Smeg St4105 Instruction Manual
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User instructions 20 WARNING! • Make sure that the dishes are securely in place so that they cannot tip over or obstruct the rotation of the spray arms during the washing cycle. • Do not place very small objects in the baskets as these could fall and obstruct the spray arms or the wash pump. • Containers such as cups, bowls, glasses and pots should always be loaded with the opening facing downwards and with any cavities at an angle, to allow the water to drain out. • Do not stack dishes or place them in such a way that they cover one other. • Do not place glasses too close together because they may knock against each other and break, or there might be staining at the point where they touch. MAKE SURE that the items being washed are dishwasher-safe. Items which are not dishwasher-safe: • Wooden dishes, pots or pans: these may be damaged by the high washing temperatures. • Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high water temperatures and the detergents used may damage them. • Plastic dishes: heat resistant plastic dishes must be washed in the upper basket. • Dishes and objects in copper, tin, zinc or brass: these tend to stain. • Aluminium dishes: items made from anodised aluminium may lose their colour. • Silverware: silver items may stain. • Glass and crystal: in general, glass and crystal objects can be washed in the dishwasher. However, certain types of glass and crystal may become dull and lose their clearness after many washings. Therefore, for these items we recommend using the least aggressive program available. • Decorated items: the decorated objects available on the market are generally able to withstand washing in the dishwasher, although the colours may fade after a great many washes. If in doubt as to the fastness of the colours, it is advisable to wash just a few items at a time for approximately one month.
User instructions 21 4.4 Using the baskets The dishwasher has a capacity of 10 place-settings, including serving dishes. LOWER BASKET The lower basket receives the full force of the lower spray arm, and should therefore be used for the “toughest” items with a heavier degree of soiling. All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom. With fixed supports The bottom basket is fitted with supports which can be lowered to make better use of the space available. With tilting supports LOADING THE LOWER BASKET Carefully load flat plates, soup plates, dessert and serving dishes, positioning them vertically. Pots, pans and their covers must be loaded upside down. When loading soup plates and dessert bowls, be sure to leave a gap between them. Loading examples:
User instructions 22 CUTLERY BASKET The cutlery should be arranged in an orderly manner inside the basket, with the handles pointing downwards. Take care during loading to avoid injury from the knife blades. The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Ladles, wooden spoons and cooking knives can be placed in the upper basket, making sure that the knife blades do not protrude from the basket. The cutlery basket features an exclusive system of independent sliding tip-up supports, offering a choice of possible combinations to allow optimum use of the space available. Vertical inserts Movement required to extract the inserts UPPER BASKET It is recommended to load the upper basket with small- or medium-sized items such as glasses, small plates, tea or coffee cups, shallow bowls and light objects made from heat resistant plastic. If the upper basket is used in the lowermost position, it can also be loaded with serving dishes, provided they are only slightly soiled. The basket is equipped with two tip-up cutlery supports which can be raised or lowered as required. See illustrations below. Horizontal insert closed Horizontal insert open
User instructions 23 LOADING THE UPPER BASKET Load plates facing forward; cups, bowls etc. must always be facing downwards. The left-hand side of the basket can be loaded with two layers of cups and glasses. On the right plates and saucers can be slotted verticalli into the forks. Loading examples: ADJUSTING THE UPPER BASKET The upper basket can be adjusted in two positions, according to the user’s needs and according to the height of the dishes in the lower basket. Proceed as follows: • turn the retainer E on both runners, right and left, through 90°; • remove the basket; • lift the basket and fit the smaller pairs of wheels in the runners; • return the retainers E to their original position.
User instructions 24 5. Cleaning and maintenance Before carrying out any work, always unplug the appliance from the electrical supply or switch off the all-pole disconnection device. 5.1 General warnings and recommendations Avoid the use of acidic or abrasive detergents. Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with water or with a normal detergent suitable for painted surfaces. Clean the door gaskets with a damp sponge. Periodically (once or twice a year) it is advisable to clean the tank and gaskets, using a soft cloth and water to remove any deposits. CLEANING THE WATER INTAKE FILTER The water intake filter A located at the outlet of the water supply tap needs to be cleaned periodically. After having closed the water supply tap, unscrew the end of the water intake hose, remove the filter A and clean it delicately under running water. Reassemble filter A in its seat and carefully screw the water intake hose back into position. CLEANING THE SPRAY ARMS The spray arms can be easily removed for periodic cleaning of the nozzles, to prevent possible clogging. Wash them under running water and carefully replace them in their seats, checking that their rotary movement is in no way impeded. To remove the upper spray arm, unscrew locking ring R.
User instructions 25 CLEANING THE SPRAY ARM, TRAVELLING VERSION To remove the TRAVELLING spray arm, take hold of it and raise it to release both the spray arm and the pipe from the tank, then detach the spray arm from the pipe. Wash both the pipe and the spray arm in running water, re-attach the spray arm to the pipe and return the assembly to the seat provided in the tank. Once the assembly has been put back in place, check that the spray arm turns freely (turn through a couple of revolutions by hand) and that the pipe is able to travel without impediments. Otherwise, check that it has been fitted correctly. CLEANING THE FILTER UNIT • The central filter H should be inspected regularly and cleaned if necessary. To remove it, take hold of the handle, turn anti-clockwise and lift. • Press the central filter H from below to extract it from the micro-filter. • Separate the two parts of the plastic filter by pressing the body of the filter in the zone shown by the arrows. • Remove the central filter by lifting it.
User instructions 26 GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT MAINTENANCE: • The filters should be cleaned under running water using a stiff brush. • When removing the filter, take care that there are no food residues on it. If any residues fall into the washing pit they might block hydraulic components, or foul the spray arm nozzles. • It is essential to thoroughly clean the filters according to the above instructions: the dishwasher cannot function if the filters are clogged. • Carefully replace the filters in their seats, to avoid damaging the wash pump. PROLONGED DISUSE: • Run the soak program twice in succession. • Unplug the power cord from the socket. • Leave the door slightly open, in order to prevent the formation of unpleasant odours inside the washing tank. • Fill the rinse aid dispenser. • Shut off the water supply tap. BEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE: • Check that there are no deposits of sludge or rust inside the water pipe: if there are, allow the water to run from the water supply tap for a few minutes. • Plug the power cord back into the socket. • Reconnect the water intake hose and open the tap again. TROUBLESHOOTING MINOR PROBLEMS In some cases it is possible to remedy minor problems by referring to the following instructions: If the program fails to start, check that: • the dishwasher is connected to the electrical power supply; • there is no power failure; • the water tap is open; • the dishwasher door is properly closed. If water remains inside the dishwasher, check that: • the drain hose is not kinked; • the drain siphon is not obstructed; • the dishwasher filters are not clogged.
User instructions 27 If the dishes are not being cleaned properly, check that: • the correct amount of detergent has been added; • there is regenerating salt inside the special container; • the dishes are being loaded correctly; • the selected program is suitable for the dish types and their degree of soiling; • all the filters are clean and positioned correctly; • the spray arm nozzles are not obstructed; • there is no object obstructing the rotation of the spray arms. If the dishes fail to dry or remain dull, check that: • there is rinse aid inside the special container; • the rinse aid dispenser setting is correct; • the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open). If the dishes show signs of streaking, staining, etc., check that: • the rinse aid dispenser setting is not too high. If there are visible traces of rust inside the tank: • the tank is made of steel, and therefore any rust marks are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc.). Special products are commercially available to remove such marks; • check that the amount of detergent being used is correct. Certain detergents can be more corrosive than others; • check that the cap of the salt container is securely closed, and that the water softening setting is correct. If after following the above troubleshooting instructions the problem persists, call the nearest After-Sales Centre. WARNING: any operations performed on the appliance by unauthorised persons are not covered by the warranty and shall be paid for by the user.
User instructions 28 6. Troubleshooting The dishwasher is capable of signalling a number of faults through the simultaneous illumination of several indicator lights, with the following meanings: FAULT DESCRIPTION E1 Acquastop failure The anti-flooding system has been activated (for the relevant models only). The system is tripped in case of water leaks. Contact the after-sales service. E2 Safety level The system which limits the water level inside the dishwasher has been tripped. Interrupt the program and switch off the dishwasher. Switch the dishwasher back on, program it again and start the washing cycle. If the problem persists, contact the after-sales service. E3 Water heating malfunction The water is not heated or the heating parameters are not correct. Repeat the washing program; if the problem persists, contact the after-sales service. E4 Water temperature monitoring malfunction Interrupt the program and switch off the dishwasher. Switch the dishwasher back on, program it again and start the washing cycle. If the problem persists, contact the after-sales service. E5 Water intake malfunction The appliance does not take in water or does not do so correctly. Check that the water connections are correct, the water intake tap is turned on and the filter is not fouled. If the problem persists, contact the after-sales service. E6 Water pump-out malfunction The appliance does not pump out the water or does not do so correctly. Check that the drain hose is not kinked or crushed and that the siphon and filter are not fouled. If the problem persists, contact the after- sales service.
User instructions 29 FAULT DESCRIPTION E7 Turbine flow-regulator malfunction (for the relevant models only) The appliance is not able to measure the amount of water loaded accurately. Interrupt the program and switch off the dishwasher. Switch the dishwasher back on, program it again and start the washing cycle. If the problem persists, contact the after-sales service. E8 Alternate washing system malfunction Interrupt the program and switch off the dishwasher. Switch the dishwasher back on, program it again and start the washing cycle. If the problem persists, contact the after-sales service. E9 Water intake system malfunction Contact the after-sales service. Light off Light on Light flashing If an alarm occurs the appliance interrupts the program in progress and signals a fault. • Alarms E1, E2, E3, E4, E8 and E9 interrupt the current program immediately. • The E5, E6 alarms interrupts the running program once the cause is resolved, it will bring bach the execution of the program. • The alarm E7 is visualized at the end of the cycle that comes, however, brought to the end since the operation of the dishwasher is not harmed. To “reset” an alarm is necessary: • Open and close the door, or turn off and on the machine. At this point is possible to program the dishwasher again. If the malfunction persists, contact your authorised Service Centre.