AEG Compact oven KP8404001M User Manual
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FoodFunctionTempera- ture (°C)Time (min)Shelf posi- tionApple pie / Apple pie (2 tins Ø 20 cm, diagonally off set)True Fan Cook- ing16070 - 902Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set)Conventional Cooking18070 - 901Cheesecake, tray2)Conventional Cooking160 - 17070 - 9021) Preheat the oven. 2) Use a deep pan. Cakes / pastries / breads on baking trays FoodFunctionTempera- ture (°C)Time (min)Shelf posi- tionPlaited bread / bread crownConventional Cooking170 - 19030 - 401Christmas...
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FoodFunctionTempera- ture (°C)Time (min)Shelf posi- tionFruit flans made with short pastryTrue Fan Cook- ing160 - 17040 - 802Yeast cakes with deli- cate toppings (e.g. quark, cream, custard)1)Conventional Cooking160 - 18040 - 8021) Preheat the oven. 2) Use a deep pan. Biscuits FoodFunctionTempera- ture (°C)Time (min)Shelf posi- tionShort pastry biscuitsTrue Fan Cook- ing150 - 16010 - 202Short bread / Short bread / Pastry StripesTrue Fan Cook- ing14020 - 352Short bread / Short bread / Pastry...
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12.6 Bakes and gratinsFoodFunctionTemperature (°C)Time (min)Shelf positionPasta bakeConventional Cooking180 - 20045 - 601LasagneConventional Cooking180 - 20025 - 401Vegetables au gratin1)Turbo Grilling160 - 17015 - 301Baguettes top- ped with melted cheeseTrue Fan Cook- ing160 - 17015 - 301Sweet bakesConventional Cooking180 - 20040 - 601Fish bakesConventional Cooking180 - 20030 - 601Stuffed vegeta- blesTrue Fan Cook- ing160 - 17030 - 6011) Preheat the oven.12.7 Moist Fan BakingFoodTemperature (°C)Time...
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Cakes / pastries / breads on baking traysFoodTemperature (°C)Time (min)Shelf posi- tionCream puffs / Eclairs1)160 - 18025 - 451 / 4Dry streusel cake150 - 16030 - 451 / 41) Preheat the oven. Cakes / small cakes / breads on baking trays FoodTemperature (°C)Time (min)Shelf posi- tionShort pastry biscuits150 - 16020 - 401 /4Short bread / Short bread / Pastry Stripes14025 - 451 / 4Biscuits made with sponge mixture160 - 17025 - 401 / 4Pastries made with egg white, meringues80 - 100130 - 1701 / 4Macaroons100 -...
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FoodQuantityTemperature (°C)Time (min)Shelf posi- tionSteak200 - 300 g12020 - 40112.10 Pizza SettingFoodTemperature (°C)Time (min)Shelf positionPizza (thin crust)1)200 - 23015 - 202Pizza (with a lot of top- ping)2)180 - 20020 - 302Tarts180 - 20040 - 551Spinach flan160 - 18045 - 601Quiche Lorraine (Savoury flan)170 - 19045 - 551Swiss Flan170 - 19045 - 552Cheesecake140 - 16060 - 901Apple cake, covered150 - 17050 - 601Vegetable pie160 - 18050 - 601Unleavened bread1)230 - 25010 - 202Puff pastry flan1)160 -...
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end of the roasting time, and use the residual heat.12.12 Roasting tables BeefFoodFunctionQuantityTempera- ture (°C)Time (min)Shelf posi- tionPot roastConventional Cooking1 - 1.5 kg230120 - 1501Roast beef or fillet: rare1)Turbo Grillingper cm of thickness190 - 2005 - 6 per cm of thickness1Roast beef or fillet: me- diumTurbo Grillingper cm of thickness180 - 1906 - 8 per cm of thickness1Roast beef or fillet: well doneTurbo Grillingper cm of thickness170 - 1808 - 10 per cm of thickness11) Preheat the...
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LambFoodFunctionQuantityTempera- ture (°C)Time (min)Shelf posi- tionLeg of lamb, roast lambTurbo Grilling1 - 1.5 kg150 - 180100 - 1201Saddle of lambTurbo Grilling1 - 1.5 kg160 - 18040 - 601 Game FoodFunctionQuantityTempera- ture (°C)Time (min)Shelf posi- tionSaddle of hare, leg of hare1)Conven- tional Cookingup to 1 kg23030 - 401Saddle of ven- isonConven- tional Cooking1.5 - 2 kg210 - 22035 - 401Haunch of venisonConven- tional Cooking1.5 - 2 kg180 - 20060 - 9011) Preheat the oven. Poultry...
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12.13 Grilling • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf position.• Grill only flat pieces of meat or fish. • Always preheat the empty oven with the grill functions for 5 minutes.CAUTION! Always grill with the oven door closed.GrillingFoodTemperature (°C)Grilling time (min)Shelf position1st side2nd sideRoast beef, me- dium210 - 23030 - 4030 - 401Filet of...
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FoodTemperature (°C)Time (min)Shelf positionPizza, frozen200 - 22015 - 252Pizza American, frozen190 - 21020 - 252Pizza, chilled210 - 23013 - 252Pizza Snacks, frozen180 - 20015 - 302French Fries, thin200 - 22020 - 302French Fries, thick200 - 22025 - 352Wedges / Croquettes220 - 23020 - 352Hash Browns210 - 23020 - 302Lasagne / Cannelloni, fresh170 - 19035 - 452Lasagne / Cannelloni, frozen160 - 18040 - 602Oven baked cheese170 - 19020 - 302Chicken Wings190 - 21020 - 302 Frozen ready meals...
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FoodQuantityDefrosting time (min)Further de- frosting time (min)CommentsChicken1 kg100 - 14020 - 30Put the chicken on an upturned saucer in a big plate. Turn halfway through.Meat1 kg100 - 14020 - 30Turn halfway through.Meat500 g90 - 12020 - 30Turn halfway through.Trout150 g25 - 3510 - 15-Strawber- ries300 g30 - 4010 - 20-Butter250 g30 - 4010 - 15-Cream2 x 200 g80 - 10010 - 15Whip the cream when still slightly frozen in places.Gateau1.4 kg6060-12.16 Preserving • Use only preserve jars of the same...