Grilling
Always grill with the maximum tempera-
ture setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the pan to collect the fat into
the first shelf position.Grill only flat pieces of meat or fish.
Always preheat the empty oven with the
grill functions for 5 minutes.
CAUTION!
Always grill with the oven door
closed.
Grilling
Food to be
grilledShelf posi-
tionTemperatureTime (min.)
1st side2nd side
Roast beef2210 - 23030 - 4030 - 40
Filet of beef323020 -...

Convenience
foodShelf positionTemperature (°C)Time (min.)
French Fries, thin3200 - 22020 - 30
French Fries, thick3200 - 22025 - 35
Wedges / Cro-
quettes3220 - 23020 - 35
Hash Browns3210 - 23020 - 30
Lasagne / Cannel-
loni, fresh2170 - 19035 - 45
Lasagne / Cannel-
loni, frozen2160 - 18040 - 60
Oven baked
cheese3170 - 19020 - 30
Chicken Wings2190 - 21020 - 30
Frozen Ready Meals
Food to be
cookedOven func-
tionsShelf posi-
tionTemperature
(°C)Time (min.)
Frozen pizzaConventional
Cooking3as per manu-...

DishDefrosting
time (min.)Further defrost-
ing time (min.)Comment
Trout, 150 g25 - 3510 - 15-
Strawberries, 300 g30 - 4010 - 20-
Butter, 250 g30 - 4010 - 15-
Cream, 2 x 200 g80 - 10010 - 15
Cream can also be
whipped when still
slightly frozen in pla-
ces.
Gateau, 1400 g6060-
9.12 Preserving - Bottom Heat
Things to note:
• Use only preserve jars of the same di-
mensions available on the market.
• Do not use jars with twist-off and bay-
onet type lids or metal tins.
• Use the first shelf from the bottom...

PreserveTemperature in
°CCooking time un-
til simmering
(min.)Continue to cook
at 100°C (min.)
Kohlrabi / Peas /
Asparagus160 - 17050 - 6015 - 20
1) 
Leave standing in the oven after it’s deactivated.
9.13 Drying - True Fan
Cooking
Use baking parchment as a cover for the
oven shelves.For best results, deactivate the appli-
ance halfway through the operation.
Open the appliance door and let the ap-
pliance cool down. After that, complete
the drying process.
Vegetables
Food to be
driedShelf...

10.1 Shelf supports
Removing the shelf supports
You can remove the shelf supports to
clean the side walls.
1.Pull the front of the shelf support
away from the side wall.
1
2
2.Pull the rear end of the shelf sup-
port away from the side wall and re-
move it.
Installing the shelf supports
Install the shelf supports in the opposite
sequence.
Valid for telescopic runners:
The retaining pins on the tele-
scopic runners must point to the
front.
10.2 Lamp
WARNING!
There is a risk of electrical shock.
The lamp...

2.Hold the heating element with two
hands at the front.
3.Pull it forwards against the spring
pressure and out along the supports
on the two sides.
4.The heating element folds down.
You can clean the oven ceiling.
Installing the heating element
1.Install the heating element in the
opposite sequence.
Install the heating element cor-
rectly above the supports on the
inner walls of the appliance.
2.Install the shelf supports.
10.4 Cleaning the oven door
Removing the door and the glass panels
You can remove...

8.Hold the door glass panels on their
top edge one by one and pull them
up out of the guide.
9.Clean the glass panel with water
and soap. Dry the glass panel care-
fully.
Installing the door and the
glass panels
When the cleaning is completed, install
the glass panels and the oven door. Dothe above steps in the opposite se-
quence. Install the smaller panel first,
then the larger.
11. WHAT TO DO IF…
WARNING!
Refer to the Safety chapters.
ProblemPossible causeRemedy
The appliance does not
heat up. The...

If you cannot find a solution to the prob-
lem yourself, contact your dealer or the
service centre.
The necessary data for the service centre
is on the rating plate. The rating plate ison the front frame of the appliance cavi-
ty.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
12. INSTALLATION
The built-in unit must meet the...

min. 
3 mm 
min.
50 mm
=
=
  
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