Home > Smeg > Dishwasher > Smeg Sto 905 Instruction Manual

Smeg Sto 905 Instruction Manual

    Download as PDF Print this page Share this page

    Have a look at the manual Smeg Sto 905 Instruction Manual online for free. It’s possible to download the document as PDF or print. UserManuals.tech offer 81 Smeg manuals and user’s guides for free. Share the user manual or guide on Facebook, Twitter or Google+.

    							 
     
    User instructions   
     
    56  
     ADDING THE RINSE AID  The rinse aid helps the dishes dry faster 
    and prevents the formation of scale 
    deposits and staining; it is automatically 
    added to the water during the final rinse 
    cycle, from the container situated on the 
    inner side of the door. 
     To add rinse aid: 
    •  Open the door. 
    •  Open the door S.  
    •  Add the rinse aid until the container 
    is full (approximately 140 cc). 
     
     
    •  The optical level indicator O on the side of the cap should be 
    completely obscured. Refill the rinse aid when the optical level 
    indicator becomes clear again, or when the rinse aid warning light 
    illuminates. 
    •  Close the door S. 
    •  Use a cloth to remove any spillage of rinse aid which might lead to 
    the formation of excess foam. 
     
     
     
     
     
     
     
     ADJUSTING THE RINSE AID DISPENSER SETTING 
     The dishwasher is factory set for medium water hardness. However it 
    possible to change the setting by turning the dispenser’s selector to the 
    desired position: the amount of rinse aid dispensed is proportional to the 
    selector position. 
     
       
      
     • The amount of rinse aid must be increased if the washed dishes 
    appear dull or feature circular stains. 
     
    • If, on the other hand, the dishes are sticky or have white streaks, it 
    is necessary to reduce the rinse aid setting.   
     
    						
    							 
     
    User instructions   
     
     
    57 
     
    ADDING THE DETERGENT 
    After adding the detergent, to close the lid slide it in the direction shown 
    by the arrow as far as it will go then press gently to lock. During washing, 
    the dispenser will be opened automatically. 
       
          
     
     
      
     • Use only detergents specially formulated for dishwashers. For 
    optimal washing results it is important to use a good quality 
    detergent. 
    • The detergent packs must be sealed and stored in a dry place to 
    prevent the formation of lumps which may negatively affect washing 
    results. Once opened the detergent packs should not be kept for too 
    long, otherwise the detergent loses its effectiveness. 
    • Do not use detergents formulated for washing dishes by hand, 
    because they produce a great deal of foam and may negatively 
    affect the operation of the dishwasher. 
    • Add the correct amount of detergent. An insufficient amount of 
    detergent will result in a partial removal of dirt from the dishes, 
    whereas an excessive amount is wasteful and does not improve the 
    washing results. 
    • The market offers liquid and powder detergents with differing 
    chemical compositions, which may contain phosphates, or be 
    phosphate-free but contain natural enzymes. 
    - Detergents containing phosphates are more effective against 
    grease and starch at temperatures above 60°C. 
    - Enzyme detergents, on the other hand, are also effective at lower 
    temperatures (from 40 to 55°C) and are more easily 
    biodegradable. With enzyme detergents it is possible to obtain at 
    low temperatures comparable results to those which can only be 
    achieved at 65°C using traditional detergents.  
    For the safeguarding of the environment we recommend the use of 
    phosphate- and chlorine free detergents.  
     
    						
    							 
     
    User instructions   
     
    58  
     
     
      
     
     
      
      
     • 3/1 Products 
    If you wish to use detergents which already contain salt and rinse 
    aid, check whether your dishwasher is fitted with the 3/1 option 
    button on the Controls description page and then refer to the 
    section which explains how to use this function. 
    If the button is not provided, we recommend the use of conventional 
    products (separate detergent, salt and rinse aid), because with 
    conventional washing cycles 3/1 products might create problems 
    such as a white deposit, poor drying results and residues left on 
    dishes.   
     
     
     
     The introduction of detergent into the rinse aid dispenser, even in 
    liquid form, will damage the dishwasher.  
     
     
     
     
    4.3 General warnings and recommendations 
     
     
     
     Before using the dishwasher for the first time, it is advisable to read the 
    following recommendations concerning dish types to be washed and 
    their loading. 
    There are generally no constraints on the washing of domestic dishes, 
    but in certain cases it is necessary to take their characteristics into 
    account.  Before loading the dishes into the baskets it is necessary to: 
    • remove coarse food remains: e.g. bones, fish-bones, etc. which 
    may clog the filter or damage the wash pump. 
    • soak pots and pans with burnt food residues in the bottom for 
    easier removal.   There is no need to pre-wash the dishes under running water before 
    loading them into the baskets since this only wastes water.   Correct loading of the dishes helps ensure optimal washing 
    results.   
     
    						
    							 
     
    User instructions   
     
     
    59  
     
     
       
     
     WARNING!  • Make sure that the dishes are securely in place so that they cannot 
    tip over or obstruct the rotation of the spray arms during the 
    washing cycle. 
    • Do not place very small objects in the baskets as these could fall 
    and obstruct the spray arms or the wash pump. 
    • Containers such as cups, bowls, glasses and pots should always 
    be loaded with the opening facing downwards and with any cavities 
    at an angle, to allow the water to drain out. 
    • Do not stack dishes or place them in such a way that they cover 
    one other. 
    • Do not place glasses too close together because they may knock 
    against each other and break, or there might be staining at the 
    point where they touch. 
    • When using detergent tablet, take care not to place large pans or 
    dishes in the zone underneath the detergent dispenser, since the 
    tablet might fall onto the dishes and fail to dissolve completely.  MAKE SURE that the items being washed are dishwasher-safe.  Items which are not dishwasher-safe:  • Wooden dishes, pots or pans: these may be damaged by the 
    high washing temperatures. 
    • Handcrafted items: these are rarely suitable for washing in a 
    dishwasher. The relatively high water temperatures and the 
    detergents used may damage them. 
    • Plastic dishes: heat resistant plastic dishes must be washed in the 
    upper basket. 
    • Dishes and objects in copper, tin, zinc or brass: these tend to 
    stain. 
    • Aluminium dishes: items made from anodised aluminium may 
    lose their colour. 
    • Silverware: silver items may stain. 
    • Glass and crystal: in general, glass and crystal objects can be 
    washed in the dishwasher. However, certain types of glass and 
    crystal may become dull and lose their clearness after many 
    washings. Therefore, for these items we recommend using the 
    least aggressive program available. 
    • Decorated items: the decorated objects available on the market 
    are generally able to withstand washing in the dishwasher, 
    although the colours may fade after a great many washes. If in 
    doubt as to the fastness of the colours, it is advisable to wash just a 
    few items at a time for approximately one month.   
     
    						
    							 
     
    User instructions   
     
    60   4.4 Using the baskets  
     
    The dishwasher has a capacity of 12 place-settings, including serving 
    dishes. 
     
     
      
     
    						
    							 
     
    User instructions   
     
     
    61   
     
     
    The basket is fitted with plate racks which can be stowed horizontal if 
    required. 
     
     
      
     
                   
     
     
    The photos show the rack for normal glasses (item A) and for flute 
    glasses (item B). 
     
     
     
     
     
    						
    							 
     
    User instructions   
     
    62   
    When detergent tablets are used, when the dispenser opens the table 
    lodges in the basket shown in the photo; it is therefore essentialfor this 
    basket to be left empty. 
    It is not a cutlery rack. 
     
      
            
     
    						
    							 
     
    User instructions   
     
     
    63  
     
    CUTLERY BASKET  Cutlery must be placed with the tips facing downward.   
    The cutlery basket features an exclusive system of independent 
    sliding tip-up supports, offering a series of combinations to allow 
    optimum use of the space available. It can also be separated into two 
    parts.  
     
     
     
     
     
     
     
     
              
     
     
     
    						
    							 
     
    User instructions   
     
    64  
    5.  Cleaning and maintenance  
     
    Before carrying out any work, always disconnect the appliance 
    from the electrical power supply. 
     
     
    5.1 General warnings and recommendations   Avoid the use of acidic or abrasive detergents.  Clean the outer surfaces and door-lining of the dishwasher regularly 
    using a soft cloth moistened with water or with a normal detergent 
    suitable for painted surfaces. Clean the door gaskets with a damp 
    sponge. Periodically (once or twice a year) it is advisable to clean the 
    tank and gaskets, using a soft cloth and water to remove any deposits. 
     
     
    CLEANING THE WATER INTAKE FILTER 
    The water intake filter A located at the outlet of the water supply tap 
    needs to be cleaned periodically. 
    After having closed the water supply tap, unscrew the end of the water 
    intake hose, remove the filter A and clean it delicately under running 
    water. Reassemble filter A in its seat and carefully screw the water 
    intake hose back into position. 
     
     
     
     
     CLEANING THE SPRAY ARMS 
    The spray arms can be easily removed for periodic cleaning of the 
    nozzles, to prevent possible clogging. Wash them under running water 
    and carefully replace them in their seats, checking that their rotary 
    movement is in no way impeded. 
     To remove the orbital spray arm assembly, take hold of the longer arm 
    and pull the orbital unit upward. Wash the arms under a jet of running 
    water and return them carefully to their seat. After reassembly, check 
    that the spray arms turn freely. Otherwise, check that they have been 
    installed correctly. 
     
     
     
     
     
     
     
     
     
     
     
    						
    							 
     
    User instructions   
     
     
    65   To remove the upperspray arms, unsrew the looking ring. Wash them 
    under running water and carefully replace them in their seats, checking 
    that their rotary movement is in no way impeded. 
     
         
     
     
     
      
     
     CLEANING THE FILTER UNIT  •  It is advisable to periodically inspect the centre filter C and, if 
    necessary, to clean it. To remove the filter, grip the tabs, turn them  
    anticlockwise and lift upwards; 
    •  push the centre filter D from the underside to remove it from the 
    micro-filter: 
    •  separate the two parts which make up the plastic filter by pressing 
    the body of the filter in the zone shown by the arrows; 
    •  remove the centre filter by lifting it upwards. 
     
     
     
    						
    All Smeg manuals Comments (0)

    Related Manuals for Smeg Sto 905 Instruction Manual