Smeg Sc1098 Manual

							 
   
SC109
-8  
 
linea
60 cm Oven, Electric, Termoventilated  
8 functions. Line Linea, St.steel 

Energy Rating A 
 

EAN13: 8017709133948 
AESTHETICS and COMMANDS
Line Linea 
Stainless Steel and Stopsol glass
Back-
lit knobs

1 LED Display
FUNCTIONS/ OPTIONS/ TEMPERATURE

7 Cook functions including: Turbo, ECO cooking 
function with power saving consumption (1,80 kW)
1 Clean function Vapor Clean
Electronic programmer with: minute minder, end cooking 
(automatic switch off), automatic switch on
End cooking acoustic alarm
Additional options: Showroom mode, Limited power 
consumption mode (nominal power < 2.3 kW),  

Locking function (Child safety lock)
Electronic control of the temperature 
Rapid pre-heating
Cooking temperature range: 30-280 °C

CAVITY

Big 60 L cavity
4 cooking levels
Lateral metal racks
“
Ever Clean” Enamel

Roof Liner
1 Light
Full glass inner door 
Removable internal glass for cleaning

SAFETY
Tangential cooling system
Automatic heating elements/fan switch off when the  
door is open

TECHNICAL DATA
   
						

							Oven capacity: 60 L
Nominal power: 3,00 kW
Grill power: 1.80 kW
Voltage/Frequency: 220-240 V - 50 / 60 Hz
STANDARD ACCESSORIES:
1 Traditional tray (20 mm) with insert rack, 1 Rack
 
Functions
Versions
SC109SG-8 - Silver Glass
SC109N-8 - Black
 
Smeg S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1 
						

							SC109-8 
linea 
multifunction thermo-ventilated 
60 cm 
stainless steel/glass 
energy rating A  
 

ECO:
The Eco setting is a fast preheat function, which combines grill, fan and lower element to achieve optimum energy efficiency. Only to 
be used prior to selecting the main cook function for a fast preheat.
Upper and lower element only:
This method is known as conventional cooking, and is suitable for dishes that require a more gentle heat, such as baking. The 
oven needs to be pre-heated to the required temperature, and is best suited for single items, such as large cakes e.g. Christmas 
cake. Best results are obtained by placing food in the centre of the oven.
Grill element:
This allows rapid cooking and browning of foods. Best results can be obtained from using the top shelf for small items, the lower 
shelves for larger items, such as chops or sausages. Cooking using this method should be carried out with the door closed, unless 
instructed to do otherwise.
Fan with upper and lower elements:
The elements combined with the fan aim to provide more uniform heat. This is a similar method to conventional cooking, so pre-heat 
is required. This is not as effective as circulaire cooking but can also be used to cook biscuits and pastry.
Fan with grill element:
Please note: cooking in this mode is conducted with the door closed. The fan reduces the fierce heat from the grill, providing an 
excellent method for grilling a range of foods, chops, steaks, sausages etc. without having to turn the food during cooking. This gives 
good results, reduces drying out of foods, and gives even browning and heat distribution, the top two shelves being recommended 
for use. The lower area of the cavity can also be used to keep other items warm at the same time. An excellent facility to use when 
cooking a grilled breakfast.
Circulaire:
The combination of the fan and circular element around it, gives uniform heat distribution with no cold spots. This results in many 
benefits - no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less 
energy is needed, and it cooks at 10% quicker than a normal oven. All foods can be cooked on this function, and it is especially 
suitable for cooked chilled foods.
Circulaire with upper and lower elements:
The use of the fan with both elements allows food to be cooked quickly and effectively on a number of shelves. Ideal for roasts and 
large joints that require thorough cooking. There is no transference of smells or flavours when using this function. This function 
offers a similar result to rotisserie, it moves the heat around the food, instead of moving the food itself, enabling any size or shape to 
be cooked, and not only items that will fit onto a rotisserie.
Vapor Clean
Vapor Clean
 
Smeg S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1 
						

							 
SC109-8 
linea 
multifunction thermo-ventilated 
60 cm 
stainless steel/glass 
energy rating A  
 
Smeg S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1